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    The Ranch

    4.2 (2.5k reviews)
    Open 11:00 am - 11:00 pm
    Updated over 3 months ago

    The Ranch Photos

    THE RANCH ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for groups

    Recommended Reviews - The Ranch

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    Reviews With Photos

    Nick G.

    We ordered the Cowboy Feast. It came with a 33 oz Wagyu Tomahawk Ribeye, an 8 oz garlic stuffed filet, a 12 oz New York strip, and mesquite grilled Gulf shrimp. For sides, I chose the mac and cheese, cornbread, tallow fries, and Brussels sprouts. This is the kind of meal you remember for a while. The Wagyu tomahawk ribeye was the star of the table. Tender, flavorful, and packed with that rich beefy taste you'd expect from a steak of that caliber. The garlic stuffed filet was incredibly tender and added another layer of flavor, while the New York strip had a great texture and a perfect mesquite grilled finish. The Gulf shrimp were cooked well and added a nice contrast to all the steak. Smoky, juicy, and full of flavor. The sides were excellent across the board. The mac and cheese was creamy and rich, the cornbread was warm and comforting, the tallow fries were crispy and addictive, and the Brussels sprouts provided a nice balance to the feast. The restaurant itself has a true Texas atmosphere with a rustic upscale feel. Service was attentive, knowledgeable, and made the whole experience feel special. This wasn't just dinner. It felt like a Texas steakhouse experience from start to finish. Definitely one of the most memorable meals I've had in the Dallas area.

    Patio
    Correy E.

    I've been in the Dallas area for the past week and I'm giving up beef when I get back home. We came here on a Thursday evening and I ordered the prime rib with fries and asparagus. Food was amazing!!! I washed that down with two old fashioned. Drinks were good!! The service was great, our waiter continuously check on us without being overbearing and kept our drinks flowing. We set outside and enjoyed the cool breeze which enhanced our experience. Overall I enjoyed this place and would recommend it to anyone looking for a good steakhouse to visit.

    Whiskey Bread Pudding    Ice Cream
    Vanessa L.

    The food choices and quality is great. Everything taste so good. The staff and service is great, location & setting is all great! If you like to EAT, for appetizer I REALLY recommend the Chef's favorite 4, and the Whiskey Bread pudding as dessert. You will not be disappointed! They are delicious. I didn't take a photo but the Mac & cheese is my favorite side!

    Ranch Water
    Alaina K.

    The Ranch is consistently good- I've been a few times and never had a dish I'd classify as less than amazing. Friends and family are always impressed with the food and atmosphere. The steak is cooked and seasoned to perfection; and paired with the tallow fries? *chef's kiss* Recently I tried out to the drinks and was blown away with the selection- Michael recommended the perfect tequila for my ranch water, which wound up being the best one I've had. Finish any meal with their chipotle chocolate cake and you'll never be happier leaving a restaurant

    Walter W.

    Five Stars across the board! Texas centric from atmosphere to cuisine. Took a customer for business lunch and both of us were impressed with the experience. Met at front desk by well trained greeters who immediately entered my name and phone number into the cue system. Less than 3 minutes later my name was called by America . She asked our preference in seating and escorted us to the table. She introduced us to our servers Edgar and Sarah. I can't say enough about the care and meticulous service the provided. One of the best teams I have ever had. Chef Jorge Rivera provided us with his outstanding queso and chips . Wow what a start! We each ordered Fajitas, One chicken only One combination beef and chicken. Every morsel was savory. Looking around at the food being served to nearby tables confirmed that a return visit was definitely in order. I highly recommend this all Texas unique dining restaurant. When in Las Colinas, make sure to stop here. The bar is huge and well stocked. See you there!

    Front entry
    Keith H.

    Walking into this joint is quite the place. Felt like I was walking into a spread on 40,000 acres. Service was kind and spot on. Had the Chicken Fried Steak with Jalapeno sausage gravy and had whipped potatoes and creamed Cajun corn as my two sides. So tasty. Lightly breaded and crispy batter steak that was nice and tender. Potatoes were nice and creamy. The creamed Cajun corn was amazing. Still had chunks where they cut off from the cob. Oh so tasty. Also had a great starter with Chef favorite four. We had onion rings, fried green tomatoes, queso with warm tortillas as well as two elk tacos. The elk meat was so tender and a great barbacoa flavor for the crispy taco!!!! This place has so many choices to eat. Will be going back to this joint!!!

    Menu
    Alyse H.

    The Ranch does it again!!! I dined here for brunch for the first time, and it was nothing short of amazing! We received the BEST service and sat on the patio in the shade, enjoying the beautiful weather. We had the blueberry biscuits with lemon sauce--when I tell you it was so good, I've never had anything like it! It was warm, buttery, and fluffy, and the lemon sauce took it to the next level. We also participated in the $30 Cowgirl Dinner for Women's History. You get a martini, Caesar salad, fries, and steak! Everything was seasoned to perfection, and we topped it off with mimosas. I can't wait to dine there again!

    Inside
    Desiree Y.

    Great service, great drinks, and such a nice atmosphere overall! We came by during lunchtime, so next time we definitely want to come back for dinner. Everything was really enjoyable and honestly brought me back to Dallas in the best way. Looking forward to coming back!

    Carrot Cake  (caramel - tasty)
    Sienna B.

    This place was PACKED! Customer service at the bar was fantastic and definitely a highlight of the visit. As for the food, the shrimp and grits had more of a tomato-based flavor than I expected. I also wish there had been more grits in the bowl--especially for $19. It was a large bowl but pretty minimal on the actual portion. I originally came for the bread pudding, so it was disappointing that they didn't have any available. I ended up trying the carrot cake instead, which was pretty good, though it didn't seem like it was made in-house.

    NY Steak
    Mae T.

    Food was delicious, nothing was wrong with anything! The drinks are strong which is amazing. Service was quick, very professional. Felt like a fancy barn. Crowd is bougie so if you're not dressed decent you will feel so lol. Not California expensive but close. 2 steaks, 4 margaritas, 2 sides came out to $230

    Elk Tacos
    Dan A.

    Nice place. I stopped at The Ranch restaurant in Irving on a Tuesday night, and the entire place was packed, which was definitely unexpected. The space is beautiful, and the service was truly attentive. Their double cheeseburger is exceptionally good, and the bread is super tasty. Overall, it's a fun atmosphere, and I look forward to returning. Five stars.

    Meg D.

    Came here famished & exhausted from an early flight. Good thing it was a Thursday around 3-ish that we were here so we did not have to wait. Ambiance was amazing! Aside from the holiday decors, the local feel if Texas is there. The staff was great! I thought it was only ours but whoever you talk to has that cheerful spirit thst is not forced. Food was excellent! I ordered the catfish and shrimp plate and side salad. Oh my, the dressing was light and the meal was on point. We had to order dessert even though we were stuffed and both if our orders hit the spot. Unfortunately we did not get to try their cocktails because we were all exhausted. Highly recommend this place and would definitely he back when given the chance.

    Cowboy Feast for $275 (4 people) - 33oz Wagyu Tomahawk Ribeye / 8oz Roasted Garlic Filet / 12oz Angus Strip / Pork Belly
    Sung N.

    Party of 7, big order--Cowboy Feast, ribeye, drinks, desserts--the works. Food and vibe were amazing. Had a little accident with steak drippings, but the service was next level. GM came by, offered dry cleaning, and treated us to a dessert tray. That's how you do hospitality.

    This ad got my girlfriends and I to make a date.

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    2 months ago

    Don't try without a reservation. Walk in at 5:30 on a Wednesday with half the restaurant empty and are told it's a two hour wait.

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    3 months ago

    Great atmosphere, excellent staff and our waiter was fantastic! Good food, a little spicy for me, but won't be for most. Would go again!

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    Page 2 of 62

    The Ranch Reviews in Other Languages

    Ask the Community - The Ranch

    Does your restaurant hate single diners? Tried to eat here twice and turned away as a solo diner. Shame on this business.

    Hello Mable, I'm sorry you feel that we do not like single diners. We accommodate every guest that walks in to our restaurant.… Read more

    Are you open for thanksgiving?

    We are not open on Thanksgiving.

    Are you open for thanksgiving?

    Yes go and see what happens.

    Will you be open Thanksgiving Day 2023?

    Yes go and see what happens.

    Would I be able to have a graduation lunch here?

    They have plenty of room for large parties. I don't think it would be an issue.

    Can you seat a party of 40 for a Birthday Dinner?

    Parties of this size will have to go through our sales department. Please contact Roxie Gray at ranch.events@fbrest.com and she will get back with you as soon as possible. I can say that for any party of 25 or more only buffet service is available… Read more

    Do you serve tomahawk?

    We certainly do. Our 33 oz Wagyu Tomahawk ribeye comes with choice of two sides.

    Do they have a kids menu?

    The menu is open to all ages.

    Are you open Christmas Day?

    Yes go and see what happens.

    Do you need to have a reservation for dinner on a Saturday? If not what are the expected wait times?

    One question at a time Karen.

    Will The Ranch have a Mother's Day brunch? Is there a special menu or no

    Yes, we will be open on Mother's day for Brunch, 10 to 3 p.m.

    What are they doing for Easter this year?

    While we are not doing our famous Easter Buffet, we are serving our delicious Brunch from 9:30 to 3:00.

    Are pets allowed?

    Yes. I saw a couple dine outside with their dog in tow

    Is there a certain dress attired required?

    No, not at all.

    What restaurant was there before the ranch?

    Bahama Breeze was the original restaurant in this location. It was quite a while back.. 14 years or so. We have been here for 11 years.… Read more

    Is there a gluten free menu?

    While not printed, we have quite a few gluten free options. Your Server and/or a Manager can guide you.

    Is this restaurant a chain or single restaurant?

    We are private independent restaurant. Our parent company is Front Burner (whiskey Cake, 60 Vines, Mexican Sugar, Ida Claire, The Keeper, and Haywire).

    View All 20 Questions

    Tupelo Honey Southern Kitchen & Bar

    Tupelo Honey Southern Kitchen & Bar

    4.1
    (367 reviews)
    0.8 mi
    $$
    Full bar
    Takes reservations

    My partner and I decided to give Tupelo Honey Southern Kitchen & Bar in Irving a second chance…read moreafter a disappointing first visit due to poor service. After I left a review, the manager, Amanda Stewart, reached out personally, inviting me to call and share the details. Amanda, though new to the company, has years of industry experience and truly understands the value of great service. She apologized repeatedly and invited us back. We returned this past Thursday, and it was a complete turnaround. Amanda made sure we felt valued, and Damien, our server, was phenomenal. The food was spot-on, and the entire experience left us with a much brighter outlook. We will absolutely be returning. Thank you, Amanda, and thank you, Damien, for making it right.

    Tupelo Honey is a southern style restaurant chain that serves comfort food in a casual setting…read more They recently refreshed their menu, and they have become one of my favorite casual lunch spots in Irving-Las Colinas. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - Tupelo Honey is a stand-alone restaurant conveniently located near Hwy 114 and 161. There's plenty of parking, outdoor seating, and a mixture of tables, booths, and bar seating. Speaking of the bar, it acts as a beautiful backdrop for the entire restaurant. 1 Star. Service - The service is always friendly. Our server is always smiling, and I can't help but feel welcome with southern charm. Tupelo Honey trains its staff well, and I really enjoy coming here and interacting with the staff. 1 Star. Food - I always begin with the Biscuits with a Cause. These light, flakey biscuits are served warm with a crispy exterior and soft, flakey inside. But honestly, the biscuits act as a delivery mechanism for the butter and blue berry jam. I always ask for an extra side of butter and jam because I use it all. On my most recent visit, I ordered the Honey Dusted Fried Chicken (dark). The chicken was perfectly fried, crispy, and sweet. And the dark meat was juicy. Pro Tips - use your hands. Another great dish was experienced. 2 Stars. Will I Return? - Yes. I have yet to have a below average dish at Tupelo Honey. Yes, it's a chain. But it's also a darn good chain that keeps its menu fresh and is worth multiple visits. 1 Star.

    Photos
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar
    Tupelo Honey Southern Kitchen & Bar

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    Yard House

    Yard House

    3.9
    (521 reviews)
    1.3 mi
    $$

    It's a chain. There's something about a chain restaurant that's polished and well fabricated…read more Something about it feels like a lab diamond. It's sparkly, but not intimate. It just feels very manufactured. The menu is varied. If you've read my reviews before, you know that I'm a Texa-fornian, so there are a lot of places in Texas that don't suit my palate (or my waist line.) I was easily able to find a couple of things that I would have enjoyed. Based solely on the calorie count, I picked the salmon with cauliflower rice. It was a little oily, but it was good. I cleaned the plate. It's dark inside, like a steakhouse. Not for me, but if that's your thing, you would be happy. It's clean the food's fresh and if you're a drinker, there is a lot of beer. I'm not a drinker. Maybe you're asking why did you even go? Someone gave me a gift card and someone gave my daughter a gift card, so we had to use them.

    This is a nice standard sports bar feel located outside the Toyota Music Factory but there were a…read morefew things that set it apart. They're known for massively tall "yard" servings of beer, though I didn't see anyone trying one on my lunchtime visit. They do have a good 4 pages of beers on the menu! The place has high ceilings with exposed pipes lending an industrial vibe. The menu helpfully marks vegetarian options as well as lower calorie choices. I was impressed to see power outlets along the purse hooks below the bar - if you wanted to bring a laptop and catch up on work emails, it'd be possible. Our waitress was business-like and a little unfriendly, and service was terribly slow. The food was good. Free refills on our drinks flowed freely. I tried a veggie burger which was a bit spicy and oaty. I wish I'd tried a salad! Still, I appreciated that they worked with me on reserving tables for a large group all with separate checks.

    Photos
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.
    Pacific Table

    Pacific Table

    4.2
    (471 reviews)
    1.8 mi
    $$$

    Third time here now. Weeknight and had to wait a bit to get seated but it wasn't that completely…read morefull. All the parking garages around were pretty full though! It was SOOOO LOUD though. just so many people and loud. Hard to have a conversation. Got the crab cake salad ($34). The crab cake itself was legit. The salad part was an interesting set up since they just had the crab cake on the side and then the salad on the side. I really liked it! Tried one of the sushi rolls and it was interesting that they added some olive oil and citrus?? when it wasn't specified on the menu at all.. I liked the roll though. It will run you $20+ for one. It's big but I also feel like you would need to order a side if you wanted to make that your main entree. And paying for 2 sushi rolls at that price point is steep. The lobster roll looked good? very saucy though. A lot of the stuff on the menu is market price like the filet, risotto etc.

    Pacific Table is a seafood restaurant in Irving-Las Colinas's Water Street development that…read morecontinues to get better with each visit. I continue to be impressed by the service and the food. And when you combine this with the beautiful spring weather in Texas (March), it's one of the best experiences in all of DFW. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - If you haven't been to Water Street, go now while the weather is nice (March or October). I'm writing this review in March when the Texas weather is beautiful. While the inside of Pacific Table is elegant with blue booths and white tablecloths, the outdoor seating next to Lake Carolyn creates a view that's almost impossible to find in DFW: fine dining by the water. 1 Star. Service - The service is great. Our server was attentive, helpful, and best of all shared the special of the day. I always ask my server because when they recommend an excellent dish, it means the restaurant puts in the effort to enable them. Mission accomplished. 1 Star. Food - I went with Pacific Table's special of the day: blackened redfish with creole sauce and a vegetable. WOW. This dish was a homerun. The fish was tender, well-seasoned, and the sauce added a creamy component that reminded me of the bayou. As a bonus, my sauteed spinach that I chose as my side was equally delicious. If I wasn't dining in public, I would have licked my plate. 2 Stars. Will I Return? - Yes. Every time I eat at Pacific Table, I try something new and am pleasantly surprised. The combination of service, specials, and amazing Texas spring weather makes this a repeatable restaurant in my rotation. 1 Star.

    Photos
    Pacific Table
    Blackened Red Fish
    Blackened Red Fish
    Cheeseburger

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    Cheeseburger

    The Ranch - steak - Updated July 2026

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