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    The South Smokin BBQ

    4.4 (746 reviews)
    ModerateBarbeque
    Closed • 11:00 am - 8:00 pm
    Updated 2 weeks ago

    The South Smokin BBQ Photos

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    THE SOUTH SMOKIN BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Recommended Reviews - The South Smokin BBQ

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    1lb of brisket
    Jo Ann D.

    What a gem of a restaurant! We were looking for some bbq on a Sunday funday and were so glad we stopped by. It's in the grocery outlet plaza. Order at the counter and sit and enjoy kind of place. It's decorated simply with a tv that was playing ufc and we were welcomed by Tim who was so warm and hilarious our entire visit. First thing I noticed was how fairly priced the place is. 1lb of brisket is 30 dollars, potato salad is 5 dollars and soda is 2 dollars (some places charge like 4 bucks for a can!) Ordered, sat down and enjoyed some convo with the order and our food came out in about 10min. If there's one thing to get, it's the brisket fries!! Oh my word, the sauce and cheese all go so well with the bbq. I like how their sauce has a kick to it and isn't overly sweet. The brisket was really tender and smoked well. I personally enjoy fattier pieces of brisket but I bet if I would've asked for those cuts he might've accommodated. The smoked potatoes salad is almost a must. Very unique style of potato salad and pairs well with everything. We noticed they also do catering, and the prices for that also look very reasonable. Would definitely considering using them for our next party!

    Dry brisket

    I ordered one pound of dry brisket that needs a tons of sauce. I gave the rest to my dogs... the Mac and cheese taste like it's out of a bag and corn bread has no flavor but fluffy. They said they been open for 5 years scary...

    Alondra V.

    Some of the most amazing BBQ experiences that I have had! The food was absolutely incredible so juicy tender and the portions are massive for the price point. Staff was so nice and fast with everything recommending some perfect items great place to have dinner.

    Kimo C.

    This shop is off Harder in Hayward. Food was great. One of the Better BBQ I think in the Bay Area. Lots of sides and choices.

    To-Die-For Beans and smoky warm potato salad side dishes alongside the brisket and pork
    A M.

    Now, if the owner is reading this then I have only one complaint; not enough (for my appetite haha) side dishes in my 2-meat combo to satisfy my taste buds. Oh boy, the beans were the best ever, not excessively sweet, and the potato salad was so tasty. I already have plans to stop and Pray that another meat (perhaps turkey or chicken) get added to the options. I had plenty of brisket and pulled pork in my combo and even had some of the hot and flaky fish (& chips) that had me walking out more slowly than I did walking in.

    Kelvin L.

    My friend asked me if this place was good and I said YES! I came here from the yelp event, and the brisket was a standout. A well flavored brisket at that! He came here for the brisket cheese fries which he enjoyed, it also came in a large portion. Also the fried pickles is a must try side. It was a little saltier than I remember but still good.

    Brisket Cheese Fries
    Patrick C.

    Man loook just come down here and try them out the food is insanely good just off the one meal I have I'll be coming back everytime I'm over here at the beat shop and more. You get a hefty amount of food to eat from and in a Togo box as well so I can take it with me when I'm done. Go in and talk to the owner it's well worth it we had a good chat and it made me want the food even more as well as the respect and enjoyment of a friendly vibe. Also the meat is very tender and juicy meat Come enjoy the food and get a warm welcome while you're here! It's worth it!

    Great food! Excellent!
    Sergei P.

    The restaurant is very humble. The owner is very nice and very hospitable. The food is good. We had the brisket and the pulled pork. It comes with two sides, mac & cheese, and cornbread. We're very good and again the service was great and Yep that'll run you about $40 plus drink drinks.

    Menu November 2025
    Jill G.

    Cozy counter-order spot with a robust menu. Ordered the 2 meat combo with ribs and brisket and it was enough food to feed two! Ribs were delicious - juicy and tender. I'm not a fan of the teeny tiny chopped up brisket - I much prefer the slices, but it was okay. Not a lot of huge flavor and a tiny bit dry, but once you pour BBQ sauce on it - it's nice and tasty! The Mac n cheese is your standard BBQ fare, not watery, not too creamy. Noodles cooked perfectly and not overdone. When they say the collard greens are delicious ... the collard greens are delicious!!! We inhaled this!! Also ordered the cornbread which definitely paired really well with the meal since you don't get bread with the combo. I believe the man who took my order was the owner - friendly service and patient as I looked through the menu and asked questions. I prefer this place than the other popular place in Castro Valley - just sayin!

    The brisket cheese fries were heavy but also insanely good!
    Jay P.

    Was in the mood to mix it up a bit and decided to come to BBQ with the kids. It seemed legit so we ended up leaving with much more than what we planned. The owner Tim is the very definition of character and I hope if you get here you'll get a chance to banter with him. He's got that Arkansas charm turned on and will regal you with tales of his buddy from the military, a proper Cajun man who passed on some of the recipes for the sides. He would not reveal what meat he used to smoke and it may just be kept simple and smoked with charcoal. Brisket Cheese Fries: This was the star of my meal though I would eat something this heavy only a couple times a year. Delicious crispy fries topped with house made bbq sause, queso, and brisket. We let a couple sitting near us try a bite and they immediately went and ordered the same thing. Ribs: Kids liked this, they were delicious and didn't "fall off the bone" which is good. If its that tender its overdone. I thought they were slightly underdone and not soft enough, could use some more smoke flavor as well. Brisket + Pulled pork: These were also underdone and slightly tough. Both could have used more smoke and more time or less heat. Collard Greens: Only have had them this good in New Orleans and Georgia. If you want to try proper Collard Greens that should not exist like this in Cali this is the place to go.

    Menu on Wall
    Allan Y.

    I've been wanting to try this place for a long time and been keeping an eye out on the reviews, and most of the reviews I read was that the meat is dried and has no flavor. Well now that I have tried I totally agree. I got the 2 meat combo with briskets and ribs for $39 plus tax. The brisket was so dried I couldn't eat it. Almost like beef jerky. The ribs weren't much better. Both had no flavor. This combo came with Mac & Cheese and greens, Mac & Cheese was a lil dried as well. The greens were the only thing I finished eating from the expensive combo meal. I came in on Wednesday at noon and the place was empty, not one customer.

    Pork Ribs, Brisket, Mac And Cheese
    Cayla K.

    Restaurant seems very casual. Parking isn't the easiest but manageable. The owner was working the register and was super friendly with the family that was ordering while I was waiting. My interactions were limited. I ordered my food (2 meat plate, brisket (fatty), ribs, Mac and cheese, corn bread) to go as I was grabbing it on my way home from errands. It smells delicious. Very smoky. I had high hopes. I live no more than 15 min from the restaurant. When I got home and went to plate myself a serving, I was instantly so sad. The brisket was so dry that even the bbq sauce didn't do much. The ribs have a very nice smoke flavor, but not much else. The Mac and cheese didn't have much of a sauce on the noodles. The cornbread tasted like it may have been made from a lemon cake mix, fluffed up with cornmeal. Maybe try different things if you go. As it seems like people generally love the place.

    Sherry M.

    It's tucked in the corner in case you drive in and expect a huge sign. It's to the left of the car electronics shop. I always go to that grocery store but I didn't know it was there until we yelped coz we wanted to try another barbeque place. - We came an hour before closing so parking was easy. - Cashier greeted us wearily so we (4 of us) decided to take the food out because we felt not welcome for coming in so late. - Place was okay, but didn't check closely coz I was distracted with the college finals game on the big TV. - We ordered 1lb tri-tip, 2lb brisket, 2 mac&cheese, fried pickles, fish & chips, and brisket fries. I was really disappointed with everything. Tri-tip & brisket were dry and no flavor. Good thing they gave lots of barbeque sauce. Pickles very sitting in oil in the container. They didn't wait for the oil to drip lol! Had to toss that out. Mac&cheese was measly, and pasta overcooked! So that was the discussion in the kitchen that I saw! They only had enough for one serving and they divided that into 2 boxes lol! I would have not mind if they said they only have one serving of mac&cheese left instead of being deceitful about it. Just this dishonesty merit this 1 star, or none if I can. Fish&chips was meh, had to dip it in tartar sauce. My family had a terrible dinner. We do NOT recommend, even to try, this place.

    Cornbread, Brisket Sandwich, Mac And Cheese, Beans

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    4 months ago

    Best bbq in the Stack hands down! Been coming here for years and brisket is my go to. Highly recommend.

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    Page 1 of 19

    The South Smokin BBQ Reviews in Other Languages

    Ask the Community - The South Smokin BBQ

    Is the meat halal?

    At this time, our meat is not certified halal. We understand this may be important to some of our guests, and we appreciate your understanding.

    Do they use gluten free seasonings in their sauces/rubs (safe for a celiac)?

    In the rubs no gluten, in the BBQ sauce. Mild, medium and hot BBQ sauce has gluten!

    Just wanted to let you know...when I search your restaurant on my iPhone maps it still shows your old address on "B" street?

    If you use the Yelp app to give you directions, it takes you to the right place.

    Hello! Do you cater? And what is the pricing?

    Yes we cater but u have to call because we cater a few different ways

    Are you going to sell your 1/2 chicken again? I check so much but you no longer list it on delivery menu. Poor me! It was so good!

    Thank You So Much but we were not selling enough to make a profit and the smoked chicken has to be thrown away, the next day it’s dry, no body was buying the $5 chicken sandwiches? Please if u can come up with a way I can make a little profit let me… 

    Does your menu change everyday or weekly? Can fries be ordered without cajun seasoning? TIA!

    Yes we change our menu! Yes you can order the fries without Cajun sauce.

    Any gluten free options?

    Yes sir, just about all of it is Gluten free! Just ask without bun.

    Are the pork ribs only seasoned with a rub and no glaze on them before / after cooking it?

    Yes sorry I just use a rub. No glaze

    Do you do on site barbecue catering?

    Yes I did until now because my daughter and her boyfriend are going back to Arkansas until January 2022, so the only way I can do on site bbqing is if I can find some great people in my near future.

    Is this place open?

    I’m sorry right now I’m closed. But I’m signing a contract and should be open within 2-3 weeks at 400 W Harder rd. Hayward.

    Are you only open 1 day out of the week now? Also i saw multiple addresses. Which is the most current one?

    I’m sorry Robin, right now I’m looking for a place. I’m not open at all? I think I have a place but we will see!

    Do you offer catering?

    Yes we do, $22 a head 25-50. 20 a head 51-100.

    Where are you located today?

    We r located in Brews and Brats. 1061 B St. Hayward 94541

    In Livermore?? We are in Hayward today & looked to yelp for a good place to eat, saw this The South Smokin BBQ but it's addressed on B Street??? In a bar place.

    Yes we are located in Brews and Brats.

    Where are you this weekend? We've been going back to the winery in Livermore the past few weeks and haven't found you?

    We are at 1061 B St. Hayward, we r inside Brews and Brats. We own the restaurant now

    Where can I find them?

    They sometimes change locations, it's best to check on Yelp to see where they're at or call. I usually call

    Is this place open till 9pm? Yelp says 9pm and site says 7:30pm?

    He is a street vendor and is at many local breweries or wineries around town.

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    3.2(1.1k reviews)
    1.2 mi
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    I saw my friend post pictures of his food on Instagram, specifically a close up shot of RIBS. Now,…read moreanyone that knows me, knows that I love me some ribs....mmmmm, mmmm! When I asked him where he got the ribs, he said Famous Dave's. I knew that I had to try them out for myself. It was always one thing after another, but finally, I had time on a Wednesday afternoon. I didnt want to deal with a crowd and when I went, it was perfect. We were seated right away. Our service was Yanira and she was awesome. So friendly, answering all of our questions. I got the ribs and meat meal since I also wanted to try their chopped pork. My sides were Mac and Cheese and Tater Tots. When my order came, I got their special fries and before I could even say anything, another server came with a bowl of my tater tots apologizing for the mistake. No complaints here since I got another side. Everything was delicious. The ribs were tender. I also loved their BBQ sauce. I was going to order water, but since it was a special occassion, i ordered a Dr. Pepper and I was surprised that it came in a large mason glass jar. The Dr. Pepper wasn't peppering.....if you know you know, it just didnt taste strong, but I did enjoy that the drink was ice cold. They dont have coke, but serve pepsi products. The cornbread was perfection, warm and buttery. Disclaimer, the Mac and Cheese had corn in it, just stating if you care about that sort of thing. It was more on the saucy cheesy side. I never had Mac and Cheese like that, but since I love Mac and Cheese and I love corn so it was hit in my world. Portions are huge and I had to take some food home. Prices seem comparable to other places that serve BBQ. Lots of seating areas and I can see on special occasions or on the weekends, this place could get packed. Plenty of parking. This restaurant is off Winton, in the area where Panera is at. If you go all the way to the mall you have gone too far. I know that I will be coming back, I am curious to try their burnt tips. They have a loyalty program. You can sign up before, it is simple, or sign up there as you are eating.

    It has been a long time since I've been here and it still is a great place to get bbq. The menu has…read morea lot to choose from, we went with the bbq plate for 2 but it's enough to feed 3 to 4. Excellent sauce flavor, plus on the tables they have an assortment of sauces to add a little kick. The chicken and ribs were cooked to perfection. The meat fell right off the bone. The pork was so tender it melted in your mouth. The beans and coleslaw had great flavors. The plate included some cornbread that was baked with honey and butter that gave it a nice crust on top. Utensils are provided but don't be afraid to use your hands..it is a bbq joint. Hand wipes are available at every table if you get messy. Plenty of tables and booths for your comfort and large parties. A full bar with big screen tvs for game day or just to chill with friends. Give them a try.

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    Famous Dave's - House BBQ Sauces

    House BBQ Sauces

    Famous Dave's - 4 bones rib plate with Cole slaw and fries

    4 bones rib plate with Cole slaw and fries

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    The Grill By Miss G - Opening Soon

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    3.9(298 reviews)
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    Cool place! The barbeque was good, similar to my filipino family's bbq at home. Pretty convenient…read morewhen you want that grilled taste without all the preparation -- I saw groups that just grilled skewers and took them to go. The grill was as big as it could be, for the size of the restaurant. But I could imagine when its busy it would take a while to get space on the grill. Luckily when I went this weekend, it wasn't busy and we had a lot of grill space to cook our food quickly. Was impressed by the chicken isaw! It wasn't bitter so you know it was clean. Also, I liked the longanisa! The sweetness was good with the suka. I got the cantaloupe juice, it was good but didn't have any shredded cantaloupe. Would come back though, maybe on a night where they have a DJ. Vibes!

    Bruh, I was going to comment that the hours are silly on this Yelp page, went to go double check…read moretheir Google page and apparently it's permanently closed? I'm gonna check with my NorCal moots about this but sucks if that's true. I was going to comment on how this is one of few bastions of affordable, slightly more unique food in the bay area, but I guess that's not the case. I'm spoiled by having a Dollar Hits in SoCal literally down the street from me so I can't say this place compares, but it's at least an option for NorCal, you know? This definitely used to be another restaurant, but then retrofitted to be a grill. Super large grill in the middle for everyone to communally cook at indoors. This is a good combination between the outdoors grill it yourself and the indoors seating of both the SoCal Dollar Hits, so I thought that was nice. They have all the classics here, isaw (sometimes Dollar Hits doesn't have this unless you request -it's chicken intestines), large intestines, chicken skin, kwek kwek (battered quail eggs), and Tender Juicy bright red filipino hot dogs (a must). You can also order a side of rice and the sauces were self serve (made it a bit sticky). It gets a bit smoky in there even with the fans, but overall had an enjoyable time the time when I did visit.

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    The Grill By Miss G - Clean, Fast service, Good food.

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    The Grill By Miss G
    The Grill By Miss G - Sign from street

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    Sign from street

    The South Smokin BBQ - bbq - Updated September 2026

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