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    The Smithy

    4.0 (121 reviews)
    Closed 5:00 pm - 9:00 PM

    The Smithy Photos

    THE SMITHY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - The Smithy

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    Surf and turf excellent. We had a party of11and it  went very smoothly. The food was excellent and the service was excellent as well.

    We had the surf and turf and it was excellent, The service was excellent as well. I highly recommend.

    We had such a nice time visiting The Smithy last night. The host was very friendly and gave us a seat very close to the fire place which was lovely. The service was very polite and informative, as it was our first time there. The salad bar was very fresh with a few different choices. The cracker station with cheese block was a fun and different option rather than your usual bread basket. I decided to go with the filet mignon and baked potato and my fiancé ordered the striploin and lobster tail. We both enjoyed our meals very much. The ambiance was cozy and the service was warm and welcoming. We wish we lived nearby, we would definitely come often. We will definitely visit the next time we are in town. Thank you for such a nice evening!

    Sonia S.

    Really enjoyed my meal. The steak was perfectly made. I'm very particular of my steak and they made it exactly how I like it Will be back soon

    Best porterhouse I have seen in a while. Huge filet.  Ron loved it. His birthday meal, he said it's the best he has had, perfectly cooked!

    First trip to The Smithy did not disappoint! Took Ron for his birthday. Ron, a trained chef with very discerning taste, loved it. Said porterhouse was the best he has had and wants to go back next week. We will. My birthday ! Well worth the half hour ride. Everything very very fresh. Great salad bar too. I loved the cod and many fish options ! Recommend the baked potato with butter and sour cream, just like grandma made served in tin foil too. Beautiful atmosphere, much to see on the walls and lovely antiques, fireplace. Great for this time of year too. RJ recited all of the many specials with ease ! Great service, very attentive.

    Clam chowder
    Sara N.

    We came here for my moms birthday, per my brothers recommendation, as he is a frequent visitor who lives nearby & really likes this place. My hubby ordered clam chowder which he enjoyed, & I partook in the salad bar, which was good. We all got steaks, which were cooked to perfection, & seasoned just right. My brothers girlfriend really liked her salmon as well. This place has a nice ambience, but service was definitely on the slower side.

    Steak and Baked Potato

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    10 years ago

    A little bit old-school but still a great place to have a steak, after all these year. And they have a salad bar!

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    14 years ago

    Every entree includes the cheese board and salad bar. Adore the staff here and the food is yummy too.

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    15 years ago

    Just visited after a long period of time. Still the consistent steak house. Great service, good food and fair price.

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    14 years ago

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    14 years ago

    Old faithful, nothing trendy-no new fads just really good food.

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    9 years ago

    Really great steak house in Monroe. Prices and wait staff are amazing!! Would recommend anyone to check it out!

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    14 years ago

    Simply made, simply great food in an old fashioned, blacksmith themed home. Cheese board is always a welcoming sight. I'm a fan!

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    Page 3 of 4

    Ask the Community - The Smithy

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 Fresh wild cod loin, fries, tartar

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    Stopped into Monroe Social in Monroe, CT on 9/28/25. Solid spot overall -- I'd give it …read more The crab cakes were the standout. Two good-sized Maryland-style cakes, nicely seared and packed with crab (not filler). They came over a bed of fresh arugula and parmesan with a lemony kick and chili aioli that tied it together really well. The fish and chips were classic -- a big, flaky piece of wild cod fried golden. Fries were solid, tartar sauce hit the spot. Tried the crispy chicken sandwich too. Juicy chicken, cheddar, bacon, pickles, and the same chili aioli they used on the crab cakes. Really tasty combo, and the fries on the side were crisp. Overall: good food, friendly vibe, and worth a return visit.

    Food: For appetizers we ordered Brussel sprouts, topped with pumpkin seeds,bacon,and local honey…read more They were good. We also ordered the coconut shrimp w/ sweet chili sauce and that was definitely my favorite part of my meal. So delicious! Especially the sauce! Entree: I ordered the bacon cheese burger, it was good. Could have used a bit more seasoning on the meat and the bacon could have been cooked longer, but I did enjoy it. The French fries were delicious. Ambiance: cute little bar style. Very clean. Loved that there was a gentleman there singing. Not sure if this is just a weekend thing. We came on a Saturday. Lots of different types of people there. Very chill and cozy vibes. Loved the dimmed lighting. Service: sadly I forgot our servers name but wow was he great! Very patient, kind, and funny. Very attentive. Overall the experience was great. I would 100 percent come back and it's definitely worth checking out!

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    We have a longstanding tradition of ordering Wellington's on New Year's Eve. Well- even traditions…read moremust come to end because we will never be ordering from there again. Rumor has it the restaurant has changed ownership in the last year- and if that's true- can the old owners buy it back? There has been such a decline in food quality and service! Let's begin with all the ways the food was subpar. First- my mother did the fixed price menu. They forgot one of her courses entirely. The shrimp cocktail was not in the building. Not that it's a huge loss- you get four measley shrimp. Then, the lamb chops were supposed to come with arugula- and the "salad" was a weird container of lettuce and cannellini beans- beans were never mentioned anywhere on this menu. We honestly didn't even know whose meal that was supposed to pair with because nothing like it was on the entire menu. Food allergy risk anybody? The lamb chops were also bone dry- no trace of the reduction or glacier sauce that the menu specified. The worst offense of all were the salad dressings. They were completely inedible! The balsamic vinaigrette was just pure vinegar- like get out your Easter eggs to dye because that's really all you can do with straight vinegar. The raspberry vinaigrette had the consistency of a jam and lo and behold, tasted like a container of raspberry jam. Another was pure olive oil and the honey mustard was oily and way too honey- I think they forgot the mustard part. On top of the food being a total train wreck- the worst part was the service. From start to finish the staff was rude and made it seem like they were doing us a favor by serving us- that's your literal job! Both when we placed the order, picked up the food AND when my mom drove back to get her missing course they acted like we were such an inconvenience and annoyance. For the prices they charge- all of this was unacceptable. Pack orders correctly. Make edible food. Treat your customers with the slightest bit of hospitality. It's not hard to figure out. It's worth noting that when we returned for our missing course another customer was there demanding money back for spoiled food they were given on new years as well. Patrons of Shelton- raise your standards! We don't have a ton of higher end dining options and thus the ones we do have need to exceed expectations. Unfortunately, or maybe it's actually fortunately for us, we won't be back.

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    Spotted Horse Tavern Shelton

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    The spotted horse has been a go-to place for me and my family for years now. They have maintained…read moretheir great food and great service and they deserve the success they've enjoyed.

    Food quality / price (value) rating 10. The atmosphere is neo-industrial modern barn, very cool…read more This place is very chic with a large 20 seat bar and many high tops, a large dining room, a large outdoor seating area, and best of all.....a large outdoor lawn & gaming area with corn-hole and other yard games, and a beautiful fireplace seating area and outdoor bar. They have a Happy Hour seven days a week, with several discounted beers, cocktails, and food items. Live entertainment is frequently offerred. The menus are pub & tavern style foods, and on Sundays they offer a nicely rounded brunch menu. Our bartender/server Ashley (who was servimg a busy bar and entire restaurant area alone) was focused and efficient and readily understood and embraced sarcasm from her tendees. The manager, Todd, was vigilant without being imposing, and obviously had a firm grip on the flow throughout the restaurant. I had the Barn Burger that was prepared and presented very nicely, and I chose the Caesar Salad over fries, which turned out to be the right choice as it was one of the best Caesar Salads I've ever had. The wife had the Frittata and loved it. We also split a Fondue Pub Chips - house made potato chips with several wonderful toppings.The signature cocktails were very different, priced well, and did the job. In totality, the experience was fantastic and I can see this place as the place everyone will want to be in 2026 and beyond. Operated by a group of restauranteurs that run several other chic restaurants in our area. UPDATE: We came back here five days later and I had a Pork Chop Scarpariello (excellent) and the wife had an Arthur Avenue Meatball Spring Roll with marinara sauce dip (amazingly good) and the Chinese Chicken Salad (excellent also).

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    The Smithy - seafood - Updated June 2026

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