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    The Cheesecake Factory

    3.1 (403 reviews)
    ModerateDesserts, American, Pizza
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

    Order The Cheesecake Factory Takeout or Delivery

    The Cheesecake Factory Photos

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    THE CHEESECAKE FACTORY ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for kids

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    Kiera B.

    First things first, our waiter was fantastic. Very attentive as well as knowledgeable on the menu. I believe his name was Jason! He has been there for 5 years and it shows :) This is a great place to always make reservations during peak seasons. Being that we were there on New Years it was a madhouse with crowds of people waiting to be seated. Thankfully we were escorted to our booth immediately. Make that reservation! Upon sitting down I was shocked to see all of the silverware sitting right on the table and not wrapped in a napkin or sitting on top of one. That's a miss for me, I don't care if the table was just wiped clean! Every single utensil had water spots, making them look dirty.. some quick polishing would fix that! I ordered a Bourbon & Honey without looking at the menu, and was heartbroken to find out that has been removed!! That was one of the best drinks ever, and I don't drink! I opted for a Georgia Peach instead, and it was delicious as usual. I believe this was my 5th visit to a Cheesecake Factory, so I already had some things in mind! Cheeseburger Springrolls are a must, they are bomb every single time. Not sure why they started serving them with queso in addition to the Thousand Island-esque one? The cheese doesn't please in that case. The Korean Fried Cauliflower is absolutely delicious as well as the dip for them. The Chicken Potstickers could have been hotter, temperature-wise! Everything was satisfactory, but pictures are lacking on my part. (sorry!) Truffle-Honey Chicken was my meal & it was enjoyable! I wish there was a stronger truffle flavor though (personal preference). Chicken was hot, crispy, and fresh, mashed potatoes were garlicky and creamy despite the skins being included, & the asparagus was charred beautifully with great flavor! I decided on the Fresh Banana Cream Cheesecake for my free birthday slice & it was so light and scrumptious! I ended up packing up a White Chocolate Raspberry Truffle slice for home which also was a hit!

    Inside
    Ellie K.

    It was a rather long and drawn out event. They kept seating other same sized parties before us. The waitress herself was stellar, kind and attentive and gave good suggestions. The drinks were tasty but cheap. I thought the food was overall okay, but didn't come out fresh.

    Greg S.

    Big menu, great desserts, The Cheesecake Factory doesn't leave you bereft of choices to pick from. Many steak, chicken, burgers, apps to choose from. And what they're fortay is, a huge list of cheesecakes to puck from, as well as ice cream treats, and milkshakes. This night, I had the Beef Shepard's Pie. Ground beef, peas, zucchini, carrots, and onions, in a mushroom gravy, covered with a mashed potato, Parmesan crust. Absolutely delicious, beef was plentiful, a very flavorful gravy, and the mashed potato, Parmesan covering was delicious. For dessert, the Strawberry Shortcake. Three shortcakes, with vanilla ice cream in the middle, covered by strawberries, and a strawberry sauce, absolutely yummy!!

    Pad Thai
    Svetlana A.

    We've been to several locations of this restaurant chain. We've always had a good experience. The food might not be super original, but it's quite edible. The service in this chain was very good. We wanted to order a salad in addition to the main course, but the waiter warned us that the portions were quite large, but if it wasn't enough, we could always order more. Of course, we also ordered a cheesecake (tiramisu cheesecake), one to share between the two of us.

    Alan W.

    I thought I was here before , I guess not??? I never really liked the Cheesecake Factory. I find the chain is nothing great. I was there with a group, my wife and daughter and a few friends. 7 total. First off the menu is too big there is literally too many things not he menu and too many specialties as they say. There is no way that a restaurant can say they specialize in so many dishes???????? I was going to get a hamburgers that is generally a safe bet. At the last minute I decided to go with the shepards pie. The food was terrible, definitely the worst shepards pie I have ever had in my life. I ate about half mostly the mash potatoes and then asked the waiter to wrap it to go, Not sure what I was thinking as why was I taking home something so bad. I ended up tossing it in the garbage outside the restaurant. I do not think I would ever go there again. I do have have to say that the service was excellent.

    Grilled fish tacos
    Stacey B.

    We ate a late lunch at one of the high top self-seat bar tables and had the most wonderful server, Mike. He was so attentive and nice. The grilled fish tacos were okay, nothing great, and the rice and beans were pretty bland - seriously white rice without any seasoning at all. We had a side of sweet potato fries that tasted good and came with a chipotle dipping sauce that was a little spicy and tasty. They also came with ... wait for it ... ketchup??? So bizarre. I mean, I know Pittsburgh is a Heinz Ketchup town but on sweet potato fries?! Our server Mike and his big beard gets their own star added to this three star meal. He's a gem!

    Linda's Fudge Cake
    Carly L.

    My mother, sister and I went before doing some shopping on New Year's Day. It was about 2:30pm. We were greeted and seated within 5-6 minutes. Our server Ali approached our table quickly and was very knowledgeable about the specials. We all ordered Caesar side salads no which were a perfect start. I also ordered the Strawberry Spritz. It wasn't my favorite but I got through it just fine. It was a steady pace of guest coming and Ali handled all of his tables efficiently. Mt sister ordered the Truffle honey chicken. Ali brought out a taste of the sauce to make sure she would enjoy it before ordering. He was right! It wasn't her favorite so she choose to order the Fish and Chips instead which is cooked with Mahi Mahi. She enjoyed her meal. My mother ordered the Chicken Madeira which she throughly enjoyed and was enough for leftovers. I order the Grilled Steak Tacos. The tacos were really good. Loved every bit of them. It was served with white rice and black beans. They were just ok, my beans came out cold and the rice was tasteless. Ali did quickly get me a new side of beans. For dessert I opted for Linda's Chocolate Cake. Sooo soo good!! Overall we had a great lunch here. For d

    Kaci F.

    This was my first visit to Pittsburgh in nearly 15 years. I lived there for 5 years. I was a huge Cheesecake Factory back then. Unfortunately, there isn't any in West Virginia. I made it a point to stop by during my visit. It was just as delicious as I remembered. Service was great. My waiter was Michael. He was very prompt, knowledgeable, and friendly. There should be a Michael at every restaurant! The food was delicious. It came out fresh and tasteful. I left full and a smile on my face.

    Warm Crab Dip
    Melissa T.

    Went around 6/6:30ish and we were seated in 5 mins, this is honestly the shortest amount of time we have ever had to wait. Our waitress was phenomenal. She was very attentive and personable. We tried the ahi poke nachos and they were delicious. So glad we went out of our comfort zone with it. As an entree I got the warm crab dip and I absolutely licked my plate clean. The ratio between bread and dip was great.

    Interior
    Pete J.

    On a rainy Sunday we spent 30 minutes debating where to eat lunch. Finally we picked the Cheesecake Factory. Haven't been here in a few years. We knew it would be a long wait, there never isn't a long wait, but you go expecting it. I think we ended up waiting only about a half hour as we were able to snag a high top at the bar before we were ever called to be seated. Our server was decent. The menu is the typical lengthy menu. Despite all the items on the menu, I ended up ordering the same thing I always do , the club sandwich. My wife got the Louisiana Chicken pasta lunch sized portion. My club was the typical club sandwich, can't really screw that up. My wife liked her pasta and had so much she brought a large portion home. We always like their brown bread in the bread basket. The sourdough however was so tough you could barely bite through it. I was however surprised what the club sandwich price had gone to. We both left satisfied.

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    10 months ago

    Festive atmosphere, great food choices including skinnylicious options. Servers are always attentive and helpful.

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    4 months ago

    the hosts were so rude. gave a nasty attitude from the beginning and were no help when our spot in line didn't move for an hour and a half

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    6 months ago

    was a bit expensive, but really good food and cheesecake. the server was incredibly nice and had great customer service. i would come back.

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    Page 1 of 11

    Ask the Community - The Cheesecake Factory

    Is the Ross Park mall location for the Cheesecake Factory open on Thanksgiving?

    No, it is closed Thanksgiving and Christmas day

    Don’t See Your Question? Ask Away!

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    We live right up the street from this place and watched it's transition from old dive bar to its…read morecurrent Foolish incarnation. It took them over a year to renovate it and they still aren't done in the back and the parking lot is a little rutted but the inside is very nicely done. There is a huge bar and some high and low tables scattered throughout. The clientele is mostly locals and lot of laborers grabbing a drink and a bite to eat after working hard all day which was great to see. It's super casual and very open inside. We had a few beers and the bartender was good. She was attentive and was waiting on 20 folks at the bar as well as table drinks. The manager was able to help serve some food to help her out but never once asked us how everything was. That was a little bit of a missed opportunity in my opinion for a new business. We ordered a breakfast burger that came with some hashbrowns on the side. I assumed, which is my fault totally, that the burger would come with lettuce, tomato, etc. but it truly was JUST a burger, egg, and cheese and absolutely no other toppings. That was disappointing and I really wish the bartender would have asked if I wanted anything on it. I ended up using ketchup for moisture since she was so busy and I was hungry. :) The hashbrowns were frozen and fried so they were nothing special. I think this place has tremendous potential. We'll be back to try something else. It seems busy so that's a good sign.

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