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    The Lemon Girls Photos

    Business Info

    THE LEMON GIRLS ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Lemon Girls

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
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    Reviews With Photos

    Orange lime and chamoy
    Bentley J.

    The service was excellent - the two ladies are really nice and you can tell they are passionate about their work. The drink was so refreshing, especially considering the Texas heat

    Passion fruit lemonade
    Destini S.

    We checked out the Lemon Girls today and really enjoyed it! The owners are so friendly and the lemonades are made with fresh fruit and they were delicious. We will definitely be back!

    a pastry wrapped in a paper bag

    Refreshing drink and delicious warm pastries. Cool little space and super friendly staff. Need more places like this in the area

    Lemon aid

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    2 years ago

    Helpful 1
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    Love this 2
    Oh no 0

    3 years ago

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    1 year ago

    Google said they were open, but it was closed on a Saturday afternoon. Read recently they are going out of business at the end of the month.

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    40
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    2 years ago

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    214
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    3 years ago

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    3 years ago

    Helpful 1
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    3 years ago

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    5 years ago

    Business owner information

    Photo of Maxine C.

    Maxine C.

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    3 years ago

    Quesitos, lemonade, and more. Top notch service. What's not to love?! What a great community space for everyone.

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    Maxine C.

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    3 years ago

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    5 years ago

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    Maxine C.

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    Ask the Community - The Lemon Girls

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    Best Quality Daughter

    Best Quality Daughter

    4.4
    (1.1k reviews)
    2.8 mi
    $$

    We had a wonderful experience at Best Quality Daughter! The food was absolutely amazing! We ordered…read morethe cashew chicken, curry shrimp fried rice, and creamy coconut tom yum noodles. They were all so so so yummy! The service was outstanding as well. Our waitress, Olivia, was incredibly attentive. I dropped my napkin on the floor, and within seconds she noticed and brought me a fresh one before I even had a chance to ask. As soon as we finished our plates and set them aside, someone promptly cleared the table. They even packaged and labeled all of our leftovers for us. Great food, excellent service, and attention to detail from start to finish. Probably my favorite restaurant now and I've only been once. We will definitely be back!

    We visited **Best Quality Daughter** to celebrate the launch of a new book, and it couldn't have…read morebeen a better choice. From the moment we arrived, the service was outstanding--friendly, attentive, and genuinely welcoming. Between the four of us, we sampled quite a bit of the menu: the salt and pepper shrimp, smashed cucumbers, two orders of the super garlicky noodles, the creamy coconut tom yum noodles, the monthly specials, and all three desserts. Every single dish was exceptional. The flavors were bold, creative, and exciting, with each plate bringing something unique to the table. I also ordered the **You Can't Tame This Wild Pony** cocktail, and it was absolutely unbelievable--one of the best cocktails I've had in a long time. The atmosphere is fun, stylish, and full of personality, yet still comfortable enough to relax and enjoy a long meal with friends. Easy parking was an added bonus. If you're looking for a restaurant that delivers incredible food, outstanding service, creative cocktails, and a memorable dining experience, **Best Quality Daughter** absolutely deserves a visit. We'll definitely be back.

    Photos
    The restaurant has four distinct dining rooms adorned with bright colors and neon.
    The restaurant has four distinct dining rooms adorned with bright colors and neon.
    Crispy Brussels Sprouts
    Crispy Brussels Sprouts
    Above My Pay Grade

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    Above My Pay Grade
    Pho Kim Long

    Pho Kim Long

    3.9
    (501 reviews)
    2.4 mi
    $$

    Finally got around to trying this place out and regret not going sooner! It's a small(ish) place…read moreso there was a small wait on a cold day but well well worth the wait! Once we got sat we placed our orders and had food in front of us in 15ish minutes? It was great. The wings were delicious, you could throw the sauce on a tire and I'd eat it. The bowls were so refreshing and delicious and the pho was perfect. I can't wait to go back! Give this place a try, be aware the parkings tight, don't get overwhelmed or thrown off find the parking get inside and be ready for some amazing food from amazing people! Side note: everytime the older Vietnamese women came to clear our plates as we finished she told us good job for fishing our food and tbh it felt so warming and homey without thought

    I am afraid that I must change my review of Pho Kim Long. I am sad to do so because this was one of…read moremy favorite local restaurants for over a decade. However, my most recent encounter has soured me completely, and I think I will never return. My favorite dish here was something that did not appear on the menu, Bo Tai Chanh salad. Even though it was not listed, they would whip it up at my request. It consists of beef cappaccio on an iceberg lettuce salad with Vietnamese vegetables and a fish sauce based dressing. Tonight they refused my order. What makes this refusal all the more frustrating is that Pho Bo Tai Chanh (the soup version) is listed on the menu and promoted as one of the favorite dishes. All that was needed, to meet my request, was to cut up half a head of lettuce and throw the non-liquid ingredients of the soup on top. Every restaurant should remember the customer is always right. Their only purpose is to meet their customers' requests to the best of their ability. I understand when a kitchen cannot meet requests with the ingredients or equipment they have. For example, I always call 24 hours ahead to order Peking Duck because the traditional methods require that amount of time to prepare the dish. Or I remember being refused a request to have my meat served rare when the restaurant had already cooked all its meat to medium rare using sous vide. I don't expect the kitchen to do the impossible. But every kitchen must be ready to meet special request whether health related like peanuts, shrimp, gluten, salt, carbohydrates, etc. or relate to tastes or ethics like vegetarian, vegans, seafood, etc. To fail one's customers is the first step to being one of the numerous restaurants to fail and become irrelevant. Any restaurant that refuses to meet reasonable requests fails the fundamental test for good service and does not deserve to be patronized. P.S. I end up going down the road to Yaya's Thai Restaurant (another local restaurant) to get something that met my tastes and preferences.

    Photos
    Inside
    Inside
    Side of Egg Noodle
    Side of Egg Noodle
    Table condiments

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    Table condiments

    The Lemon Girls - juicebars - Updated July 2026

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