What a fabulous restaurant! We came on a recommendation from the local winery. The staff were so kind and professional. The filet and vegetables were top notch. What a gem for this small town. A great wine list topped of the meal. read more

The Copper Door - Filet with potatoes, carrots and mushrooms/onions. - American Near Me - Hayesville, North Carolina

Delish food and great service. Can't wait to come back! Amazing wine list. Perfect steak read more

The Copper Door - Family dinner - American Near Me - Hayesville, North Carolina

Pleasantly surprised by the cocktail, food, service, and ambience. On par with Buckhead in Atlanta. Ethan is one of the finest waiters we have experienced in the past 5 yrs. Looking forward a return visit when in the area. read more

Best service we have had in the area !! The steaks are hands down the best! This will be our go to for now on! Thank you for an amazing anniversary dinner. read more

Went there for our anniversary been in Murphy for the last five years and everybody told us this was a good restaurant the food and the service was very good. The ambience of the restaurant leaves a little to be desired for a high class expensive restaurant. When we enter the restaurant, you go through the bar and there's people sitting in the bar in shorts and flip-flops . Plus when you're sitting in a booth, you have people arms length away from you sitting at tables. It takes a little bit away from the restaurant, especially when the dinner and tip came to over $200 for the two of us. But after saying all that we will probably go back there on a special occasion only . read more

I mean, what a hidden gem in the mountains of western NC! I would never guess that there was such a fine dining experience in Hayesville NC. I have been told about this place for years . From my Dr friends who drive 1-2 hours to eat here. I live close. I do not know why it took me so long to visit! It is fine dining. So not cheap. But well worth it for special occasions! The have a fixed price menu. But there are upgrades available. My wife had the snapper. It was good. I had the filet with a lobster cream sauce on the side. It was to die for! I kept having to give her bites of mine! Huge chunks of lobster in a amazing rich sauce went perfect with the expertly cooked filet! And all of the appetizers and sides were amazing too. And you get a bunch of food! I can eat and I left very full!! The desserts were great! Spring for the Bananas Fosters. Its worth the show! This was a great fine dining experience in the mountains. I cannot wait to come again. This is defiantly our new spot for special occasions! read more

Food always amazing and the service is the best!! Highly recommend this place for fine dinning!

The Copper Door is always an excellent choice. Fine Dining at its best. The food, service and ambiance are 5 star. read more

The Copper Door - 8 Oz filet, asparagus - American Near Me - Hayesville, North Carolina

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Fantastic food. Everything was perfection! From our waiter Collin down to the Bananas Foster made at our table. In addition to the photos we also had their mushroom bisque, Caesar salad, wedge salad with fresh pears and walnuts along with blue cheese dressing, seared sea scallop add on and white chocolate bread pudding! read more

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We were referred here and did not regret it. It was worth the short drive from Blairsville. We got here a few minutes before our reservation. We had great drinks from the bar. I had the oyster shooters to start. They are delicious. Then went to the mushroom bisque. This was fantastic. Fresh, smooth, and highly recommended. The special was prime rib and also cod which we both tried. Everything was delicious and the presentation was beautiful. Our server Terry was professional I would highly recommend this for dinner read more

This place is pretty interesting. Certainly unique in the middle of Huntsville. They have a great wine selection and I really loved their desert and lamb dish. My main critique would be the portion sizes on the fixed menu. I had a scallop appetizer but coming from South Florida, I didn't expect just one! Last thing would be the "cesar" salad. It was very different than my simple idea of a Cesar salad, which, is what I prefer. But these are just personal notes. Despite this, the food was really good and they have an excellent wine menu and service staff! Shout out to our waitress Paloma who was very kind and helpful with our questions! read more

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Copper door without a doubt is the best around!!!! Holly's the best bartender! Mark is the best server!!! Does miss out on this hidden gem!!! read more

My wife and I enjoyed our 8th Anniversary dinner at the Copper Door. It is oddly out of place to have such a high-end restaurant experience out here in the Mountains. The service and food was top shelf. Chef Dennis did the honors of serving the perfectly cooked steak. The ambiance was cordial. the layout is such that each table or booth has ample space where you do not feel crowded and the noise level was such that you could hear each others dinner conversation. It was our first but definitely not our last visit! read more

Very good! Great service, food and ambiance was wonderful including the red rose Dennis gave us at the end of the evening on Valentines Day. read more

What a wonderful restaurant. We have been three times in three months. The filet is cooked perfectly, and the service is spot on! read more

Excellent place highly recommend. Service was impeccable. Spot on drinks were on point.

The food as well as the service is always wonderful... very consistent! Perfect place for a celebration or just a special date night.

We loved this place so much that we went twice during our vacation. We heard from a couple of people that it was hard to get a reservation, so we went very early and accommodated what was available. The restaurant is very nice. Great ambiance. Loved the fireplace. The wine menu is amazing. We had lobster bisque, it was creamy with lots of lobster chunks. Our entre was filet mignon, mashed potatoes and snow peas. The steak was cooked to perfection. Tender, perfectly seasoned. Every bite was delightful. The chef special made the snow peas for me because of a food allergy I have. That meant a lot to me. We had bread pudding on our first visit. It was delicious. The walnuts added a special crunch, and the bourbon made it over the top. On our second visit, we had flourless chocolate cake with Vainilla ice cream and raspberry sauce. It was rich, not sweet, it melted in your mouth. Every person that works in the restaurant is nice, cordial, and professional. If you are planning a visit to town, call and make at least one reservation. You will have a great experience. read more

The most delicious, consistent 5-star restaurant! We came in tonight & tried a bit of everything- we always start with the Pork Belly appetizer (so delicious)! Tonight's special was Spotted Snapper served with homemade fettuccine with creamy pesto w/roasted carrots & asparagus! It was cooked perfectly, just can't say enough! My husband ordered the pork chop w/roasted red potatoes & veggies - the enormous pork chop was so tender you could slice with a butter knife! Although the Creme Suzanne is our favorite dessert we also tried the special Croquembouche - tiny little eclairs with chocolate & Carmel sauce - the tastiest & most beautiful presentation! The Copper Door never disappoints! Thank you Chef Dennis & all the staff for a special evening! read more

The Copper Door - Croquembouche - American Near Me - Hayesville, North Carolina

Excellent service ,friendly ,great drinks and food . If dining alone bar seating is perfect, never fail to meet interesting people there.

Amazing service and food was out of this world! Drinks were excellent as well. Wait staff was attentive and friendly.

I wish I could give 6 or more stars. We feel so fortunate to have The Copper Door right here in Hayesville. It is simply A M A Z I N G. The service, the drinks and the food are outstanding. Tonight we had a little bit of everything...beef, bone marrow, caviar, soup, duck, catch of the day, coffee, bar drinks, creme brluee, chocolate decadence, and chocolate crepe. It was all just wonderful. read more

Everything we have tried is amazing. Service is always top notch, super friendly staff!

Fantastic food and service. Rack of Lamb was great. Duck was also very good. Toni was a fantastic server.

This is our second time visiting the area and each time we've had dinner at the Copper Door. Every dish we've ordered has been excellent. Today, we were served by Toni, who did a phenomenal job in helping us choose our dishes. She is very knowledgeable and her service was impeccable. We highly recommend this restaurant. read more

Everything is always lovely - great place for good steak and celebrations!! We will definitely be back! read more

We celebrated here as word of mouth said it was the best fine dining in the area. Be prepared-It was $200 without any alcoholic drinks ($65 per person and an upcharge for two menu items. Also, 20% tip is automatically added to the bill.) In each of the four courses we had: pork belly and seafood crepe, creole caesar salad and a panzanella tomato salad (both very heavy on red pepper), 8oz beef filet and swordfish, berries sabayon and bananas foster. The food was good, particularly the desserts. The sides that came with the entire were quite bland and uninteresting considering the price point (popover bread roll, very plain roasted potatoes and snow peas). The banana foster was prepared beautifully tableside by our waiter who was cordial. (Although, I did feel he should have checked on us between courses as I did have to wait quite a while to request salt for my steak -ended up asking another waiter). My biggest "beef" is that the choices were very limited. The entrees: swordfish, pork tenderloin, duck (leg and thigh). No beef or chicken options, nothing unique or extravagant. I don't eat seafood, pork tenderloin is not gourmet- I make it at hone. And the duck was dark meat glazed with a sweet sauce- not appetizing to me. So I paid an extra $15 for a steak ($80). It was good, but not $80 good! Texas Roadhouse and Outback have one just as good for $25 and theirs are seasoned (this was not). No soup course, no palate cleanser. Also, aside from the filet, which was 8oz, the portions were very small. The pork belly for example was the size of my index finger and the berry dessert fit in half a martini glass. Would we dine here again? No. Given there are NO fine dining choices in that area of N GA, I understand the draw. read more

Great service. Exceptional food. We go approximately once a month and it never disappoints.

This place was amazing. It was recommendended to us by a local and it did not dissapoiont. The ambiance and decor were beautiful. Our server was amazing. All the food was fresh and phenomenal. If you are near young Harris, take the 15 minute drive to this fantastic restaurant and make a reservation! read more

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This Restaurant is small but cozy. Very nice bartender and hostess. Limited bar menu but the food is good. I would love it if they added more choices at the bar. The main dining room has a pre fixed four course menu which I could never consume. We have met some really nice patrons there. read more

First time visit nice place good service Amy was our server very good at her job was slightly disappointed with appetizer sizes but they were very good however, we had one scallop that was sandy and my brulee was broken and grainy. Afraid meal not in the $65 range. Would return for a la carte meal as the entries were good. read more

Best food, service and ambiance within 45 min of Hiawassee. Best steaks! We hold all family celebrations here. Lee, our server, knows food, wine and people. He assembled a great birthday meal for us! read more

The food was very good and the service was exceptional. The price is about 100 dollars per person, and I managed to leave hungry. I don't think it is worth the price. My favorite dish was the bananas foster it was the perfect sweet dish to end the night! read more

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was sublime. Lamb was the best I've ever had. Bronzed salmon was also incredible. The duck was perfectly prepared. Even the potatoes and carrots exceeded expectations. Pork belly app was phenomenal. Bread puddings all around to finish it all off. Service was superb. Glasses were never empty. Our server was very knowledgeable and well informed about the preparations of various meal choices. We will be back. If you're reading this - MAKE A RESERVATION! read more

The Copper Door is rated very well on Yelp. As well as TripAdvisor. So, I had to take some time to really examine my experience . Compared to other guests of this restaurant. Let's begin. Although, two others party arrived after us. They were seated first. One party of two. The other party of six. We were a party of three with reservation for 8pm. Full 20 minutes later we were finally seated. The hostess apologies for the delay. The WAITRESS. Size me up within seconds of our first encountered. Her demeanor was very unprofessional and uncomfortable. Which was obvious when she arrives minutes later with the darkest dinner rolls. She can find. My daughter ordered a pasta entrées. My son's girlfriend ordered chicken entrées. Since, its only one salmon left. According to the WAITRESS. I ordered seared tuna, wedge salad, house soup and escargot. Both ladies entrées seems good. The tuna was fully cooked. YUCK!! Seared? My house soup, taste very similar to Campbell's NEW ENGLAND soup. Nothing over the top! When I asked her for dessert meun. The WAITRESS told me, "I will rather tell you, because I don't feel like grabbing one." NOTICE this is a direct quote from our WAITRESS. The main reason why we chosen this restaurant over the others. For the BANANA FOSTER'S desserts experience . Since, the pictures seems tasty. When she finally returned. 15 minutes later. After her "Oscar Worthy performance" of BEST WAITRESS of 2015. Of course, this is with the table behind us. "Will you like to order the Banana Foster?" No CHECK. I left her 10% gratuity, instead of the usually 30%. Hopefully, COPPER DOOR will take a moment to understand my review. This was a very stressful evening. When I had to explained to my 13 years old daughter and son's girlfriend. "Why" our experience was different. When noticed the other people experience compared to ours. It saddened me to have leave this. read more

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Super good! Agree with the positive reviews.. please make reservations. Dressy dress code is optional. I wore a dress and my boyfriend got by with tshirt, cargo shorts and tennis shoes. Do try escargot. It's not a strong flavor, sauce is the dominating part. They're soft and tender. Don't get the seafood chowder unless you really love chowder. It's bisque with a few potatoes and clams and pretty Sandy. Do try the lamb. Enough for 2! Don't get bananas foster.. not the best but a nice experience. So get it if you're looking for amusement. :) read more

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The service was professional and low key. The steak was one of the best my wife has ever had. The veal chop was phenomenal

Perhaps one of Hayesville best kept secrets if you are into fine dinning. You would never known by its appearance outside, but once seated inside, the magic starts. The food is amazing, and once you start eating you forget that it's a little pricey. After all, it's fine dinning at its best. They have very talented people working there to ensure you have not only a great meal, but a very pleasurable time there. Hard to believe this small town area has a gem like this to offer. read more

Attended a reservation-only private dinner tonight and it was great. Good food, good wine--and the service by Macie was impeccable! She took such good care of us--especially when it came to the dessert--and always with a smile! Copper Door is lucky to have you on its staff! read more

First we had the pork belly, do not go there and skip this it's that good. We ordered the 30oz 60 day aged steak, chef came to table and sliced it was very good. We also ordered the black cod, another fabulous meal. I loved that everything wasn't over seasoned or over salted. The mashed potatoes were also really good, better than grandmas! Dessert was also unbelievably good. We had bread pudding and it was amazing. I would describe all the food as delicately delicious, as it wasn't over seasoned or over salted, was simple yet masterful, very well done. read more

The Copper Door - Black cod - American Near Me - Hayesville, North Carolina

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