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    The Mill at The Kasteel

    4.0 (126 reviews)
    Open 7:00 am - 8:00 pm

    Order The Mill at The Kasteel Takeout or Delivery

    The Mill at The Kasteel Photos

    THE MILL AT THE KASTEEL ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Good for groups
    Good for kids

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    Recommended Reviews - The Mill at The Kasteel

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    Fiesta Salad $18 with steak
    McKenzie J.

    I should have known I wouldn't get what I ordered because the waitress didn't know what I was asking for and she asked me to show her on the menu. I asked for the fiesta salad with no tomatoes and with steak as the protein. She didn't write down my order either. I'm pretty sure the dressing was regular ranch too when I asked for the chipotle ranch. And there was maybe 1 Tbsp for the whole salad. The overall taste was okay, but definitely bland compared to what I was expecting. The drink was fine, pretty standard mojito. No one came to check in during the meal either which was weird.

    Steak cross-section. Medium rare

    The Mill at the Kasteel... A culinary experience I personally gravitated around for about three years. Today, however, suggests that maybe we shouldn't meet our heroes. My wife and I stayed at the Auld Holland years ago, and I've delivered countless meals for DoorDash from this restaurant. It has always been a personal landmark when passing through town for work. I'm not sure why it took so long for me to order a meal for myself, but the day had finally come. I've always enjoyed the atmosphere, inside and out. It's a comforting welcome to Whidbey Island after a long drive from larger towns around the Puget Sound. I was somewhat confused to see a neon sign with a foliage background (like one of those photo op walls influencers gravitate towards). Personally, it took me out of the old European home aesthetic that seems to be the original idea. I ordered take out, because I like to eat in my hotel room alone like a weirdo when I travel. I wasn't quite ready to eat just yet, so I SCHEDULED for the food to be picked up at 4:30 pm. It was to my surprise that the food was promptly cooked and placed on the pick-up counter shortly after I placed the order at around 3:15 pm. I confirmed this with the server who gave me the bag when he said "it's been sitting here for a while". He said that when they see a ticket, they just cook it and don't pay attention to the scheduled time on the ticket. I don't want to sound overly critical about the service, but I would suggest that the cooks make the food a little closer to the pick up time to keep it hot for the customers. Moving on to the actual food; and this is where I became significantly more disappointed by my experience with this restaurant. I'm not a chef by any means. Nor am I a butcher. But I'm fairly certain that the steak I received was a NY Strip rather than a Ribeye. That was a big red flag for me based on the cost of this steak. However, on a more positive note, it was cooked relatively close to what I asked for which was a medium rare. It was tender and didn't taste half bad. The gristle gave me a silent jump scare as I chewed, but I personally don't mind it. Vegetables and the mashed potatoes were cooked. That's always a good sign... Sarcasm aside, they weren't anything to cry about. I really enjoyed the gravy which worked very well with the mashed potatoes and vegetables. I ordered a side cinnamon roll, and received one and a half rolls. The half roll looked as if it was cooked like a French toast. Interesting, but unexpected. The taste was pleasant, but the side of syrup made me question whether I actually had the correct order at that point. Overall, I will probably stay within driving distance of The Mill at The Kasteel from now on. The takeout service was disappointing, and the food was questionable but edible.

    Jason V.

    Finding a (mostly) Mexican restaurant inside of a Dutch Kasteel (Castle) was...unexpected, to say the least. I'm assuming that the restaurant was (once?) the property of the owners of the adjacent Auld Holland Inn, and switched hands at some point. Either way, nothing appears to have been lost in the handoff, because the food here is excellent, even if a bit off-theme! My wife somehow decided against ordering her favorite, a Monte Cristo, in favor of some Carne Asada, while I went with the Steak Ranchero. In hindsight, we probably should have traded orders. While both were delicious, the Steak Ranchero included mushrooms (which I hate and my wife loves) that were not listed on the menu, and I vastly preferred the taste and texture of her entrée to mine. That said, I was not disappointed. I'd order it again, sans mushrooms, if the Carne Asada wasn't on the menu. Since it is, it'll be my order of choice any time we find ourselves back in Oak Harbor - it's that good! Service was attentive a bit uneven: we were asked if we were ready to order *three times* before the water arrived at our table, by different servers; the first two times within 30 seconds of our butts touching the seats. Once we had, we didn't see hide nor hair of any server, other than when our food was delivered, for the rest of the visit, until the came (a little later than I'd have liked) at the end. Those nitpicks aside, I love everything about the aesthetic, and despite the somewhat confused cultural collision taking place here, nothing about it detracts from the experience. I wish more establishments would unabashedly embrace a theme, identity or culture...even if it comes to them second-hand. So, call it what you want: castle, kasteel, castillo - doesn't matter. Just know that when you're here, you're going to eat like a King...a Koning...or a Rey.

    Side to fajitas
    Tonto N.

    Went here for family dinner. We had the triple dip , sweet potato fries with honey mustard , and mozz sticks for an app. We were all in on burgers, pasta with steak , fajitas, eggs Benedict, and chicken fried steak. Tried a couple of cups of the clam chowder. All dishes were flavorful and just right temp. Washed the meal down with the signature jalapeno and cucumber margarita, soft drinks. No room for dessert. Wait staff was pleasant and attentive. Love this place! Look for the windmill. Next time turn on the fireplaces for us, we will be back! Try it you'll like it!

    Mimosa

    Have only had their breakfast so far but my family really enjoyed it. The customer service was amazing!

    Chicken fried steak with gravy; along with hash browns and scramble eggs.
    Dennis T.

    Was in Oak Harbor for a few days and tried out this cool breakfast spot nearby. The entire restaurant is inside a windmill. The inside was pretty nice. The inside of the restaurant was rustic looking but was pretty packed when I was three. I ordered the chicken fried steak with gravy, along with hash browns and scrambled eggs. The food was delicious. I love eating chicken fried steak with gravy and this one at the Kasteel was definitely pretty good! Thebsevice was great and the staff was nice. I highly recommended coming her if you are in the area.

    Front entrance

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    1 year ago

    Super good brunch spot! Would definitely recommend. Unique atmosphere and nice staff. The food was excellent

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    7 months ago

    I love their waffle pecan banana breakfast! Nice decor and friendly staff. There is a great fireplace to sit by if you are cold!

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    Callen's Restaurant

    Callen's Restaurant

    4.0
    (366 reviews)
    10.7 mi
    $$

    Doesn't look like much from the outside but everything we had was so delicious! Plus, immediately…read morete first restaurant available off the Coupeville Ferry. We enjoyed the HH menu. The fresh albacore brioche, rockfish taco with chips, fishwich (fresh fried fish sliders my favorite of all) pork sliders, wedge salad (amazing amount if dressing if you like it drenched), and garlic cheese fries, plus a kids cheeseburger/fries for the little one (which was a decent size) Drinks: Watermelon Mojito and Raspberry Lemoncellio (not on HH but so tasty and flavorful) All three in our group enjoyed ourselves. Our server was attentive without being overbearing. There are signs that say to expect an hour for your visit because everything is freshly prepared. We would've gladly waited an hour because everything tasted well, but we didn't have to. Items came out a good pace. There are two dining areas, the one to the right is bigger called the chandelier room with the bar, dining tables and two restrooms. The one to the left is gives off diner vibes with one nearby restroom.

    Most restaurants with a view of the water are either overpriced and lackluster or shacks with quick…read moreservice food. Callen's is a happy medium - a beautiful view, but a casual, comfortable dining area/bar with great food. There's lots of great seafood options here and classic american salads and sandwiches. Everything is prepared well and feels fresh. The kitchen consistently is a bit slow, although service is attentive throughout. There's a notice on the menu that says to expect slower service - this isn't. 20 minute meal before you get on the ferry - it's a leisurely experience with time to have conversations. It's also very accessible - parking out front, a nice ramp, and three single stall accessible bathrooms!

    Photos
    Waiting area for seating, likely busier during warmer months.
    Waiting area for seating, likely busier during warmer months.
    All the goods!
    All the goods!
    A bad restaurant

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    A bad restaurant

    The Mill at The Kasteel - tradamerican - Updated August 2026

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