Grabbed a cocktail with my wedding party after our reception, Jenn was so welcoming!! Her…read morecommunication and accommodations were spot on! I can't wait to go back again, the vibe was so much fun!

They are open late which is nice, I like the vibe of the place too! Underground, kinda classy/jazzy…read morelowkey vibes. Drinks were OK but definitely overpriced. Maybe I would return but just for the vibes, idk.

I met up with some friends on an evening trip to Saugerties. We came to The Partition for some…read morelight bites and drinks before our nearby sunset kayak tour. First off, I love this little town. It's quaint but feels current, and very walkable. We arrived around 430P and had no issues with parking right across the street. Brandon with the aviation shades, was bartending and doing all the things. He was very nice. We ordered drinks and food with him, and he brought our order to our table. We kept the food order simple. Everything was really good and we shared all of the dishes. Wings - I ordered them sin salsa because I just love a good naked wing Street Corn Fries - these were really good, messy but good Meat & Cheese Board - simple charcuterie Pear & Truffle Flatbread - goat cheese, arugula, basil pine-nut pesto, and a balsamic glaze. This was amazing They have a decent variety of beers on and off tap, and a full bar. I had one brew with my food and it was all good. The vibe is super chill and laid back. The signage is funny, and bathroom is clean. They have a nice sized indoor/outdoor space, and host weekly events. I would definitely love to come back. When we finished up with our kayaking, we passed by again, and the place got packed and was bustling, even on a Thursday evening. Now that our friend had moved to the area, we have a good reason to visit more often. The area is a nice escape from the city.

Lovely spacious bar. Nice seating area out front and rustic trending industrial vibe inside. It…read morehas a juke box and some tvs. I came in on a Sunday afternoon and the bar tender was great. Friendly and attentive. I got the burger and it was very good. Side note- north Hudson peach cider was great

Had a lovely Saturday night dinner here! The food was spectacular - truly fresh ingredients and…read morehigh quality, worth every cent. We had the squash bread with apple jam and the bone marrow + steak tartare as starters. Both were so good, especially the steak tartare that just tasted so clean and fresh, pairing nicely with the richness of the bone marrow. It came with these little potato slices that were scooped out to provide a perfect vehicle for the marrow/tartare. My partner had the carrot tart tartin, which he loved, and my scallops with morel mushrooms were perfectly cooked, with the hazelnuts providing such a nice texture. He enjoyed his phony negroni (they also had other NA options, including other mocktails, an NA beer, and an NA Riesling) and I really liked my Good Shepherd cocktail, their unique take on a dirty martini. We were too full for dessert, unfortunately. The service was great - attentive and friendly, but it felt like we were able to take our time and enjoy ourselves without feeling rushed, even though the place was busy. It is definitely on the pricier side and I would recommend reservations as the place was pretty full, but I would absolutely recommend this spot for a delicious, quality meal in Rhinebeck!

Amazing service and menu dietary options. Very gluten free and dairy free friendly. Will go back!read more

This is a really small intimate restaurant and the owner/chef is excellent…read more Limited menu, but everything is worth eating Highly recommend

My girlfriend and I love this place food so good I had…read moreshort-rib and mash last night and I am still thinking about it

We ate at at this place once before but the location in Kingston so when my mom wanted traditional…read moregood Italian while we were in the area on vacation I was like let's go to this location! Food was great, service was great and a cute looking place. I'd highly recommend.

Lovely restaurant in Redding, Ct Sitting outside in a sunny…read moreafternoon on their patio, is a plus. Our waitress Susan was on point when she recommended the fried eggplant wrap, I loved it. The French fries were delish. My husband had the Shrimp Spring rolls delicious and copious for a starter. We will be back.

A little crowded (holiday weekend), a little loud, locally sourced farm to table, great food and…read moreexcellent service--Miss Lucy's came up in someone else's review when they mentioned it's better than Blackbarn. I tried both places and they were 100% correct. You can order anything and be happy but you HAVE to try their cobbler or bread pudding, so check out their dessert board. Also, reservations are highly recommended--I think I saw them have to turn people away during their dinner rush. Cheers!

Went here for brunch recently, and found it to be very cozy inside. The ambience was lively and…read morejoyful. I had an omelette with home fries and a salad. They were out of home fries, so substituted french fries. The service was OK. I found the staff a little bit unfriendly, even though I was sitting right at the bar in front of them. They were much more friendly with people that they seemed to know. Overall, this is a great place to grab a drink or brunch. The food and the vibe are good.

I've been to enough whiskey bars in the Northeast US to raise my eyebrows at their claim of having…read more"the largest selection of Irish whiskey in the country." They definitely have the best selection in the Hudson Valley and beyond that... I'm just not sure how far beyond. Instead, I'll raise my glass and enjoy the casual pub atmosphere as well as the food and drink. Armed with some suggestions from well-researched friends, we enjoyed our pours here this evening. Prices feel more like we were drinking in Westchester County than Dutchess, but still okay. The information on their bourbons, scotches, and ryes, could be better, not just a brand name. If you enjoy burgers, you really can't go wrong here with any of the selections on the menu, accompanied by well-prepared and crisp fries. The burgers are cooked exactly to order, and these meals will come out quickly. The fries are perhaps a bit "Can we get you another drink?" salty. Service here is friendly and very casual, and you might get some tastings if you sit at the bar. They have stuff going on many evenings during the week. I'm sure they have reasons, but I'm very surprised at their cash-only policy. At least in my own circles, having plastic as a resource very often increases our likelihood of buying additional rounds of drinks. They do have an ATM in the back near the rest rooms. But in future visits, I'll be perfectly happy to exchange cash for my food and drink.

If I could give a lower rate I would have the first time we were her I would have given the food a…read morefive star experience but the second time it was a negative star experience. All four people left thinking how is this place still open. The drinks might have been non alcoholic drinks. My wife can't even drink one mix drink without catching a strong buzz after two she felt nothing. We had to go to Santa fa after leaving there and got her real drink. The food was lacking the flavor it once had the fries and rosemary was delicious and the burgers were done perfect and fish fry had a lot of fish in them. Now it is the complete opposite experience. I don't know if they had a chef change or not. If you like flavorless food and batter with fish flavor but no real fish in it this is the place for you. The place is a nice looking old fashion kind of place I hope they can turn it around.

The food and drinks are always good and the staff is always friendly! Great local place!read more

Congratulations to this place. It was the fourth or fifth restaurant I went to, the others all…read moreclosed, presumably because of the fair or something else. And of course, there was the blinding, low-letting sun to deal, the route 9 traffic crawl, parking navigation, and then farther north, the fair entry and exit points. Tired, hot, fatigued, I arrived here and had a delicious meal in a welcoming atmosphere served by very friendly folks. It earned a special place in my heart, and I left satisfied and very much restored.

First time ever going there!…read more They have like 2 separate rooms. One formal dining and one more of a bar vibe. We went to the bar dining area, same menu and all. I love the atmosphere perfect for a date night or out with friends. Yes they are a little pricey but it's Rhinebeck. The food and quality is so good!! I didn't leave anytbing on my plate! We also ordered apps and cocktails and those were good too. I would return again for sure!!

Be very careful when you pay with credit or debit card. My bill (receipt) read $157.87. (I have the…read morereceipt) When I checked my bank account Terrapin charged $50 more...$207.87. And I left a cash tip for Maggie L. As of this writing, they have not responded. The food incidentally was meh at best. I wonder if others have experienced this. Update: I did get a refund and an apology. They stated the $50 tip they added was meant for another table's check... I don't know if this was the server Maggie or mgmt...either way, be wary... be careful...there are other options in Rhinebeck...just sayin'.

Came here to celebrate a birthday. Blackbarn Hudson Valley is a beautiful venue that has the…read morepotential to host weddings and great place for date nights and celebrations. Even though it is a classy setting with views of the dam in the outdoor seating area, they are also very family friendly. They have a kids menu and their drinks came with cute plastic cartoon straw cups. The $17 option comes with ice cream for the kids too. This place could have easily gotten 5 stars if the food wasn't all overly salty (even my kids didn't even eat their fries). It's a pity because everything was plated so beautifully. Their octopus appetizer was not fresh and their ahi tuna was overcooked. When our waiter took our order he didn't ask what our kids wanted to drink even though a drink came with the kids, and we were charged $4 for each when we ordered them drinks. They quickly corrected it when we pointed it out but we also had to remind them about the kids' ice cream (which they mixed up the kids' order too). They did waive the cake cutting fee as we had a party of 10. The only dish that was enjoyable was their roast chicken with black rice. Nevertheless, it is still a nice place to visit if you want a place to relax with a beautiful atmosphere and welcoming to families. The staff were all very friendly and kind.

Pros: Beautiful venue, amazing view of the little waterfall outside, great service from the staff…read more If you stay at the hotel you get a little voucher for a free wine for dinner or cocktail for brunch (per guest). I thought, wow what a great deal! It gets you in the door. Cons: Food. The meal fell short. Management didn't train staff on menu details, not blaming the server but if I ask details like the brand of ice cream or about the coffee I'd hope they knew where things were sourced from. (This is coming from someone who was a server and had to know these details, so don't come for me!) We ordered the charcuterie board which was pretty good. Then it kinda went downhill. My vegetable lasagna was...strange. Some bites were good, then after a while I thought...is this even pasta? The dough was thick like baked pizza bread with chunks of vegetables loaded in layers. Was it homemade pasta? If so, it was awful. The sauce for the crispy salsa verde half chicken was too vinegar-y. The black bean salsa was black beans with mashed avocado? Like a guacamole sauce? Big sigh. Next, dessert--even though the server recommended the peachy empanadas we chose the ice cream sandwich flight. It arrived, 3 ugly little sandwiches. I thought, maybe it'll taste deliciously homemade! Hopeful, I took a bite of the middle one and gagged. I said, maybe it's not my flavor. Next sandwich. Took a bite, discreetly spat it out. The server apologized profusely when we told her it was no good--I did feel bad. She didn't make it, not her fault. So she offered us something else. We chose her recommendation--the peachy empanadas. Oh boy! Listen...Peaches are in season, why are the peaches in this empanada crunchy??? The empanada dough was crispy outside and raw and doughy inside. When you bite it it stretches. The ice cream was great though. Tasted like vanilla haagen-dazs. I asked, is this haagen-dazs? She wasn't sure. Ayiyay, this is a note for management. Anyway, empanadas were also a bust. I was ready to leave so we paid and left. The chef and pastry chef attended CIA, I had high hopes for this beautiful restaurant. If I ever come back it will be for a cocktail and the view. Maybe brunch. Maybe not. Also--Someone mentioned Miss Lucy's does a better job. I went to both of these establishments and agree.