The Quentin Haus

Food is always good when we go. Their service is professional and efficient and friendly.read more

Love the food and the service.Wished I lived close thanks for the hospitality if you want a great…read moretime eating nd talking and you mind at peace eat here

Cordon bleu and Tollgate crispy chicken salad!

Chesapeake Omelette Special w/ Fresh Fruit

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Green tea

Note Bistro & Wine Bar

4.4(161 reviews)

24.2 mi

This place was excellent. Good atmosphere…read more I had a duck with a glass of Chardonnay. It was superb. I will come again.

Whenever I'm in town I try to go somewhere new. This charming spot was calling my name. I…read moreabsolutely loved it here! It's a very small and charming location. The bar area seats about 7, I think. But that made visiting with the regulars so much more intimate. The staff there were absolutely amazing!! They were so friendly and welcoming and assisted me with my choices. I got the muscles which came with truffle fries. I only had one fry and it was great but I ate all those muscles myself. Mmmm. So yummy!! The drinks were fabulous as well! I will absolutely be back. I'm really enjoying the adventures.

Note Bistro & Wine Bar - Portabella mushroom with fingerling potatoes and incredibly delicious goat cheese balls in foreground; duck with amazing corn compote.

Portabella mushroom with fingerling potatoes and incredibly delicious goat cheese balls in foreground; duck with amazing corn compote.

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The Vacilon Resturant

4.5(2 reviews)

18.1 mi

This a a friendly authentic joint with wonderful food and a great atmosphere great for lunch and…read moreeverything on the menu is good.

Chimi is a great sandwhich, sauses and seasoning is what really makes it. See alot of dominicans so…read moreit must be good.

Menu part II

Spanish food on point

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Ricoooooo

Taste of Susan's Grill House

4.8(112 reviews)

78.8 mi

Very glad to return to this wonderful casual-elegant Georgian-Eastern European restaurant…read more All dishes are made on premises, even the delicious pickled herring, pickled vegetables and soups. After several visits, I can report that all dishes we've tasted were delicious and prepared with care. Service is friendly, prompt and efficient. Sadly, I forgot to take photos of the delicately spiced stuffed cabbage (4 pieces per order!) and the pickled getting with pickled onions and fried slices of potatoes. Highly recommended.

Don't want to spend an arm and a leg at kalahari it great wolf for dinner. This charming spot has…read morethe best home made Eastern European fair I've ever had in my life. Their pirogies and home made soups are amazing and all their meats are grilled to perfection! We had the lamb and chicken shashlik and the kids had pirogies. We've been coming to this restaurant since they opened and they are a 10/10 every time. Fantastic food, friendly staff, and unbeatable value. Seriously don't eat at the water parks. Once you try Susan's you'll make it a point to stop here every time you're in the Poconos just like we have. One note: as of 2/7/2026 their Website susanewlondon.com was hacked and scammers created an AI fake website with fake menus that has nothing to do with what they actually serve. I hope they can resolve it soon.

House Beef Pelmeni with broth

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Dalicia Ristorante and Bakery

4.5(112 reviews)

30.5 mi

Very welcoming atmosphere. The staff is very attentive and kind. We tried the baklava cheesecake,…read moreit was very creamy and not too sweet.

This was my second visit to Dalicia -- my first was for dessert (which unfortunately didn't win me…read moreover), and this time my adventure buddy was set on giving their dinner menu a try. Menu unseen, expectations unclear...so off we went! Knowing from past experience that the restaurant can feel drafty, I arrived layered up and ready for a cozy-but-practical evening on a cold February night. We walked in around 6pm without a reservation and were seated without issue as we were the only two people inside other than folks working. We started with the flatbread appetizer (feta, spinach, artichoke, mozzarella, mushrooms, peppers, scallions, turkey pepperoni on flaky pastry - $8), and honestly -- this was the highlight of the night. The pastry was thin and crisp, piled generously with toppings, and finished with what tasted like a garlicky sauce that brought everything together beautifully. Light, flavorful, and genuinely delicious. In hindsight, I should have just ordered a second one and called it dinner while things were still making me do the happy food dance. For my entrée, I ordered the Turkey Pesto Crepe ($12.25), described as sliced turkey, mushrooms, tomatoes, provolone mozzarella cheese, and sun-dried tomato pesto. On paper, this sounded fantastic -- a combination that should have delivered distinct flavors and textures. Unfortunately, everything blended together into one uniform consistency, and the individual ingredients didn't stand out the way I had hoped. It wasn't inedible -- I just lost interest after a few bites because nothing felt memorable. My adventure buddy ordered the Sarma (Stuffed Cabbage) ($18.95), described as cabbage stuffed with beef, onions, and rice, served with potatoes (his choice instead of rice). Again, the ingredients sounded promising, but the overall experience landed in the "fine" category -- nothing wrong, but nothing particularly exciting either. The potatoes fell into the same space: acceptable, but lacking seasoning or personality that might elevate the dish. We paired dinner with Pepsi Zero ($2.25 each -- note for fellow Diet Pepsi fans, they don't carry it here). Total for the evening came to about $55 including tip. It may simply not be my flavor style, but I'm always glad to support local and try something new.

2nd Floor Venue Space

Mezza

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West Reading Motor Club

3.6(24 reviews)

26.1 mi

It was good. Very pricey but good. The service and the…read moreenvironment I don't think lends itself to the prices they are charging. Loud people at the bar right next to people eating. Was not crowded at all No bread to the table. They charge a credit card fee which is funny because my credit card is the reason I went there for a promo. I had the scallops and they were pretty good. Not much of a side on these. Wife had braised short rib and that was a good size portion and she enjoyed it. Would like to try the 2nd floor if we go here again.

This restaurant is what kids in the 90's referred to as a "Monet". It looks great from far away,…read morebut up close it's just a big mess. While visiting from California, we met friends here as halfway point, not knowing what we were walking into so completely bias and giving this place a full chance. It's beautiful inside and out; so why is it so dead? The service was more than subpar. The place was really empty inside, but it took about 10-15 minutes for all of us to get our cocktails and they all came out at different times, so none of us had them together. What's more, due to food allergies and sensitivities, I requested my salad with dressing on the side, with shrimp; because I'm allergic to chicken. My salad came out smothered in dressing, with no protein. The server returned to our table and apologized for the missing protein, taking the salads back to the kitchen and returning with mine topped with chicken... 2 of our meals were completely wrong. At the end of the meal, two salads and and a couple glasses of wine were $93... I have to give them 3 stars. It was just alright at the end of the day.

The far superior dessert choice.

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The Choice

4.4(101 reviews)

61.5 mi

Almost gave it three stars because of being rushed to finish our appetizers but more on that later…read more The outside of the restaurant isn't all that special looking, in fact one in our party walked right past while looking for it! Once inside, the feeling was a lot better. Not much in the way of art work on the walls, but still had a nice warm feeling. There were 3 of us and we did a lot of sharing. The Scallops in Shredded Filo was good but the Crab & Artichoke, with garlic aioli, parsley and capers was definitely "the winner". The Seafood Ceviche with scallops, halibut and shrimp was also delicious. While 2 of us were still enjoying our appetizers, our entrees were brought to the table and our plates moved to make room for them. I made the comment to no one in particular that I would try to eat faster as the seafood ceviche was pushed off to the side of the table. We had a 7 pm reservation and for the most part the restaurant was full by that time but we were not intentionally eating slowly. I could see if we might be taking up too much time eating and they had to move the tables but that was not the case as the restaurant was only half full by the time we left. For an establishment that is charging the prices that it is, Avg $18 for appetizers, high $30s for entrees, no one wants to feel rushed. The Halibut Almondine with Beurre Blank was good but not as good as we had hoped, with it being on the dry-side. The Dorado with Baby Vegetables was delicious as well as beautifully presented with "potato fish scales". A shared warm Pecan Pie with Vanilla Ice Cream completed our meal. Their menu is extensive making it an easy decision to return but I will mention that we would like a more leisurely experience this time around.

Great food, friendly staff, and quick service. Really enjoyed the atmosphere!!!!!!!!!!!read more

New York Steak: Prime 10 OZ Served with potato au gratin, spicy Peruvian and teriyaki sauces on the side. $40

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New York Steak: Prime 10 OZ Served with potato au gratin, spicy Peruvian and teriyaki sauces on the side. $40

Meli Easton

4.3(66 reviews)

70.4 mi

Family-owned & operated

Walk-ins welcome

Great atmosphere, attentive, efficient staff and seriously delicious food…read more Conveniently located right in the heart of super fun, super energetic, historic downtown Easton...one of the best "eating" cities on the East coast!

Really a 4.8. The service was great and almost all of the food was superb. We loved the saganaki…read morewith pita. The humus was a little middling - not that smooth and easy to spread or dip. The beef rib pasta was fantastic as was the whole Branzino. We would have both again. The grilled shrimp skewer was a definite plus. The only real miss was the risotto, that wasn't too creamy. The tempura style mushrooms tasted a little like flour. The desserts however got back on track and were without. We had two mixed drinks, and all told for three adults was about 65 each. A little pricey but felt the quality was worth it. Service was outstanding.

Paloma

Decor

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Dirty martini with egg

Muddy Waters Gastropub

4.5(53 reviews)

79.1 mi

Food was really good I had the penne with sausage…read moreMy wife had the burger Everything is fresh Clean cooking Nothing to complicate the food Sophia was great Will be back

So first off, I held off coming as it formerly was a biker bar, and still has times when the bikers…read morepull in. But I'm glad I finally dropped in. The workers are very nice people. It was about 5pm on a Saturday, nice September day. Some people were eating outside, while we were inside. So what got me in was the German food. We love it. Got a full sampling. The pretzel was good, although some other German restaurants may serve a larger one, it was still good, with German mustard and cheese dip. The schnitzel was great, although I couldn't taste much different between the chicken and pork. The sides were good, can't go wrong. Make sure you save room for dessert, they're all wonderful. I would even go there just for dessert.

Bar area-No TVs

Dessert Crepes with filling

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Grandma's Ragu

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Jenna S.

13 years ago

I have been eating at the Quentin Haus for years, and by far it is one of the best restaurants around! Their breakfasts are amazing--I really love the Farmer's omelet which I think is very big compared to other places I've been, especially for the low price. The waitresses are all very friendly & funny, and since most have been their for years they remember what your "usual" is. By far though, the 2 best things to get there are their fresh roast turkey over filling--this isn't sliced turkey roll--this is real turkey like you'd have at Thanksgiving. Then there is the fried chicken--to die for! You really can't beat the prices compared to some of the other places nearby, especially considering the portion sizes. I say this: if it can fill up a dutchman like my hubby, it must be pretty big! If you are in the area, you should definitely stop in--you won't regret it! read more

Timothy H.

11 years ago

This was a horrible dining experience. Ellen and I stopped in for breakfast. Breakfast was cold poorly prepared and the waitress dropped it on the table the bacon almost fell off the plate. They have a fondness for using Margarine on everything. The menu says Maxwell house coffee. However it may be the weakest cup of coffee I've ever had. Just a brief description of our waitress very fidgety nervous bright orange fingernails looked at us sideways and sounded like Woody woodpecker. The owner or manager was so concerned about local politics at the counter he didn't even notice the customers were unhappy. I certainly wish I had reviewed all of the yelp reviews before eating here. I also noticed that one of the very good yelp reviews was from a pretty blonde girl with blue eyes. You can imagine my surprise when I saw her working behind the counter. read more

Kristin W.

13 years ago

This is a charming restaurant which has a variety of food and you get good value for the money. The breakfasts are always very good, the home made creamed dry beef over toast is my favorite. Coffee is always fresh and hot. The servers are fast and friendly. Kids are welcome, they bring crayons and coloring sheets and give pops when they leave. The roast turkey is real turkey and you get a huge portion over filling. They have a lot of desserts- all sorts of pies, chocolatre cake with peanut butter icing and home made tapioca pudding. The decor is a little old fashioned, but don't let that fool you, they are always busy, so the locals know where to go for a good meal read more

Mary B.

10 years ago

I took my grandson here and our food was great! Our waitress was super nice, but our food took forever.

The Quentin Haus - modern_european - Updated September 2026

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When I walked in I saw a sign that said meals like Mom used to make. Boy, they were right! I got…read morethe beef and mashed potatoes over filling. With gravy of course. It was delicious!! Service was great and a home feeling was present. Sorry no pictures, I was to hungry!

Service is attentive lots of free coffee refills. It a diner…read morestyle restaurant in the middle of farm country, I guess no one is expecting much and that is what you get. Spouse needed food , odd time traveling through the area, lunch was a mistake last visit, but how bad could breakfast be? Well the answer to that question is pretty bad. Spouse ordered eggs Benedict , untoasted English muffin, overly salty Canadian bacon, poached egg was acceptable for diner fair, but sauce was bland no lemon at all. Side of potatoes was warm and no detectable crusty bits. Still she said it was meh ok. I thought I was going to play it safe with waffle, fake syrup or sugar free options no thanks, so butter only and that would have been good except the waffle had half the holes empty, and was stone cold. Plate was warm, butter just sat there. So I put jelly on it and ate it. The server asked about our meal and I told her it was ok. Then the owner came over and asked and wanted to take the waffle off the charge. Nope I said I ate it so I'm paying. Didn't say it was our last attempt at getting an acceptable meal out of the place though. $25.87 plus tip At least the receipt gave me a chuckle It states at the bottom " food like your mom used to make " My mother could burn water, so that is at least accurate.

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Stopped in here today for lunch around 11:30am. The restaurant is pretty clean and not noisy. The…read morehostess was announcing to each arriving patron that they are not serving breakfast after 11am. They also have it written on their white board with the specials stating this. Not sure if this is just a weekend thing or every day. I've spent the last few years only going to the Ephrata Gus's restaurant which in my opinion is bigger and always serves breakfast all day long every day. This Gus's restaurant in Mount Joy has a more limited menu in comparison, but still has a lot to offer. I ordered the broiled fish which tasted great and my fiancé ordered the penne shrimp pasta, also delicious. I personally prefer the Ephrata location over this one. Service was pretty good, our server was sweet.

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This is a very busy restaurant.. l and my family love their food …read more I've eaten there several time and always enjoyed it .... George , the owner , is very visible and really cares that u are leaving with a smile on your face .. The food is great and so is the service.. I've taken , out of state company, visiting me there and they've loved it too .. , they felt they had a unique experience for a visit in a very comfortable atmosphere..., It's has established quite a local regulars that visit this restaurant often .. I know a young girl that worked there during her senior year of high school..,she loved working for George ...she left her job when she began her college years . I think it says a lot about the management...as well as the fact she was so happy to work there ..with great people... Yes , if you go during prime times .. u will have a wait..so go a little early for your meal or visit when it's not so busy .. Great food and service too !!!

It pains me to give this place 3 stars. Our waitress was the sweetest the food was really good. We…read morewere in town for the Easter holiday weekend. Came here on a Monday just after 10:30am and they honored our breakfast order. The lunch menu starts promptly at 11am so this was really nice of them. The place is so cute! It's got a country/hipster vibe. I was pleasantly surprised that they had a bar! :) My one issue with breakfast was that I asked for butter and was given butter packets. We came here thinking we were having fresh Amish butter, nope! - What a disappointment! Ugh. The reason why I'm giving this place 3 stars is because of the weird smell. Walking in I thought maybe we walked in right after a gassy person but as we walked through the restaurant to the back the smell was still consistent. We got to the table and the smell seemed to go away or at least we got used to it. At one point I had to use the bathroom and while walking around to find it, the smell hit me first. I was able to smell my way there. Once walking out I was sick. My husband also had to use the e bathroom but the smell was too strong for him so we went stopped elsewhere. The place has a smell that's a mixture of plug-ins and poop. It's the weirdest thing. I'm not sure if they were having sewer issues today or what happened. It seemed like they were definitely aware of the issue because the smell of several plug-ins or air fresheners was obvious. I'd like to give this place another try since the ambiance, food, and staff were all great but the odor is a dealbreaker for me. I guess I'd have to go back & see if this issue gets resolved, if not, I would not stay a second time.

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Cedar Grill is one of those small local diners that just gets it…read more It's a regular stop on my breakfast runs especially because my 88-year-old grandpa absolutely loves it, which honestly says everything you need to know. This place feels familiar, welcoming, and comforting in the best way. My go-to orders are either the breakfast quesadilla (which is huge and packed with veggies) or the mushroom omelette, both consistently delicious and filling. The food is always good, always hot, and somehow comes out crazy fast usually within 10 minutes of ordering. The service is what really sets this place apart. We always ask for Charla, and she is hands down the best. She remembers our order every time and often meets us at the table with coffee already poured. She knows her regulars, treats everyone like family, and makes every visit feel personal. A quick honest note: right now, some of the booths and tables are a little run down, but they're actively working on opening new building right next door, so it's clear they're building toward something bigger and brighter. It's absolutely not a deal breaker the heart of the place, the food, and the people are what matter, and those are solid. Prices are affordable, portions are generous, and the vibe is classic hometown diner. If you want fast, reliable breakfast with genuine care behind it, Cedar Grill is it.

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