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    The Wave Kitchen & Bar

    3.4 (238 reviews)
    Open 7:00 am - 10:00 pm
    Updated 3 weeks ago

    The Wave Kitchen & Bar Photos

    THE WAVE KITCHEN & BAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups
    Outdoor seating

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    A side of pancake which comes with 1 large pancake
    Melissa Y.

    While staying at Costa d'Este boutique hotel, we had breakfast and dinner at The Wave Kitchen & Bar. It's an absolute must during your stay! Their seafood paella is hands down the best I've ever had... overflowing with fresh, flavorful seafood and perfectly seasoned rice. The portion for two could easily feed four, but trust me, you won't want to share! I had breakfast there all three mornings of our stay and every meal was delicious. From the make-your-own omelette and fluffy pancakes to the avocado toast topped with perfectly poached eggs. The fruit was always fresh, and the staff went above and beyond to accommodate my husband's request for strawberries and watermelon. For those who are gluten-free, The Wave Kitchen & Bar is fantastic. They offer gluten-free toast, breakfast potatoes, black bean hummus, guac and salsa, and for dessert, a divine flourless chocolate cake served with your choice of vanilla or espresso ice cream. It's absolutely superb! If in the area, it's a must try. You will not be disappointed!

    Ashley C.

    I don't know how The Wave isn't rated higher! This place was wonderful! The outside tables are first come first serve and have a beautiful pool and ocean view. You can even get served at the pool chairs! There is a great menu with large portion sizes at a modest price for the view and location. Service was very friendly and attentive. We got the turkey wrap, chicken quesadilla, and a chicken bowl. All were excellent. I especially loved the amount of fresh, delicious guacamole served with the quesadilla. I look forward to dining here again!

    Black bean hummus
    Kaitlyn F.

    After many trips to Vero Beach, we decided to try The Wave. First, the hotel is beautiful. There are lights on the trees when you walk in. They have a small parking lot and also valet parking which is complimentary for diners. Our waitress was great and very attentive. I felt like I had to try a mojito, it was really good and not too sweet. The best appetizer we had was the grilled octopus. It came with potatoes, peppers, olives, and chorizo. For dinner we got the paella for two and the scallop on it was amazing, the mussels and clams were just alright. I thought the rice was cooked perfectly. There was more than enough for two people. We will definitely be back there!

    The poolside bar
    Wendy B.

    The food, service and ambiance are all fantastic! The drinks were good but average. Can't beat the views. Would return and recommend to others. Our dinners were fantastic. I had the fresh catch and my husband had the skirt steak. I posted pictures!

    The Pink Lily
    Kathy K.

    Decided to hop in here during a very hot day for drinks. After some confusion as to which menu we should be given, we ordered from the brunch menu. Brunch apparently runs until 3pm. We ordered a cucumber mule mocktail, The Pink Lily cocktail and some ceviche. They were all on point. The Ceviche is served with Plantains and yarrow root chips. Not bad. I think I would have preferred a different kind of chip but I would order it again. It was fresh and flavorful. Service was good. The hotel is nice and busy. The AC was great!!

    Paella * gluten-free
    Airamiss L.

    The bean soup seems to be a very popular item. It was, in fact, delicious, but I wanted to tey the Paella. Lucky for me, it was, in fact, gluten-free. The Paella is huge, and it can fees up to 4 people. it was quite a lot of food for just two people, but we still ordered it. It was delicious and full of seafood and variety. I would highly recommend this particular dish. Dining at the restaurant is nice, this seems to be the nicest restaurant in this area of Vero Beach and it is located in the hotel Costa d'Este. I would highly recommend this restaurant for a chic date night. I was very happy with my experience.

    Cuban Roasted Pork (Lechon Asado)
    Sarah Z.

    The place is very nice, I like the view of the ocean not so much the view of the pool. It was a fairly slow night from what it seemed, device was fast. The food presentation is beautiful and looks delicious but unfortunately the taste was awful. The started with the Calamari (not pictured) with "cherry peppers" more like Jalapeño peppers and so much of them more peppers than calamari not to mention the breading wasn't holding it kept crumpling off so the plate was left with all the crunchy breading. I had the Roasted Pork (Lechon Asado) which was delicious. If you're trying to compare the beef taste to something else familiar I would say it's like Carnitas. The Paella A La Costa would have been perfect with all the different seafood and chicken plus chorizo the mix of flavors is great however it was way too salty it was inedible. The chef must of forgot they added salt and added another dose. And finally the classic Cuban dish Ropa Vieja (Shredded Beef). Such a disgrace to the traditional Cuban dish, it tasted like pure tomato paste...terrible. Would not recommend this place next time, and if we did maybe we'd try their brunch.

    Beet & Burrata salad
    alexis h.

    First time at this restaurant when we were visiting the area. We weren't familiar with the history of the hotel and came her off of a friend recommendation. We tried to sit inside but they sat us at an extremely small table behind a pillar with little view. We then moved to an outdoor spot near the pool which served the same menu. We loved the view and the service. We ordered a bottle of Pinot Gris which was great- even out of plastic glasses. Beet & Burrata salad- mediocre. I was hoping for a variety of beets, but they were just the red ones and were a bit flavorless. The lettuce was extremely salty. The burrata was good. We then ordered the Snapper as the fresh fish of the day - blackened. It was served with green beans and a creme sauce. I thought it was good, a bit overdone and too much seasoning, not fishy. Key lime tart to go- good flavor, tiny. We will probably stay here next time so will try again.

    LOBSTER BISQUE
    Juliette L.

    The Wave Kitchen is Gloria Estefan's restaurant, inside the Costa d Este Beach & Spa Resort. Little pricey but beautiful restaurant, great service and solid food. We loved the grilled octopus and sea scallops, both cooked to perfection!

    Espresso Martini (don't eat the beans LOL)

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    1 year ago

    Great seafood and on the opposite spectrum, burgers. We love the ambiance of costa and the location!

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    2 years ago

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    10 months ago

    Yes I recommend because of the quality of food and service. Great to enjoy a lunch with someone who you enjoy.

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    2 years ago

    Service was excellent. Ambiance was perfect. Will visit again...just had drinks but will return for dinner.

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    Ocean Grill

    Ocean Grill

    4.0
    (893 reviews)
    0.1 mi
    $$$

    We were on vacation and decided to go and have dinner at the Ocean Grill. Our waiter, Andrew, was…read morevery attentive and knowledgeable. He answered every question we had about the food. I ordered Mahi with potatoes and creamy spinach. Everything was delicious except my partner's rice tasted terrible. It appeared that it was cooked with water that had a funky taste to it. They should taste the food that's coming out to the customers. The menu is very pricy. Expect to pay $250 for two people. They also have a cute gift shop... very pricy as well. A T-shirt costs $28. A chime that we saw there was $65 - we found the same chime on Amazon for $25. I did end up buying a small gift for my daughter.

    Taste: 5/5 Value:…read more3/5 Ambiance: 5/5 I've gone to the Ocean Grill a few times and what really stands out is the overall atmosphere. It's such a beautiful spot, especially during the holidays when they really go all out with the decorations. The ambiance is hard to beat, and the view alone makes it worth the visit. The food is consistently delicious and well-prepared, although it is definitely on the pricier side. It feels more like a place for a special night out than an everyday dinner. On our most recent visit, the only downside (besides the prices) was that there was a very long wait time to get our food. Still, the setting and overall experience was positive so I wouldn't be against another visit.

    Photos
    Side bar interior
    Side bar interior
    Red snapper (pun not intended)
    Red snapper (pun not intended)
    Inside

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    Inside
    The Tides Restaurant

    The Tides Restaurant

    4.4
    (361 reviews)
    0.1 mi
    $$$

    Unbelievable!! Fantastic!! This is what a dining experience should be. I was greeted warmly and…read moreseated immediately with my reservation. I knew the food was going to be good because they were jam packed on a Tuesday! They have a large variety of specialty cocktails and a full bar. I enjoyed a specialty drink and then switched to prosecco. My server, Sarah, was outstanding and provided top notch service. They start you off with a yummy sweet cornbread service. I ate too much of the bread! For my meal, I started with the steak tartare and it was excellent, high quality beef. I then moved onto the chargrilled oysters which were a 1000/10! Amazing flavor... the blend of the butter and 3 cheeses was perfect! I then had the best pork chop I've ever eaten in my life. They brine it for 24 hours in a sweet tea mixture... I was thinking that would taste weird or sweet but it was neither. The chop was simply the most divine, juicy and flavorful pork chop I have ever consumed. Words can't express the deliciousness! It was 10000000/10. The chop was paired with the best grits I've ever had. I take grits seriously as a southern woman and those were magnificent. Restaurant was very clean. They have both indoor and outdoor seating. The manager worked the room all night attending to guests and making sure everyone was happy. I highly recommend and will absolutely be back!!

    Ok, this was supposed to be an upscale experience. The service was excellent. That said, we ordered…read morethe steak tartar for an appetizer, the chalaza was still attracted to the yoke. My husband got the duck and the skin was the crispiest he ever had, but the duck was slightly overcooked. My grouper was slightly overcooked as well, and the coconut rice was not flavorful enough. The limoncello cake was lovely. We know we are in Florida,we are from Arizona, the covered patio was not cool enough to be enjoyable, and that's were we sat. We should have planned better and got a table inside.

    Photos
    Enclosed patio with heaters. Was comfortable on a 60 degree evening.
    Enclosed patio with heaters. Was comfortable on a 60 degree evening.
    Tuna appetizer...so delicious
    Tuna appetizer...so delicious
    Dirty martini's

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    Dirty martini's
    Cooper’s Chop House & Seafood

    Cooper’s Chop House & Seafood

    3.6
    (74 reviews)
    1.4 mi

    We tried this place for Thanksgiving dinner, and what a disappointment! Nothing was bad, but…read morenothing was great either. It was just OK. Service: we sat for almost 15 minutes before our waiter came over to us. It was not that busy as it was a later reservation. We almost walked out, and it's a shame we didn't. They had a turkey dinner special for $48. It came with some turkey meat, some dry stuffing, haricot verts and potato. I asked for baked potato instead of mashed, which they seemed to do begrudgingly. Nothing was hot, despite a long wait for the meal. Finally at the end, can you believe there was no pumpkin pie for dessert? I rarely eat dessert, but this is Thanksgiving! This meal made me sad I was not in my kitchen cooking. There was nothing festive about it. Nothing to make it a holiday feel. We both have no desire to eat here again.

    Restaurant was hectic due to the holiday rush. The staff seemed overwhelmed. But once they were…read moreable to attend to us, our servers David and Matthew were very attentive. We started off with the warm water lobster martini which I thought was tasty, but my friend wasn't impressed with it. Then a cesar royale, which had delicious white anchovies. We split a center cut filet mignon with seared scallops and truffle fries for our entree. I couldn't help but add the lobster mac and cheese, along with the crispy brussels and bacon vinaigrette as sides. Unfortunately, we had to send the brussels back as we found the bacon vinaigrette overpowering. Overall, the restaurant is the perfect location for a special occasion with a patio that overlooks the marina which would make a beautiful setting for sunset dining.

    Photos
    Shrimp tacos with side of greens.
    Shrimp tacos with side of greens.
    Cooper’s Chop House & Seafood
    Decent burger but way too much char on bread.

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    Decent burger but way too much char on bread.
    Curfew

    Curfew

    4.6
    (70 reviews)
    2.9 mi

    After living in Vero Beach for nearly 3 years I really REGRET not coming here sooner. The food is…read moreabsolutely sublime! The atmosphere for a date night was just perfect. After a long day of preparation for Easter for 3 daughters we needed a moment for us, before the next days celebration. We had the back room to ourselves and it was just perfect. I just had to say, my husband loves to cook for me, especially short ribs and a beautiful brown sauce and he is amazing at it. Well, this blew him and I both away. Also, the skewers were something out of this world. There is an article about them in Vero Mag. This place is a secret we want to keep to ourselves but a place with this much talent is meant to be celebrated. Ohhh and the Short Rib Rangoons! Thank you curfew for giving to very busy parents a couple hours to just connect and enjoy a wonderful place. We cannot wait to come back again. We had Short Rib Rangoon, Bubbly Crab & Artichoke Dip, steak skewer, Deviled Eggs, & a main Short Rib, Mashed Potatoes, Roasted Vegetables, Curfew Gravy.

    The ambiance is uninspired. We didn't eat, drinking was our…read morefocus. The music was good! :) The place was clean for sure. Prices were on point for the local market. We left because the bartender, Dillon I believe, was uninterested, a bit rude and completely lackadaisical in my informed opinion. In this case we had one and moved on across the street! You can trust me, I was in the business! ;D

    Photos
    Curfew
    Curfew
    Bloody Mary

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    Bloody Mary
    Bobby's Restaurant & Lounge

    Bobby's Restaurant & Lounge

    3.4
    (294 reviews)
    0.2 mi
    $$$

    Quite a find. Looks from the outside a little rundown as…read morepart of beach rental complex. But inside very smart golf oriented modern wood booths with outside options. Strangely we tried to go to a nearby restaurant that closed at 2 pm for lunch. The hostess there recommended Bobbie's and as they say a person in the trade recommending somewhere is a good sign. Apparently famous for French dip - I tried it and nothing special but ok and hit the spot. My wife had blackened Salmon which was large and she could not stop overeating it. They are also renown for fresh fish so not surprisingly the Salmon was first class. Separately there is a bar that was full but strangely they had no fraught beer available in the restaurant. Service attentive and would go back again if the opportunity presents between 2 and 5 and could not get into other place.

    We tried Bobby's for the first time. The prime rib was excellent and definitely the highlight of…read morethe meal. Unfortunately, the rest of the experience didn't match the quality of the food. The service felt more like a cafeteria or diner than a restaurant with these prices. It wasn't very friendly or welcoming, and for what you're paying, I expected a much better dining experience. One thing that stood out was that we were never told about any specials, yet we overheard our server explaining them to another table nearby. That made us feel overlooked. The décor also felt very outdated, with a 1970s atmosphere that just wasn't appealing to me. I understand some people enjoy a nostalgic vibe, but it wasn't what I was looking for. I'm glad we gave it a try because the prime rib was very good, but overall the experience wasn't enough to bring us back.

    Photos
    Bobby's Restaurant & Lounge
    Blackened, grouper, lightly string beans needed to be cooked a little bit more
    Blackened, grouper, lightly string beans needed to be cooked a little bit more
    Bobby's Restaurant & Lounge

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    The Wave Kitchen & Bar - bars - Updated July 2026

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