This is a Minnesota destination restaurant. Beautiful summer night with great views and vibes. Definitely instagram worthy picture opportunities both inside and outside. Service was friendly and very interactive. Order: Biscuit fries. Flakey interior, crispy exterior. Just a delicious satisfying bite. The apple butter was a perfect topping. Scallop ceviche. Don't be afraid about fresh seafood in Minnesota. Nice blend of citrus and savory. Great crunch from the onions and tostada. Brussels sprouts. The Thai inspired vinaigrette was that perfect blend of sweet, salty, sour umami. Great texture to the Brussels sprouts and great crunch from the onions. Fig pizza. Delicious crust that was crispy and chewy at the same time. The figs were sweet and the cheese pull was epic. Lemon bucatini. Homemade pasta had the perfect texture. Simple dishes have no where to hide. This was just the perfect summer bite. read more

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Absolutely incredible spot for some amazing wines and great pizza! The restaurant is decorated so beautifully and feels very upscale yet still cozy. I thought the wine flights were a little bit pricy but they had really generous pours that made it worth it for sure. Each one of the wines we tried were so tasty and I would have ordered a full glass of any of them! The goddess pizza was also absolutely incredible. The Bianca sauce was so flavorful and the crust was perfectly crispy. It was also larger than I was expecting, so we were able to share it which was really nice! Our waitress Madi was so helpful and kind and delivered excellent service! I cannot wait to come back and try out their dinner menu!! read more

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We've enjoyed both dinner and brunch at The Table. According to my boyfriend, the restaurant itself gives "White Lotus Vibes" (I've never seen the show) in a good way. It's tastefully decorated with a sophisticated, elegant vibe and dark finishes throughout. It's kind of giving cozy home library. We've had the Burrata, the Spicy Vodka Rigatoni, and the Pickle Pizza off their dinner menu. The Burrata is very unique, no two bites are the same and it's an exciting combination of flavors. The rigatoni was great, and I'll always love a pickle pizza. For Brunch we had the Focaccia Avocado Toast and the Baguette French Toast. The focaccia was such a fun take on avocado toast; it had a little bit crispier of an outer crust but still a very nice thick and squishy center. The French toast was as you would expect with a sweet berry jam. Overall a fun menu, cute aesthetic, and the service has been wonderful both times. read more

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Food: 5 stars Communication: 2 stars Experience: Unforgettable We booked a chalet dinner six weeks in advance. Then the weather forecast reminded us it was winter in Minnesota (or the Arctic - hard to tell), so we did what any reasonable group would do: we tried to find out how warm the chalet would be. We called. We left messages. We messaged Instagram. Silence. We arrived dressed like we were going to dinner, but should have dressed for ice fishing. When we walked into the chalet, we discovered it was the exact same temperature as outside (below zero). The heater had not been turned on ahead of time, which was an interesting choice considering they knew eight humans were coming for dinner. We retreated back inside the main restaurant (which is beautifully decorated, by the way) and had a glass of wine while someone remembered the heaters. After wine (which helps with many things), we returned to the chalet, now a luxurious 35 degrees. Thankfully, blankets were provided on every chair, which became the MVP of the evening. Then came the power outages began in the chalet - EVERY TEN MINUTES. At first, we waited for a manager to reset it. After the second time, we observed and began resetting the power ourselves. By the end of the night, I feel confident we could be added to the staff schedule. At one point, the manager accidentally locked us inside the chalet, so we used a dinner knife to free ourselves. Very escape-room chic. When the manager came to apologize, I asked if hot chocolate was included in this experience. He replied, "That would be nice!" (It was not included. What was included was a $400 minimum spend for the privilege of dining in a charming, semi-powered ice hut.) Now the food. Worth every shiver. We ordered dishes to share, which I highly recommend: * Burrata: outstanding. Warm, creamy, perfection. * Charcuterie board: delicious. * Brussels sprouts: excellent. * Biscuits: fine. * Meatballs: decent. * Spicy vodka pizza: Absolutely outstanding. * Pastas: very tasty. * Chicken dish: good, but better for sharing than ordering as a main dish (sliced chicken with carrots). Dessert was the cheesecake, and it was phenomenal! Fluffy, light, topped with cherries. So, would I recommend this place? For the food - yes! Would I recommend the chalet in winter? Only if you enjoy layers, teamwork, mild survival skills, and a story you'll be telling for years. An additional or larger heater would have made this a much better experience!! Memorable? Without question. Would we do it again? ...Ask me after I thaw out. read more

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I haven't been this excited to review a restaurant in a long time. WOW! When we drove up we were immediately transported to what felt like a winery in NAPA. I ordered the signature red flight and each wine was really good. My husband loved the Old Fashioned. Every dish was a hit! Loved the Brussel Sprouts, Margherita Pizza, Bucatini with chicken, Biscuit fries and the Sweet Corn Blondie! Liked the meatballs and the ceviche. Next time...I want to try the burger and the butterscotch budino. Shout out to Marissa for taking such good care of us! Only issue is you get a 10% discount in the shoppe but the shoppe was closed. If there are diners the hours should be extended. read more

Wow, this place is an absolute treasure. It couldn't be more beautiful. We went for the first time over Christmas and it was so beautifully decorated. The food was sublime. We will definitely return again. read more

The Table - Beet salad - Italian Near Me - Minnetrista, Minnesota

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Went for the holiday brunch this past weekend and the decor absolutely takes the cake. What a well decorated spot for the holidays! They even had Santa and the grinch walking around taking photos with the kids. The brunch buffet was decent. The breakfast pizza and bacon were my favorite! We all enjoyed our bloodies as well. Our server was attentive and nice. Parking is so easy with a huge lot of Would love to come back for dinner! read more

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went to The Table at Everly Farms and everything from the service to the food was truly top-notch. We started by ordering the Blush and Bubbles wine flight, and it was incredible. For food, we tried the beet salad, Brussels sprouts, ravioli, and the blackberry pizza. Every single dish was phenomenal. The space was beautifully decorated for the holidays, with Christmas trees, lights, and fresh flowers on each table, which made the experience even more special. Our service was fantastic, and the food came out quickly and tasted incredibly fresh. My favorite dish was definitely the ravioli, but everything we tried was delicious. I highly recommend giving this place a try. I absolutely loved it and will definitely be back! read more

The Table - Blackberry Pizza - Italian Near Me - Minnetrista, Minnesota

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introducing... the table!! I'm not being dramatic when I say this might crack my top five eats of 2025. the space is gorgeous, the staff was so friendly, the wine was on point, and their new espresso martini looked creamy but tasted perfectly bitter. that is literally my love language. this tucked away spot is such a vibe and I'm already plotting my return. date night gold. private party gold. there wasn't an empty seat for the first half of the night. Our s: brussel sprouts // plated so beautifully and the pickled cabbage situation was everything. I could've eaten a bowl of just that. portion is generous and it's the perfect starter. bucatini // a venison bolognese with a savory whipped cream. I surprised myself with this one because I'm anti hunting season and pro Bambi, but WOW...every bite was so good and the leftovers will hit the spot today. spicy vodka pizza // fluffy, saucy, super flavorful, exactly how I like it. I did want a little more heat, but nothing a sprinkle of red pepper flakes couldn't fix. all in all, this was such an incredible experience. I want to go back soon and explore the grounds in the daylight. soooooo impressed is an understatement!!!!! read more

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A group of us went to the table on a Saturday with reservations at 5:15 and we left around 7:45. Ladies, the restaurant parking lot is fully paved, so feel free to wear whatever shoes you want! Being on a farm this was a question of mine! The restaurant is beautiful, bathrooms have Great Wallpaper. The one issue that arose was the noise level in the restaurant and it was difficult to hear people next to you. We ordered meatballs, biscuits, brussel sprouts for starters. I'm not a meatball connoisseur, but the table seemed to like them. The red sauce was sweet. Brussel sprouts were good, though a strange combo of flavors. The real highlights were the biscuits! The butter tasted homemade and the peach jam/honey/marmalade topped it off! Pizzas, chicken, gnocchi were ordered. I really like the flavor of their sausage. Pizzas were delish! The issue my group was not happy with was the timing of the service. It touts "family style" which seems to be an excuse for coming out slowly. I waited a full 40 minutes after the first person got their food to receive my pizza. The chicken and the pasta dishes were not family sized. The pizzas were larger, which was nice but it seemed to take awhile to split checks at the end which should not be difficult since they're encouraging family style aka splitting meals. The wine, how did I forget the wine! That was great and tasted fresh, I choose the taste of Minnesota, I don't love rose but found the taste very refreshing! The odd timing of the food and delay in getting our bill really hindered out experience. I gave the restaurant a four instead of a three because I know they're a newer restaurant and may still be working out the kinks. The staff seemed generally knowledgeable and as prepared as one could be for being newer. Overall I'd go back again to try it, I would just give my group a caveat of the dining style. read more

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If I could give half stars I would do a 3.5. The reason for my mixed review is this: - food was incredible. Everything we got was delicious and came out rather fast actually. We ordered the biscuits, ravioli and pickle pizza. It all was unique and well presented. Taste was great. My only critique is that I wish there was more pickles on the pizza cause they were so tasty but only had like one per slice. - the restaurant itself was beautifully designed and very asethetic. I had a hopeful expectation that maybe there was a beautiful view of the farm but just the parking lot. - the service and ambiance are what brought this experience down for me. We had a 7:30 reservation and they were not ready for us at 7:30 and treated like we were in the way while we waited about 10min to be seated. - our server was not very present throughout the hour we were there. Came to the table after a while of sitting there, took our order and did the bill but long gaps in between with no checking on us. I would expect more from a higher end restaurant. The restaurant was also tricky to have a conversation because of the volume in there. Seems like a silly thing to complain about but I always appreciate it when spots have thoughtful acoustics in their design. read more

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This place is so beautiful. Amazing ambience! We went for a brunch and it was outstanding. Lots of variety of food for adults and children. Very kid friendly. The outside has fire pits and couches, we'll be back in the summer and fall for sure! It is right next to the orchard and I'm sure it will get a lot of attention so definitely make a reservation. We did go for a valentines set menu, the meal took a bit to come out and we were there for a few hours. So just except a little longer evening on the special occasion nights. read more

The Table at Everly Farms has a beautiful patio and a great atmosphere for wine lovers. The wine flights were fantastic (a little pricey, but hey it's a winery). Service was on the slower side, and it was really loud inside, hard to have a full conversation without shouting a bit. The food was solid but not mind-blowing; the standouts were the pizza and brussels sprouts. The seasonal apple pie was incredible and worth the trip on its own. read more

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We went at 11 on Saturday in October, it was a gorgeous day out so we sat outside. The patio is super cute plenty of space for a group of 6, the only reason I have it 4 stars instead of 5 is there is a limited section of food until 1:00 pm when the pizza starts. That being said we got the charcuterie board it the meat and cheese were really good. We also shared the local Minnesota wine flight and it was a great variety of red and white wine. The service was 10/10 our server was very attentive and brought out a fan to try and keep the bees away. read more

The Table - Charcuterie board - Italian Near Me - Minnetrista, Minnesota

We were in the first seating on an unbelievable October afternoon. We sat outside as we had children with us. Every interaction with the staff was above normal expectations. We had a lovely Viognier, the Brussel sprouts (yum) the spicy vodka pizza and fries (parm). The kids cheese pizza would serve two. We were bowled over by the service and the quality of our meal. For a young establishment they have worked out the kinks. Do give it a go! read more

The Table - Parm fries - Italian Near Me - Minnetrista, Minnesota

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The Table at Everly Farms is such a cool new spot! The atmosphere is awesome: bold wallpaper, colorful ceilings, cozy fabrics. The wine is all from Everly Farms itself, which is pretty cool-and pretty good! Pretty sure no cocktails (sadly), but they do have ciders too. Food-wise, the biscuits with red wine butter were a dreamy start-fluffy, salty, and delicious. But the brussel sprouts absolutely stole the show. Crispy, tossed in a Thai peanut sauce with herbs on top. I would go back just for them. We also tried the spicy vodka rigatoni with fennel sausage and peas. Good pasta, MN nice heat, slightly sweet sauce. Solid, but not unforgettable. The chicken was a huge portion--bone-in and a mix of dark/white meat. My husband absolutely loved it, and the tomato chutney on top was chef's kiss. Finished with the sweet corn blondie with lime, tajín, and A-to-Z Creamery sweet cream ice cream. Unexpected combo, but really fun and balanced. Perfect for sharing with one other. Service started out great but slowed a bit towards the end, I'll chalk it up to them not being fully open yet. Overall: Totally worth a visit--especially for the wine, brussels sprouts, and that playful, design-forward vibe. read more

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This restaurant has a good ambiance but is incredibly noisy. We were seated in a side room next to several tables put together. There were at least 25 people that were getting up, walking around, talking very loudly. We could barely speak to one another... Three of us were served our food,but the fourth person got his food ten minutes later... Food is expensive- half a baked chicken was $40.. I was surprised that they didn't carry Bombay Sapphire gin, a very common gin. All in all, if you are in your 20's or 30's, you probably would not mind the noise, but my party found it overwhelming. Probably the worst dining experience I've ever had.... read more

This is our fifth time dining here, and every time, the food is wonderful. The ambience is also great and there is usually live music on the weekends. Unfortunately, we have found the service to be excruciatingly slow every single time. It typically takes 10 minutes to get greeted and receive water, another 20 for drinks to arrive, and the food will take a minimum of 45 minutes to an hour++. When dining this afternoon, our meals took over an hour which wasn't entirely unexpected because it was a busy day. However, we ordered butter noodles for our toddler, and instead of prioritizing those, they never came out - even after asking about the status repeatedly (3 times). We eventually just left without ever receiving them and had to feed our son snacks in the car. I would still recommend coming here for the quality food and atmosphere, but be cautious if you are bringing small children or are on a time constraint of any sort. The service is friendly and apologetic, but the timing to receive anything (water, drinks, food) is extremely slow. This has been our consistent experience each time we have dined here. read more

50 minutes between the 1st 2 orders delivered to table until the last 2 arrived, some of the group had to leave before the others were served. read more

The cherry cheesecake is what drew me back here again. It's truly the best dessert I've ever had in my life and I'm not even exaggerating. My group last time and now my husband both agree with that. Don't pass it up! Giving four stars because I am not a fan of restaurants that put all of their tables of two so close that you feel like you're at dinner with the couple next to you. read more

The Table - Cherry Cheesecake - Italian Near Me - Minnetrista, Minnesota

Our server was awesome (Kelly i think) Food was just okay. TURN DOWN THE LIGHTING. It was so bright in there, off putting from the moment we walked in the restaurant. read more

The service was average, the food as well, but I have to congratulate their builder! It's a great interior

I had heard great things about about this place so I was expecting to be wowed That did not happen Service was just ok- they were busy lots of families with small children as there had been an event at the orchard next door I love kids but I think this is a bit of a grown up place It is beautiful Food: I ordered the meatballs as an appetizer and they arrived half way through my main course- dry with barely warm red sauce that was really lacking flavor The ravioli was good but not a wow Pizzas looked great I'll give it another try maybe a wine flight and pizza read more

Beautiful atmosphere soured by disappointing service as many have stated in their reviews. The staff had on Budweiser tank tops, and one of the hostess had on a Budweiser t shirt; extremely unprofessional for the setting. The waitress was terribly slow. The food did not pace. We waited an hour for a $95 steak that came 30 minutes after our other dishes it made no sense. Never once had a water glass refilled. Never Asked if we'd like another round. Never apologized for the wait. Cherry on top... as we were leaving where a hostess in stripes walked right in front of Me and my 6 year old almost knocking her down. The lack of awareness for your guests was appalling. I was really looking forward to our first experience today.. and instead was left extremely dissatisfied. I would not go back. I should have read the reviews which many are very similar to our experience before going. Only reason we have two stars is because the building and farm are beautiful. read more

My family went for a pre-Christmas dinner at The Table and had an excellent experience. The ambience was festive, cozy and warm. Our server, Kelli, was amazing with attentive service and great food and beverage recommendations. We had the cheese fondue app, Brussel sprouts, Gnudi pasta and two different pizzas. All were delicious. We will return! read more

Service and food were very good. Fun place! A little loud (and close to your neighbor) but would definitely go again!

We celebrated my birthday there on April 10th. It was delightful & our food was excellent. Our waitress was phenomenal & we didn't have to rush. The ambiance was lovely. We will be back soon. read more

Cozy, chic atmosphere - food was amazing - and the service was wonderful! Would definitely recommend.

Walking into the restaurant felt like stepping straight into a Hallmark Christmas movie. The staff were incredibly friendly, kind, and attentive. The food was outstanding; the spicy rigatoni and spicy vodka pizza were our favorites from the menu. Highly recommend! read more

The Table - Italian Near Me - Minnetrista, Minnesota

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The food was disappointing. We had the half chicken which was dry and almost burned, smothered in a sort of a chutney that lacked depth of flavor. Soup was a heavy cream, way too thick for my taste and the brussel sprouts were overly charred and somewhat disappointing as well. The pizza looked really great as did the burger and the salad at the table next to us. The place was very busy and very loud. My husband could not hear me unless I practically shouted. I think servers were a little overwhelmed as ours ghosted us after our food was served so it took quite a while to get our check. Kitchen was backed up nearly an hour for pizza and over 30 minutes for a salad. I'm sure much of this is growing pains for a new restaurant. The space was beautiful and the patio looked like fun. read more

Really wanted to love this place...I'll start with the positives...the ambiance is great, the bathrooms were clean and it was very festive for the holidays. We arrived for our reservations at 5pm...we did not get our dinner until after 630! This was not for a lack of trying. The waitress never took an initial drink order, finally flagged her down and ordered drinks and apps at the same time, fearing she might not come back. The apps came quickly and were good, nothing crazy (meatballs, biscuits and French fries), but then did not get a chance to order our mains for another 30-45 minutes. Again, we had to flag her down to order. We ordered another round of drinks when we finally caught her too since it was clear we were not going to get another chance. I felt bad for her, she was the only server for an entire room of 9 tables!!! Every table was full. She did her best but she needed help. She did not refill waters or clear plates, it seemed that was assigned to other workers who did that once or twice and at some point just stopped refilling water. Our food finally came and they completely forgot an entire order. They never mentioned it or apologized. Just kept telling us they were working on it. It took another 25 minutes for that meal to arrive!! We all waited to eat since the missing meal belonged to the birthday person but the real kicker for us was as we finally all began to eat, FOUR separate women that we hadn't seen at all the entire night (hostesses and maybe a manager?) all came by and "inspected" our table, asking if we wanted a drink or needed anything when we all clearly didn't need one and then left. It was painfully obvious that they wanted the table and were trying to get us to finish up, when we were literally still eating our dinner. We ordered dessert which thankfully came quickly and was good - chocolate fondu. But again, we waited, all standing by the end for the server to come back so we could get the check. By the time we left it was 7:45. Insane. The food was good, but I would not go back for the food if I had to deal with that service again. They need another server in that room. read more

This is one of my new favorite restaurants! We have been here twice and the food was outstanding both times. I also love the wine. The staff is very accommodating and helpful. We loved our server, Maddie. She's the best! Highly recommend. read more

I would go without sex for the rest of my life if it meant I could eat here everyday. The best workers and the best atmosphere - we'll be back! read more

The atmosphere was beautiful -- it honestly felt like being in a fancy but super comfortable house. We got to sit in the couch corner, which was so cute. Hands down, the meat pizza with hot honey is the thing to order. And definitely finish with the cheesecake! Great food, amazing staff, and just an all-around awesome night. Can't wait to go back and bring our friends! read more

I love the ambiance here. I would expect for a slower dinner, but hey, don't we all need to do a little slowing down in life? It was actually a nice needed change that it was a little slower, especially for girls night. The pastas, however, were underwhelming. The blackberry pizza was so good. Pickle pizza was good, but wish there were more pickles. If they had olive oil and balsamic vinegar to dip the crust in that'd be a chefs kiss. If I go back, I will probably order one of the pastas that has some sort of meat on it. The staff were so nice. Abby, the assistant manager, was our waitress, and she was amazing. read more