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    The Egg Carton

    4.5 (176 reviews)
    Closed 9:00 am - 1:00 pm

    The Egg Carton Photos

    Business Info

    THE EGG CARTON ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Egg Carton

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    Poptart

    This was one of the best sandwich (and poptart!) I have had in a while! The service was great, both people very friendly - I got their special pop, lock & pesto sandwich, so delicious and the biscuit was fresh, incredible all the way around.

    Menu
    Kalub H.

    Menu photo The food here is SO GOOD! Little family owned and operated cart and everything is incredible. I actually called them after we got home to thank them Because the food was so amazing. Absolutely recommend grabbing food here to go on your way to (or from) anywhere. I recommend the one with the jam on the sandwich!

    Richard F.

    Found this gem via an Eater article. Located in the Foster-Powell neighborhood What We Had: - 2 egg sandwiches on biscuits (Belmont and Bourbon Blues) Pros: - A menu that has a lot of options without being overwhelming - The cart owner came out to give us our food and napkins individually - Amazing biscuits. Possibly better than Pine State. - Located in a food pod with many other food options Cons: - Open only Friday to Sunday but I can live with that :) Overall: 100% will be back again even though it's a little farther away for us in NE. Solid food. Solid service. Thank you!

    Ronald sandwich substitute Hot Mama sausage.
    Cynthia K.

    I still absolutely adore this food cart. Their breakfast sandwiches and potatoes are superior to any you'll find anywhere in Portland. My husband and I have been going her for probably 4 years now and always come back for more. We get the Hot Mama sausage on the Ronald sandwiches and it is delectable. Try it, you won't regret it. On top of amazing food, they are great people, so you get good food and support a very sweet local business. Can't get better than that.

    Dave K.

    This is why I love PDX. The food truck culture offers so much to owner and customer. We get maximum eclectic choice because the entry bar is lower for those who are driven to be their own boss. So people appear who want to shine doing a handful of dishes well. Now there are plenty of bad food trucks out there. But I like the FOSTER street pod. The vibe of the area as a whole is really cool. The sitting area outside of Bocci salon, for example, is sweetly real and unpretentious. It's also cool as beans. Anyway, the Egg Carton. The chef/owner/cook is very straightforward and cooks with care. I was sticking around, and so got my dish played it up. As you can see in the photo, that's a lot of care for food truck cuisine. I love that. All the components tasted good, the price was fair, the portion was fair. Coffee was from a French press, I don't remember the name of the local roaster, but it was enjoyable and respectable. I'm not in the Foster Street area as much as I was when I first moved to town, but when I am and it's mealtime, the Foster Street pod is a solid go to, and the egg carton will do you right by breakfast.

    Breakfast Hash with pork belly, spinach, tomatoes & sweet potatoes.
    Jaime T.

    We live super close to Foster Food Cart pod and I finally got around to trying The Egg Carton after hearing good things about it. Quality ingredients and the flavors of the hash with the red pepper aioli, pork belly, spinach, tomato and egg tasted really good together. The downfall was that the sweet potatoes in the hash were unfortunately quite mushy and not crispy like I prefer my hashes to be. I haven't tried any of their sandwiches but I'm not sure that I would spend my money on their hash again.

    Popeye Hash from the Egg Carton on Foster
    Drake M.

    We have driven by Egg Carton one trillion times but we rarely got a chance to eat there before the pandemic. I had forgotten how impressive it is. They know how to take orders in a safe manner and they are still plenty fast given the circumstances. I ordered the Popeye Hash meal because they were running out of the biscuits and gravy breakfast. Holy smokes this dish was incredible. Every bite was absurdly flavorful. It was even glorious to look upon (see exhibit A). At first I thought the amount of food in the dish wasn't quite worth the cost but I was so wrong. The proprietor was pleasant, efficient, and safe. Bravo!

    Les B.

    Was walking the area and stumbled upon this little corner with all the street food and this one looked and smelled the best so we ordered two sandwiches with no meat and sat down In the nice covered outdoor area. There was maybe a person in front of us before a big rush came, but we sat for a seemingly long time for a sandwich with only an egg to fry. When we did get them, they were cold. Not sure if that's how they're supposed to be served but it wasn't our cup of tea and we paid $8-9 a peice for something the size of my palm, that got wrapped in brown paper, and had one 50 cent egg in it/no "expensive" protein. Over-priced for what we got. Waited too long. (I think they prioritized phone orders, also their cooks bring out the food instead of calling names. Convenient, yes, but seems inefficient) An expected warm morning breakfast food was served cold. Wanted this one to be good but it wasn't for us. We might try again, but there's a lot of choices in Portland and this one didnt impress.

    Lauren L.

    Tastes even better than it looks. This is the Belmont on their biscuit. Quality ingredients and consistent.

    The Bourbon Blues with Bacon
    Lanna F.

    This place is phenomenal! I saw it driving by and I'm so glad I decided to stop. Delicious, unique Portland food without the premium Portland pricing! Seriously, for the food, the prices are great. I ordered 2 breakfast sandwiches and a Raspberry Lemonade. The lemonade is so tart and refreshing! It's not too sweet to be a morning drink. I personally ate the Bourbon Blues with bacon (up-charge for bacon totally worth it for me) & I opted to have it on a homemade biscuit for an extra $1 (also super worth it). Quite possibly the best breakfast sandwich I've ever had. Sweet, salty, savory, it truly hit all the marks. They did not overdue it with the syrup which I appreciate. The blueberry vanilla basil jam adds such a nice, fresh twist, all together I get a blueberry pancake vibe. The sausage was good (not as seasoned as I would like), but as a bacon gal, that addition took my sandwich over the top. Overall, I had such a hard time choosing food that I will DEFINITELY be back to work my way through the menu. Hit the spot for a great start to the weekend!

    Earl grey & cream

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    1 year ago

    Eggs Rock they make there meals with love and pride hats off . The staff are great and are fast . Clean nice simple.

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    10 months ago

    Excellent biscuits and gravy. Excellent and friendly service. Clean and covered eating area.

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    1 year ago

    Great breakfast sandwichs with super friendly husband/wife run business. So glad to have them back in the neighborhood!

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    5 years ago

    The best biscuits and gravy you'll ever find. Get there early because they sell out fast.

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    Page 1 of 5

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    Screen Door Eastside

    Screen Door Eastside

    4.4
    (9.1k reviews)
    2.5 mi
    $$

    I. Love. Breakfast. And when I saw some videos of SCREEN DOOR, to say my mouth was watering would…read morebe an understatement. So i hopped in my car and drove 15 hours from LA to SCREEN DOOR. As i approached the building, I noticed that it was full of people. I fell into the street. I was in and out of consciousness. My heart was racing at the thought that I drove 15 hours and could not get a seat at SCREEN DOOR. As I walked into the building a humble man greeted me. He told me that they would clean off a table for me. WOO HOO. I bursted out crying at the thought that I finally got my seat. As I sat down a soft chair graced my bottom. Beautiful. I looked around and the scenery was beautiful. As I looked at the menu, my eyes sharply turned to the chicken and waffles. Deliciously perfect choice. I ordered my food and got a coffee. My chicken and waffles arrived and I took a bite. I started floating. My soul left my body. I looked down at my body as I floating away, I was enjoying every bite. I reached the heavens. A loud voice said "Its not your time yet. Return and enjoy the rest of your meal." I ascend back to the chair and every chicken and every waffle was gone. The servers were SO kind. I got my check and shead a tear, knowing that was the best meal of my life. Over all from kind servers to and delicious food, SCREEN DOOR was an awesome experience. SCREEN DOOR deserves a 5 star, however I am going to give it a 5 star. I loved every moment. Thank for read my review. Love you.

    Shoutout and endless love to Mike. My best friend and I came to pick up a DoorDash order before…read morethey closed to realize we ordered it to their other location. Mike saved our day, he called the other location to let them know we couldn't make it, and had their kitchen make us a meal. This was beyond kind especially since it was right at closing. If I could give this place 100 stars for service, I would. Living in the South, I was curious to see how their food would be. It was delicious. The chicken and waffles were so good. I also loved my Sonnen Farm beets & baby spinach salad. The space is super cozy and homey. I highly recommend eating here for good food and great service.

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    Inside - Dining Room
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    Olympia Provisions

    Olympia Provisions

    4.3
    (1.2k reviews)
    3.1 mi
    $$

    Round 2 in 3 years - "Summer Grilling Starts Here." BASICS - Still kicking out mad charcuterie in…read moreSamplers, Gift Sets (+Corporate) & Boards (Catering), this day dining & enjoying a little of the former, ALSO in deep reverence for the way they're redefining raising livestock by adding transparency, local partnerships, and science-backed auditing as standards. This OG spot is still serving next door to Steven Smith, around the corner from locally-sourced COWBELL cheese, and just downstairs from MUSE Storytelling. On this visit, Kevin was taking chill care of the atrium, delivering BRIGHT, BEEFY, FRESH Hierloom Tomatoes with Burrata & crisp Focaccia breadcrumb that is SO RICH - no saucisson required! HOWEVER... if you decide to dabble, the infamous CHARCUTERIE ART should include the Green Peppercorn Paté - everything beloved about a mild sausage, more tender, seasoned to herbal perfection with split peppercorns & a sprinkle of flake salt - the meat medley is heavenly with a toasted crostini + Triple Cream Brie, cranberry/raisin chutney on top. Amen!

    Olympic Provisions is a great spot for happy hour, especially if you're an oyster lover - like…read moremyself! On Wednesdays, oysters are just $1 each, so of course we had to order two dozen to share! We also tried the tartare, which came with some toasted bread, and the gnocchi - which was rich! I'd give the oysters an 8/10, they were fresh overall, although I did come across a few shell fragments. They're best known for their incredible house cured meats, so I was pleasantly surprised to see oysters on the menu. Even on a Wednesday night, the restaurant was packed. There wasn't a line when we arrived - we made reservations in advance, but seating is definitely limited, and the dining room fills up quickly.

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    Cozy dining room.
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    Mother’s Bistro & Bar

    Mother’s Bistro & Bar

    4.3
    (5.3k reviews)
    3.7 mi
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    I found Mother's Bistro through Yelp and recommendation from the front desk person at my nearby…read morehotel. I arrived about five minutes before opening on a Friday morning. There was a short line forming. The large windows give you a sneak peek at the opulence waiting inside. Upon walking in the main entrance, the first thing I noticed were the chandeliers. The inside is gorgeous. The walls are painted various shades of greens making it bright and gives off a soft and natural feel. Given I was dining solo, I decided to seat at the bar located off to the left. It seats 12 comfortably. A big plus for me are the seats. They had a high back and are super comfortable. I could see sitting for hours gabbing with friends. Nice upbeat electronic music played in the background. Loud enough to hear but soft enough that you can hear who is next to you. I ordered the Omelette du jour - Three egg omelette special with bacon, spinach, caramelized onions, gorgonzola and blue cheese. It was fantastic. The first thing that hit my palate was the blue cheese and caramelized onions. Delicious combination. I was happy to see that the omelette was overflowing with caramelized onions as I love them. The accompanying roasted potatoes were cooked perfectly. I also got an espresso martini to wake me up and give me a buzz to start my day. Upon first impression, if I lived in Portland, I would come here weekly. I could see this being the place for brunch with girlfriends to catch up over cocktails.

    Ok, if you give this place any less than 5 stars you are broken inside! I read some of the less the…read morestars and honestly wonder how you could be so jaded or picky. Dude, I'm from NYC so I figured I was the biggest snob but stand back CA is in the house! lol I had the eggs Benedict which were perfectly cooked and had a Hollandaise sauce that came straight from heaven! My son had two breakfasts one sweet with a waffle and then eggs and sausages well. The staff was amazing , the food was perfect! And such a cute space! 10/10

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    Dining room
    Dining room
    Getting ready for Strawberry Shortcake Week!!!
    Getting ready for Strawberry Shortcake Week!!!
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    Cheryl’s on 12th

    Cheryl’s on 12th

    4.4
    (3k reviews)
    4.0 mi
    $$

    After what I thought was an interestingly long wait (5-6 mins) when we walked in the door, we were…read morefinally seated and ended up having a really great breakfast here this morning. Our server, Sara, was absolutely delightful; one of the best servers I've had anywhere at any time. The food came out quickly, and it was a very ample portion of vegetable scramble that came with red potatoes and wheat toast. Our coffees and lattes were very good. Very clean and orderly restaurant.

    I walked by here in afternoon and it was packed so I came back the next morning with my friends for…read morebreakfast. It was packed, and the host told us it was 15 minutes. We came back promptly since phone never rang but they moved us over to the seated line. Upon seating their complimentary beignets were super good. I also thought their corned beef hash was a must order. I ordered their biscuit and gravy and also their poutine which had the same identical sauce/gravy. (I would probably skip these two dishes tho) One of my friends had the apple frittwhich which is a play on sweet and salty. It tasted fine but I was expecting more. I really dig how superb the service was here considering how many tables this place had. I also wanted to applaud the manager on duty that morning to offer a homeless man coffee / food / emergency services when he was saying his head hurts. She handled it professionally and ironically we saw that same homeless man an hour later walking down the same street. (He never asked for any of the services also) Overall, we had an enjoyable breakfast in a bustling area closest to downtown. Reasonable prices and terrific service makes this a spot i would come back in a heartbeat.

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    Hi-Life
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    Complementary beignets
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    Lardo

    Lardo

    4.2
    (1.5k reviews)
    2.4 mi
    $$

    This was an incredible introduction to the Portland food scene, delivering some of the best…read moresandwiches I've ever had. Between the genuinely friendly hospitality and the flavor combinations, this spot hits it out of the park and is a must for sandwich lovers. Griddled Mortadella (5/5): An incredibly delicious sandwich that perfectly balances rich, salty, and savory flavors. It comes loaded with a generous portion of grilled mortadella and melted provolone cheese, perfectly moistened with a tangy mustard aioli. The fresh lettuce and bell peppers added a satisfying crunch to every bite. Chefwich - K-Town Steak Sandwich (5/5): A limited-time creation packed into a banh mi roll. It had a generous portion of perfectly tender and sweet bulgogi steak that pairs with their melted jack cheese. The gochujang mayo sauce had a subtle and sweet heat, while the fresh kimchi added crunch and slight acidity to balance the rich meat. Elote Tater Tots (5/5): Definitely a creative side dish. The tots were perfectly fried and topped elote style with cotija cheese, pairing well with the smoky chipotle mayo on the side. Logistics Tip: Street parking is surprisingly easy to find in the surrounding area, even on a busy weekend evening. The restaurant has a spacious layout with plenty of seating options both inside and outside. If you're a first-timer, don't hesitate to ask the staff for suggestions, as they're exceptionally warm, welcoming, and passionate about the menu.

    I've only been to the Lardo in PDX (is it still there?), so I felt like I needed to give the brick…read moreand mortar a chance because, let's face it, the one in PDX is meh. We walked down here on a beautiful day after wedding deletes shopping, so spirits were high. Located on a busy corner, but with plenty of outdoor seating, Lardo is a good place to have lunch on a Saturday. I have nothing to say about the parking sitch. My daughter and I shared the Willamette Reuben and her friend ordered the Italian Flag. We shared the Lardo fries. Oh man, the Reuben was perfection! The flavor of the meat and everything on the sandwich, from texture to flavor--chef's kiss! We heard that the Italian Flag was excellent too. Definitely, you can share a sandwich especially if you're having fries. The fries were delicious--crispy and flavorful on the outside, perfectly hot and mushy on the inside. Yum!

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    Inside
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    The Egg Carton - foodstands - Updated August 2026

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