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    The Dead Fish

    3.6 (4.5k reviews)
    Closed 12:00 pm - 8:00 PM

    The Dead Fish Photos

    THE DEAD FISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Good for kids
    Good for groups

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    Recommended Reviews - The Dead Fish

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    Bread
    Angela G.

    Had dinner here with a friend and it was lovely! Great service. Good food. Beautiful views. We both had prime rib with mashed potatoes and creamed spinach. The spinach could have been creamer, but it was still good. The bread, of course, is the best!!! Creme Brulee cheesecake and tirmasusi for dessert! Both very lovely choices. I had a sangria and it was refreshing. Will return!

    5-9-26. 1230pm lunch. Salmon with capers, delicious
    Carla C.

    Fun stop for early mother's day treat. Busy spot, loads of parking, some near, some far (a block or two away.) Reserve a time online, makes the visit quick and easy. Lots of windows with views of the Carquinez Strait and the bridge. We sat indoors and enjoyed a great view. Noticed hummingbirds flitting above the plants and vines on the balcony . Large, varied menu. Ordered bowl of clam chowder to start. Warm, creamy, chock full of onions, clam bits. Got more tasty the more I ate it; flavors build up. I ordered the Salmon plate with capers and vegetables. My #1 daughter ordered the big wedge salad with blue cheese and smoked salmon. Great taste, very filling. Lovely wait staff were attentive, pleasant and professional. We had a great visit.

    Crab crostini
    Angela F.

    My husband and I had a nice dinner last weekend. We actually made a reservation online as we were driving over. Since we were early, we had a drink at the bar, and they sat us at our table when it was ready. We had a crab crostini (like a loaded--if small--avocado toast), really good. Then I had lasagna as my entree, also can't go wrong, and my husband had cioppino, which he always goes for. Paired with the fresh bread, everything was great. We didn't have a window seat, but we still looked out a little toward the bridge, and it was such a pretty view as the sun was setting.

    Emanuel L.

    It's been a while since we've visited so I was lil excited. Let's jump right in. BlackBerry Lemon drop 4/5 Nice flavor but the blueberry garnish was incongruous, it played heavily on my brain... Calamari 3.8/5 Nice cook, crisp but they needed a touch more s&p. Crab cakes 4/5 Cooked to perfection with a nice crunchy exterior and moist, meaty interior. Spicy chowder 3/5 There wasn't any spice and the petite potato & clam bits left me in want... Garlic noodles w/shrimp 3/5 There was no garlic, huge let down. Crab & shrimp skillet 3.7/5 For $70 I expected much larger shrimp & crab. The flavor was good and I guess the portion of shrimp makes up for the lack in size but far from a hit. Outside seating was nice w/good views & service was great; attentive staff, working to please & satisfy. #GoTaste&See.....w/optimism

    sizzling shrimp small platter
    Michelle P.

    Been in the Bay for so long and I've never heard of The Dead Fish! It has one of the most beautiful views in the Bay for sure. We celebrated a birthday here and with the part of 10, we were seated in a private room overlooking the water. It was truly breathtaking. Our waitress was really attentive and sweet in taking care of us and helping with the cakes we brought in as well. Everyone in the party ordered their separate entrees and honestly seemed very pleased with everything. I loved the table side bread. They reminded of little French baguettes. They are a bit in the denser side but put any bread and butter in front of me and I am ecstatic. For my meal, I had the sea bass with couscous and crab cakes. I loved how fresh the sea bass tasted and it wasn't too fishy at all. The marinade was beyond and I can't remember the last time I had such divine couscous. It does get a little heavy since it is a little oily with all that good ol butter but nothing a mini baguette can't soak up! The crab cakes were creamy and filled with a generous portion of crab. We enjoyed our time here as we enjoyed the food and the views of the water definitely made it all the better. It seems like the place to go if you're celebrating something!

    Judy H.

    I really thought after the rodent incident things may have gotten better here. The hostess left us sitting at the table 25-30 mins we were ready to go after this. The food felt cheapened the shrimps and crab size was very small. It took a lot or time and effort to enjoy the food. I love mussels served any style these were dry and the shells were broken if not careful you could cut your fingers. The ceasar salad and clamchowder was very good. I love bread and butter anywhere. It was very good bread the butter was a bit cold and difficult to spread. I probably would not return. Years ago it use to be a hot spot for seafood especially the crab. PRICE: crab and shrimp not worth it PARKING: limited QUALIFY: seafood needs to represent cost AMBIANCE: nice views STAFF: could be improved

    Great cocktails!
    Stefanie M.

    Love stopping here for lunch in the scenic bar when traveling. So far, favorites include the Crab Enchilada & the Fishwich. Fries are separate but very tasty. Portions are medium in proportion, so suggest going with others to get more for your money. Parking can be a challenge, so be patient. Staff are ample and super friendly. Fun ambiance with lots to look at, beautiful views, and lovely outdoor seating on good weather days with a view of the bay, bridge, and sometimes water craft. LOVE the bread and butter starter. Definitely worth visiting at least once, if you've never been!

    Branzino
    Tina M.

    Food was great for everyone! Sea bass and crab Benedict, and a Deadwich which was a burger! (Sandwich) They have interesting titles and names of dishes. We had a cabana and it was perfect for 6 of us, private although the restaurant was full.. brunch is served 12-3 on weekends. Parking can be challenging, but there is additional space across the street I'd say the inside could use a little light and maybe a fresh decor, but also I think it's a legendary spot, so maybe not changing it for history sake? The food was excellent and the service was on point.

    Garlic Noodles with crab meat. $24.99 for noodles ( no meat) additional $18.99 for crab
    Marian H.

    The service was basically. The food was not good. It was my first visit and my last. The presentation was okay, but not the taste.

    Casey B.

    An absolutely wonderful restaurant with great views and even better food. My wife and I loved everything and can't wait to come back.

    Akane T.

    First time here. Supposed to have a nice view of the bay but it was dark so could t see anything. But you can see the bridge that was lit up. Their menu is pretty funny and catchy. Our server was really nice and friendly. We ordered the garlic bread, black linguine, branzino, Cesar salad, clam Chowder and fries. We all agreed everything was really good. The bread was really yummy. Had the sea salt caramel crunch cake(?) which was really good. Not too sweet.

    Salmon
    Ashley H.

    The dead fish is my family's go to spot for Christmas dinner which has been a very nostalgic tradition of ours for many years. First I'd like to thank you for being open on Christmas for those families like mine who rely on the space to gather during the holidays. You are appreciated greatly. This Christmas I decided to order the salmon which was cooked absolutely perfectly. The side dishes it comes with include Acini, mixed veggies and potato's that are all the perfect amount of crispy. I really like that you have a few options for your preparation flavors. I went with the garlic, parsley, paprika, and butter sauce. For the tables we ordered calamari, mussels and enjoyed the complimentary bread before our mains came out. For dessert I ordered the crème brûlée cheesecake which was good but did not taste like crème brûlée. Overall, It was very mild in flavor. On Christmas there is a timeframe for each table which is I believe is 90 mins. All staff were friendly and service was quick. There was one mix up with one dish that accidentally got missed and did not come out at the same time as the rest of the groups. Overall, I enjoy my time here annually and I'll be back.

    Lisa L.

    Bought 2 prime rib for takeout on Father's day. Order was super quick, meat was very tender & a bit bland but still good.

    Prime rib

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    1 year ago

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    1 year ago

    Good food - great service . Awesome ambience and view of the bay. Highly recommend for seafood.

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    1 year ago

    Use to be a great place.... food and service ???? Too bad great location does not match the view

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    11 months ago

    Food is always great! Service and location are exceptional. The views out the window are some of my favorite.

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    Page 10 of 113

    The Dead Fish Reviews in Other Languages

    Ask the Community - The Dead Fish

    Gluten free options?

    According to this link, gluten free options are available. https://the-dead-fish.cafe-agora.com/menu… 

    How much is the corkage?

    Hi Jun, we do not have a corkage charge. We look forward to seeing you at The Dead Fish!

    We came last Saturday evening. It was wonderful but... the parking situation was insane. Are there suggestions? Uber?

    You could do Uber. I go when they open @ noon & always get a park near entrance. Hard to find a good park otherwise.. Especially evenings

    Are reservations required for dinner on a Sunday?

    From my experience , it’s recommended, but not required.

    Is there a corkage fee?

    Yes last time I went corkage fee was $25

    Does the complimentary bday dessert contain nuts?

    No, it does not contain any nuts

    How old is Dead Fish?

    I believe they opened March of 2007

    Do you have a happy hour and a menu?

    Hi Angie, we do not have a happy hour.

    Is the rodent issue mitigated?

    Yes, it has been mitigated. You are welcome to check out the Kitchen, please ask the manager.

    No happy hour?

    Correct!

    Is the restaurant pet friendly?

    No, no pets in the restaurant

    Is a reservation required to sit in the bar area? Is food served in the bar area?

    I believe it's open seating until 5pm then a reservation is needed after. Yes you can order food at the bar.

    How different is brunch from the dinner menu?

    Our menu is available on our website at https://www.thedeadfish.com/menu1.html. Our daily menu is also served while our brunch menu is being served.

    How can I reserve tomorrow March 12 for my mom and I for brunch at 2 pm?

    Go to dead fish website and you will see a tab to reserve a table. Spots go quickly , wish you the best !

    Is there pet accommodations for outdoor seating?

    Hi Terri , I'm pretty sure it's only for Service animals

    When is happy hour?

    They don't have one

    Are negative covid test results acceptable for non-vaccinated customers?

    Yes for indoor dining. Non vaccinated people may eat outdoors. Everyone must wear a mask when not seated at the table. People who are not vaccinated must show a negative COVID-19 test result from a test taken in the past three days. The results… 

    Can I dine on patio if I'm not vaccinated?

    Yes

    What is the dress attire?

    I've seen people come either in casual attire or cocktail. Whichever makes you feel fancy or relaxed or both :)

    Any vegan options?

    I don't remember. But every thing was delicious

    View All 46 Questions

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    Flippy's Cafe

    Flippy's Cafe

    4.1
    (201 reviews)
    2.4 mi
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    I just love this place. Small town diner where the mom & pop know just about everyone who comes…read morein. Service is superb! Food amazing & drinks (coffee & ice water) always full. I got the chef's omelette with pancakes. I ate everything (kind of embarrassing to admit!) but I guess Pilates took it outta me so I put something back in ‍!

    First time having Flippy's in Rodeo and I am impress how good their food was. I skipped going into…read moreEl Sol to have Flippy's Cafe. I never knew that Flippy's existed until now and I been living in Hercules since 1988. Flippy's Cafe has to be the longest business Rodeo had. I had the hamburger and I don't regret having. A juicy burger compare to D's Giant Burger. I was able to have salad on the side compare to fries which was a good choice. The service I had at Flippy's was fantastic. I was given a great service which I was given time to find out what to order. The inside of Flippy's Cafe is small. The tables are ok which shows sign of ages to prove how long Flippy's has been in business. They do keep the tbales clean and maintain. The parking lot outside Flippy's in small. You can find street parking nearby which is not a long walk. I will try Flippy's Cafe next time I am in Rodeo.

    Photos
    Inside
    Inside
    Another sunny side egg on top of English muffin, ham (from ham and eggs plate), sliced tomatoes, and slice of American cheese!
    Another sunny side egg on top of English muffin, ham (from ham and eggs plate), sliced tomatoes, and slice of American cheese!
    Grilled Sourdough Bacon Burger - on grilled sourdough w/ bacon, Swiss cheese, lettuce, tomato, and grilled onions! So amazing!!

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    Babs Delta Diner

    Babs Delta Diner

    4.1
    (126 reviews)
    2.3 mi
    $$

    the vibes in the cafe were so cute! so many trinkets and murals and amazing things to look at while…read moreur dining. Everyone seems to know everyone which also adds a bit to the good vibes this place has. We went on a Thursday around 11am and it wasn't super packed and there was no wait. The servers really checked up and were attentive to all of our needs from start to finish. Was very quick and efficient cause this was a stop on the way to six flags for a day. I am a big fan of pancakes and my partner loves waffles so we caved in on our favorites. They were so delicious, fluffy and buttery. The table comes with maple syrup, jellies, and sugar/ salt/ pepper and ketchup and hot sauces. We chose scrambled eggs and extra crispy bacon which gave me homestyle cooking. Overall not many complaints, it was a solid place to eat and would come back

    Delicious once again. Food is always so on point. Chilaquiles had a good kick to it too. The loco…read moremoco with the fried rice is sooooo good puts me in a food coma EVERYTIME because I have to eat all of it! Waitress made a fresh pot of coffee for me which really made me feel good, and she was super patient with me and my friend asking her to come back twice because we were so indecisive. Thank you! ended up ordering onions rings also, because I needed both breakfast AND lunch (big back!) They were crispy and the onion didn't drag all across my face when I bit into it. Bit clean off! Ranch was homemade and good too It's always clean and bright and the food is consistently hella bomb Can't wait to come back. Gotta try that dang eggs Benedict

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    Service and To-go ordering area
    Service and To-go ordering area
    Kbbq short ribs
    Kbbq short ribs
    Korean bbq short ribs

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    Korean bbq short ribs
    The Cafe at The Inn

    The Cafe at The Inn

    4.5
    (130 reviews)
    4.0 mi
    $$
    Catering service
    Large group friendly

    What an adorable place! We met here for brunch (Sat) with the friends from Davis and we from Bay…read moreArea, this is mid-point. There was a baby shower in the patio area (which was so beautiful). The service was beyond excellent, super friendly and helpful. the food was good, avocado toast had heaping amounts of fresh avocado The town is super cute and friendly, we were taking tourist photos by the marina and at the cafe and both places ppl offered to take our group photo. Would love to come back !

    My wife's meal was bare on the plate she enjoyed what she got but it lacked presentation. My quiche…read morewas flavored very well, the custard was too wet and separated from the delicious veg combo zucchini and asparagus. Great taste but the crust was leathery. I needed a steak knife but I just picked it up with my hands like a savage and ate it. The green salad on the side was very good. Light dressing very simple. The coffee was ok. The service was very friendly one of the best parts of the experience. They could use one more staffer on the busy times I can tell. They were cheery. The biggest complaint was the blaring hay ride country music that over produced tight jeans wet TShirt contest kinda hobby lobby vibe. It almost made the experience unbearable. The space is beautiful and the choices of art celebrates famous chefs. The interior design says class and care for the customer. The music tore through the thoughtful design to leave me with a headache and a very overwhelming sense of dread like a scene from deliverance. Would I go again? Yeah if I found out the fired the DJ. Overall this place has the most potential if they fire the music programming person. My taste buds were delighted, my head was assaulted. Please keep looking to improve what you have, this place has so much and is beautiful. Thanks for check in.

    Photos
    Room with the bar. Pleasant decor and cute bottle lamps. Well decorated.
    Room with the bar. Pleasant decor and cute bottle lamps. Well decorated.
    An omelette and side salad
    An omelette and side salad
    Chai latte

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    Chai latte
    One House Bakery

    One House Bakery

    4.5
    (1.2k reviews)
    4.1 mi
    $$

    They know what they're doing here. Honestly haven't heard about this place but it was highly…read morerecommended from friends who have a place in town. It seemed like it's a staple here. Just along the main strip of town, this place is busy. We stopped by early morning just a little after they were opened. Even mid week and there was a massive line already forming. They must be good. There's two entrance, first being the main where the front door is. Patio seating available along the sidewalk. And then the back entrance where the majority of the seating is outside. It's like a secret garden with all the trees and plants. Somewhat a treehouse feel as well. They have 2 levels with tables. Beautiful spot sitting there under the tree having a nice cup of joes and a beautiful pastries. Indoor also has some seating along the front and I believe there's a second floor right above the entrance. There's mainly one line for everything. You wait to place your order if you wanted pastries and food. I think you could just order drinks at counter if you're not getting food but don't quote me on that. Everyone was waiting together. Once you reach the top, there's the counter of fresh baked pastries that's made daily. Things do sell out pretty fast. We literally arrived not long after they open and the ham and cheese croissant was already sold out. Besides pastries, there's fresh baked bread. Coffee drinks were pretty good too. After you pick what you want, the cashier is at the end and that's where you pay. There's a counter at the back where drinks are picked up. The whole place has an open kitchen feel where you could actually see all the workers preparing the sweets. In the back kitchen, you could walk by and see the pastries chef preparing and putting together the fresh sweets. It's like you're part of the kitchen. It's a cute place and it does get busy. The locals know about this place so it a hot spot. The holiday makers know which their names is getting out there and making a big splash for them. We've been a few times while in town and each time, alway busy and great. Amazing pastries and good drink. It is on the pricer side but that's pretty much everywhere you go these days.

    this is one of my favorite bakeries in the area. every one of their sweet and savory pastries,…read morecakes, etc. area delicious. years ago i had a guava cream cheese tart from here and i never got it out of my mind. i was instantly a repeat customer. their drinks are great too. they make a killer caramel latte. so flavorful and rich. the veggie pot pie is so good too if you want some hot savory food! this bakery is totally a gem for its beautiful location (treehouse bakery?!? ), clean ingredients, friendly employees, great service, incredible pastries, and it's even family owned. it's just amazing and i don't understand how the line is never crazy long all the times i've been! it should have a line wrapped around the building.

    Photos
    One House Bakery
    Frisbee Salad ... simple yet very tasty. | 07.13.2025
    Frisbee Salad ... simple yet very tasty. | 07.13.2025
    6" round, devil's food cake with chocolate buttercream & buttercream roses!

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    6" round, devil's food cake with chocolate buttercream & buttercream roses!
    Provisions

    Provisions

    4.2
    (611 reviews)
    3.5 mi
    $$

    I first came across Provisions visiting a friend in Vallejo. I've been back multiple times and I'd…read morerecommend stopping in for any visit to the area. The vibe mixes cozy café, yummy diner, and even an area that feels a bit more like a wine bar in one. Couple that with excellent service and staff that seem to be smiling because they truly enjoy their place of work! I'd recommend the chicken and waffles and chilaquiles for brunch. Their pastry selection is delicious. And their lattes have never disappointed. Don't miss this spot!

    I first came to Provisions when I was considering buying a home in Vallejo. It was love at first…read moresight, and first bite. The Restaurant is eclectic and charming and always full of the most diverse people, which is a reflection of Vallejo. The staff is friendly and knowledgeable, and also super diverse. It's a women owned business that pays a living wage, provides healthcare, and contributes to a retirement account for the employees. Who does that!? ( The answer is Nicole the Owner who is awesome). The food is consistently delicious. The standouts for me are the seasonal salads, the chicken tinga tostada, the chilaquiles, and, of course, the fried chicken and waffles. In the four years I have been there, there has been very little turn over in staff. The place feels like family.

    Photos
    Sitting at the bar enjoying the view. J
    Sitting at the bar enjoying the view. J
    Carnitas Hash dish, yummmmm!
    Carnitas Hash dish, yummmmm!
    Fried cheese curds and matcha latte

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    The Dead Fish - seafood - Updated July 2026

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