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    Dovetail Bar and Grill

    4.6 (14 reviews)
    Closed 11:30 am - 8:00 pm
    Updated 1 month ago

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    Smoked Whitefish
    Serge G.

    I had a lager to pair with the vibes and burger to come. For the appetizers, we did smoked white fish, this was beautifully smoked, and the tomato cheese bread was another iteration in my opinion of caprese salad, and this dish was a refreshing break from the heavier more bold flavors of the meal. The cherry pecan cheese roll had mild blue-veined cheese with dried cherries, loved the complexity of this appetizer and the crackers were nicely baked. for the main, of course we did the Dovetail Burger which is served with fries. This burger was enormous, and the bacon jam added a nice sweetness, almost felt like a BBQ type burger. We indulged and conquered the burger, and had room for dessert. I was the odd one out and got the Cherry Pecan Bread Pudding, it was warm and served with whipped cream, caramel, and was a great way to end the meal.

    Mushroom tacos

    This is a hidden gem! The food is delicious and the ambience is cozy. Theresa, is so nice as well as the rest of the staff! If you're in the area, definitely give it a stop!

    Fish Tacos

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    27 days ago

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    1 month ago

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    1 month ago

    The food was fantastic, some of the best fish tacos I've ever had! Service was great, very friendly and welcoming. Very clean establishment

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    9 months ago

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    10 months ago

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    3 years ago

    Awesome place! The burgers were really good. The service was really fast. And they are so incredibly nice there.

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    Chef's Hat

    Chef's Hat

    4.2
    (296 reviews)
    2.1 mi
    $$

    Tucked into the small village of Ephraim along the Green Bay shoreline in Wisconsin, Chef's Hat is…read moreexactly the kind of place you stumble upon and don't forget. The staff was warm and welcoming from the moment we walked in. We ordered three dishes: the Norwegian herb-encrusted salmon over grilled root vegetables and quinoa, a New Orleans pasta with chicken, and a pistachio chicken open sandwich. Each one delivered. The salmon dish stood out for its char on the root vegetables and the quinoa, which had real texture and flavor. The dressing brought everything together in a way that felt considered, not just functional. The pistachio chicken sandwich was the sleeper hit. The chicken itself was exceptional, and it came paired with kettle chips that were better than any side chips have a right to be. The view of the water made the whole meal feel unhurried and easy, the kind of setting that makes food taste even better. Great food, attentive service, and a view that earns its mention. A complete experience.

    Dropped in for lunch and had an amazing lunch. We searched for restaurants with plant based options…read moreand found this spot and they totally lived up to the description. I ordered the Veggie Wrap and my wife had then Asparagus Quesadilla. The restaurant wasn't too crowded and the food showed up pretty quickly. Mu Veggie Wrap came wrapped in a whole wheat tortilla and was full of fresh veggies mixed greens, artichokes, red onion, tomato, shiitake, crimini, & oyster, red bell peppers, broccoli with fresh guacamole & creamy dill dressing. The guacamole and dill dressing gave it a really nice flavor. My wife was happy with her Asparagus Quesadilla, it was full of flame roasted peppers, onions, tomatoes, asparagus, corn, black beans, wild rice, farmers cheese & spinach. It came with salsa & sour cream and she add guacamole. The server was very polite and service was quick. The restaurant sits on the shores of Ephraim harbor, perfect location for a meal or drinks.

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    Chef's Hat
    Pork belly tacos
    Pork belly tacos
    Chef's Hat

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    SAVOR

    SAVOR

    4.4
    (35 reviews)
    1.4 mi

    Dropped by the new Savor space Sister Bay this weekend and it's nice to have the extra seating,…read morebigger menu and expanded craft beer menu. I did the ribs again and they were still awesome. Great some flavor and very moist. My wife had the Gaucho Sandwich and it was great. She did admit there might have been a touch too much cream cheese but the brisket was done perfectly. Still love the fact that the owners young daughter waits table and greets you when you enter.

    Unfortunately, our experience was disappointing from start to finish…read more When my husband and I walked in, we were told it was a fast-serve setup: grab a menu, decide what we wanted, and order at the bar. We did exactly that and waited at the bar for about 10 minutes. During that time, a young employee came to the register and instead of asking who was next or helping the customers who had already been waiting, she immediately assisted someone who had just walked up. It was frustrating and came across as very disorganized. When another employee finally approached us, she asked if we were ready to order. We said yes, only to be told that we needed to order somewhere else and "wait in line like everyone else." The problem was that we had been waiting where we were instructed to wait. Rather than helping us or acknowledging the confusion, the response felt dismissive and rude. As for the food, I paid $27 for brisket, half a chicken breast, and cornbread. The brisket was extremely fatty, with a large amount of unrendered fat and very little meat. For the price, I expected much better quality and portion value. I understand that every restaurant can have an off day, but between the poor customer service, confusing ordering process, and disappointing food quality, this visit fell far short of expectations.

    Photos
    Photo from a booth at their front windows
    Photo from a booth at their front windows
    Very fatty Brisket
    Very fatty Brisket
    SAVOR

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    Dovetail Bar and Grill - sandwiches - Updated July 2026

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