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    The Cheesecake Factory

    3.3 (172 reviews)
    Closed 11:30 am - 10:00 pm

    Order The Cheesecake Factory Takeout or Delivery

    The Cheesecake Factory Photos

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    THE CHEESECAKE FACTORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    JJ J.

    Had a great time for an impromptu bday dinner last week, def was impressed by the variety of healthier options on the menu and of course the hugely diverse menu. As usual the portion sizes r nuts but since I have about 3600cal/day it's a good thing when u need it to be, or u could use it as leftover meals for days after OR best thing is share a plate with everyone. For sure was extremely cold at our spot wished we'd have eaten outside but it was too late; waiter very obviously shooed us out, which I don't blame her, a big family with a bunch of kids is annoying & loud but she kept her cool but wasn't able to hide her impatience by delivering bill super early and clearing our plates away way before we finished but did come back enough times to check on us, she got a big tip bc I know how tough a job that is, but still I'm just saying, I've seen better service and I know she could improve. Food was good I loved the Thai wraps which I've never tried here b4, would order again. My meal was the food jealously of the table for once! Anyways, I for sure steer clear of Cheesecake Factory bc too pricey and insane portions of pretty good food but nothing to write home about. Cheesecake dessert was as expected, nothing exuberant.

    Trae was a phenomenal server! Thank you for the dinner suggestion. It was on point. The food has never disappointed!

    Teriyaki Salmon Bowl
    Lisa C.

    One of the best things on Cheesecake Factory's menu is the Beet and Avocado salad. Check the small plates and snacks page on the menu. The honey yogurt sauce brings it all together. It's a healthy dish that doesn't taste healthy if you know what I mean. I tried a new dish, the Teriyaki Salmon bowl. It was tasty and filling. Could have used some more sauce but other than that it's a dish that I would try again. I ordered take out. The service was helpful and came out much faster than expected. Their curbside pickup parking isn't very clear so make sure to call them and let them know you're there.

    Half eaten burger - it was big & good
    Karla H.

    We've come a few times & it's always great. It's typically very busy and sometimes the food can take long but today, the service was great & we got our food pretty fast. Most of the items we have ordered have been great, no disappointments & I love the bread. It's convenient, clean & good. I am sad that they discontinued their macadamia cheesecake

    Prosecco
    Jasmine N.

    celebrated Mr. Lee's birthday here and it was a great time I ordered the Parm Herb crusted chicken and he had the meatloaf. Everything came out great and delicious. We were serviced by Rabbi. He was a delightful server with great customer service The ambiance was lively. A lot of people but not extremely crowded.

    Roach running up the wall. Appetite gone.

    Way overrated. I usually do not do bad reviews but I don't get the hype. Roach crawling up the wall was disgusting. No, I didn't bring it to management attention, not trying to have food comped. Just a heads up.

    Arrived at 9:00Pm. Store closes at 10pm. Went to the bar. Bartender clearly irritated. Warned me that the kitchen was getting ready to close. I said you close at 10 right? She said yes but they are shutting down. I said ok I will order some food. She never offered me a drink, I had to ask for it. Then she started her closing duties. THEN after 5 min got me my old fashioned. Then "I" had to let her know I was ready to order. I ordered the Baja bowl. 10 min later it came out. No guacamole which is an ingredient. I questioned it, she went back to ask and 15 seconds later told me sorry we are out. I worked in the restaurant industry so I get it. But that is not satisfactory. I was willing to deal with it but was looking forward to it. If I had know I would have chose differently. Then a couple came in after me at about 9:30. She ran them out telling them the kitchen was closing and wasn't sure they could get their food. All the while bitching within hearing distance of all the customers in the bar that oh my gosh I'll be here until 1:00am closing now and making a quiet spectacle or so she thought. Then, I sat there with my drink empty and she never ever offered me another one. Clearly this young lady has a lot to learn about hospitality. Her only saving grace was a manager that came out of the back with 2 small cups of fresh made guacamole. Instantly changed my mood. That's a good manager, and that is the manager I confronted about her employee. I believe her name was Melody. She was a breath of fresh air. I was very disappointed with the service from the young bartender but I understand. Manager changed my mind. Bartender needs to re-evaluate her choice in jobs, people notice the rolling eyes, flailing arms and loud conversations. Food was very good, drink was made well, presentation and atmosphere as always just fine. Bartender just needs to know when you're closing, you don't always get out when you expect to. 10:00 is closing time period.

    Togo Four Cheese Pasta** add 1 Meatball
    Leah W.

    On my visit I ordered the Four Cheese Pasta and I added a Meatball. I know that this is a popular menu item so I was very eager to try it but unfortunately I was not a fan. The sauce was sweeter than i'd like and the noodles were very undercooked. It was also lacking in an authentic way. I can say their meatballs have been spot on at all locations i've tried. They are truly delicious! I honestly believe cheesecake factory is a hit or miss, sometimes I really enjoy their food and sometimes I really dislike it. While this wasn't the best visit, the service I received was great. The guy who assisted me was very people-friendly, nice and helpful!

    The tea no food for 45 min no extra bread, or butter we asked for 30 mins ago but rq to say what they cant serve or dont have....
    Jon W.

    Could not rated the food because we were racially profiled from the start, waited an hour for extra bread, we left after an hour and a half and talking to a rude manager about them being out of certain menu items and still having 6hrs left of shift, the manager is costing this store and franchise a lot of money if true.. also had to mix my own tea when asked for flavor, they just brought me a syrup in a cup and not just another drink. Rude and rushed is how everything felt so we left.... Bye Felicia!

    Receipt, as I'm still in the parking lot...SMH

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    6 months ago

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    4 months ago

    I ordered the chocolate tuxedo cream cheesecake for curbside, it was absolutely delicious and very fresh.

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    Mia's Table

    Mia's Table

    4.3
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    Stopped at Mia's for lunch with the family on the way to Houston. You place your order when you…read moreenter. They'll give you a digital order tracker so staff can find you when your order is ready. Then grab your drinks and find a table inside or on the patio. Asian salads and burgers are great. Nice family atmosphere, good food and prompt service. Plenty of onsite parking. They also have a complimentary soft serve ice cream station.

    We have been here before but this weekend we decided to try their burgers since we always get the…read morechicken tenders. Before I post this review, we love the chicken tenders. So we decided to try the burgers during this trip. I will say this, I will never order another burger at this restaurant. We are huge fans of fresh hamburgers, and we always try them at most restaurants that we go to. So we got a Hickory burger, a bacon cheeseburger, and a regular cheeseburger. All of our burgers were well done to the point that they were hard to chew and they were not tasty. Normally at this restaurant, food comes out very quickly, but this time it did take a little longer and now I know why. I was very disappointed in all of the burgers and how they were really way too well done. The restaurant was super busy and we should've said something, but we did not because we had been waiting so long. We just did not want to wait any longer. The french fries were super hot and fresh, I will give them that. I think at this point, we will stick to the chicken tenders because those are super good, but the burgers were not good at all. Again, we really enjoy this restaurant, but we are going to stick to what we normally order. If you order a burger at Mia's table, make sure you tell them that you want it done medium, and not well done. Other than this experience, we have always loved the food there and you get free ice cream after your meal. We highly recommend the chicken tenders and the baked beans are phenomenal. The green beans are great. The banana pudding is great and the staff is super friendly.

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    Pearl & Vine

    Pearl & Vine

    4.4
    (621 reviews)
    1.3 mi
    $$$

    What a great dining experience! This was my first time here. I was heading into heavy rush-hour…read moretraffic, so I decided to avoid it and stop to have a good meal before heading home. This restaurant definitely aims to please. I was being very specific about what I wanted for my ribeye steak tonight; waitress Jessie was awesome and listened carefully to my requests. And then to make sure that I was absolutely happy, she brought Chef Kenneth to the table to discuss what I was looking for. Kenneth returned from the kitchen with three beautiful-looking ribeye steaks and we discussed which one would give me the best dining experience. He does some of the butchering himself so he knew exactly what I was looking for. I ended up being served the most fabulous Wagyu steak I've had in a very long time. Unlike the other steaks that can have a seasoning on them, the Wagyu is just salt and pepper and then is served with a beautiful compound butter slathered all over it. They make that butter in-house and it has wine and shallots and bone marrow and other wonderful stuff. Trust me, it's amazing! I ordered extra on the side and poured that all over the top of the steak. Delicious!! Sometimes little things count and it was served with grilled onion that was tasty. I could have had a side of mashed potatoes or asparagus, but I decided to treat myself and try the mac-n-cheese instead. Half of that food was my lunch the next day, so I left enough room for dessert, where my choice was the apple pie bread pudding with cinnamon roll ice cream. That was nice and moist and I enjoyed it. Overall, this was a really great dining experience and I'm so glad that bad traffic gave me the excuse to come here. Will definitely plan a return visit!!

    Our experience was disappointing due to the way we were approached by the manager. We had simply…read moremoved a table in bar area and instead of politely explaining the situation, the manager came over and told us we couldn't because the table cost $5,000. While we completely understand wanting to protect expensive furniture, the tone and delivery came across as rude and made our entire table feel uncomfortable and unwelcome. On the other hand, I want to recognize our waiter, who was excellent throughout the meal. Raymond was attentive, friendly, and did his best to make us feel comfortable again after the interaction with the manager. His professionalism and kindness were the highlight of our visit. Unfortunately, the food also fell short of expectations. In particular, I would not recommend the mussels. The flavor was unpleasant and left a very bad aftertaste, making them one of the least enjoyable dishes we ordered. Good customer service isn't just about enforcing rules--it's about how those rules are communicated. Unfortunately, the manager's approach, combined with the disappointing food, overshadowed what could have been an enjoyable dining experience.

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    Buzz & Bites - Katy

    Buzz & Bites - Katy

    4.2
    (257 reviews)
    1.7 mi
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    I have lived near this establishment for almost 2 years now and have never tried it. So today we…read moredecided to give it a try and it was worth it 100%. They serve brunch on Saturday and Sunday until 330. The brunch menu is huge. It is not a super large menu, which I feel very endearing. We decided to try the bagel and lox with cream cheese, the Buzz burger with fries, and their homemade chips. They start off by bringing you this beautiful craft of bottled water. That to me was an amazing bonus. We also ordered two sodas which came in a can. I sort of wish it was a more of a fountain drink than one can of soda for the price. *Now service was super slow. However, the waitress did come and tell us that they are running a little behind and she apologized for it and she was super sweet, so that made up for the weight. How do I known how long it was going to take, I don't know if I would've stayed, but in the end, the food was amazing. The burger was cooked to perfection. My boyfriend is a hamburger snob and he kept saying how good it was how fresh it was and how perfectly cooked it was. They serve you shoestring fries that feel like they're double fried and they were phenomenal. My bagel was toasted perfectly and had a very good amount of cream cheese and lox. As a Jewish girl living in the area that I do, it's very hard to find good bagels with lox and cream cheese. I will most definitely be back for this sooner than later. The homemade chips took quite a while to come out, and at one point I was ready to say we don't need it, but these potato chips beat Buccees beaver chips, 100%. They were super fresh and very crunchy and tasted amazing. I will definitely recommend those to anybody that orders some. My boyfriend then ordered a tropical sunrise smoothie and it was so tasty and tasted like a strawberry banana smoothie. Now once again that did take a long time to come out and at one point, we were wishing we had not ordered it but once we did get it, it was really good and I highly recommend it. The restaurant is not very large and it's the perfect brunch spot for anybody looking for a smaller Cafe with very good choices.

    Another pleasant surprise in what I'm going to arbitrarily designate as a brunch fusion menu…read more Firstly, it's a very nice layout. Tables are well spaced plenty of room eight crisp environment really just a very comfortable ambience. The services superlative from the moment you walk in in which you are immediately accommodated to the server who takes an order and then the servers who serve the food which is not necessarily one in the same. It's simply a very efficient service system and very pleasant if you're a customer. You get warm food. In my case I had hollandaise with Salman underlying it, which was very good. The eggs were cooked perfectly the hollandaise not by any means obnoxious but a very deliberate Irving and a wonderful salad, which both underlines the egg and is served as a side with the eggs, which were perfectly poached. In so far as the buzz is concerned, there are wines and beer available and really quite an extensive menu in both. I enjoyed a beer with mine, which I know it sounds like an odd combination, but it worked quite well for me. Really this is a wonderful addition to Katy options for breakfast or brunch.

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    The bar seating is comfy and you can watch them make drinks
    The bar seating is comfy and you can watch them make drinks
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    Astor’s Table

    Astor’s Table

    4.3
    (886 reviews)
    3.7 mi
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    Romantic vibe
    Fine dining

    I Came on a whim and was able to experience Restaurant week . The food, the vibe, the staff, and…read moreChef Casey were absolutely amazing and welcoming. I had the ox tail tacos, oxtail empanadas, and ribeye. Delicious. It's cozy and very much a feel of "home," from the welcoming spirit and love put into the food. Chef Casey was very personable. He walked around and talked to everyone in the restaurant. Definitely a Katy gem and worth a try!

    We went for HRW with a reservation. It was packed so we were excited. There was a saxophonist and…read morehe was great, not too loud. The food just took way too long to come out. Our waitress was super sweet but you could tell they were either understaffed or not used to being that full. It took super long time for all of our food to come out. Appetizers came over 40 minutes after ordering and the mains came over an hour and 15 mins or so after we arrived, and that was with the mains being ordered halfway through the apps. The first bite of the oyster was ok. It didn't taste like it was just made but maybe pre-prepped perhaps. We were supposed to receive bread soon after the first bite but we didn't. It was difficult to flag someone down because the waitstaff was moving fast and bringing out food for all the tables. We received our appetizers and then I had to let them know that we didn't get bread. So our bread and appetizers were eaten together. Now onto the food. We ordered the shrimp, jollof ball, calamari, and tacos. The calamari was straight up not good. We didn't finish it and no one in our party thought it tasted fresh. It had a very odd texture. It wasn't chewy or have a bite like normal calamari does but it was like a sponge. We all took one piece. Our party is all about not wasting food but the fact that the appetizer was not finished was very telling. The shrimp had good flavor but wasn't spectacular. The tacos were good. The jollof ball was spicy and nice. Between the appetizer and the entree there was over 35 minute gap. For this reason, we asked if we could have more bread, but they said they charged for extra bread. Tbh, I don't mind if places charge little for bread service, but if it takes over 35 minutes for the entree to come out, I'd expect the restaurant to give another piece of bread per person for no fee. That's just good customer service but alas we declined the bread. For the mains we ordered the brai (10) up charge, the lamb chops, the ribeye, and pork chop. The ribeye was great, cooked well, juicy and with good flavor. Lamb chops were also nice. The pork had an interesting flavor that my party member wasn't fond of, but it was cooked nicely and was reasonably juicy. The big miss was the brai. It had a 10 dollar upcharge for 1 row of lateral axis short rib, 1 lamb chops, and 1 sausage. The short rib was fine but a crap ton of fat. The lamb chop was good, the sausage was raw in the middle. When I brought it up to someone that the sausage was raw, they took the same sausage and cooked it until it was done. Keep in mind the restaurant is dark and my other companions had some of the sausage but the outer pieces. I had a piece in my mouth and had to spit it out because I could feel the raw meat sausage texture in my mouth. Instead of bringing me a new sausage they took the same one, which to me is outrageous especially because I had spit out a good piece. The waitress apologized but I had to ask to speak to the manager instead of someone coming to our table first. When they brought the same sausage out, it rolled off the plate onto the table....i just accepted it. They took off the 10 dollar up charge off the bill but I don't think that was enough especially with the whole debacle of the sausage being raw. I expected the restaurant to have a solution but I was put on the spot about what they needed to do. I wished I'd asked for the 1 meal to be half off or more than 10 dollars off just because of everything and the food quality and the terrible wait times. The mashed potatoes also weren't great. Green beans were good, jollof rice side was good. Desserts were fine. All in all, we expected better quality of food and service.

    Photos
    Inside seating
    Inside seating
    In a warm, upscale setting. From oysters and seafood towers to signature chef creations, every dish is made with quality ingredients
    In a warm, upscale setting. From oysters and seafood towers to signature chef creations, every dish is made with quality ingredients
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    The Cheesecake Factory - desserts - Updated August 2026

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