Cancel

    Open app

    Search

    The Filling Station Post Falls

    4.0 (108 reviews)

    Order The Filling Station Post Falls Takeout or Delivery

    The Filling Station Post Falls Photos

    THE FILLING STATION POST FALLS ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise

    You might also consider

    More like The Filling Station Post Falls

    Recommended Reviews - The Filling Station Post Falls

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    More dough, then topping
    Dave W.

    Super Bowl Sunday: first in line for a deep dish pizza & beer. The only one in "the filling station" at the time, customer service is bleak. she could care less if I was there or not. (Kids just don't know or care about customer service). Next Deep pan pizza=Pizza Hut, definitely a weak pizza more dough than toppings. I try to shop local.

    Barrel aged beer menu
    Stanley T.

    New owners so we'll see how it goes. The food has always been good and I believe the old staff is staying. Now on to what matters to me..... Beer Right now they have the most brilliant selection of barrel aged beer I've ever seen

    Cheese Curds Side..
    Jeff B.

    Helpful to see the posted pic of the Chicago pie, or I would never had known it's on the menu. I am from the continental cradle of pizza (the Northeast), yet I love every--repeat--EVERY type of wheel. Thin crust, Cali, Mountain Pie, Artisan....and yes, Chicago style. Chi-pie is a totally satisfying knife and fork experience, but it is polarizing as far as pizza aficionados are concerned. That said, I give the Filling Station an emphatic standing ovation for having this on the menu... To the pizza... Excellent. I agree it's not quite the real deal, but it was an outstanding effort for how far West we are. The crust was a nice hybrid of traditional buttery crust and an industrial white-flour dough. Cheese? Oh, yeah. Chicago style has a ton of mozz, and these guys have that covered. Plenty of meat on their offering as well. What stood out to me was their sauce. Slightly sweet, a little tang, and it really brought it all together. And, of course, gloriously on top of the pie. They probably used canned tomatoes, but what the heck, huh? No issue with me. There are scant opportunities to have this style of pizza in the West... Notes: My pictures make the pie look pretty massive. It's about a 12" cast iron pan, and may look 'small' when put in front of you. All I can say is....get ready. Split it with my Wifey and grandson (w/FSA cheese curds), and still have two slices in the fridge. Got outta there for about $32, before tip, with a nice double IPA. Win...

    Deep Dish Pizza. Just extra pepperoni.
    Joseph R.

    I'm not this place's typical customer and I wouldn't normally coming here. It's a bar and I don't drink alcohol, and I had no idea they served pizza until a weeks ago. It's the only place in the area that serves Chicago Style Pizza and it's real and authentic, not the corporatized stuff made for mass production. I really enjoyed it. I'd say that it's the best pizza in Idaho, and #2 Pizza in the Spokane-CDA region. It was the type you have to eat with a fork and a knife. It was absolutely delicious. I would've given it a 5 star based off the quality alone, but this place has serious issues. I came here once and the hours had temporarily changed. Nothing on the website. Came here a second time and they were closed until 4PM on that day. The third time I came here they weren't serving pizza. I was committed to trying a Chicago Style Pizza because pizza is my favorite food, and this area doesn't have a lot of good options, but I'm not sure if I'll make plans to go back for a while. While I was there, the guy working kept telling anyone that they only have not a real cook so it would be slow. Tree times wanting to try it and not being able to, and on the forth time they were having issues. They say it's all staffing relating issues, but I don't know because these issues seem to be unique to this place alone. EDITED. I'm lowing it to a 2 star after having serious digestive issues the following morning. Would not recommend. Will not return.

    Grown ip Grilled Cheese, Sweet Potato Fries
    Gara D.

    We had the French Dip and the Grown Up Grilled Cheese. Both Sandwiches were very yummy! The Cheese Currds were fantastic! We also enjoyed the selection of local beers . Our server was kind and let us sample a couple before making a decision .

    Front of the menu
    Geri G.

    I have heard good things about this place and decided to check it out today since I was in the area. Its a very unassuming place, and can easily be overlooked if you aren't sure where it is. I wasn't completely sure it was open at first because some of the lights in the window were off but the open sign was lit up so I tried it. Walking in I was greeted by the bartender and told to sit where ever. Grabbed a seat and menus and water was brought out super fast. Apparently it was only her and one person in the kitchen, but they were killing it. There were quite a few tables filled that were spread both inside and outside of the bar area. The bartender had a really good flow of checking on the guests, grabbing drinks and orders and, checking back in the kitchen on the food. I kept it pretty simple, just a diet soda and their poutine. I mean it is really hard to resist french fries, gravy and, cheese curds. Understandably, it took a little bit for the food to come. I was after quite a few orders, so no biggie. When it came out it was hot and covered with cheese. I was a little surprised that the gravy was on the side and not on the fries and cheese itself. Have to say that was a pro move though because the fries stayed crispy and the cheese was gooey and dipping it in the gravy was delicious. It was a very gluttonous and filling lunch. No regrets on my part. Their menu is a good combination of appetizers, pizza, handhelds and, mains. There are definitely a few things that I want to come back and try. Especially the deep dish pizza that is served in a cast iron pan. The bartender was definitely running and doing a great job keeping up. Especially, since the day itself sounded like a rough one, from problems with the internet and a leak in the gas line that they had to deal with earlier in the day. The curse of Friday the 13th strikes again. Overall, it is definitely a place I will be back to for the food, service and, to try some of the many beers on tap.

    Fried Cheese Curds
    Jeff R.

    We were super excited to see a restaurant in our area preparing Chicago style pizza. We are pretty huge fans of Lou Malnatis and Giordanos in Chicago so we had to give it a try. First impression is that this is a very oddly set up restaurant. You sort of walk into a dining area, then notice a sign that ask us to see wait staff for a seat. Oddly, they were all in the bar area that is separate from the dining room. Walking into the bar we were told to take any seat. Water was brought out promptly and drink/appetizer orders we taken. The cheese curd appetizer was brought out quickly and it was awesome. Well worth the $8. As expected we ordered the Chicago style meat pizza. It was brought out about 25-30minutes later just as advertised. While Chicago style, it is best described as their own version. However it is very good and as close to the original as you get in the NW. The pizza has a nice tangy sauce and is loaded with mozzarella. Absolutely Loaded! We didn't find it heavy on meat or for that matter medium on meat. It was still a very good pizza though, and more than two people can eat. Overall a very good experience, nice staff, good value, and good food.

    Larry J.

    My wife and I stopped in here for lunch today, our first visit. Friendly staff greeted us and brought our tasty beverages right out. We started with the Bacon wrapped figs, the blueberry, goat cheese, balsamic, and cucumber, were tasty, the bacon wrapped figs were way over cooked, not so tasty! Mary had the Loaded French Dip; sliced sirloin, onion, mushrooms, peppers, swiss cheese, very tasty. The accompanying sweet potato fries were way over cooked, not so tasty! I had the Adult Mac N'cheese; cheddar, chevre, parmesan, spinach, onions, garlic, with chicken added, very cheesy but only an average offering.

    PB&J bone in wings! So good!
    Tambi E.

    Finally experienced the Filling Station in Post Falls, ID. We were extremely happy with our meal. We came across the PB&J Chicken Wings and almost missed out on the best part of our dinner! We were skeptical at first. Oh my goodness these unique flavored wings were AMAZING!!! You have to go there just for the PB&J Wings. The homemade Root beer brewed from Sandpoint was also tasty. They were out of the Ace Pumpkin Cider so I had the pineapple flavored cider. We had the breakfast burger, Beer Cheese Soup, sweet potato fries, and the spinach salad with huckleberry vinaigrette. I wasn't a big fan of the Beer Cheese Soup but if you love Sausage you will love this soup. We look forward having future meals here to try more things on the menu. Marcus was an awesome server!

    See all

    Review Insights

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dave W.
    25
    110
    49

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 8
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of B J.
    5
    137
    93

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Tambi E.
    51
    15
    10

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Noah P.
    0
    27
    14

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Angie B.
    51
    34
    14

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of K P.
    0
    72
    9

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lauren G.
    86
    27
    14

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Althea S.
    73
    69
    31

    6 years ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K J.
    0
    1
    0

    2 years ago

    Super Fish & Chips & also loved the barbecue burger!! Great service & fun atmosphere! Our waiter was great also!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Caitlin R.
    386
    35
    33

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - The Filling Station Post Falls

    You might also consider

    Westwood Brewing Co

    Westwood Brewing Co

    4.3
    (255 reviews)
    7.4 mi
    $$

    Date Night | 06/27…read more Dinner: A deep-fried pastry-wrapped bacon, onion, barbecue sauce & cheddar burger. Dessert: Deep-fried huckleberry ice cream. Drink Mango Habanero Lemon Drop Nectarine juice / Mango / Lemon / Habanero Bitters / Sour Great food, lots of laughs, and even better company. I'm so thankful for nights like these and the memories we're making together.

    Westwood Brewing Company is one of those places that just gets it right from start to finish. The…read moreatmosphere is warm and welcoming, with a relaxed brewery vibe that makes it easy to settle in and stay awhile, whether you're out with friends or just grabbing a casual dinner. The food was absolutely fantastic. The burger was juicy, flavorful, and cooked perfectly, with a soft, fresh bun that held everything together beautifully. Every bite was delicious. The sweet potato fries stood out as some of the best I've had--crispy on the outside, tender on the inside, and seasoned just right. The ranch was thick, creamy, and so good I ended up dipping everything in it. Portions were generous, the food came out hot, and there wasn't a single thing on the plate I didn't enjoy. It was one of those meals where you're already thinking about what you'll order next time before you've even left. To go with the meal, the beer selection was solid with a nice range of options, from easy-drinking choices to more flavorful craft pours. Everything felt thoughtfully made, and the staff added to the experience by being friendly, attentive, and easygoing without being intrusive. Overall, it's a great local spot with excellent food, great drinks, and an atmosphere that makes you want to come back again and again.

    Photos
    Keep that whisky safe! See what I did there? Safe?
    Keep that whisky safe! See what I did there? Safe?
    Dinner: A deep-fried pastry-wrapped bacon, onion, barbecue sauce & cheddar burger.
    Dinner: A deep-fried pastry-wrapped bacon, onion, barbecue sauce & cheddar burger.
    Mango Habanero Lemon Drop Nectarine juice / Mango / Lemon / Habanero Bitters / Sour

    See all

    Mango Habanero Lemon Drop Nectarine juice / Mango / Lemon / Habanero Bitters / Sour
    Wooden City - Spokane

    Wooden City - Spokane

    4.7
    (573 reviews)
    22.5 mi
    $$

    my family and i frequent wooden city. i always get the spicy lamb pasta dish and the pasta is…read morealways cooked to a perfect al dente. the service is usually decent as well, only one time did we get a bad server. the drink options are all delicious (especially the cocktails)

    I was in Spokane for a conference and stumbled upon Wooden City because it is on the Spokane "where…read moreto eat list". A deeper dive showed a good possibility of gluten free options, so I made the reservation. I was in town on a Monday, just after Hoopfest, but they were the kind of busy where a reservation should always be made I think. My table was ready and I sat in the bar at a high top table. I think I would choose "in the dining room" next time. My server was friendly and quick, as well as knowledgeable about gluten free options. There is even a separate menu that lays out the dishes that are already gf or could be made to be. Love this, always. I ordered the summer salad to start. It was amazing. Flavorful. Fresh. The mint wasn't overpowering, the watermelon was the perfect ripeness. It was so good. I would try to recreate it but it was done so well, and I know I couldn't hit that dressing in the same way. Get it while you can. For my main, I had ordered the scallops in my brain before I even arrived. The risotto was a little soupy, but the flavor was SO good. The corn came through and it went so well with the scallops. The tomatoes were quite over salted, but as long as I didn't eat them alone, it was alright. The scallops were perfectly cooked and I felt like the portion was appropriately sized for the dish, even though there were only 4. My server really made the experience enjoyable. The atmosphere was busy but the booths looked like they could be cozy. The prices were on the higher end. But for a special occasion, it was worth it. I really wished I'd had room for dessert. I will surely go back the next time I am in town.

    Photos
    Cute classy place good vibe!
    Cute classy place good vibe!
    Bone marrow
    Bone marrow
    Margarita and Oaxacan

    See all

    Margarita and Oaxacan

    The Filling Station Post Falls - gastropubs - Updated August 2026

    Loading...
    Loading...
    Loading...