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    The Mayflower

    3.7 (232 reviews)
    ModerateNew American
    Closed 11:30 am - 9:00 pm

    The Mayflower Photos

    THE MAYFLOWER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - The Mayflower

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    Shel D.

    Our last dinner in ptown was The Mayflower. Frankly I've never gone here and we decided to give it a shot. The Lobster Pot is always so crowded and has a long wait. Let me tell you, forget the lobster pot and hit this place up. All the servers are wonderful. The queer o meter is as all in ptown a 10+++++ and the food did not disappoint. I went the steamers and lobster route. The steamers were, I'd say about 1.5lbs and cooked to perfection. Seriously the best I've ever had, even ones I've made at home. No grit, no rubbery bits and no added flavors to the water. Steamers in their purest sense served with drawn butter. I could've eaten 5 more orders. The lobster was 1.25 lbs served with 1 side. I got rice pilaf. The rice was fine. Nothing to write home about but the lobster, again, cooked to perfection. My wife got the chicken cutlet "burger" and fries. She said they were delicious. I stole a fry and they were hot and tasty. The bloody was spot on too - I swear you can't get a bad bloody in ptown. Our waiter was the sweetest gentleman and we chatted with him a bit. Seating is spaced out nicely and comfortable. It's not fancy or glittery, but it's now going to be one of my go to spots. I can't believe it took me 25 years to finally dine at this gem. It's definitely undersold and should be a hot spot. The location is perfect too. Do yourself a favor and stop in here on your trip for fairly priced, good portions, great food and wonderful service. Cheers!!

    Emma M.

    My family was ordering in tonight and my mom said that she loved the lobster casserole so we had to order from here. I ordered the 8 oz piece of chicken with vegetables and the peel shrimp appetizer. My whole family seemed to love their meals so I'm not entirely sure why my experience was different. The first mistake was that our orders were placed in the wrong to go bags and our meals were mixed up even though we said that it was important. The second mistake was that I ordered the vegetables with my chicken but they gave me the potato instead. It was the saddest and smallest piece of chicken next to a potato in foil. I seriously doubt it was 8 oz. I also didn't think it was possible for chicken to be damp unseasoned, and overcooked at the same time. It was so disappointing that I couldn't finish my food which was so unlike me. Moral of the story if you're too afraid to cook chicken, you should never cook chicken. Also a little bit of flavor never killed anyone. I am beyond happy that my shrimp was really good. It wasn't overcooked or undercooked. They also gave me a lot. I would say that next time I should just order more shrimp but we all know there isn't going to be a next time. I had to add some of my own vegetables.

    Delicious kale soup from The mayflower
    John Paul M.

    Sea food and more are great love the food and service was fantastic. Ambience makes you feel at home. Great restaurant for the whole family with different types of food from pizza, seafood, and comfort foods and don't forget their famous Portuguese kale soup.

    Lobster roll
    Julio S.

    The location is on the main strip in Provincetown. It's been serving seafood in PTown for a century. There was a 30 minute wait to be seated. Unfortunately, they did not offer a waiting area for patrons. There is a small bar that holds maybe 2 people. So we waited outside to be called. No texting or paging system to notify waiting patrons. Some tech upgrades would be nice. Once seated our waiter was very helpful with the menu. He got our water and beverages promptly. We ordered a lobster roll and pork chops. I really wanted to love this place but it missed the mark with the food. The lobster was over cooked and portion very small for the price. The twin pork chops were decent portion but over cooked as well. Probably will not return.

    Lobster tacos
    Nicole M.

    Stopped in here for a quick bite while exploring Ptown! Our hotel recommended it to us for dinner. Service was excellent, Domanique was so nice. The food was ok but the restaurant itself seemed old. Try the clam chowder and the lobster tacos. Not important, but the bathrooms are tiny. I'm 5'6" and my knees were touching the wall.

    Baked stuffed manicotti
    Brenda M.

    Food was good and hot. I had the manicotti it tasted like comfort food to me. My husband had the Hot lobster roll, he enjoyed it, the breading was good and the French fries too. We shared the warmed apple crumble with vanilla ice cream, it was delicious. The service was fast, staff friendly the ambience felt like you entered to a family house, the staff works very well together and they are always happy and laughing. The decor, seating, can be upgraded, is dark and the booth seat lack cushions.

    Clam strips
    Sandra B.

    This was a wonderful place to eat for lunch. The menu has a large variety of options. I had the clam strips. They were breaded and fried perfectly. The batter was light and crunchy. The other 3 table mates got a different option on the menu. Looks like none of the options are bad options. Service was a little slow. Took a bit for the waitress to get the drink orders. And we waited a really long time (35 mins) to get the check and pay for our meals. When she took the last plate, we said we were ready to cash out. Waited... waited... waited.. it got to the point we were awkwardly sitting at the table with empty drinks and a group waiting for a table. Overall a great place to eat

    Macambique Chicken
    Rafi C.

    Classic Cape Cod comfort food. Where the local eat. Comfy diner atmospher and friendly service. Menu a New England mix of American and local comfort food, Portuguese and local seafood with some Italian thrown in. The quality was better than the casual surrounding suggest. Salad green very fresh, ice tea house brewed and my Mozomambqiue chicken deliciously home style.

    Eggplant Parmesan

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    1 month ago

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    2 days ago

    The hot lobster roll and potato salad were great, our server was attentive and kind, and the building is beautiful. Definitely check it out

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    1 year ago

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    1 month ago

    Great food and friendly service! Fast, efficient but not rushed. A P-town fav for the whole family

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    10 months ago

    great fish tacos, great seafood in general, local institution, authentic vibe, great prices

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    Page 1 of 6

    Ask the Community - The Mayflower

    How is the chicken parm?

    Great, their new England clan chowder is awesome!

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    Helltown Kitchen - Grilled octopus

    Helltown Kitchen

    4.3(114 reviews)
    0.2 mi

    Extraordinary food. The bread appetizer was amazing, as were the garlic shrimp and the lobster…read morerisotto. Not a single miss. Drinks were good too. NOTE: our waiter was inexplicably and somewhat aggressively handsy with me. He would ruffle my hair, put his hands on my back etc. every time he came by, despite my subtle but nonconfrontational tilting away from him. I know Provincetown has a big gay culture but just... watch out a little.

    We had dinner at Helltown last night for the 4th, and it was our first time there. From the…read morebeginning, the experience was exceptional. A special thank you to Elia, who helped us with our reservation, accommodated a change, and even helped with a gift card. That kind of attention and care set the tone before we even arrived. It made a real difference. The hostess at the front desk was also incredibly kind and helpful, and we appreciated that right away. We were seated upstairs in a beautiful room that felt intimate and special, perfect for celebrating the holiday. The food exceeded our expectations. We started with the crab cakes and watermelon salad, both excellent. I had the chicken, Scott had the lobster, and both were outstanding. What made the night memorable wasn't just the food, though -- it was the hospitality. You can tell when a restaurant has people who genuinely care about the guest experience, and Helltown delivered that in every way. We'll absolutely be back.

    Photos
    Helltown Kitchen - Upstairs bar

    Upstairs bar

    Helltown Kitchen
    Helltown Kitchen

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    Pepe's Wharf Restaurant - Big lobster chunks inside the Lobster Ravioli

    Pepe's Wharf Restaurant

    3.8(827 reviews)
    0.2 mi
    $$

    My family and I went to Pepe's Wharf and were pretty disappointed with the pricing…read moreMy sister and I both ordered the Grilled Colossal Shrimp\. The menu listed "MP" (market price\), so we didn't know the exact cost and were surprised it was $58 each, especially since the online price we had seen was around $40 The portion was also underwhelming Each plate only had 3 shrimp, and the fries and salad were very small--honestly not much at all--so it didn't feel like good value for the price For our family of four, the total bill was about $315. We get that prices can change, but for something that expensive, it really should be made clear before ordering\. The food itself was okay, but between the small portions and the surprise cost, the experience was disappointing\.

    A wonderfully relaxing place in P-Town to enjoy a leisurely lunch or dinner! The deck is a must!…read moreLooking out at the water while having lunch was a mini vacation unto itself! Dogs are welcomed on the ground level deck and they will enjoy the atmosphere too! The staff were friendly and very accommodating! Shasha (?spelling) our server was a delight! Everything served hot and fresh! She was always attentive checking in on our corner spot and so great with our pup! Last but not least - The food was delicious! The chef needs a round of applause!! ! The crab cakes(and sauce) and grilled chicken breast were beyond tasty! I tasted my partners steak fries and wanted more! LOL We both agreed we don't think we've ever had better coleslaw! It was so summery and fresh in presentation and aromas and most of all, flavors! When we head back to P-town next summer - hope you will try it too! We will definitely be back to Pepe's!

    Photos
    Pepe's Wharf Restaurant - Dining room with art

    Dining room with art

    Pepe's Wharf Restaurant
    Pepe's Wharf Restaurant - Piña colada

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    Piña colada

    Joon Bar & Kitchen

    Joon Bar & Kitchen

    4.4(167 reviews)
    0.5 mi
    $$$

    Had an absolutely delightful, delicious meal at Joon Bar during my recent visit to Provincetown…read more Several different people recommended it...and I'm doing the same.! The ambience is lovely...it feels high-end without being pretentious. Food choices provide something for everyone, including those with any kind of gluten sensitivity and other dietary restrictions. Our server was excellent and all of the food was outstanding. Personally, I thought that my salmon was one of the best pieces of cooked salmon I've ever had. (I prefer my salmon raw and tend to shy away from cooked salmon because it's usually overcooked and dry.) Others at the table had the duck sliders, the special oxtail soup, the burger and a different fish dish. Rave reviews all around. Cocktails were also well done! Dessert was decadent and was plenty for sharing. I will definitely visit Joon again when I'm in town.

    This place is a scallop lover's dream with a small menu, but something for everyone!…read more We started with the simple green salad ($18) and the spring vegetable salad ($23). The green goddess dressing on the spring vegetable salad really stood out! It balanced out the sweetness of the fresh peas. I ordered the scallop and shrimp entree ($43) which came with coconut basmati rice, grilled asparagus, and a bright mango salad. I'm still thinking about the flavor on the seafood--I was practically licking the plate! My dining partner got the lamb skewer ($28) and particularly liked the side sauce it came with. We finished with the lemon tart ($13), which was like a deconstructed lemon bar. It came with a sugar cookie on the side and fresh mint. It was so good that we were scraping the bowl! The service was swift and professional. Overall, Joon's vibe is stylish, upscale, and perfect for a special night out!

    Photos
    Joon Bar & Kitchen
    Joon Bar & Kitchen - Wood Roasted Wild Mushrooms

    Wood Roasted Wild Mushrooms

    Joon Bar & Kitchen

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    Front Street Restaurant - Mussels

    Front Street Restaurant

    3.8(236 reviews)
    0.0 mi
    $$$

    Enjoyed a great dinner with friends after David Sedaris' show at Town Hall. The new location is…read moregreat and lovely to be on the water! Service and food were excellent - especially that bread. Our party is especially thankful for the gracious help from the front of house staff to seat us at 9:30, a full 30 minutes after our 9:00 reservation. While the last seating was to have been 9:00; and the restaurants current patrons were all into their entrees+, we were seated and had a lovely time and meal.

    We decided to give Front Street another try and were excited to visit their new location with its…read morebeautiful harbor views. The view was easily the highlight of the evening. Unfortunately, the exterior of the building is easy to miss, with all of the curtains closed, making it blend into its surroundings unless you're specifically looking for it. We were greeted promptly upon arrival and appreciated the thoughtful nods to the original location, with several familiar items on display. It was a nice touch that added some character and nostalgia. We chose to sit at the bar, which is quite large. The bartender was responsible for approximately 20 bar guests while also handling drink service for the restaurant. Despite being spread very thin, she was friendly, attentive, and made excellent martinis. She truly did the best she could under the circumstances. We ordered an appetizer, which took a long time to arrive. When our entrées were served, both the pasta and chicken dishes were only lukewarm. The sauces were extremely thin--more like soup than a pasta sauce. To add to the disappointment, there was no bread service because the restaurant had run out of bread. Overall, the meals were fair but fell well short of our expectations. As we were leaving, we tried to speak with the hostess about the new location and the restaurant's plans for the future. Unfortunately, she seemed dismissive and showed little interest in having a conversation with us. We genuinely wanted Front Street's new chapter to be a success and were hoping for a much better experience, especially after spending nearly $200. There is certainly potential here--the location is beautiful, and some members of the staff are clearly working hard--but the overall dining experience simply did not match the price point. We hope the restaurant is able to address these issues as it settles into its new home for the rest of this season.

    Photos
    Front Street Restaurant - Front Street Dining room and bar.

    Front Street Dining room and bar.

    Front Street Restaurant
    Front Street Restaurant - Mussels

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    Mussels

    Fanizzi's - Spinach and artichoke dip

    Fanizzi's

    4.1(676 reviews)
    0.8 mi
    $$

    This place has it all with beautiful ocean views, fantastic food, and exceptional service. The…read morestaff was both friendly and attentive throughout our meal, making us feel welcome from start to finish. The drinks were delicious, and both the chicken parm and cajun seafood Alfredo were outstanding. The butter cake was the perfect decadent finish to an already excellent meal.

    We ate here one night during Women's Week with a sizable group of people and the waitstaff did a…read moregreat job of accommodating us, even letting us squeeze an extra person on the reservation. The back room hangs out over the water and when it's light outside the views are stunning, but even when it's not the menu is fantastic and diverse enough to make up for the dark windows. I ordered the steak tips, and they gave me several options for sauces. I went with the teriyaki which was fantastic but a friend got the marinade and it was also great. The meat was so tender and flavorful. The table also got some Brussel sprouts to share and they were done to crispy perfection. My friend ordered the salmon with a flavorful crust and it looked so good I had to steal a few bites. Ultimately, not a bad dish at the table. I got the sense you really can't go wrong here. Fanizzi's is quite a walk from town center through the east end, but trust me, you're going to need all the way back to work off the food stupor you will undoubtedly leave in after such a fantastic meal.

    Photos
    Fanizzi's
    Fanizzi's - Cheese pizza, kids loved it

    Cheese pizza, kids loved it

    Fanizzi's

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    The Lobster Pot - $3.50 EACH - RAW OYSTERS with SOUR CREAM & CAVIAR: I've never had sour cream on oysters so it was just unique to me. Not bad!

    The Lobster Pot

    4.2(2.1k reviews)
    0.0 mi
    $$$

    I had my first vacation in Providence town, mass this summer. A couple of locals recommended the…read morelobster pot but to eat upstairs at the bar. So when we walked in, I asked to be seated up there, luckily they seated me and my friend next to a window. We had the most gorgeous view of the ocean while eating. We both had the boiled scallops with Panko Parmesan breadcrumbs, served in a warm sauce. I got the mixed vegetables & my friend got the mash cauliflower. They were both exceptional. Even though the bar was very busy, we still had excellent service. I think I liked eating up at the bar better than being seated in a dining room.

    A Night at Lobster Pot: Provincetown's Crown Jewel…read more Our evening at Lobster Pot in Provincetown was nothing short of extraordinary--a culinary experience that has set a new standard for every meal that follows. We began with their lobster ravioli baked with breadcrumbs, and I can say without hesitation that it was the finest version of this dish we've ever encountered. The pasta was delicate yet substantial, the lobster filling impossibly sweet and tender, and that golden breadcrumb crust provided the perfect textural contrast. It was a masterclass in simplicity and execution. For my main course, I ordered their Shellfish Algarve--a stunning composition of shrimp, mussels, littleneck clams, fish, calamari, and pasta, all steamed together in a fragrant broth of olive oil, butter, garlic, bay leaf, and just a whisper of crushed red pepper. Every element sang in perfect harmony. The broth was silky and elegant, each protein cooked to precise doneness, and the sesame and soy notes I detected added an unexpected depth that elevated the entire dish. It was, quite simply, the best dish I've ever had. What sets Lobster Pot apart is an unwavering commitment to quality that extends to every plate that leaves the kitchen. It's now, without question, my favorite seafood restaurant of all time.

    Photos
    The Lobster Pot
    The Lobster Pot - Lobster bisque was consumed prior. This is a 3 pound pan roasted lobster served with mussels, corn & potato.

    Lobster bisque was consumed prior. This is a 3 pound pan roasted lobster served with mussels, corn & potato.

    The Lobster Pot - Bloody Mary and sangria

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    Bloody Mary and sangria

    The Mayflower - newamerican - Updated September 2026

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