The Copper Hen offered a beautifully festive spread to celebrate Easter. From the bottomless mimosas to the scalloped potatoes to the bacon-topped blueberry muffins, this was a buffet that tasted like a feast. We were glad to have reservations, and we were seated promptly and served with attentive care. The roast beef and salmon were especially delicious, and I went back twice for the scalloped potatoes. I should have gone back once more because they were worth over-eating. We heard this was a place that took Easter Brunch seriously, and we were seriously delighted. read more

See all

I'm sure there is nothing on this place's menu that you haven't heard of before (maybe the bread pudding french toast). But with that being said, the Copper Hen took my taste buds to a place no one has ever gone before. When the waitress stopped by to ask how things were tasting I was literally speechless and just stared at her. I couldn't articulate how delicious everything tasted. And delicious is a serious understatement! The 'Not so crabby cake' is what I ordered and it's prepared quite simply with toast, avocado, bacon, tomato, crab cake and poached egg. See, everything you've heard of right? But I bet you wont know what hit you once you put a bite in your mouth. It's far from ordinary breakfast food. And that tomato, I'm foaming at the mouth again just thinking about the whole meal/experience. Mimosas on tap (just kidding), but they come by with a carafe of this stuff and refill as often as you like. The environment is incredibly busy, and loud. I recommend making reservations because they fill up very quickly! there were several people who came in, heard the wait and actually waited! I need more of Copper Hen in my life. Do not leave without trying the cookie skillet! It was, for lack of a better word, delicious. which is also an understatement. salted caramel, chocolate chip goodness until you can't take it anymore! read more

See all

Amazing service by Claudia! Good bottom left mimosa. Amazing bread pudding french toast Eggs were cold but immediately addressed. Sausage was incredibly bland bacon would have been a better choice read more

See all

So disappointed. After a friend's recommendation from the Mothers Day brunch I took 6 guests to breakfast on Sunday. Service was prompt and professional but the food was awful. 3 of us ordered one of their signature dishes , eggs Benedict. The eggs came practically hard boiled and the hollandaise was tasteless. My gluten free bread was un toasted and soggy. Another ordered the chilaquiles. it was sweet not spicy. Not good at all. All the food was lukewarm when it was served. Most reviews have been good so maybe they had a new chef. I won't go back to find out. read more

Great server. Food not hot. Food was good. Half of items hot- half not warm. Service and menu great.

This place is so cute! It says a lot when the chef personally comes and thanks to you for checking out their restaurant. I made reservations for brunch on Saturday before Easter Sunday and was so glad I did. The place was bustling with people and I already heard good things so the crowd was confirmation in my opinion that it was going to be good. I opted in for the Bottomless Mimosas for $9.50. I ordered the Denver Duck Hash and took a carrot cupcake to go. If you can't tell, I came to get the full experience, after all, is called Copper Hen Cakery and Restaurant. I loved everything about this place from the service, to the open air decor, but it was the quality of the food that sealed the deal. It speaks volumes when you can taste good, rich quality in the flavor of your food. It's like the feeling you get when you end up with a knockoff and can feel.the difference and realize that there is a reason why the real thing is more expensive- it's because you pay for the quality. That is how I would describe Copper Hen: "Farm to table to face" is what they are all about and I detected that right away. I don't know what they put in the whipped butter on the bread pudding French toast of the Farmer's Brunch but it was divine!!! read more

The Copper Hen - Farmer - New American Near Me - Minneapolis, Minnesota

See all

I definitely had a mixed experience on my Sunday brunch visit to The Copper Hen. I made reservations because the restaurant gets EXTREMELY busy for brunch. My party ordered food and bottomless mimosas. At first, the waitress was decent. Not extremely attentive or warm, but it was busy. Our food was dropped off by another person and we had a couple people stop to give us sides/check in. The food tasted great! I had a Copper Benedict (with scrambled eggs), and it's honestly one of the best Benedict's I've had in the Twin Cities. The mimosas were good, and worth the $11 price point. What was really unfortunate was my party asked for one last round of mimosas before we headed out to one of the hostess/bus staff (she had been helping our table prior so it wasn't random that we asked her). We were honestly well intended. The hostess came back with our drinks and was being extremely friendly when our waitress came up to her and said "You know there's a reason I didn't re-fill their drinks. They've exceeded their table limit!" It was incredibly awkward. She put the hostess on the spot, and made everyone at my table uncomfortable. We apologized and said we didn't realize there was a limit (the lines at that time were pretty minimal). The waitress told us, yes, there's a time limit "it's even on the menu" and that we were over by 20 mins. She told us she had lost about 4 tables because of us and asked us to please leave. WOW! The hostess, again in a super awkward position apologized and offered us complementary cupcakes to go. The cupcakes were AMAZING! Overall, I was having a great time and enjoying everything I consumed. I'm just disappointed that the brunch ended the way it did. The waitress truly could have handled the situation differently and we all would have left happily. read more

The Copper Hen - Cupcakes - New American Near Me - Minneapolis, Minnesota

See all

I visited the Copper Hen last week during restaurant week. It was my first time visiting this spot. I've heard it's mostly a brunch place but I was inclined to try the chicken pot pie as it was one of their most popular menu items. I must say, I was a little disappointed in the dish as a whole. The flavors were delicious but the content was lacking. The crust was the main event, but underneath the crust was a thin layer of filling with very minimal vegetables and chicken chunks. With that being said, the atmosphere, service, and drinks were all great. I look forward to going back for brunch! read more

The Copper Hen - Ch Chicken Pot Pie - New American Near Me - Minneapolis, Minnesota

Loved the decor inside which has a farmhouse feel. Our table wasn't ready though we had reservations so we decided to wait outside since the waiting area was small and very close to other tables. We were eventually seated in the back room near the bar. Service was good. The reason I am giving this place 2 stars is we spent over $150 for 5 to eat brunch, which I thought was excessive as the food was nothing great. Two people in our party only ordered sides - i.e. sausage, bacon. I had the pancakes with a side of chocolate ganache. The pancakes had an odd sour taste to it and I was charged an extra $2 for a tiny dab of ganache. My son ordered an Arnold Palmer which wasn't sweetened at all and had an odd flavor. Not sure what all the hype is about this place. It is in an area that raves about 1 blocks of restaurants. Could have paid a fraction someplace else and had better food. read more

The Copper Hen - Baked goods - New American Near Me - Minneapolis, Minnesota

See all

The food is high quality and always dependable. The staff are friendly and always go out of their way to make you feel welcomed. The interior is a nice country kitchen layout, which is unique for the location. It is great for events, too. You should always book reservations in advance for weekends because you won't get in otherwise. It is very popular with the brunch crowd. read more

I got the pork belly skillet. It was shocking. A single small slice of pork belly. Wouldve liked to see the portion tripled or at least doubled especially for the price. that being said, they continuously refilled my tables mimosa Mason jar which kept the vibes flowing. Would patronize again but try another dish . read more

My friend Jackie and I visited the Copper Hen for the first time, for our birthdays, which we share on the same day! Jackie ordered the Farmer's Brunch.... scrambled eggs, root vegetable hash, bread pudding french toast and I ordered the Farmhouse salad with pulled chicken, hot roasted wild mushrooms, candied bacon, cashews, ricotta, poached egg, baby greens, tarragon white balsamic vinaigrette The food was amazing! When our waiter learned that it was our birthdays, he surprised us with birthday cupcakes, which was very yummy. Thank you Copperhen! read more

See all

Absolutely love the interior and decor albeit a bit cramped with all the tables almost squished together. The servers and hostesses were absolutely lovely and these were probably the fluffiest eggs I've ever had at a restaurant. The turkey sausage was dry and a bit odd but the bread pudding french toast thing was delicious. The carrot cake was a 2/5 at best - it was dry and the icing wasn't great either. read more

The Copper Hen - New American Near Me - Minneapolis, Minnesota

See all

My scoring for The Copper Hen is like the ebb and flow of the Pacific Ocean at Mission Beach, San Diego. Sometimes, warm and amazing and sometimes cold and chaotic. There is no way I can give this place 3 stars, but then again, enough was super goofy to not give it 5. We had a $50 voucher we bought for 1/2 off from Twin Cities Live, a local food and entertainment show I watch on a daily basis. The head chef came on and seems like a real cool guy and he looked like he knew what he was doing. He was actually there today during brunch, in the PACKED establishment. We made noon reservations, and got seated at 12:25, which I know is not the restaurant's fault, but these guys seriously need 2 or 3 more servers during this rush hour, ours was cool, except for one thing commentated on later, but there are just too many people. (I know, a good problem for them.) I ordered the Bloody Hell bloody Mary and it was AMAZING! Even the olive was the best olive I have ever tasted, it was stuffed with some kind of spicy pimento or something. There was spicy, chunky, flavor, possibly the best bloody Mary I have ever had. For food, we asked if we could order just one pretzel for my wife, since she doesn't eat a lot and 3 big pretzels would just be a waste and we saw that you can add just one pretzel to their regular order for just $2. Nope....Is what the waitress said, you can only order one pretzel during happy hour. Seriously, people are dropping a minimum $20-$30 here and you can't be cool? Or if it were me, after she had to order $2.50 worth of toast for 2 slices with no butter on it, how about throw a pretzel on there instead, just so stupid to make a bad impression for such a small amount of time and money for the restaurant. Now, forever, we will remember them as the place that wouldn't give her a pretzel, even though she was willing to pay for it. Just stupid. Plus we will probably tell anyone that asks us about it, that they wouldn't even be flexible on a stupid pretzel. I ordered a Woke up Crabby Toast, which had avocado spread, crab cake, heirloom tomatoes, country bacon, poached egg, on our house-made naturally leavened toasted bread. It was almost cold when I got it, but not bad enough to send it back, but the crab tasted fantastic. I wouldn't get it again, since it needed to be nuked about 30 seconds, but the crab did come out. Maybe the avocado made it cool down quick. Plus I wanted a runnier egg. #EdinaProblems. I got a real nice porter they had on tap as a second drink, nice that everything here is local and quality is there. We had some extra money on our voucher, so we got the Brussel Caesar which had shaved brussels sprouts, caper vinaigrette, pecorino, egg yolk, 1000 croutons with pulled chicken. It was okay, but it really needed more dressing, it was as if there were none on it. The chicken and presentation was good though. The place is LOUD! Which is cool for a bunch of hipsters enjoying their Saturday, just be aware, you will barely be able to hear each other without shouting, again, I get it. Hipsterville, Minneapolis, just know what you are getting into. I liked it and was disappointed at the same time, but I am glad I tried it. read more

The Copper Hen - Crabby avocado toast and Brussel Sprout Caesar salad with chicken - New American Near Me - Minneapolis, Minnesota

I have been wanting to go to brunch at Copper Hen for quite some time as I've heard many positive reviews but my experience left me a disappointed. I went with my brunch staple - eggs Benedict - and ordered the copper Benedict. Food looked great when arrive, but could immediately tell my eggs we over cooked which is the absolute worst when ordering a Benedict. The yolk for one was not runny at all, the other was more along the lines of a soft boiled egg. Not the end of the world, more so just disappointing. On top of that, my food was just warm. I thought that it was fine at first but within a minute or two everything was pretty cold but didn't feel like making a comment to the waiter after I had already eaten half of one Benedict. While I was disappointed with my food, I would go back and try again and order something else from the menu. Boyfriend ordered the pork belly skillet and loved it! read more

This is one of those restaurants we've always meant to try but never quite got around to. On Friday, we were trying to think of a new place to eat and I was like, "What about Copper Hen?" I'm really glad we finally made it over. So the space is lovely - a nice big open, high-ceiling room with warm wood, lovely delicate touches on the walls and cool lighting. It's very inviting and homey even though it's huge. Water served in mason glasses continued the theme. So food... After much debate, we ordered the crabby avocado toast for our appetizer. It was lovely. The bread was a thick piece of sourdough or farmhouse bread that was all buttery. It was coated in a thin layer of avocado spread, sliced tomato slices, crab and a perfectly poached egg. Oh, and the most fantastic thick-slab bacon. So delicious. For entrees, my husband got the chicken pot pie. It was decadent... served in an 8-inch cast iron pan, it comes with a buttery flaky crust that is just starting to brown. It is a rich, flaky delicious pastry. The inside is just what you expect, some carrots, peas, chunks of chicken and that delicious thick gravy. I got the Farmhouse salad with the shredded chicken, and it was fabulous. There are few salads that are not over-dressed to me but this was perfect. A lovely combination of ingredients and delicious elements, topped by another perfectly poached egg. Damn, I could at poached eggs all day. I cleared my plate. For dessert, we couldn't decide between just getting cupcakes or getting something bigger. Then we talked with our waitress about the rhubarb crumble dessert (it's called something like that) and we kind of just had to order it. So we had both. The chocolate cupcake we got was beautiful. Fluffy white buttercream icing with a moist interior that was like a dark chocolate Devil's Food cake. I know my pastries - this was a fantastic cupcake. The rhubarb thing was fantastic too - a rich, oatmeal based crust and served baked just perfectly in another one of those 8 inch cast iron pans. Topped with a massive scoop of this delicious vanilla ice cream. It was very delicious. But it was also very rich and very large. It really is a dessert to split for the table. But yum. Sadly, the worst part of our experience was our service, which was spotty. But definitely will be back and can't wait to come for brunch one day. read more

See all

Ate brunch at Copper Hen this Sunday. My son loves this restaurant so we went there. I will never darken its doors again. I ordered eggs Benedict. The worst I have ever tasted. The english muffin had the weight and hardness of a hockey puck. It was burned on the bottom. The sauce was tasteless. The bacon was burned. The breakfast potatoes were dry. This bad food after we waited 45 minutes. The waiter ignored us. I had to raise my hand and my voice to get his reluctant attention. Don't go to the Copper Hen. read more

We ordered a 12" carrot cake with cream cheese frosting dressed naked style and it was a hit! Our guests were very complimentary of our selection and some folks even asked for seconds! We highly recommend this restaurant and we will be back! read more

The Copper Hen - Signature Carrot - New American Near Me - Minneapolis, Minnesota

Came here in February for the first time with my girlfriends. It was EXTREMELY busy and for obvious reasons! We had ordered a cinnamon roll to share while we waited for our food. I got the Copper Benedict and a Copper Hen Bloody, which came topped off with a mini cupcake, so cute!! The food was amazing, our server was very kind and as attentive as he could be given how packed it was, the atmosphere is fun but be prepared for it to be loud and extremely crowded. My only other grievance would be the parking situation, but its Minneapolis, so whatever! read more

The Copper Hen - Bloody Mary - New American Near Me - Minneapolis, Minnesota

went on date night! great deal and great food. love how peaceful it was. loved all three courses!! i didn't like my waitress though. she didn't attend to me and i had to get up and look for help when i needed something. she kept chatting with people. read more

See all

If you had to imagine what the quintessential brunch was for the average brunch goer, this would be it. Rustic, farmhouse brunch, complete with a bottomless mimosa option on the menu and an aesthetically pleasing interior? It practically screams the religion of brunch. I ordered the Copper Benedict and a side of the bread pudding french toast. To be honest, the benedict was good, but nothing special. I was impressed with the rather large pieces of bacon, and the eggs, hollandaise sauce, and muffin were all tasty, but it was nothing memorable - just a standard eggs benedict. The potatoes were okay, but felt like a throwaway or a filler. I loved the bread pudding french toast though, and I'm a sucker for a good bread pudding. It was deliciously soft and sweet enough, without being overbearing once you poured the syrup on it. Service wasn't fabulous though. Our sever seemed indifferent to doing her job, and I'm pretty sure every interaction we had with her, she barely finished her sentence before she was stepping away from the table. Cool. We had to flag her down to split the check a second time - which could have been avoided, if she had asked how we were paying before unceremoniously dropping off the check without a word the first time. Also, even though we had a reservation, we still had to wait. If you're dead set on coming here, or are in the Whittier neighborhood, don't expect the service part of your brunch experience to be great. The food was good, but unmemorable - there are definitely more fantastic places for brunch in the Twin Cities, but if you've exhausted those places, Copper Hen is an option. read more

The Copper Hen - The Copper Benedict - New American Near Me - Minneapolis, Minnesota

See all

I ordered the shrimp and grits for brunch and the food was so delicious, I would have ordered another entree if I still had room. Very cool ambiance, and the service was very kind and helpful with all the menu options. I'd go again, but on a day when the patisserie is open. read more

Such a great place for brunch! I had their chai and pancakes and those were both delicious! I also tried my friends' orders and they were all equally great read more

The Copper Hen - New American Near Me - Minneapolis, Minnesota

See all

This might be my new favorite place. We were seated right away and had the most fabulous waitress. The food was amazing all around and the quality was great. read more

Wow the bottomless mimosas will GET you. And for $11, it's not a bad idea ever (you just need to have 2 to break even!) MAKE A RESERVATION IF YOURE PLANNING ON GOING DURING THE WEEKENDS The veggie omelette was PACKED full of spinach and mushrooms. I'm not sure what kind of mushrooms they were (I feel like they weren't regular portobello or brown, and they were for sure not shittake) but they were seasoned so well! The pecorino cheese offered a nice creamy texture to the whole thing that was much needed. The potatoes were perfectly crispy and charred just enough. The white sauce that comes with it isn't enough and you'll wish you had more. I got a small donut muffin and for 99 cents it was a no brainier dessert to finish off the meal. So moist and crunchy with the cinnamon sugar. It was insanely busy and honestly our group was a bit indecisive when it came to ordering but the server was so generous with his patience and didn't forget a single detail. 4 stars because it's a bit spendy for the portions imo! read more

The Copper Hen - Veggie Omelette - New American Near Me - Minneapolis, Minnesota

Really good breakfast. cheap bottomless mimosas too! Our server Jack was pretty quick with his service and made sure we are taken care of. read more

The Copper Hen - people sitting at the bar - New American Near Me - Minneapolis, Minnesota

This place is a must miss. We were in last month and sat outside. The server basically forgot about us after our food was delivered. We never got coffee or water refills. I waited inside the restaurant and had to flag someone down to get our tab and a container. The container was probably a mistake because the food was pretty terrible. The omelette was dripping wet and the crepes had no texture. We'll never waste our time or money at this place again. read more

Amazing. I wish we had this kind of restaurant in Duluth! The food was soulful and rich. The service was excellent. The scene was busy and hopping, definitely a popular place and I see why. Also, the nutty Irishman cocktail was so different than I remember. I thought it should be Bailey's and Frangelico! Nope. Their version is so much better. I highly recommend it. read more

See all

I love the atmosphere and decor of this restaurant and definitely not something I pictured in Minneapolis. It's a rustic vibe but still still has an intimate small restaurant feel with the candles and dim lighting. Came here on a Friday around 5pm for happy hour/early dinner. We got seated right away but no one came to us for about 15-20 minutes. There were only about 4 other tables with customers and waiters walking around, so not really sure why that was an issue. We ordered the campfire manhattan and sparkling negroni to drink from the happy hour menu and the farmers toast with pork belly and a sunny side up egg. I loved the campfire manhattan, very strong so I was good with one. The sparkling negroni my friend ordered didn't taste like how we imagined it to be with the ingredients it listed. The pork belly toast was delicious! The pork belly was cooked to perfection and the sauce with the runny egg worked so well with the crunchy bread. For the main dish I had the short rib and he had the cheddar ale burger. My dish was served with cauliflower purée and roasted carrots. A beautifully presented dish that tasted amazing!! I wish we had room for dessert because it all looked so good. Would definitely go back! read more

See all

Very solid brunch and a pretty large seating area. Parking was not the best, but that is nothing out of the ordinary on Eat Street. Bonus points for taking reservations. read more

A super positive and delicious birthday brunch experience at Copper Hen. The food was absolutely incredible; waitress + staff were extremely friendly, attentive, personable; they also gave us complimentary birthday champagne. Looking forward to the next time I'm at Copper Hen. Their food was seriously the best I've had in a long time. : ) read more

The Copper Hen - French toast; buttermilk pancakes; biscuits and gravy; eggs Benedict - New American Near Me - Minneapolis, Minnesota

5 stars to The Copper Hen for being a fantastic wedding venue! Their pricing is reasonable and straight forward, the space is warm and inviting, and service and food are top notch! We have been many times for dinner and brunch and were so happy when one of our favorite restaurants would also be the reception space for our daughter's wedding. Everything was fantastic, especially the duck and the brown butter cake. read more

I booked reservations for The Copper Hen after finding it in an article highlighting the best brunch joints located in the twin cities. Unfortunately, The Copper Hen didn't meet our expectations today. I wanted to get a cinnamon roll to split between my wife and I but they said they were out of them. What brunch joint runs out of cinnamon rolls at 11:30am? This was the first disappointment, but it happens. For my entree I ordered "The Farmer's Brunch" - scrambled eggs, root vegetable hash, bread pudding french toast & maple sage pork sausage. The bread pudding French toast with cinnamon whipped cream was phenomenal! Holy cow! But the eggs, root vegetable hash and maple sage pork sausage all arrived to the table just about room temperature with not a bit of steam coming off or any warmth to the plate. The root vegetable hash, temperature issues aside, was just plain not good. My wife ordered the veggie omelet and somehow a big chunk of pork sausage ended up inside. Not the end of the world because my wife is not vegetarian, but a bit concerning for those who might have dietary restrictions as things from one dish might end up in another in the back of the kitchen. Overall, this brunch was a bit of a disappointment. We wish that we would have stuck with going to the nearby Hen House Eatery instead. But, we'd still try it again in the future just in case we caught them on an off day. read more

The Copper Hen - "Farmer's Brunch" - scrambled eggs, root vegetable hash, bread pudding french toast & maple sage pork sausage - New American Near Me - Minneapolis, Minnesota

The rustic farmhouse aesthetic is strong at The Copper Hen. They keep it really classy though. The restaurant has a very open feel, as all of the tables are located in one general space. It creates a cozy and picturesque atmosphere. I ordered Farmer Mac's Burger and thought it was a decent burger. I found it to be slightly unusual that when I informed our server of how I wanted the patty to be cooked, which is something that usually is done when ordering a burger, she said that it wasn't something that is generally done here. I interpreted that as meaning the restaurant has their own standard for how they like to prepare it, which wasn't problematic. It was just a unique thing that I noticed. Regardless, they constructed the burger well and housed it in a fluffy bun that I enjoyed. The wedge fries that accompanied it were nice and had a delightful seasoning. While parking can be problematic at times in the area, it's always a pleasure to dine at restaurants in the vicinity and The Copper Hen is no exception. It's a superb option if you're looking for something not too fancy, but superior to casual dining. read more

The Copper Hen - Farmer Mac's Burger - New American Near Me - Minneapolis, Minnesota

Great bottomless mimosa special, yummy food. The service was great and everyone was very nice

While battling a fierce winter cold me and the cousins ventured out in the rain for a hearty lunch. We got Lobster fries and skillet baked Mac and cheese for the table. Oh so rich and oh so delicious both dishes were a hit ! After eating we grabbed several boozy cup cakes for the wives and girlfriends. This is my second visit here and didn't disappoint. read more

See all

This was an amazing and the whole evening was a great experience. We did the $50 for 2 date night on Thursday almost by accident! We had three separate servers for the drinks, meal, and overall. My favorite food was the appetizers we got. Both of them were so unique and completely delicious. The pot pie had the creamiest sauces ever. Overall a great place to go for anything. read more

Delicious food with some unique options - especially the sweet potato pierogies and squash salad (with pomegranate and feta), which we started with. As a nearly lifelong vegetarian, I wished there were more veggie options but at least there were two to choose from- a tortellini they were out of and mac and cheese. The mac and cheese was delicious and a huge portion. My husband had the salmon, which he said was very good, which came with a huge amount of brussels sprouts. My mom had the chicken pot pie which she said was very good. We got cupcakes for dessert (real cream cheese frosting for the red velvet and carrot cake!). The cocktails were great and they had some creative seasonal ones. The service was very nice - our waitress apologized for the food taking so long to come out because they only had 1 cook that night so she gave us a choice of free dessert or cocktails! Really a lovely neighborhood establishment, with nice atmosphere and decor. Would definitely recommend. read more

3.5 stars..... Mehhh, the desserts were average & the drinks tasty. We stopped by for quick cocktails & sweets after a day of apartment hunting. I got the cinnamon roll which was too dry for my liking but the cookie skillet came out piping hot on a bigger than average skillet & was rather tasty. It needed to cool a bit to not be as hot or as "mushy". I can't say there was anything special or worth coming back but if you're in the area and need a place for a quick stop, come here. read more

The Copper Hen - Cast Iron Skillet Chocolate Chip Cookie - New American Near Me - Minneapolis, Minnesota

See all

Spent the afternoon rock climbing at vertical endeavors working up an appetite before hopping over to the copper hen. We were warmly greeted and seated quickly before ordering the infamously delicious Farmer Mac's burger. All of us ordered the same burger and they were all superb!! Cooked to a perfect medium-rare, the burger was seasoned well and is making me salivate just thinking about it! Sooo juicy! Oh and the grandma pickles, equally phenomenal! You've gota go and try it! read more

The Copper Hen - New American Near Me - Minneapolis, Minnesota