Finding myself enjoying more and more restaurants around Marietta Square. Such a cute quaint…read moredowntown. Only about 15min from my house in Smyrna and far enough from the freeway that it isn't always packed. Thankfully our friend Summer booked a reservation bc this spot gets busy!! First of all parking around the square can sometimes be tricky, but right behind Hamp & Harry's they had a paid parking lot. I believe it was under $10. Not bad and easy to get in and out. Don't park in the court parking lot it's like $20 bucks. Anywho, we came for brunch and right now they have it decked out in Harry Potter theme. Super cute!! It's def. ready for Halloween too!! I didn't get the best photos, but you must check out!! I think the menu is seasonal, but everything looked yummy!! We didn't get any appetizers on this visit, but we def. came hungry and devoured all our dishes. I think we had the French Toast, Duck Egg Benedict and Avocado Toast. Everything came out fresh and to order. Our waiter and the staff was super friendly and the ambiance was perfect. We will def. be coming back again to try some other dishes.

I enjoyed the atmosphere, it was my first time there. They do a seasonal Decor, Fall is Harry…read morePottery, Winter is "general christmas" this year. would I go back for a dinner? just to have a dinner out? probably not. That's just me, I'd definitely go if I wanted some appetizers and a few drinks with the girls though. It looks like it's a limited monthly menu, so it may change based on season? three of us got the burger, all agree, burger is good, the paprika aioli that came with my parm truffle fries had a bit of a kick, not heat, just a kick. my husbands Chicken dinner though? i think stole the show. it had a good flavor profile and the peanut sauce didn't kick your face in with peanut flavor. it was definitely Thai inspired, but...had a downhome kind of charm to it. Service was good, never had an empty water glass. Little bit of showmanship with the chicken dinner. our server slipped in and out to refill our waters without...being intrusive. So for what I went for? A bit of a family diner with the sister and brother in law? not the right atmosphere. it really is an amazing place to just go for cocktails I think though.

Place is great! food looks just as good online as it does in person!…read more if you want good food, I'd recommend you go here.

This place has some of the best food in Cobb county. I've only been to this place a handful of…read moretimes but each time was better than the last. The staff is great, the ambiance is ok but the food makes up for it. I wanted a Philly chicken but they didn't have it but made up for it with their fish. I also had a fried bologna sandwich with fries the last time I visited. The prices are more than fair and everyone seems so cool. It's a little off of the beaten path, but that's one of the best things about it. The staff is on point. The service is quick. The drinks are great. And the food will have you coming back.

I came in here on a Monday night for a burger, beer, and football... and that's exactly what I got!…read moreI love that they have a couple TVs by the bar area to play sports on but not necessarily around the whole restaurant... so you can really pick what type of vibe you want depending on where you sit. Please note that the parking is mostly street parking here! I ordered the smoked Gouda smash burger which came with fries. It was ABSOLUTELY AMAZING! I did order a plethora of sauces since I'm a sauce girly. My favorite sauce had to be the dark beer mustard and the BBQ Ranch (this was really surprising for me but the dill in the ranch took the cake for me)... but honorable mentions go out to the garlic aioli, smoked paprika aioli. Fries were cooked perfectly. Beer was delicious and local! THE PICKLES HERE ARE AMAZING AND MADE IN HOUSE. The bartender (I think his name was Lou) was super friendly and had me engaged the whole time. I will definitely come back here again next time I'm in town.

EVERYTHING was delicious! How does a smokehouse + BBQ spot make THE best veggie burger?!? So yummy!…read more Yes, we also had the fried appetizer platter . AND turnovers - to go - for dessert. Dakota took such great care of us! This place was busy but we had no problem being seated and had the best service. We'll definitely be back again!

Let's start that the food and ambience here are simply outstanding. There's sufficient space among…read moreother tables/diners, and the ample ceiling applications effectively calms the noise and conversation levels. All the food items that others have raved about are quite simply deserving of that praise. I am a huge fan of black grouper, and my prepared dish of that was outstanding. Extremely flavorful, and nothing overwhelmed what needed to come through on the fish. The only reason they earned 4 stars from me was on wine service. While my first choice off the menu was unavailable, staff tried to bait and switch my second choice. After I brought that recognition to our waiter, he never approached our table again. Come on, guys. Be professional!

A solid food option anchoring Marietta Square, Mac's Chophouse was a lovely last minute discovery…read morewhen my wife and I were celebrating our anniversary dinner. Location and Parking Street parking around the square is available for free, however we opted for the deck at the edge of the square for convenience. Venue and Atmosphere Featuring two levels, stately hardwood floors, and sophisticated lighting, Mac's is perfect for a date night, celebration, or whatever occasion your heart desires. Service Our server (I forgot his name!) happened to be a former chef and restaurant owner himself. As expected, he was extremely knowledgeable and gave great food and wine recommendations. Food and Beverages We split the Caesar salad, sirloin, and appetizer trio. Everything was delicious, cooked at the perfect temperature, and seasoned to perfection. The lobster mac and cheese deserves a shoutout; I just wish the appetizer portion could be larger (haha)! They gave us a lovely complimentary dessert for our anniversary, much appreciated! Verdict I'll be back!

Our first time there. What a fun and warm welcome. The owners and bartenders were so welcoming…read moreeven with all of their regulars being there. Will go back when in the area to try out the food that looked home cooked and delicious.

horrible biker bar, they're too worried about coasters and not a customer's peace and enjoyment…read more the bartenders are unmedicated and actually ask you to pay for their drinks while they're bartending.

I had heard about Spring from friends who are deep in the Cobb County restaurant scene, and I had…read morebeen to Marietta Square a few times, but this was my first time at the restaurant and even on this specific block. Had a lovely time. We got a cocktail before we came at Third Door...took a shortcut through Hansell St, walked through the tiny but charming Church Street Park, and ultimately landed at our (mostly) nondescript location of Spring. Note that this is the "original"...not the more casual (but supposedly great) 2nd branch location. Service is welcoming immediately upon arrival. It is a small venue with a limited number of tables. Essentially the size of a living room. It is also a minuscule menu...but curated with care and delivered with diligence. Please note that I would recommend trying a wine glass or two from the available selection. They put thought into the list of options, so I think you can't go wrong, and you can certainly ask about what flavor profiles you'd like as the team is quite knowledgeable. We enjoyed the Domaine Terrebrune and the Pinot Noir, but I'm sure all the wines are wonderful. Food was awesome as well. Really loved their rendition of an Andalusian soup (ajo blanco...think of it as equivalent to a white gazpacho) and the foamy garlic cream laden pasta. Would also recommend the grilled grouper and asparagus salad with salmon on the side. We also enjoyed all three desserts, though we overestimated our appetite by the end of the dinner!

Just returning to say that this restaurant is still top-tier, and I highly recommend it to anyone…read morewho wants a comfortable, intimate spot for a special occasion meal. I love that they have just a few dishes to choose from and that you know whatever you order will be delightful. The service is impeccable, so kind and considerate. I enjoyed the pasta dish and my husband's halibut was incredible. All the courses were impressive. We'll be back!

My family and I first visited back in May for my mom's birthday, and we were so impressed that we…read morecame back in August to celebrate another, but larger, birthday outing. Inside: The restaurant is charming, cozy, and still feels modern, with both patio and indoor seating available. Plus, if you're not planning to go with a big group, they have plenty of bar seating. There's also plenty of free parking in the parking deck behind the restaurant/building. Service: Despite having a large party, our server, Maddie, was very efficient, kind, and attentive. While we were waiting for several of our party members to arrive, she quickly started us off with drinks. She maintained that same level of attentive service throughout the entire evening, from appetizers and entrees to dessert. Orders were placed quickly, and she was also quick to clear the table between courses to make sure we had enough space. Pricing: Pricing is probably about middle range. It's not necessarily going to break the bank, but if you're looking for something super cheap, this isn't it. We were able to pay for our own items/split the check, which is always great with a large party. A lot of restaurants don't offer that option when dealing with a bigger group. On average, I'd say you could spend anywhere from $30-$50 per person, depending on what you order and whether you get a drink (specifically alcohol). Food & Drinks: The star of the show and the reason you're really reading this review lol. The first time I came with my family, we tried the fried green tomatoes and chicken potstickers. The second time we came, we ordered the exact same appetizers. That alone should tell you how much we enjoyed them lol. I also ordered the same entrée I had the first time: the Georgia Fried Chicken. It is SO delicious. The chicken is tender, juicy, and has the perfect batter. It comes with macaroni (2nd time I got truffle fires) and Brussels sprouts, which are just as equally tasty. The portion size is very hearty, so I definitely think the price ($26) is worth it. Everyone in our party enjoyed the food, drinks, dessert, and atmosphere. We all agreed that Park 82 is a restaurant we'd definitely go back

If I could give this place 10 stars I would. I was impressed from the moment I approached the front…read moredoor. Red carpet! Flowers everywhere! This place is so cute. I was greeted warmly upon entry. It was a holiday weekend so I think there was an adjustment to the regular hours. I headed straight to the bar. Camille & Jessica provided excellent service. They were very friendly, made some drink suggestions & & made amazing lemon drop Martinis. I am not a meatball fan but I started with the meatball appetizer & they were really good. Calamari was good! Well, it was really the sauce for me. Steak on my black & blue salad was cooked to perfection but the trout. The trout was amazing! I can't wait to go back. Oh! Happy hour is 4:00-6:00 w/drink & food specials.

On a beautiful early summer day with warm sunshine and gentle breezes, it was a pleasure to sit at…read moreone of the outside patio tables, overlooking the colorful flower garden and the lazy river -with food and service that lived up to this restaurant's positive reputation and its 5 star reviews. Food: 5/5 We decided to try a leisurely lunch. The menu is not large, but it has enough variety to be interesting. Everything we tried was delicious. The smoked salmon appetizer portion was large, but the best part was the great flavor. I can see why this choice has been on the menu for years. The Vidalia onion soup will be a surprise for the non-Georgians who expect it to be similar to a savory beef broth like French onion soup. Georgia's onions from the Vidalia area are sweet and tasty enough to carry the soup without the help of a meat broth and the green pesto sauce offers a nice additional touch. The salmon on fresh salad was done perfectly. The panka-crusted cod with mashed potatoes and spinach was outstanding. Both were seasoned so lightly that the true flavors shone through. The portions were generous enough that dessert at the time would have been too much, but others can do as we did and take home one of the dessert choices. Next time we plan to try their sandwiches which looked yummy at other tables. Service : 5/5 Service was excellent from the pleasant greeting, through the entire meal. Our server, Clayton, couldn't have been more helpful with the menu, as well as being very efficient and amiable. He made sure our food was served promptly and our beverages glasses were full, and our requests were met quickly. Facility: The facility lends itself to the riverside experience from the canoe in the entryway ceiling to the flowers and bird feeders just beyond the patio tables. The white tablecloth ambiance informs you that this isn't a fast-food experience. There are tents set aside in a more private are of the garden as a lovely venue for special events Location : This isn't a quick roadside stop next to a 6-lane highway. Even though the restaurant is convenient to dine in an Atlanta suburb, the roads to the restaurant wind and meander for a short distance through one of the prettiest neighborhoods, with a canopy of large old trees, with lovely fences, hedges, and gates lining the road. There is courteous valet parking at the front door. The restaurant is not inexpensive but it is well worth the prices paid, in our opinion.

After trying twice to order takeout I have been unsuccessful. Depending on the night they…read morearbitrarily decide whether they will take takeout orders. I'd understand if they stated it online or somewhere but they decide each evening whether or not they will take any takeout orders and then only way to find out is by calling. This is incredibly frustrating because you can't plan or count on being able to get food from there and with a menu as expensive as theirs that's just unacceptable, in my opinion. My impression is that they are stuck in the 1980s around when they opened and don't want to update the experience. Hence their post strict dress code and arbitrary takeout policy.

We had reservations for 6 at 6 on Saturday night. We were…read moreseated right away. My first reaction was "no one is hardly here..." We walked to the back passing the kitchen galley which enables a view of the food being prepared. Nothing amiss or off-putting; seemingly clean and efficient. Always a good thing for a first impression. We were seated and our host took our drink orders and told us the specials. He brought our drinks quickly, took an appetizer order and graciously provided us a few more minutes to peruse the menu. He returned with our appetizers and took our order. Again, we were amazed with the efficiency and flow. Everyone seemed very happy with their food choice. The menu has options for every palate. I ordered the Tuna Ahi Burger & Fries which I enjoyed very much. I am not a fan of wasabi but the wasabi mayo was the perfect accompaniment. The marinated cucumbers provide a fresh & authentic taste. I have never had stone ground mustard (it was on the charcuterie platter) and was pleasantly delighted with the texture and taste versus Dijon which I am accustomed to. At 6:30, it did start getting busy and I now understand why reservations would be necessary. We probably stayed a bit longer than what is deemed acceptable but it was a compliment to the drink, food, service, and overall aesthetic. Live music was performing in the front when we left which was quite good and not overbearing and loud. Kudos and hope to return again soon.

We had lunch at L On North. The food and service were good. Not a bad spot on the north side of…read moreMarietta Square. According to Marietta.com, the restaurant was originally named "Local on North," but changed to "L On North" to avoid confusion with another Marietta Square restaurant, "The Marietta Local." There are two sister locations in Canton and Duluth, both named "Local on North." I had the following: * Chicken Banh Mi Spring Rolls ($15.95) - Springer Mountain Farms breast, pickled carrots, jicama, sweet chili, jalapeno ranch, micro herbs * Pan-Roasted Grouper ($26) - grouper, yucca pancake, mango and local tomato salsa, jalapeno cream Everything was fresh and tasty and plated nicely. We visited on a Monday and business was unsurprisingly slow. For a place that was dead at the time, the food was still pretty good. Service was great. Our server was friendly. I wish I remembered her name so I could give her a shout-out here. Live music every Thursday-Sunday. I could see this place having a decent bar scene. Dining room is in the back. Atmosphere is casual. You can park for free on the Square, on nearby streets, and in certain lots/decks. Just be sure to pay attention to signs for hours and/or time limits. There are pay lots in the area too. I believe L On North opened in December 2019.

I've had the pleasure of having SuLung as my server and enjoyable personality over the past 6/7…read moreyears of staying at the Hilton for 65-80 nights per year. He is very thorough, intuitive, and attentive. He has made my dining experience consistently exceptional! Having a caring server makes me return to this hotel.

I was staying at the Hilton which houses Hamilton's Restaurant. The restaurants in a breakfast and…read morebrunch place that can also be rented out to cater events. Since we were staying here as a part of a wedding a group, the breakfast buffet was a part of our stay. Yay, there is nothing better than waking up to a warm breakfast after a late wedding night! It was way better than I expected. I thought it would be cheaper looking and a much smaller selection. However, when we were seated our waiter brought us coffee and orange juice and we were on our way! There was a station where you could have an omelet made to your liking, but I was not feeling too well, so I opted for the bready foods. I had some french toast and bacon. Both were yummy. I also made a plate of fresh fruit and yogurt. They had a selection of water bottles and juice bottles too that you would take back with you after you finished eating!