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    The Nugget

    3.6 (246 reviews)
    Open 11:00 am - 8:30 pm
    Updated 2 weeks ago

    The Nugget Photos

    THE NUGGET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Guacamole burger
    Genezaret C.

    The Nugget offers Saturday and Sunday brunch now; the chilaquiles are so delicious! We also ordered Chicken Fettuccine Alfredo and it was so filling. Every time I come I'm always amazed by their service and food. It's a nice place to enjoy an intimate dinner. Sometimes it does get pretty packed at dinner time, though we're always able to snag a booth!

    Small-Bubbled Coke/Sprite (not enough ice either)
    Chipper C.

    Very casual treatment upon arriving to dine alone, don't know if that was because I was alone or if they are always like this. The abrupt behavior continued throughout the order process. I ordered Nugget Nuggies (so-called "tempura" chicken) and a Cheeseburger & Fries. Botomless soda was a good thing, but it lacked big bubbles and tasted like Pepsi instead of Coke. I also ordered Meatloaf dinner to-go with mashed potatoes. The tables are really high in the booths, luckily they moved because it hit my belly!! They were quick to bring the soda, and did bring napkins. While I waited I had to listen to men speaking bombastically from the bar area and one table. The first soda refill was fast, but not the rest of them throughout my meal. The chicken nuggets were hot but dried out, the fries were skinny and not very seasoned, I asked for more Ranch to dip them in. I liked that the cheeseburger had a medium-rare option, but the burger tasted like nothing!! I had to add salt. Also, the romain lettuce got cooked by the meat. Meatloaf was very spicy and the mashed potatoes were garlic mashed potatoes. Neither of this was mentioned in the menu!! I couldn't even eat the mashed potatoes and had to drink a lot of water while I ate the meatloaf due to the spiciness. I will definitely not go here again. In fact the only reason I went here was because this was the restaurant where my late aunt and I used to meet up for our birthdays (she lived in Thousand Oaks and I live in Morro Bay - so it was sort of half-way). To be honest I can't believe it is still there all these years later, I suspect it is the regulars that support it, mostly at the bar.

    Kelly S.

    I didn't even know there was a Nugget in Goleta until a friend recommended it. It was pretty crowded inside but we were seated right away. When I went to the restroom I noticed they have a huge outdoor patio in the back. Our server was super friendly. The wine was priced really well and they have a decent local selection. I enjoyed my burger. Probably not a new regular spot for me but if you're looking for a well-priced sit down restaurant in the area it has good vibes.

    Menu march 2024
    Valerie Y.

    American standards for an American palate. Not really for foodies. I've been there 4-5 times with friends and everything is average. Club sandwich looks to be one of the better items. Meatloaf is...meatloaf. Grilled salmon tastes like the char of the grill, so not my style. Jalapeño poppers are good. $4 up charge for baked potato.... missed that detail, oops. Definitely a locals' haunt. Loud and popular, but solidly meh.

    Nugget decor
    John R.

    Food is always great and some of the best fries I have ever tried! (Thin style). The Chicken Marsala is my favorite. Service is fantastic, they are so attentive and always eager to please and the decor on the walls is so much fun to look at, they have outdoor patio dining too where they are dog friendly and even have water bowls. Back to ambiance and or decor: we love it. My wife loves the salads and fish dinners. Good variety of menu items and full bar. Try it, we go often!

    Philly Cheese Steak

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    4 years ago

    Driest fried fish I've ever had. Won't be coming back anytime soon. To much money for good fries but inedible fish

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    7 years ago

    Excellent place for a decent wide fare menu and good drinks. True locals spot with consistent staff that makes it warm and friendly.

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    Page 4 of 7

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    4.3(312 reviews)
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    Been coming to Jeannine's for 25 years (first San Roque and then Goleta). Food is always excellent,…read morebreakfast or lunch. Baked goods are wonderful (apple scones a favorite). I had family in town this weekend and wasn't sure if Sunday breakfast at 9:30 in Goleta with a large group would work well, but it was great! The manager and his staff were incredible, truly outstanding service. I don't generally notice service much at restaurants unless it's really bad, but today was so impressive I had to review. Manager jumped in immediately to put tables together (there is a lot of seating now by the Thai place), made good food recommendations, when one of our large party arrived after the rest of us they got his order in immediately so his food arrived with ours (even though there was a long line), all the food came quickly and was beautifully plated. Staff checked on us multiple times and manager suggested and took a nice family group photo. I hope he and the staff are well compensated because they were working so hard, SO friendly, really great at their jobs, and made our morning! Over and above service for any restaurant, let alone an order at the counter one. The food was also delicious, but I expected that ;)

    Such a wonderful spot with wonderful potatoes! We were greeted with such amazing service and it…read moremade a great spot to celebrate my birthday! I ordered their breakfast burrito with their very colorful burritos while my partner ordered their American breakfast with no meat. The bacon in the burrito was cooked perfectly! The salsa they have also did wonders as well! Thank you guys for making such a wonderful morning special!

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    Rare Society - The executive

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    4.2(345 reviews)
    7.7 mi
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    We came here during our anniversary weekend, and my husband made the reservation as a special…read moretreat. We had such a wonderful experience! They have outdoor seating area, indoor setting area and bar. We sat indoors and it was nice and cool. We ordered the 35-day dry-aged bone-in ribeye, shrimp scampi, whipped potatoes, and lobster crab mac & cheese. Everything was absolutely delicious! The ribeye was definitely a highlight, and the sides were the perfect complement to the meal. They also have some great mocktail options, which I love! I ordered the Staycation, and it was so good. My husband enjoyed a few glasses of wine as well. For dessert, we shared the banana foster cheesecake, and it was the perfect way to finish the meal. So delicious! The service was excellent--attentive and friendly without ever feeling overbearing. The whole evening felt special, which made it perfect for our anniversary. We had such a great experience that we're already excited to come back for my husband's birthday!

    Best steak I've had on the Central Coast, and I don't say that lightly. The wood-fired grill is the…read morewhole show here -- you can smell it from the sidewalk on State Street, and the crust it puts on a dry-aged ribeye is something you just don't get from a pan or a gas broiler. We started with the Caesar and the bone marrow, both excellent, then split a 30-day dry-aged bone-in ribeye and the wagyu tri-tip. The ribeye was cooked a perfect mid-rare edge to edge with that deep, funky, buttery flavor good dry-aging gives you. Sides are family-style and worth the real estate on the table -- the creamed corn and the potatoes were both gone before the steak was. Service was sharp without being stuffy. Our server knew the cuts cold, steered us right on portion size, and paced the meal so we never felt rushed or forgotten. Cocktails and the wine list lean local, which I appreciate in a town with this much good juice around it. It's not a cheap night out, but it's priced honestly for what you get. Great spot for a celebration or a client dinner when you want to impress without any pretense. Already planning the next visit.

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    The Nugget - tradamerican - Updated September 2026

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