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    The social

    4.7 (13 reviews)
    Open 12:00 am - 12:00 pm

    The social Photos

    THE SOCIAL ATMOSPHERE

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    2 months ago

    Hidden gem!! Great drinks... great pizza! Claudio makes the best cosmos!!! Any day of the week is a great time.

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    4 months ago

    Amazing pizza and service. Staff is always friendly and the food is always fresh. My favorite spot to relax and have a drink in Patchogue.

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    7 months ago

    They had a DJ and it was fun to dance to the music with my friends the few times I have been there were always fun!

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    10 months ago

    The Social Pizza is a fun, cute place with good vibes. The pizza is so good. It's 10/10. The service and staff are great.

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    2 years ago

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    1 year ago

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    2 years ago

    The social has good vibes, good food and good customer service! Looking forward to returning.

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    2 years ago

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    Ask the Community - The social

    Review Highlights - The social

    The owner McKensie is truly the best and so are Jimmy, Amy, and Allie (aka bitchy bingo).

    Mentioned in 3 reviews

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    Rumba Island Inspired Cuisine and Rum Bar

    Rumba Island Inspired Cuisine and Rum Bar

    4.2
    (977 reviews)
    0.1 mi
    $$

    We came back for the shrimp!! The name may have changed, but the atmosphere and FOOD are just as…read morewonderful as our first time! If you haven't been to Rumba yet, put it on your list of places to go on Long Island. The shrimp appetizer is absolutely the best anywhere, cooked perfectly and topped with the sauce combination that is almost magical!

    Base my reviews off what you pay:…read more *Place was busy but not packed on a rainy Saturday at 6:45PM on Memorial Day Weekend. Price - ~$75 (appetizer, entree, drink, tip) Food - 2/5 - lacking for the price. Drinks were lacking. Service - 4/5 - friendly and on point. Ambiance - 4/5 - cool vibe inside with rooftop. Overall - 3/5 - did just about everything right except the food. Service was great. Waitress was very friendly, gave recommendations, and fun to have around. Inside of restaurant had a cool vibe and was nice to be in. Rooftop was awesome and the highlight. Unfortunately the food fell short. For the price, it was pretty lacking in taste. Portion were ok but the food was all pretty lackluster. Mussels had curry in them but could barely taste it. Tacos were pretty bland. The drinks barely had alcohol in them? They tasted fine but had 2 drinks and barely felt a thing (I know my tolerance). Unfortunate on the food when it came to here. Likely would not return. Best Dish - None to note Would Return - Probably not

    Photos
    Cheery place on a gloomy day!
    Cheery place on a gloomy day!
    Rumba Island Inspired Cuisine and Rum Bar
    Roasted coconut margarita

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    Roasted coconut margarita
    Dublin Deck

    Dublin Deck

    2.7
    (194 reviews)
    0.8 mi
    $$

    Once again a great experience... Brandon the bartender was on point really attentive... steak wraps…read morewere awesome, even though my wife's was bigger then mine!!! Our girls had good grill cheeses... baked clams are very good, full of clam.

    On Friday evening, I came to your establishment for a friend's dinner. I was the last to arrive at…read moreapproximately 6:30 PM, while the rest of my party had arrived around 6:20 PM and were not charged an entrance fee. After dinner, I approached the gentleman collecting the entrance fee to ask what time the fee begins and whether it applies to guests and families who are coming specifically for dinner. He informed me that there is no set time for collecting the fee and that it is entirely at his discretion. I respectfully asked him to clarify how that policy is determined, but he refused to provide an explanation. When I asked for his name, he responded that he "doesn't have one" and immediately ignored me, turning his attention to the next customer approaching the entrance. I found this interaction to be extremely unprofessional and discourteous. My concern is less about the entrance fee itself and more about the lack of transparency and the dismissive manner in which my questions were handled. Customers should be treated with respect when asking reasonable questions about a business's policies. Since he refused to identify himself, I have attached a photo of the individual. Because of this experience, I intend to share my concerns with management. Unfortunately, this interaction has left a very negative impression, and I do not plan on returning.

    Photos
    Bar
    Bar
    Chicken Burger
    Chicken Burger
    Dublin Deck

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    WhiskeyNeat

    WhiskeyNeat

    4.2
    (128 reviews)
    0.3 mi
    $$

    So 2026 did not come in hot for me. My little romances with Italian Mr. Big and my half-Italian…read moreAiden? Yeah... both fizzled. On top of that, my damn car decided to up and die, so I've been bleeding money on Ubers just to get to and from work. I even had to go into work on my day off just to sit around waiting for the tow truck so they could junk it. Love that for me. After I handled business with the junkers, I said eff it and headed to Whiskey Neat. I was starving--no breakfast, running on fumes--and since my job's in Patchogue, I figured I'd finally try them for lunch. First of all... happy hour on a Saturday from 12-6?! Uhhh hello?? In my Angelina from Jersey Shore voice. And if you pay cash, you get the discount. Say less. They've got a fabulous small plates menu. I started with the French onion soup--ooey gooey mozzarella, cheese pull was undefeated. Soup was delicious too. I haven't had French onion in ages and it really hit. Then I had the pulled pork slider, which was really good, but BABY... those short rib croquettes? To. Die. For. I also had to get my classic deviled eggs. A little heavy-handed on the paprika, but still solid. Drinks were half off, so of course I indulged. Started with an espresso martini because I needed something to jumpstart my day. Then I had a French martini because duh--I'm a French girl ‍. That one was good. Finished with my classic cosmo. Not gonna lie, I've had better, but it did what it needed to do and helped me forget my troubles for a couple hours. Also great playlist of music. I got there and they were playing Ska. Love me some Reel Big Fish and No Doubt. Mixed with some Motown and Bob Marley. Made me remember the good old days.

    When in search of a place that would make my family of picky eaters happy (ie: a vegan, a…read morevegetarian, a traditionalist, and two that try to make the other three happy but like good food), WhiskeyNeat appeared like a gods-send on Yelp. I've been to Main Street Patchogue a few times before and I'm always amazed at how it's now like Huntington, with tons of eateries, bars and places to hear live music. It was a busy late Spring Friday night and my cousin told me if we were there just two weeks later (ie, post Memorial Day), there would have been lines to get in anywhere. So make resos! I made one easily earlier that day and when we arrived around 7:30, it was not packed, but it is pretty loud in there even half full. Our waiter, Jonathan, expertly took such great care of us from start to finish, even taking my father's dad jokes in stride. There's a solid cocktail menu, but I had a couple glasses of a better-than-decent prosecco. My cousin loved his espresso martini. For food, count on a couple respectable vegan entrees and I went with the Japanese eggplant with cashew ricotta. The eggplant is delicious, slightly sweet with a creamy rather than chewy (thank god) texture. The cashew ricotta is also tasty, but I do think it needed to be blended a bit more to remove the slightly grainy texture (the cashews might have needed more soaking). My father loved his French onion soup and pastrami sandwich. Separate paragraph for the fries. They deserve it. I'm glad we ordered these to share- it's an enormous platter of them. I appreciated that they were salted perfectly. I appreciate restaurants that can make satisfy a variety of preferences and dietary restrictions. The vibe here is festive and vibrant and a great choice for groups and families.

    Photos
    Some of the bar.
    Some of the bar.
    Cheddar Dip
    Cheddar Dip
    Well stocked bar.

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    Well stocked bar.
    Donatina Neapolitan Pizza Cafe

    Donatina Neapolitan Pizza Cafe

    3.8
    (208 reviews)
    0.1 mi

    Good food, great service, and a classic pizza shop ambiance is how I describe Donatina's. I had the…read moreAla Vodka Spicy Pepperoni slice and the Detroit style pepperoni cup slice. Both were very good, especially the Detroit Style Pepperoni cup slice. The cheese crust, the sauce, and pepperoni was delicious. The Ala Vodka slice was really good too. The crust was decent. Great service, and great selection of pizza. Looking forward to trying the Jonny Gravone Detroit style pizza next time!

    had a craving for a chicken Parmesan hero and decided to try Donatina since it was close to the…read moregym. I even worked out a little extra so I wouldn't feel guilty about indulging. The hero roll was a fresh, seeded semolina bread--crispy on the outside and soft on the inside. The chicken cutlet was generously sized and fried to perfection. The cheese was plentiful, and the sandwich wasn't overloaded with sauce. When I opened the bag and saw the hero, I was pleasantly surprised. At $13, it was a substantial sandwich and a good value. Many restaurants charge similar prices but skimp on the filling, leaving you with little more than a bread sandwich. On my first bite, I immediately noticed the tangy, acidic tomato sauce. While many people enjoy a bright, acidic sauce, it's not my personal preference. I also encountered a chewy bite, likely from the tendon that sometimes runs through a chicken tenderloin. It's the tough white cord-like strip that can occasionally make its way into a sandwich. Overall, I'd rate this sandwich an 8/10 for value but only a 5/10 for flavor. While the portion size and quality of the bread and chicken were impressive, the sauce wasn't to my liking. Unfortunately, I won't be back.

    Photos
    Oh no!
    Oh no!
    Great selection of pizza!
    Great selection of pizza!
    Wood fired Margherita, well done.  The crust was thin and crispy with no flop in sight.  So tasty!

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    Wood fired Margherita, well done. The crust was thin and crispy with no flop in sight. So tasty!

    The social - pizza - Updated July 2026

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