By far my favorite cocktail lounge in SLO. Carrot, Soph, and Picasso help make it a great…read moreexperience every time. Always excited to try the cocktails they think up

It's always an awesome, lively & colorful experience at nightcap…read moreEric, Picasso & Soph are so impressive team behind the bar. The greatest artesenal drinks in SLO! Super happy chill vibe / always leave smiling

This Lounge is just what we needed after a long day. The interior is super fun with two stories,…read moredark lighting, and a black and white movie playing on a huge screen. As someone who's worked in beverage services, I really appreciated the communication between the bar tender and my boyfriend and I. Rather than leaving us waiting without any explanation, she let us know that she was going to make a couple drinks and then help us. Overall, the experience was great :)

If Lauren is bartending, make sure to ask for an espresso martini. She makes the best in town! The…read morelounge at Kreuzberg is such a fun vibe, and the ambience is incredible. They've got trivia and open mic nights throughout the week, which are both a really good time too. 10/10 would recommend!

Silver Bar cocktail Lounge is located inside the Madonna Inn! The famous pink chairs are located at…read morethe bar, and we were lucky enough to grab some! Comfy and pink for sure! The bartenders were busy but friendly! I ordered the pink cloud; not too sweet, not bitter, just right and very enjoyable! My husband ordered a local beer called liquid candy , he said it was a typical hazy ipa. What's cool about this bar , is that you can order food from all the restaurants here ( menus for them all). We ordered the tri tip tacos, I must be honest and say they were very dry! Needed more seasoning and some kind of juice.

This bar is truly a Central Coast jewel. The classic cocktails and more. The Pink Cloud is…read moreamazing and everyone should enjoy at least one! I love that you can order food from the restaurant and eat at the bar or one of their tables with high backed padded chairs. Service is good and the cocktails are excellent. The ambience is straight Madonna Inn! Love everything from the style to the old school cocktails. Everyone should have the opportunity to enjoy this classic Madonna bar. Our family has been coming here for the 30 years we've lived here.

We came here in April -- but I wrote all the notes on the food below while eating -- on our way…read morehome from NorCal. Service here was excellent, we were checked up on enough and our server gave great recommendations. Thanks to our server Talia D! We sat in a cute garden area with vines, plants, and fairy lights, very cozy like you're in a friend's well-decorated patio. They also gave us complementary bread before we received our meal, and a lot of the dishes were unique and plated well. I would come back if I'm ever in the area and would recommend this place to all my friends! All ratings below are averaged (from me and my bf): salmon bisque // 9.25 // very yummy and unique. my bf didn't think he'd like it -- he usually dislikes seafood -- but it was great!! creamy, clear salmon taste but no unpleasant fishy/ocean taste that a lot of seafood has. i've never had this anywhere else, props to the chef! thai green curry // 8.5 // my bf says it's a 9. it's good but i feel like it was not my fave, it's lowkey your good, standard green curry that you can get at any thai place duck breast (curry) // 8.75 // very delicious and unique, i'd rate the curry, rice, and duck breast as 9/10, the duck breast itself was a 10/10. the curry was creamy, and they were all delicious and fragrant, pairing well together. however, the mushrooms, carrots, and other veggies it came with are too sweet. they seem like they're glazed with a sauce that has too much sugar. the black rice was surprisingly very filling strawberry matcha trifle // 8 // yummy, nothing majorly wrong with it. reminds me of a strawberry matcha latte. matcha whipped cream was a nice, unique touch i haven't really seen elsewhere despite it not sounding difficult to make. i'd order it again but i feel like it's on the sweeter side, so you can't eat too much of it.

First of all, Novo has a great outdoor dining patio. It's really nice to sit outside and eat great…read morefood under the trees, next to a running stream, heaters outside everywhere will prevent you from getting cold. Perfect weather for wearing a light sweater, enjoying a glass of wine, and having a nice evening with your people. The staff is very attentive and on top of making sure you have what you need. Food: started off with the brussel sprouts and man, those were so so good. Brussel sprouts, goat cheese, pancetta, etc. you get what I'm saying. Flash fried perfectly. We had the salmon bisque and Soup De Novo, which was a vegetable curry soup. These both could have essentially been meals. The salmon bisque was absolutely loaded with salmon. From what I heard about it, it tasted amazing. (I don't eat salmon). The vegetable curry soup was very flavorful and blended smoothly. If you ordered rice on the side, it would have been just like an entire meal. Tikki Masala Chicken - man, that airline chicken was cooked perfectly. Juicy and tender, great flavor, no a single thing wrong with it. The rice and vegetables were fantastic, especially the carrots. I don't know why they seemed extra good, but they were. 2 orders of the Ribeye. Once cooked medium and mine, cooked medium rare. Unfortunately, when mine came out, I immediately could tell that it was nowhere near cooked right. It was actually well done. When the waiter came back, I said "I'm sorry to have to do this..." and before I could finish he said "oh yea, that's definitely not medium rare, let me have the kitchen refire that for you". I dislike sending food back, but when you're spending $58 on a ribeye dinner, it HAS to be correct. (Note- the manager remedied the issue quick..came to the table, offered soup, bread, etc, which I had already eaten soup, so he comped 50% off the steak. Nice gesture!) The rest of the vegetables paired with the ribeye were very good. If someone told you the white bean puree was mashed potatoes, most people would believe it. Very creamy and delicious. The Italian salsa verde on top was also very fulfilling. Overall the dinner was very good.

Five stars. From the moment you walk into Condesa, the atmosphere pulls you in--there's a real…read morewarmth and intentionality to the space. The attention to detail in the interiors is stunning; every element feels considered, from the textures to the lighting to the way the room comes together. It's the kind of place where you immediately want to slow down and take it all in. And the food more than lives up to the setting. Every dish is excellent--thoughtfully prepared and genuinely delicious. The whole experience, from the design to the plate, reflects a level of care you don't find everywhere. Highly recommend Condesa to anyone on the Central Coast looking for something special.

After reading all the great reviews I realize I should have paid attention to the not so great…read morereviews. We came here to sample a bit of the food and drink people raved about. The Hubs and I arrived at 4:05 and the young lady asked if we had reservations (website says only need them for 8 or more),we said no then after consulting with the reservation book the hostess/server said okay we can seat you anyway. There were 2 larger parties, a 6 top and a 8 top (waiting for the rest of their party). And Us. We knew we wanted Margaritas and the Quesadilla Paradilla, however we never saw the server again to order. She seemingly waited for the 8 top to all arrive and then took their order, then casually chatted with that large party about idk even know what. We never got water, we never got another look, (and it's a small place) and by 4:40~35 minutes later, sadly we left with no food or drinks to review.

What a cool place in SLO. I love rooftop bars. Came by because so many acquaintances and friends…read morehad favorable things to say. Place is located on the top floor of the Hotel San Luis Obispo. Elevator was working. Upon exiting the elevator, we were quickly greeted warmly. We took a seat at a table overlooking the hotel's "small' pool. Seating is all outside but there is covered seating. This place is not a place you come to if windy or raining. Staff was very friendly and checked on us often. They were friendly and we definitely felt welcome. We ordered some drinks. Beer pricing was fair at $8 for draft craft beer. Interestingly, they have a setup for bocce ball. We didn't try any food. The only con was that the view was mostly the rooftops of nearby buildings. You could see the mountains.

I've been to High Bar multiple times and it's honestly given me mix reviews. Don't get me wrong the…read morefood is DELICIOUS but for me, it's the service that differs everytime. But before I get to all of that, let's talk about the food! I've tried almost all the pizzas (especially during Mondays as they are half off) and my favorites are the Salmon & Caviar and Mushroom pizza. You honestly can't go wrong with the Mushroom with goat cheese one but if you're feeling a treat, do get the salmon and caviar!! It is so so good, got to try it and definitely will try it again! The service now has disappointment me every now and then. Sometimes they take long to get to your table, sometimes the wait is so long and wait time is inaccurate, etc. but there are times when service is really good. So I don't know! Wish it was more consistent.

Cute place. Nicely decorated. I love the box of Lego. What…read morea great way to keep the kids entertained. Forget the kids. I was playing with it too. I liked the stainless steel cups for self serve water. We ordered the Orange cardamom latte (half sweet) and a Breakfast burrito with bacon (it comes with steak but they swapped it out with bacon for us) the server was friendly and offered us suggestions on our order. The burrito was delicious. Good enough for two people. Very hearty. Didn't love the salsa that came with it but maybe that's just me.

Stopped in for a salad while out shopping. Order at counter, get a number and find a seat…read more Unfortunately they only offer coffee drinks, no iced tea or anything else. Luckily they had a small fridge with some bottled sparkling water. Patio seating is your best bet here. Sadly the employee said someone stole their umbrellas and propane tank. So the patio had 1 umbrella which was the only table outside that was occupied so bring a hat! The menu is very limited but they did have one salad, a steak salad. It was very nice, reminded me of a fall salad. I will come again to try their breakfast menu.

Jazz night on Wednesday nights!…read more Grabbed a couple drinks upstairs before heading down for the music around 8:30. Bartenders upstairs were great and made great drinks. Sitting at the bar is a great choice for prompt service. Also a great bartenders roulette creation! Jazz night fills up QUICKLY. Music starts at 8:30 and almost every seat was taken already. Mostly a young crowd but all ages showed up and showed out.

I was denied entry solely because I have a service dog, which is discrimination under the ADA. This…read moreis the second incident with this establishment where they have discriminated against me (I want to mention my prior experience my service dog came with me and was under control at all times and we were never asked to leave, so there was no prior incident for us). On arrival, my service dog was heeling calmly and under full control while the bouncer spoke with us. Despite this, I was told I could not enter because the establishment downstairs had previously had "an incident" with a different service animal. Denying access based on a past experience with another dog is not lawful. Under the Americans with Disabilities Act, service animals may only be excluded if that specific animal is out of control or not housebroken--neither of which applied here. My dog was behaving impeccably and performing their trained tasks. Loudness, past incidents, or personal assumptions are not valid reasons to refuse a service animal. This was not a misunderstanding--it was a refusal of access based on disability. I hope management educates their staff on ADA compliance so future disabled patrons are not treated this way. I will not be spending my money here and urge others to do the same based on their discriminatory behavior.