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    The Old Spaghetti Factory

    3.6 (313 reviews)
    ModerateItalian, Caterers
    Closed 11:30 am - 9:00 pm
    Updated 1 month ago

    Order The Old Spaghetti Factory Takeout or Delivery

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    THE OLD SPAGHETTI FACTORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Scott F.

    This place used to be a childhood favorite, eating in a trolley and watching the train go back in old sac. The spaghetti (brown butter mizithra) is still good, but temp was a problem for our lunch. I will aways like the bread but the overall meal is average in a world of homemade pasta and bolognese sauces.

    Soup and Salad Fettuccine Alfredo large shrimp
    Olyvia V.

    Thank you minny for being nice. Our food tastes good. It took 10-20 minutes long. 5 star!

    Manager's Special served with Meat and Clam Sauce, Old Spaghetti Factory.
    Elizabeth S.

    It had been years since we visited The Old Spaghetti Factory and came across this location while visiting Sacramento. We used to go to the one in San Diego when we lived there and we were excited to go to one of our old favorite places. One of the things that I always loved was the unique decor and really cozy feel. Well, that was exactly as I remember it. The service and food on the otherhand did not match the ambiance. Our Server was a bit impersonal, but then she seemed to be the only one waiting on our surrounding tables, so maybe she just had too much to handle. For my dinner, I went with the Three-Course Combo. The salad was typical, but I do have to say the Pesto dressing was very tasty. I should've kept my main course simple and just got the Marinara Sauce, which I think was my go-to back in the day, but instead I went with the Manager's Special and got the Meat Sauce and Clam Sauce. I didn't realize both sauces were going to be served on the same plate. I was not a fan of combining them on the same plate and did my best to separate them. The sauces were just o.k. for me, not what I remember. The Bread was also just o.k. I almost felt like it needed a hint of more salt and the butter also lacked flavor. At the end I did get the Spumoni Ice Cream that was delicious. Overall I left a bit disappointed with my experience. I came in with a certain expectation from the place I loved going to, but this time around it just fell short. Don't get me wrong though, if I come across another location in the future, I will definitely give it another try.

    Chicken Marsala and Breast of Chicken Fettuccine
    Melissa G.

    Wow! I came here on a whim on a weekday evening, and The Old Spaghetti Factory definitely exceeded my expectations! The first time I ordered from this location through DoorDash, and the meal was decent. Tonight, I was willing to give it a second chance and I'm so glad that I did! Service was outstanding! The hostess seated us with no wait, the server was attentive and answered all of our questions about the three course meal special, and I even noticed a busser vigilantly sweeping the floors. I appreciated the dedication to maintaining a clean, mess-free dining room. For dinner, my partner and I ordered the three course meal deal. The deal comes with a choice of soup or salad, an entree, and choice of spumoni or vanilla ice cream. We both chose the same appetizer and dessert, and I ordered the Chicken Marsala for my entree and he ordered the Breast of Chicken Fettuccine. I loved the amount of veggies the minestrone packed, the Marsala sauce that coated my chicken breast was delicious, and the spumoni was soft and smooth. If you're planning to enjoy a meal from The Old Spaghetti Factory, I'd highly recommend dining in for a better experience! Skip the take out.

    And of course, the Garlic Mizithra was a hit--rich, buttery, and always a favorite.
    Tanya H.

    We hosted a large retirement party at The Old Spaghetti Factory on Arden Way and everything went so smoothly. Our server was absolutely amazing--attentive, organized, and genuinely kind, which made a big difference with such a large group. The food came out on time, hot, and exactly as ordered. The staff handled our party with ease and made the celebration stress-free and enjoyable. We couldn't have asked for a better experience. Highly recommend for group events or special occasions!

    8 inch loaf of bread
    Richard H.

    Here is my two cents on the quality quantity and taste of my order. It was delivered by GrubHub in a timely manner and they follow instructions . Kudos. I ordered a clam sauce over noodles. I thought the sauce was a little bit on the mile side. And the portion was a little bit smaller than I expected. There was not enough for a second meal. . Included was a small loaf of bread, minestrone, soup, and ice cream . The soup was fair with lots of vegetables in it, but they were cooked all the way down . The bread was still warm, hot enough for two people and butter. It was provided. It was quite tasty. . If you're looking for something medium this is the place to go for Italian food But overall, it was a decent meal .

    3/5/2025:  Inhaling lunch at The Old Spaghetti Factory.
    Shirley M. F.

    3/5/2025: Inhaling lunch at The Old Spaghetti Factory; photographing exterior, interior, and menu. Upon reviewing the lunch menu, I selected devouring spaghetti, meatballs, a toss salad, and lemonade. The waitstaff were consistent waiting on tables in a timely manner; there never was a lull serving lunch; lunch was pleasant--typical spaghetti and meatballs.

    Nice salad
    Les C.

    Robert was my waiter admirable job . The food was surprisingly good I had meat lovers pasta with an Italian sausage two meatballs. Also I got a small loaf of French bread . I also got a salad . With blue cheese dressing . The meatballs were delicious and the sausage was very good also not dry.

    More stained walls
    Tony N.

    The food was good; the service was good; except they sat us in a dirty bench with food stains on the wall and bench was stained. It grossed us out.

    Garlic bread
    Michelle M.

    Enjoying My Spaghetti sitting in the Trolley booth on a busy dinner Weekday. The menu has many choices but I always go for the Chicken Marsala which fills me up starting with Salad and they bring over a warm bread and butter to the table , ordered cheesy garlic bread and a scoop of spumoni. Our waiter was excellent always stopped by our table to make sure everything was ok. Nice and quiet not overly loud when dining.

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    3 months ago

    My sister and I had lunch with two friends and had amazing service plus the food was excellent!

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    5 months ago

    Always great food, good service, and inviting warm atmosphere. Amazing happy hour on Watt Avenue. Food to go is a big hit!

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    The Old Spaghetti Factory Reviews in Other Languages

    Ask the Community - The Old Spaghetti Factory

    How large is the banquet room. Is the room crowded or comfortable how many people will it accommodate I'm looking for a Bing for Rüfüs 45 to 50 people for it my Council for the blind Sacramento holiday dinner/party?

    40 people would fit. 50 would be crammed

    When is it opening...i know summer but can i get a more specific answer?

    I read that there's a ribbon cutting on July 12th at 3:30.

    Don’t See Your Question? Ask Away!

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    Paesanos

    4.1(2.2k reviews)
    5.6 miMidtown
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    Came for my son's birthday and our server was amazing! I wish I remembered her name but she was…read morejust great. We sat outside because we had my mini dachshund with us and she even wrote her name on her water! The food was great too.

    I don't normally write reviews because I always hate how I end up coming off haha but lately it has…read morebeen hard to find a restaurant that truly satisfies my desire for high quality customer service and culinary excellence. But every time I visit Paesanos I get both of those things. On my most recent visit to the restaurant, I had the pleasure of being served by Clemens. He was extremely knowledgeable about the menu and helped me find the perfect meal(Fettucine Arrositi) to fit my current dietary restrictions. He also helped my grandma find something on the menu that wouldn't be too carb heavy since she is diabetic. He was pleasant all around, he was patient with my grandma all night and made me feel like he truly valued our time and didn't rush us. He is everything you want in a server-kind,direct,knowledgeable, and dependable. I would come back any time just to get customer service like that. Now on to the food, I had the Fettucine Arrositi which I believe is their signature dish. I have had it before but this time it was especially delicious. The sauce has a flavor like no other pasta I've ever had it's rich but not too rich creamy but not too creamy and the thing that sets it apart from other creamy pastas is the subtle Cajun flavor. It tastes a bit like old bay and Tabasco to me with some other amazing things in it I'm sure but it was delicious 9/10 My grandma likes to order a lot of things for the table because she never got to have that so she ordered a bunch of things for herself to try and for me to finish. We had the meatballs and they were fantastic but she felt they were too big haha 9/10. Then we had the calamari which was my favorite of the appetizers we ordered. I'm hoping next time to try the polenta fries. Then for her main course my grandma had the wedge salad which she loved but she did mention she wished it had lots more bacon and I can't blame because I too always want more bacon on things. All in all it was a great experience and I will be back very soon.

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    Pazza Notte

    Pazza Notte

    4.1(580 reviews)
    5.5 miMidtown
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    Outdoor seating
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    Every time I come here I am blown away. If the portraits of Katherine Hepburn, Marilyn Monroe and…read moreElizabeth Taylor on the wall don't make you want to sing, your food sure will. Even the bread you start with is great. I started with a peach bellini which made the whole visit. Thank you to the bartender for that drink! Then I ordered the seasonal risotto with mushrooms, pancetta, mascarpone, goat cheese and parmesan. My dad got the Panna e Pancetta. The noodles are cooked perfectly and the risotto is so creamy. Well priced, evenly spaced and their happy hour is well worth the visit. Indoor table, indoor bar, and gorgeous outdoor patio seating available. Stop in and try it all!

    What an experience it is to dine here! I learned that there's two locations. One in Midtown,…read moreManhattan and the one in Midtown, Sacramento. There is a beautiful vibe once you step onto the 1801 L Street Ste 10 property with their outdoor patio with lush greenery and their dining room with a vibrant and stunning atmosphere. I dined with two friends and we made reservations ahead of time. Although walk ins are welcome, they do encourage making reservations so please consider that as you plan to dine here. I LOVED my first experience here. When I walked in, I noticed the beautiful bar and exhibition kitchen. Then I noticed the black and white photographs on the wall. I loved it all. My friends who already have been here before told me about their famous martinis so I just had to order one. I got the lychee one and loved it. It is great how they have the second pour in the shaker with these martinis. I am a sucker for fries and their salt & vinegar fries are so good. I also enjoyed the brussels sprouts and burrata. Their affogato was a perfect ending to my time here. They even gave small candies and limoncello during the end of the meal and check time. I noticed they had a happy hour menu weekdays 4-6p. I need to check it out because I do love a good happy hour. Parking is tricky around this area. Expect to pay at the meter and be mindful of timed parking. Overall, definitely check out this unique dining experience at Pazza Notte for their great food and fun vibes. I hear this location has a DJ on some nights so I will be back to check that out too! Thank you Pazza Notte!

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    Piatti

    Piatti

    4.1(903 reviews)
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    If you're heading to Piatti with a group, skip the individual entrees and go full family style…read more It's the definitive way to experience the menu. We had a reservation and waited a few minutes longer than expected, a small grievance quickly forgotten once they sat us near the kitchen with a sightline to the live music, which was actually good. Meatballs, lemon pizza, and caesar salad to start. The caesar has been better elsewhere, but the other two were excellent. The wood fired pork chop, saffron spaghetti, and radiatore that followed were all really good. We finished with the strawberry bread pudding and aperitifs, staying much longer than we needed to. The room feels like a place people return to, filled with neighborhood regulars, which is always a good sign. But the real story is Claudia, our server. Everything arrived exactly when it should, every question was answered before we finished asking it, and nobody at the table wanted for anything all night. That kind of service is rare and she made the whole evening feel effortless. If you go, hope you get her.

    So good I didn't get any pictures!! I'm an in-home caregiver and was given a gift card for Piatti…read morefor Christmas! Hubs and I made an early dinner reservation and enjoyed every minute! From the moment we walked through the door (which was held open by one of the staff who was arriving for her shift) we were treated with kindness and appreciation! Anthony was our server and he was exceptional! Just the right amount of checking in during our meal and the timing of everything was perfect! We started with cocktails - the Paper Plane for me and the old-fashioned for hubs. Both were delish. We had the meatballs and bread with dip to start! The sauce on the meatballs was deliciously tangy! Next up we split a Caesar Salad. If you like anchovies you are in luck! We asked for them, thinking maybe there would be one, but there were 5 big pieces on each plate - too much for us, but nice to know they don't skimp! I really appreciated that they allowed me to try a couple of wines before I decided which one would be my choice! My original choice would not have been as good as the one I landed on. I got the gnocchi and hubs got the New York steak. His was cooked perfectly and mine was delicious. I brought half of mine home and he brought 1/3 of his steak. Had to save room for dessert! The brown butter pear bread pudding for dessert was the perfect end! We look forward to a return trip!

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    Sampino's Kitchen At Joe Marty's - Started with a Calamari appetizer. Delicious.

    Sampino's Kitchen At Joe Marty's

    4.6(619 reviews)
    6.4 miLand Park
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    A great place for dinner with friends to catch up or celebrate a birthday. The staff is super…read morefriendly and attentive, checking in and refilling your table with bread. The food is also amazing. Portions are large (you may have left overs), full of flavor and cooked to perfection. And I do recommend that you get dessert, the tiramisu melts in your mouth.

    Finally made it to Sampino's Kitchen at Joe Marty. I recommend making reservations because it's…read morebusy! We didn't make reservations and added our name to the wait list and it was about 40m before we were seated. The smell of the food was the smell of goodness and we decided to wait. We weee seated by the front window and a great view of the restaurant. We order the meatball and garlic bread and prior to our appetizer we had salad and bread service. For the main we ordered the prawns linguine and the lasagna. The portions were very generous and everything it tasted very authentic and so delicious. Halfway through my meal, I already decided that I'll be returning to try the other pasta dishes that I also wanted to order, but couldn't. As we are robbing up with our dinner and waiting for our bill, I noticed a server who was helping with another table. Stop and ask if I needed my food boxed. She was also busy, but stopped to ask, which I definitely appreciated. You also get ice cream after your main course, but we were too stuffed and declined, but like I mentioned, I will be back for more! Amazing service amazing food very authentic family oriented style establishment, love it!

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    Sampino's Kitchen At Joe Marty's - Best bruschetta by far. The tomatoes are perfectly marinated, and the toast is crunchy. 10/10

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    Mattone Ristorante - Spaghetti CARBonara

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    4.3(284 reviews)
    3.8 miEast Sacramento

    Came here for our 15 year anniversary :)…read more Customer service: Felt welcomed, seated quickly ( we did have a res ). Intimate but spacious, everyone greeted us politely. Waiter Sara (I think that was where name) she was very nice and felt no rush from her at all. Very attentive as well. Will def come back because of the nice service. Food: It was soo good. Not atonement but did have likable options. I had the ravioli of the day ( mine was stuffed with crab and shrimp with a white sauce 10/10 recommend. My husband got the 12 layer ravioli which was also very good 10/10. For appetizers we got the bread basket $5, beef tips $24, and fried calamari $18 all of it was good. Def worth a try prices are not bad and portions were perfect leaving us full but able to finish :) For us we will be coming back.

    We enjoyed the cozy, friendly staff and attentive service. Reservations are recommended but we were…read morepassing by and were able to get a table. There are so many delicious menu items I'd like to come here again and again. We shared a delicious appetizer and then indulged in our favorite Italian main dishes. The "Jeanne" martini was scrumptious. The wines were spot on. This evening it was a toss up between going to Grange or here, totally different experiences with equally delicious food; parking was easier here. The acoustics are a little loud, mostly because people' are enjoying themselves and chatting it up.

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    Il Fornaio

    Il Fornaio

    3.9(1k reviews)
    6.5 miDowntown
    $$

    I've been here twice now, and both visits have been great. The music is at the perfect volume;…read morelively enough to create a nice atmosphere but quiet enough that we could actually enjoy a conversation. Cory, the manager, checked in with us both times to make sure everything was going well. She was incredibly friendly and even made sure our parking was validated before we left, which was a thoughtful touch. My favorites are the Bruschette Assortite and, of course, the tiramisu. Both are absolutely worth ordering!

    Our server, Marcelo, was competent and the setting has a welcome old-time majesty, with soaring…read moreceilings and plaster fleur-de-lis decorations on the walls. The bread, though an added surcharge, was warm, yeasty, and pleasant. The cons were more substantial. The fusilone in basil cream was okay: the sauce was tasty, but the pasta was slightly overcooked. The menu says the pasta is made in-house, though this dish did not have the texture or character I associate with fresh house-made pasta. The beet and arugula salad was straightforward. The dressing leaned acidic. Given personal preference, we did not hold that strongly against them, but it is worth noting for anyone who does not enjoy a sharp, mouth-puckering dressing on greens. The half roast pollo toscano was the biggest failure. It tasted old, dry, and lacked the easy-to-achieve magic that a good roast chicken can have. As a former chef, it had the texture of chicken cooked ahead and reheated for service. That technique can work, but it did not work here, or at least not on the night we ordered it. At $34, I do not expect unusual or stellar flavor combinations, but the protein needs to be cooked correctly. The nutmeg in the mashed potatoes was also a bit heavy-handed. I did not complain at the table because I do not like asking to be comped, especially in an industry as difficult as restaurants. But for the same reason, I would not feel right accepting a reduced check and then softening an honest review. I do not have anything against Il Fornaio, and I hope they improve, but this particular meal was disappointing.

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    The Old Spaghetti Factory - italian - Updated July 2026

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