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    The Gourmet Room

    4.2 (229 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 1 month ago

    The Gourmet Room Photos

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    THE GOURMET ROOM ATMOSPHERE

    What's the vibe?
    Romantic
    Classy
    Quiet
    Good for groups

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    Recommended Reviews - The Gourmet Room

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    Window table

    Our anniversary dinner at the Gourmet Room was nothing short of perfect! From the moment we arrived, we felt welcomed and appreciated. We were seated by the window with a breathtaking view of the Colorado River, which made our celebration even more memorable. The beautifully plated salad was absolutely stunning, and the house dressing was simply divine. My lamb chops, served with mint jelly, were cooked to perfection and were among the best I've ever had. My husband ordered the eggplant Parmesan, and he said it was equally delicious. What truly set this dining experience apart was the exceptional service. Every member of the staff was attentive, gracious, and genuinely cared about making our anniversary special. Their attention to detail and warm hospitality made us feel like honored guests. Between the incredible food, impeccable service, elegant atmosphere, and spectacular river view, our evening couldn't have been more perfect. Thank you, Gourmet Room, for giving us an anniversary we'll always remember. We can't wait to return!

    House salad with ranch dressing
    Walt P.

    I was very surprised to find such a great restaurant in Laughlin. This is an old school place. I felt like I was in a time warp from 20 years ago but that was fine by me. The room is dated but super comfortable. We had excellent vies of the river from large windows. The service was spot on and everyone was super knowledgeable of the menu. We had the château Brion for two. It was perfectly cooked and so tender. The house salads were delicious. I wish I saved room for dessert because it sounded delicious and they had over 7 items for dessert. The wine list was large and fair priced. Definitely Laughlin's hidden gem.

    Lobster Ravioli
    Allison J.

    Definitely for an older crowd, but my date and I were super impressed! The location was a little hard to find in the casino, but when we got our food it was all worth it! We had reservations for night time but I wish we got to see the sunset on the water. There are no bad seats in this restaurant, and it was super nice to be seated side by side looking out onto the water. For the $$$ price of the dishes, our food was good! Particularly the beef soup appetizer was very savory and delicious, and we loved the Shrimp Fra Diavolo, though it can get pretty spicy! We also got the Lobster Ravioli, and it came with a ton of pasta...we couldn't even finish! I think I would skip it though, it felt a little bland compared to the Shrimp pasta, especially for the price. Loved that they give you a sorbet as a palette cleanser in between appetizers and entrees. Looking forward to coming back when we're in town!

    The bar in The Gourmet Room at Don Laughlin's Riverside Resort

    This was our first overnight visit to the Riverside, and we always wanted to stay at the Riverside. The Gourmet Room is the kind of awesome old school, red leather spot you NEED to experience!!!! The service the food and the ambience will take you back to an era that was epic!!

    Pasta Rustica
    Nicholas L.

    We try to hit the Gourmet Room at least once a year. Each time, we have always been impressed. Our goal is to either try something outside of our norm, or indulge in something we wouldn't normally eat. This time we did a bit of both. We started with the Baked Brie with berries. Wow!!! Such a combination of tastes that made for an excellent taste on our palettes. After our soup and palette cleanser, I had the surf and turf and my fiancée had the Pasta Rustica. Both were delicious and made perfectly. We then finished with a lava cake, which unfortunately didn't have any lava . A bit of a bummer, but not enough to ruin our experience. As always the service was terrific and our waiter was there for our every need. We were once again lucky to get a window seat and got to see the sunset on the water (or at least the reflection of it since their windows face east). Always a topper to a great Laughlin trip.

    Snails  aka Escargot
    Alicia C.

    Upon being greeted, we got hosted by John and Arnold. Arnold took the the drink order,while John broke down the dinner specials. UNFORTUNATELY FOR ME, Reservation was done and I forgot to RSVP 48hrs ahead of time so no beef wellington for me!! DO I regret doing this,YES. I had to order veil, and our guests went for steakhouse and Italiano. We were excited to enjoy the frog legs,escargot and a delightful mint sorbet to cleanse our palate before our meals arrived. The ambiance was great,upscale. We did have great Martinis and cocktails. Those came pretty quickly and often. These two guys were very attentive giving us great service. I had French hubby and brother had steakhouse,and sista had the fish special of the night. We all had a delivery of fresh creme brule with a side of ice cream for sharing. Arnold was quick to box our left over. All in all, great dinner, and will definitely recommend. I will say, 7pm-9pm,next time we will arrive a bit earlier. This way we don't feel as rushed. Overall,I recommend this place and for intimate or small party. Thanks to staff for making our 1st experience delightful

    Shrimp Scampi with linguine instead of Angel Hair

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    Wow! This restaurant was amazing! Hidden gem and will definitely come back! Food was good and view beautiful!

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    3 years ago

    love it here can't wait to go in a week! always wonderful food, beautiful decor, love the staff's tuxedo attire! highly recommend!

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    Page 4 of 6

    Ask the Community - The Gourmet Room

    Would be interested in the prices please?

    As I recall diners are in the mid 30 to 50 dollar range. Not cheap but food is exceptional. Just don't drop the "f' bomb! LOL

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    The Range Steakhouse

    The Range Steakhouse

    4.1
    (300 reviews)
    1.6 mi
    $$$

    I had the best lobster bisque here at the Range steakhouse. Taste not too heavy and with sizeable…read morelobster lumps. And the most wonderful serving team of Brandy and Emily. They were so hospitable and took care of us really well. My seafood Fra Diablo was genuinely a hefty portion. The king crab leg was amazing as part of the dish. The serving team led by Brandy made our dinner most enjoyable. We shall return for their amazing service and the lobster bisque!

    The service was good and attentive. So none of the fault is on them. Though it wasn't busy…read moreyesterday, it did take a while for the food to be brought to our table, around 45 minutes that I timed. The fault lies in the back of the house. Not terrible or awful, but bordering on being a nuisance in regards to time to table. That being said, the food quality was lacking. That is the issue. And it only matters because this restaurant is larping as a fine dining experience. I frequent vegas restaurants who pay more for overhead and location and their quality is far superior and similarly priced. The water tasted awful. Basically, If I could describe it, it tasted tainted by river. Like a swampy dirty smell with every sip. I basically stopped drinking any water during my whole dining experience there for this reason. Granted, it could have been my particular glass was dirty, or partially washed. It may just be that the water isn't filtered and it is tap. However after tasting my wife's, hers tasted similar albeit not as strong. The problem is, the tri-state area has the worst tap around. Everyone knows this. This wouldn't be a big deal if this was dennys. The problem is, like I said, this place is masquerading as a fine dining experience. It should be held to that standard. The minimum would be filtered water. So it's either a problem with the dish washer or the water itself is poor quality. Or they get the water from the casino bar which are notoriously bad quality in laughlin. Next we go to the meat itself. It may be that it was lacking because I went on their discount day, which I was unaware that it was, the special was a "prime" Rib for a good price if you get the package with the baked potato. Which is fine, but it may be on that day they use choice meat instead of prime to get a better margin for price and so they can sell more. That being said, I still ordered the full price prime rib, not the special. It still lacked in quality. Seemed very tough and full of connective tissue. Ordered medium rare. Alas it was Grisly. Which is indicative of lesser quality meat selection. Likely choice/select cuts, not true prime. I don't mind, but they are charging vegas quality restaurant prices but not in vegas. The quality needs to match. I don't understand the high reviews here because I gave this place 3 chances and this sadly was the third. I won't return ever again. You can get better quality if you just enjoy a drive to vegas. I thought it may have been a fluke but now I realize that is the norm there. There is some good but not worth a return. The asparagus and potatoes were cooked wonderfully. However, I don't go to a restaurant for their garnish dishes. I go for their proteins. We paid full price and I didn't bother to complain to the servers because it isn't their fault. I just won't come back.

    Photos
    The Range Steakhouse
    Range's Signature Ny Cheesecake
    Range's Signature Ny Cheesecake
    King Crab

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    King Crab
    Guy Fieris El Burro Borracho

    Guy Fieris El Burro Borracho

    3.1
    (1.1k reviews)
    1.6 mi
    $$

    After unsuccessfully trying to place a reservation in multiple venues, Diane and I started our 2026…read moreCinco de Mayo quest from our Laughlin home headed to Oriol's in Bullhead City, Arizona. Then we noted that the restaurant was within 30 minutes of closing. So, we quickly diverted to El Charro in Bullhead City, only to learn that it, too, was about to close. So, I turned around and headed here, even though OpenTable reported that no time slots were available. I dropped Diane off before parking, and she easily scored a table here. In fact, hardly anyone was seated inside the restaurant, and it did not seem like a festive Mexican holiday at all. The Tuesday Night Menu was very limited, but I selected very tasty and smooth Stone Guacamole not prepared tableside but including tomatoes, White Onion, and jalapenos, to go with house-prepared salsa and spiced up Tortilla Chips. By request Diane received a complimentary basket of non-spicy Tortilla Chips, as well as a Kids Cheese Quesadilla. Somehow this filled her up. I, on the other hand, ordered a Southwest Beef Burrito with added beans inside, and Roja Sauce and Queso on top. The burro was large, but I finished it, along with more beans, and included rice. Everything tasted good and washed down well with Diet Pepsi. Service by Brett was very good, and at least the decor of the restaurant had the festive feel of Old Mexico, in this instance without the camaraderie of fellow celebrants.

    Pretty disappointed with the churros. Not really a churro for me. The consistency was off. It's…read moremore of a donut shaped like mini churros. The dipping sauces were just okay too. Dulce de leche tasted nothing like it. The chocolate was okay. The only good thing about this place is that line goes by if you come early enough and they have kiosk option so you can order ahead.

    Photos
    There's nothing quite like the Guy Fieri experience. Always fun with a fresh, exciting atmosphere, authentic Mexican and Sout...
    There's nothing quite like the Guy Fieri experience. Always fun with a fresh, exciting atmosphere, authentic Mexican and Sout...
    Carne asada tacos
    Carne asada tacos
    Restaurant Entrance

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    Restaurant Entrance
    Samurai Japanese Steakhouse & Sushi

    Samurai Japanese Steakhouse & Sushi

    3.7
    (405 reviews)
    4.0 mi
    $$

    The food and service was very good! We had a great time and enjoyed the atmosphere. We were able to…read moreget in without reservations which was so nice

    My friend, a co-worker, and I came from California this past week to work in Bullhead, Arizona, for…read morea project. It was my first time being there. The first night we got there, we went to one Sushi place called "The Sushi Spot" that was just awful. On our last night, we decided to look for another Sushi place, and we thought this place looked more decent and came here. We wanted just a booth and not the food show, and we got a booth. I noticed the music was very loud; I have never seen a sushi place have the music this loud and playing '80s music. I couldn't even hear the waiter. Their menu also looked so weird, and so much stuff looked the same. The waiter talked really fast. I asked the same question, and so did my friend: what was the deal with the Sushi and Sashimi 3 piece was? He told us two different versions of what it was, and neither made sense. I asked about the Bento box, something I have ordered at many other Sushi places in LA. I asked how the beef was done; he said is shaved beef. I have never even heard of shaved beef in a Sushi place?. I told him all the Bento box beef was BBQ and grilled, and he said not this one. My friend ordered the Bento box with salmon, and his was semi-decent, but the fish was very oily, deep-fried in hot oil. I waited and then ordered the Mahi Mahi, but I didn't understand what it comes with; he said that one is grilled. The food took a while to get there and when it came, it was really awful. The fish was so tiny; the sides were steamed rice and regular pasta and some vegetables that looked came out of a can. I ate the fish and some of the rice, but the pasta was disgusting. I pushed my dish to the side to be removed. This was the second Sushi place we went to in Bullhead City, and it was very disappointing. There is nothing worse than bad food served by a rude, arrogant waiter, I rarely write food reviews, but avoid this place, this is not a real Sushi place. If you want to eat great food, then go to a place called SaltGrass inside the Golden Nugget; the best food and atmosphere with a great view of the Colorado river. That was the best place we ate in Bullhead City.

    Photos
    Inside
    Inside
    Samurai Japanese Steakhouse & Sushi
    Samurai Japanese Steakhouse & Sushi

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    The Gourmet Room - seafood - Updated August 2026

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