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    The Patty Stop

    4.5 (225 reviews)
    Closed 10:00 am - 9:00 pm
    Updated 1 month ago

    Order The Patty Stop Takeout or Delivery

    The Patty Stop Photos

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    THE PATTY STOP ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - The Patty Stop

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    Outside
    Donna B.

    Let me start by saying I'm Jamaican, raised in NY, and come from a long line of bakers. Since moving to California, I've pretty much resorted to making my own (and please... they are not empanadas). I came across The Patty Shop on IG and was excited to try it, especially after learning they're originally from NY. The space itself is nicely decorated, and I appreciated the touch of a domino table, it gave a bit of that familiar island vibe. I ordered two patties (veggie and spinach) along with coco bread, and the total came out to nearly $20. One thing that stood out right away was the wait time; it felt more like I was waiting on a cooked food order rather than a quick grab-and-go item, which is how patties are typically served in Jamaica and NY. Unfortunately, the food didn't meet expectations. The patties did not taste fresh, (they were not naked that morning and I was in at 12noon) and the coco bread was close to stale and had been reheated, which really shouldn't be necessary. At this price point, I expected much better quality and freshness. They do offer a selection of D&G sodas in a cooler, which was nice to see, and I noticed other menu items like mac and cheese being prepared. There is also a parking lot out front, which is convenient. Will I be back? Probably not. I'll stick to making my own patties and coco bread.

    Joe Z.

    Updated review: This place has gone way down since the last time I went a couple of years ago. No one greeted us when we came in. We weren't asked to wait while the cashier/cook helped another customer either. We ordered the grilled cheese that was on the menu but was told that they did not have pepper Jack cheese but could substitute with mozzarella cheese. The sandwiches were supposed to be made with ciabatta bread but when we got them, they were just on regular slices of wheat bread. The bread was extremely dry and tasted like cardboard. Had we known they wouldn't be made on ciabatta, we might have ordered something else. So essentially, we paid $10 each for a tasteless grilled Cheese we could've made better at home. The dining area seemed run down. Bottom line, over priced, from The $5 can of juice to the $10 cheese sandwich. Not recommended.

    Ian M.

    My Yelp partner in Thyme mentioned 'the party wagon' and I was so confused, while traveling through Burbank looking for burgers, I stumbled upon the Patty stop, the storefront for the Patty wagon-- the service was cool, I guess it was the owner who helped us. It wasn't any one in there this particular Friday night and I was happy with that. I ordered a chicken pesto sandwich but he was so unenthused to make it, his look encouraged me to change my order. So I went with the jerk chicken stuffed patty, and he responded "I'm sure you'll like it better than the pesto". And he ain't lie. My first time having a STUFFED patty, it was pretty spicy but made on the spot so it was fresh, If I ever make a trip out to Burbank again, I'll definitely pull up !

    Jerk Bowl
    Coco C.

    This place is impeccably delicious and the people are so nice. I got the jerk bowl and it was hands down the best jerk chicken I've had in my life. Lovingly prepared just for you, and you can tell. The slaw is *chefs kiss*! Chicken, slaw, rice, black beans, half an avocado...A perfect meal to have before or after working out. I'll be back *terminator sunglasses adorned*

    Menu
    John V.

    Finally something to be excited about in Burbank!!! The beef patty is FIRE!!! I will return and try the other food. King is the young man that helped with my order. Go see him ASAP !!!

    Heather C.

    I drive around LA for Jamaican patties (specifically curry chicken ones) and this hands down the best patty shop in LA. Fresh, crispy and a lot of filling!!!

    PATTIES
    Scooby M.

    Love, love, love the patties here. Been missing Caribbean food since moving from the east coast. Friendly, fast service too

    Ihsan S.

    Holyyy Fiiiire!! This legit. One bite of the jerk bowl and I was in NY. But I'm in Burbank, wuuut. This the kind of dish that I will no way listen to some influencer in West LA talk like they know flavorful food. Like at first bite, it zapped my brain to some memory a decade ago. Smoky and the type of spicy that chilis, peppercorns, and curry deliver. What exactly do they put and how they made it? I dunno. But my gahhd, please do not change the spiciness for people. Be your real spicy self you delish bowl. Look when I go outside in 2026, I want to know quickly who someone is and this bowl kept it real about what it is. Like bam! Jerk chicken in yer face. The rice and everything else complemented well. Be. This. Real. Peace!

    Philly stuffed
    Grace O.

    Let me start by saying I was very skeptical about this place. I love beef patties. I'm from New York. I grew up eating beef patties with cheese and CoCo bread and getting them on Jamaica Avenue in Queens. I know a good beef patty when I taste one. My husband kept passing this place when we moved to Burbank and suggested we pull up. When we got there. I saw the exterior and honestly it reminded me of a food truck. When we got inside I was like oh we need more decor; we need more of a look. We need more of a vibe. My expectations were getting lower, but I decided to give it a try. I ordered a bunch of patties and two different kinds of stuffed patties. I believe I had the Philly cheesesteak stuffed patty and the chopped cheese patty. Maybe it was like the New Yorker or something; anyway, it took a while for the food to come out. I'm talking maybe 30 minutes. But whatever things happen. It didn't look like they had a lot of business that afternoon. I got the food and I was like please make it work. Let me tell y'all these patties were delicious. They got the meat right in the beef patty. It was nicely ground and soft and warm and spicy just delicious. I also love the chopped cheese stuffed patty. I've never really had anything like that, but I tried it and it was just delightful. I love the lettuce and tomatoes in there and how it all came together like a little cute Panini. I wasn't a big fan of the Philly cheesesteak stuffed patty however, I could see how some people might like it. I don't think I'll be getting that again. I will definitely be returning to this establishment. It seems like a cool place to get like 12 patties for a birthday party or something like that. The only reason it's getting four stars from me would be the decor. It needs something and needs more and I also felt like it took a little long to get my patties, but even though it took a while once I got them totally worth it. The food was great. I'll be back.

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    7 years ago

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    3 years ago

    Delicious food. Big portions. Friendly service.

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    3 years ago

    I had the Peruvian Steak Burrito in a spinach tortilla. Probably the best steak burrito I have ever had. Also, the staff were very nice.

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    David A.

    We are glad that you enjoyed. See you soon.

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    5 years ago

    A true healthy gem with kind service. I stop by when I have to get the nahmean-knowwhatimsayin from the shop upstairs.

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    Page 3 of 6

    Ask the Community - The Patty Stop

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    World Empanadas - Catering Always Available. Call Now! 818.561.4999

    World Empanadas

    4.4(1.4k reviews)
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    This was my first time trying World Empanadas in Burbank, and I'll definitely be back…read more The gentleman working at the window was super friendly and made the whole experience really easy. I wasn't expecting there to be so many different empanadas to choose from, so I took a while deciding. He was really patient, answered all my questions, explained the different options, and gave me some great recommendations. I ended up getting the Beef, Chili Carne, Chicken, Spicy Potato, Santa Fe Chicken, and Spinach & Cheese empanadas. They were all really good, and I liked that they let me choose from three different sauces/salsas to go with them. Everything came out quickly and was packaged really well. They even included a list showing which empanada was which, which I really appreciated since they all looked pretty similar once they were in the box. I actually came for the empanadas, but they also had fresh pasta and decided to give it a try. I'm really glad I did because it was excellent. The pasta was cooked perfectly al dente, the sauce was delicious, and honestly I'd come back just for the pasta. There are still a bunch of things on the menu I want to try, especially the sweet empanadas, so I'm already looking forward to my next visit. Great food, friendly people, and a really welcoming experience. I'd definitely recommend checking them out!

    I really wish I knew about World Empanadas sooner because I just found out about it and I have been…read moremissing out on some amazing empanadas! I ordered a dozen empanadas for the take and bake option. I love the take and bake option because it is like having freshly baked empanadas in my own kitchen! I baked them per the directions on the website and it worked perfectly. The take out window was very convenient and online ordering was easy. World Empanadas has so many empanadas flavors to choose from. I tried a bunch of flavors and I liked all of them! My favorites were the Santa Fe chicken, breakfast, spinach, and the chile con carne. They all had amazing flavor. The order came with a big serving of chimichurri and that was a nice addition to the empanadas. World Empanadas also has breakfast burritos that I am interested in trying next time. Since I don't live close, this is my new stop when I'm going to Burbank airport. World of Empanadas is amazing and I highly recommend getting their empanadas!

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    Mercado Buenos Aires - Steak Ceasar Salad

    Mercado Buenos Aires

    4.1(998 reviews)
    8.4 miVan Nuys
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    I've eaten at Mercado's sister restaurant in Northridge quite a few times, and I was stoked to…read morefinally get to the mother ship. While the West Valley location is small and hushed, with dark woods and muted lighting, the OG Mercado is the exact opposite: big and bright, with a bustling edge in the air as the staff navigates between eat-in diners, people ordering take-out, and still others buying items from their meat, pastry, and cheese displays. Yes, it's a real market and restaurant in one, and the energy is palpable as you browse the large menu, knowing everything is going to be very fresh and cooked to order. It's always difficult to decide between a Choripan or Steak Milanesa sandwich, but today I opted for the Choripan -- and while I deleted the lettuce & tomato that's usually on top, I added grilled onions. As I waited, I was brought fresh-baked Argentine baguette, which was crusty on the outside and pillowy on the inside, with just a touch of chew. The bread is served, of course, with Chimichurri, but also a tomato & olive oil salsa of sorts that had a light and veggie-forward flavor that offered a nice contrast to the earthy, herbaceousness of the chimi. I've learned the hard way to no overindulge on the bread and sauces, so I pulled back after one piece -- and luckily, my sandwich arrived soon after. This is a hefty Choripan, demonstrably larger than what I've had at the sister location. A very plump, butterflied and charred Argentine sausage resting on more of that bangin' baguette (the chewy center offering solid support for the fillings), and a generous helping of grilled onions. There was a patina of "grease" on the sandwich, but that's not a bad thing -- this slight oiliness was packed with flavor, adding tremendous Argentine Umami to the meal. The sausage was meaty and dense, with just a bit of fat and a very nice punch of herbs and spices, leading to an enjoyably potent flavor very specifically South American. The onions were excellently prepared: grilled to a medium firmness, the chef bringing out the natural sweetness while retaining just enough of the original, onion bite to add extra layers of taste. As if that wasn't enough, the onions were clearly cooked in a bit of spice, which gave them an extra kick of heat that blended very nicely with the spiciness of the chimichurri. This is just an excellent sandwich. Service is friendly, the entire restaurant is spic & span clean (including the restrooms), and the crowd seems genuinely happy to be where they are, eating what they're eating. The meats, cheeses, pastries, breads and empanadas on display in the market areas all look top notch and very appealing. I'll be shopping here for things to make at home, and I'll be coming back for another dine-in meal very soon. If you haven't been, you should stop by to try it for yourself. It's just so, so good!

    If you are a Messi fan then his pictures are everywhere here. Argentinan restaurants are hard to…read morefind so thank you for serving the community. Story began with Paul Rodriguez serving meat at the small market. Business kept growing so they expanded to meat market/ bakery/sit down restaurant. Now there are 2 locations in the local area which is Van Nuys and Granda Hills. All I know is everything is good here and taste great. All made in house with so much love and made from scratch daily. They take the time to marinate and triple whip pasties. You can taste the difference. They must buy ingredients/ food from a high end distributor. You can do all your market shopping here, meats, spices, etc too. Market/restaurant (mercado) is your one stop shop for Argentina goods. Btw- there is vegan dishes/burger here too. Breakfast opens at 7:30am. They are a large kitchen inside. Pastries facturas are cute and deliciously fresh. I recommend 3 and coffee if you are on the run. If you have time choose some omelettes which are all under $15. I will need to try breakfast sandwiches one day. Lunch: Handmade empanadas if you are on the run. They are only $2.80 for baked or fried with meat inside. Chimichurri sauce with (crispy baked) bread is a must if you are dining in. Spices in the sauce is sooo amazing. Again I must try the lunch sandwiches one day. Dinner: I have tried spaghetti and steak which has all the right spices that does not resemble Italian. Sauce has a meaty beef stew thickness. I also like the steaks that are certified angus choice skirt steak, bone-in short rib flanks with homemade Argentine sausages. Buenos Aires burger is quite delish too unlike your normal American burger. It has chimichurri sauce inside. I must try the seafood soon because I see everyone else ordering it. Sugar time: Flan that is has vanilla custard with dulce de leche from Argentina. All desserts are good and I yes I have tried them all. Cakes super moist to flaky cakes and specials not on the menu. Improvements: alcoholic drinks would be so much more popular if they are perfect this department. It is def not my fav. I like a good mix from a bartender. The basic wine/beer is fine. Hidden gem with the friendliest staff. Muchas gracias Mercado Buenos Aires!

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    Mercado Buenos Aires - Dining room and market

    Dining room and market

    Mercado Buenos Aires - Their best dessert by far ... Torta Borracha. Drunken cake with Moscato and other yummy things. Trust me on this!!!

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    Chimichurri Sauce

    The Patty Stop - sandwiches - Updated September 2026

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