Food has great flavor, and good size serving. I definitely recommend and will go back.read more

The Cajun fries are so good! Perfect amount of seasonings. The gyro plate with the fries is my…read morego-to. You need to try all the sauces they offer. It makes every bite taste different and delicious. Eating there is fine. I recommend taking it to go and having a little picnic at the park.

Food was great Service was great…read more Carlos the manager super helpful Looks like they run a smooth operation good team.

Delicious food, didn't like the kiosk ordering but will go back for the jalepeno hummusread more

Stumbled on the place by accident. A very happy accident. I didn't know there was a middle eastern…read morelounge in Rosarito beach. It's a small quiet family owned place but it's just enough to get my fix. Clean and cute. I'll be back again and again. Al fahker tobacco which I'd classic to me. Drinks are very well done. Hookah smokes well with coconut charcoal. Can't wait to go back

Love this place. We had a good time here. We will definitely come back next time. Boss are cool…read morehere. They pack good bowls.

Came from San Francisco to the San Diego zoo and this restaurant came up in my search. And I really…read moredo not regret it. Amazing staff- amazing food and service. The restaurant is clean- bathroom is clean. Staff is very friendly and smiling all the time. We were group of 15 and they got the food out in time. The owner was very very friendly and made me the best beef shawerma ever. I would recommend this place. And I am definitely coming back. Thank you everyone for everything. God bless you all.

I saw Al Awael on Yelp and the food looked so good. I wanted to check this place out. My party came…read moreto Al Awael later in the evening, after the Iftar rush. As a result, the restaurant was not crowded, but they were out of several menu items. The restaurant is spacious and very color coordinated. The armrests on the chairs are at a slightly odd height for me but very aesthetic. This restaurant is family-run by a father and son duo. The father was cooking while his son was on the front end of things. The service was super friendly and I really appreciated that he explained the menu thoroughly to us. They were out of beef kabob and chicken shawarma (my go-to). I opted for the liver plate with fries, and also tried a bite of beef shawarma. We were also served a complimentary lentil soup as an appetizer. The soup was DELICIOUS. Soft and warm and comforting, with vermicelli bits in it. It was incredibly flavorful and soothing, something I would crave on cold days, sick days, any days really. I will definitely be finding recipes and attempting to make this myself. Middle Eastern places always have the most delicious, freshly fried fries, 10/10 no notes especially with ketchup (sue me, I'm basic XD). My grilled liver hit the spot. I think my one critique would be that because the pieces were quite large, some parts were quite tough. The roast onions and tomatoes had a good smoky char, and the portions were generous. After I polished off my first cube, the son swung by and set a grilled jalapeño down in front of me, saying that his father recommended parting it with the liver. It's personal touches like this that make me really love a local, family owned place! And his father was definitely right about the jalapeño. That and the pickled cabbage were the perfect complement for the rich, earthy liver. Prices were fair and portions were huge. The service was standout here as well. I would LOVE to come back and try their lamb dishes, and I definitely anticipate updating to a 5 star review then.

I myself spend more than 600pesos when I go...but then again for the quality of food and service…read moreyou're getting it's worth it. Try the juices Me gusta la comida de aquí y con gusto gasto porque ella se lo merece, trabaja tanto y es súper amable. Prueba los jugos

I really like this place. We had a baklava; an agua Fresca and a coffee and it was delicious…read more The lady told us she's been there from 20 years. We can see she genuinely loves her job and is very friendly! Will come back :)

Dinnertime, the 13, Feb, just before Valentine's day 2021. Had tried to make a Fri evening…read morepre-date, e-message reservation at one restaurant, rejected. Two phone calls & having it suggested that we present ourselves & register, then expect a wait. My choice was one of the Argentinean restaurant on Blvd Ag Caliente, wife wanted to dine at a a place in Plaza Chapultepec. We left our names @ the Chapu resaurant and were told a table may be available in approx 40+ min, or longer. Wife suggested we walk up Ave Sonora & we strolled over to the Argentine restaurant in that direction. Wife asked if we wanted a drink. We made our way to Word Bar, which was empty. After a frisk & bag review, complete w/ a punk, tough-guy stairdown we were in & out of est. & left. Crossed the street to a 2nd, empty bar. There I asked for a Glenfiddich neat w/ bartender. He tells me to ask the waiter/security/doorman. Given copies of a plain, no-frills menu while I waited, I asked for a Scotch only to be told food needed to be ordered! Really?? We were looking for a special Valentine's meal & were being insisted to order food @ an empty, no-anything special bar?? Again we declined, walked away. Walked to the back of the lot to the restaurant Tabule, thinking only of reviewing a menu & returning to see about our standby status. At Tabule hostess shared that everything was booked & no tables were available; led into the lower branch which had approx 10 tables w/ partners or small groups of diners as the young lady went for the scan page for us to input & review the menu. Menu was intriguing, seemed even to have great possibilities. As we walked out, I said to the young lady that there seemed to be room in the dining room. She said again, all tables were reserved but that she could ask. A few min later the hostess returned and shared there was 1 table available on the 2nd floor. We enter the 2nd fl & there is a- six peeps table, 3 couples @ tables, & 5 or 6 empty tables! Really?? In Tabule, food was delicious, sufficient ++, relaxed & timed service were all impeccable. Patrons are guided through a mostly ala carte menu (until the meat dish) ranging fr appetizers, salads, pastas to the meats/ seafood/ fowl. Pictures of plates & portions are below. Dishes of note: both appetizers-- bbq baby back ribs & mango & in special chef's chile/bar-b-que sauce (salsa) & the grilled on oak shrimp & baby octopus in butter... ummm!! Next we shared a cesar salad, which was creamy but overly salted. The wife ordered grilled marinated, salmon w/ fresh, handmade pasta & I had baked raviolli stuffed w/ veal & portabello. Both dishes had excellent & subtle seasonings w/ portions large enough for us to bring home leftovers, along w/ two ribs. We were asked about ordering dessert & took the challenge, sharing the date/ nut tart w/ chocolate sauce bathed in ice cream!! It had an absolutely delicate & mild flavorings, along with the mild sweetness of the ice cream. Our pre-Valentine's Day dinner had great, fresh, & tasty flavors/ subtle spiciness and portions were fantastic! Add to this the pleasant setting w/ moderated popular music & our server Hector who had a professional, knowledgeable & great/ funny/ playful disposition & we left totally content & satisfied. We'd had a delightful & special dinner. Another blessing was that for our meal that included a large glass of wine, a Glenlivet scotch, neat, a beer, water & tip and still only totaled under $110. Recommendations: none for menu, but do consider making advance reservations.

I came here a while back ago to celebrate my friends birthday. I would consider it to be one of the…read morenicest/preppiest restaurants in the area. It's expensive if you compare it to the surrounding restaurants, but it's worth it. Food is delicious and service is amazing. The environment is appropriate for a number of things, dates, girls night out, family reunions, birthdays, etc. My favorite thing to get here is some form of sushi roll. The portions are usually generous and I've never been disappointed with anything. They also have a lot of delicious signature drinks which I've had a time or two. The only downer of this otherwise wonderful place, is the parking. I would recommend you try and find something on the street, BUT if you're coming here on a weekend night, then just use the valet parking, trust me you'll save a lot of time by doing this.

Ambiance is gorgeous. Loved spending time in such a pretty place. Drinks were also very very good…read more Food was less than mediocre. It seems the restauranteurs spend more money on aesthetic than gastronomy. I think it's also important to note that service was top notch. Everyone was extremely kind and professional.

I've been a customer of this restaurant for the last 4 years. And 4 years ago, the quality and…read moreportions of the dishes were outstanding. I don't know what happened to this place, but the last 2 times I've ordered food from them I noticed a dramatical change in their standards. The Alamanara salad is not what it used to be. Now, it is basically 95 % green lettuce and a scarce amount of tomatoes and cucumbers, a very tiny portion of Feta cheese and one thin slice of a black olive. All this with almost undectable amount of dressing. I've talked to the manager the first time and it was fixed. But the second time was to go so I sent them a message through facebook. 1.5 hours later I received a call from the owner asking me to tell the cashier next time I order food from them. I am sorry there will be no next time. They lost a customer. It used to be a good place. I do not recommend it now. You pay way to much for the food quality and portions. It is not worth it. There is a ton of other good places in the same area with same prices and higher standards.

Alforon has the best falafels I've ever had in my life! They somehow feel fluffy, crunchy, and…read morelight at the same time. Their original dessert Aaysh Essaraya is deservedly the award-winning showstopper. Very unique flavors, super creamy, yet not excessively sweet or heavy. Loved it! And to top it all, it is run by the most wonderful couple whose passion for their food is evident as soon as you speak to them. Like I told them, this was first visit to Alforon, but certainly won't be my last :)

I have eaten there so many times I can't even count. Their food and their restaurant is my favorite…read moreplace to eat in San Diego. George and Samia are the most wonderful people in the world. George will come out of the kitchen and explain, in detail, every item on the menu. I laugh when I read or even see a subpar review of Alforon. Those people are either high on drugs or never experienced excellent food before. Chicken Tawook, Tabouli salad, house pickles, everything is off the chart and that's just the for starters. You can close your eyes, point to a menu item and have the best meal of your life. Explore their whole menu, you can't go wrong with a single item. Hands down off the chart and excellent food by two of the nicest people you will ever meet in your life.