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    The Zenith

    4.1 (241 reviews)
    ModerateVegetarian, Salad, Vegan
    Open 11:30 am - 7:00 pm

    The Zenith Photos

    Business Info

    THE ZENITH ATMOSPHERE

    What's the vibe?
    Hipster
    Quiet
    Good for groups
    Good for kids

    Recommended Reviews - The Zenith

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    They had me at these vintage water glasses!
    Cayla S.

    What an eclectic gem! Love the decor inside. It's busy yet comforting. The food was very tasty. I loved the pepper steak, such great flavor with the tomatoes and onions! Even better, a friend and I ate here with two slices of banana cake (wonderful btw) for $31! C'mon where can you find that these days?

    Chickpea hummus sandwich was very tasty!
    Neli R.

    Food was really good. I had the Buffalo hummus which was good but too salty. Then I had the chickpea sandwich and it was sooo good. I gave it a 4 out of 5 because of the salty hummus. The place was really cool. It looks like a thrift store. I'm not sure if the items there are for sale.

    Ambience
    Sunny I.

    From the moment we walked into the restaurant, adorned with antique items, to the fantastic buffet spread, we had a wonderful experience. The service was excellent, and the atmosphere of dining among antique pieces while enjoying wholesome vegetarian and vegan food was delightful. It's very reasonably priced, and I highly recommend it to everyone.

    Setien steak and mushrooms
    Paige C.

    I had a chance to go here again with my friend and I got the seitan steak and mushrooms it was so good I finished the entire plate. It also came with a side salad and steamed broccoli. The inside was still decorated for Christmas and it looked so cute. I like how the menu is always changing and the Sunday brunch I am dying to go to it again.

    Karl D.

    What a fantastic and unique find for vegans! Very impressed with this 19 year vegan restaurant. The food and service was great and look forward to returning each time I am in the Pittsburgh area. Staff was very nice and the decor is very unique and hard to describe. The food quality is good and there is nothing negative to say about this great place.

    What a delightful space!
    Barbara B.

    On a scale of documentaries to romances, The Zenith is Alice in Wonderland. With an eclectic and thoughtfully laid-out collection of items sprawling from floor to high ceilings, The Zenith welcomes guests into an alternate reality. Walk deeper into The Zenith, and you'll arrive to the restaurant portion of the shop where they offer a weekly menu of Vegan and Vegetarian options. My partner and I ordered the Peanut Noodle Salad, Wedding Soup, Red Bean Tacos, and the Ratatouille. Every bite offered an explosion of flavor, and we were well pleased. Service was wonderful, but it's good to note that this is a more homey, mom-and-pop style restaurant. It's comfortable and intimate all at once. Pro Tip: Walk all the way into the back because they usually seat the far dining room before the mid-dining room.

    mongolian seitan
    dan g.

    I appreciate history and the OG vegetarian places across the country but my visit to the Zenith was a disappointment. The space itself is a strange but interesting combination vintage shop, cafe, and crazy Nana's house. This is a positive thing. Apparently there's a somewhat rotating menu. We had- Mongolian seitan Cold peanut noodle salad Burrito the seitan was homemade strips which were fine but they were over under cooked brown rice and the only other thing in the dish was an overly generous amount of scallions. My daughter had the noodles as an entree and liked them overall but didn't rave about them. The burrito was fine but basic. We wanted to try one of the 5 or 6 cakes they had on display but they told us they only had one flavor available for some vague unclear reason. We passed. We were the only customers in the entire place which the guy working ascribed to the vegan fest taking the business that day.

    Almond French Toast!
    Abby L.

    The Zenith is one of my favorite brunch spots ever. Not only is the food fantastic, but the restaurant doubles as a unique antique shop and there are tons of things to look at. If you have no attention span, you'll definitely be a fan! I've been going to Zenith for a few years now, and I even follow their Instagram account to peep the weekly menu. My favorites are their lentil burgers (best vegan mayo in town) and the almond pancakes. On my last visit a couple weekends ago I got almond French toast that came with some delicious, sweet blueberry syrup. The buffet is only $11.50 for tea or coffee, a buffet of cakes and different cold salads, and your choice of an entree. It's a steal for the amount of food you get. Also, who doesn't love a bar of cakes? Zenith is in the South Side of Pittsburgh, and if you are visiting the area it's a great place to shop around after eating. The antiques here are fun to look at and you may be able to take something unique home. Even if you don't adopt the vegan or vegetarian diet you'll leave here happy and full!

    Tofu sandwich
    Miriam B.

    When my friend suggested a vegan restaurant for brunch I was hesitant but she convinced me with the all you can eat salad bar and cakes. Came here on a weekend around noon for brunch. There's plenty of free street parking. The restaurant is attached to a thrift shop, you have to go to the back to put your name in for seating. It took about 20 minutes to get a table but there were plenty of sofas to sit and wait, or you can browse at their extensive collection of items in the store from clothes to jewelry. The brunch menu let's you choose an entree in addition to access to their salad bar which has hummus, fruit salad, Thai style noodles, etc, in addition to 5+ cakes they have on display and coffee/tea. All this for the price of $11. I chose the tofu style Philly cheesesteak and helped myself to a sampling from the salad bar. The sandwich I had came with this rice that was delicious. Honestly it was my favorite part of the whole meal. To top it off at the end, I tried various of their cakes. The winner was the almond poppy seed. If you're in the neighborhood, definitely come check this place out. You won't leave hungry, I promise.

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    12 years ago

    Really unique place to eat. I'm not vegetarian but loved it. Cool atmosphere. Great value for the price.

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    11 years ago

    Quirky vegan place with great tea and cake. NOM!

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    9 years ago

    This is my first experience with vegan food we had excellent service and everybody was very friendly. The atmosphere is cozy and romantic.

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    14 years ago

    brunch was amazing as usual - love the bunt cakes, and the wierd mushy sweet curry rice. 2 thumbs up.

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    OTB Bicycle Café - Dirt rag burger and fries

    OTB Bicycle Café

    3.9(296 reviews)
    0.0 miSouth Side
    $$

    Overall, this place is very good. I have been here multiple times. The burgers are great and the…read morefries are delicious. Burgers ooze with every bite. Fries are the kind that have some sort of breading and are nice and crispy. Today I got the BLT and I would definitely get it again! The side salad was kind of mediocre (I was trying to make a healthier choice and avoid the fries). Got a beer (not pictured). Usually the service is very good, but I'm going to be honest, it was pretty sad today. My girlfriend and I agreed it seemed like the bartender both hated his job, and was not good at it. We will still be back. Cool little Southside place with pinball machines and a relaxed bar atmosphere.

    Nice space with lots of creative flare in their decor and an overall good atmosphere. The beer list…read moreand draft system is fantastic. The food is good, as long as you go in with the right expectations. This isn't fine dining, but it's a nice take on vegetarian-accessible pub food, slightly elevated. The vegan tofu wrap was nicely done with crispy fried tofu, but it was heavily dependent on the availability of various sauces for flavor. The "disc brake bean cakes" were somewhat unique, but still good when fully assembled with all the relevant toppings. They would probably be better described as black bean crepes with Tex-Mex toppings. I highly recommend ordering several different sauces to go with your meal (buffalo, barbecue, diablo, etc.). We ordered takeout this time, and the overall ordering experience was good. There is an online ordering page, but the items on that page aren't completely aligned with menus on the web site. We ended up calling to place an order, which was still very easy. All the food was well packaged and ready to go exactly when they said it would be. This is a great South Side destination, especially when you're looking for something comfortable and relatively low key but still fun.

    Photos
    OTB Bicycle Café
    OTB Bicycle Café - BLT and side salad

    BLT and side salad

    OTB Bicycle Café

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    The Woods House Historic Pub - Scotch egg. Just one.

    The Woods House Historic Pub

    4.2(67 reviews)
    1.5 miHazelwood

    Cute little restaurant/bar with a Scottish food menu. Some of the items are meant for sharing, like…read morethe Scotch eggs and toast with whipped cheese, while others are single servings, like the salads and bangers and mash. I made a light summer meal of the house salad and half order of one Scotch egg, although I found the two creamy dressings to be too much. The cocktail list is relatively long and very tempting, but we got (and enjoyed) 3 sazeracs. Service was slow, but we didn't mind, because we had a lot to catch up on, and football was on the telly. Next to no parking in their private lot. Didn't try the restrooms. P.s. use the lower door off the patio to enter/exit.

    Quaint little restaurant in a historic building with a nice outdoor area. They could probably do…read moremore with the outside, like improve the tables and chairs, but it was nice nonetheless. Unfortunately, the food was merely average. On top of that, the kitchen must have been backed up because we waited FOREVER for our food. Let's start with the food highlight - the fish and chips. A large beer battered piece of delicate fish served with nice, crispy fries. Really good. Unfortunately everything else was average. We enjoyed the Scotch eggs. Check that, we enjoyed the Scotch egg. We ordered a half portion for $9, thinking we'd be too full if we got the full portion. Wrong about that one. $9 for one egg. We also ordered the goat cheese toast with tomato jam. It was a few pieces of French bread with a smear of goat cheese spread. Four small pieces for $12. I expected more. For the other mains, we got the bangers and mash, the smoked salmon sandwich and the pot roast mac. Each was Ok but nothing to write home about. The mac and cheese was bland. This is a small family run business that needs support, plus it's such a neat little place that I'd love to come back, but I just don't see that happening.

    Photos
    The Woods House Historic Pub - Interior - taken from entrance

    Interior - taken from entrance

    The Woods House Historic Pub - Fried green tomato sandwich

    Fried green tomato sandwich

    The Woods House Historic Pub

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    The Urban Tap - Sweet Waffle Board

    The Urban Tap

    3.9(455 reviews)
    0.9 miSouth Side
    $$

    Better than bar food! Group of us came here for food and drinks. Friday night and not super busy…read more(yet) so they seated us right away. The drink - damn was that a smooth old fashioned. Notes of spice, wood, nuts, and slight fruit. The taste was great, but just smelling it was pretty intense. The salmon dish was great. The ginger carrot mash was seasoned and puréed enough that it didn't taste like eating just carrots. They cooked the salmon too perfectly to my liking. The service was excellent too - laid back, friendly but they didn't play either about getting your order on time. Solid bar/restaurant, 8.5 / 10.

    If noise is your thing, if yelling to be heard excites you, if inedible, burned food sounds…read moreenticing then by all means, run, don't walk to the Urban Tap. I wanted to place a carryout order. I first tried online but there was a glitch somewhere in the system. I called instead. When the phone was answered, the background noise was intense. It was so loud that the employee couldn't hear me. At that point I decided to just go in and order. When I walked into Urban Tap, the noise was almost deafening. Music blaring, voices raised to be heard. No one was using their "inside voices", they couldn't. I sat at the bar to order. I never got waited on. I finally caught the attention of one of the bartenders and was ready to place an order. We leaned towards each other, yelling to try to be heard. I couldn't hear her when she read back my order. I really wasn't sure what I'd be getting. Unfortunately, I did get what I ordered - brunch breads and an order of biscuits. It took quite a while to get food - no surprise there. I checked our food when I got it. Oh Lordy, those biscuits looked good. This southern girl appreciates a good biscuit and did these look good. I got the food to the car and we headed out on the next leg of our adventure. About an hour later, I just had to grab one of those golden, flaky discs. Butter? Jam? Nah, the biscuits looked like they could solo on their own. I took one bite and my eyes flew open - not from the deliciousness, it was because of the sheer amount of salt. That can't be right so I took another small bite. I tried a teeny bite of the next biscuit. Salt. The biscuits were inedible. No, I don't mean that I didn't like the flavor. They contained so much salt that there was no way someone could eat these. That's ok, there was the banana bread French toast. It looked a little dark in color but it never crossed my mind that this might not be normal. I took a bite. It tasted odd, off, something wasn't right. My husband pegged it - it was burned. Before grilling or after? No idea. There were also a couple of donut holes. Not even worthy of a second bite. I also ordered fruit. It was good but still not enough to save the meal from dismal failure. We won't be back .

    Photos
    The Urban Tap - Restaurant & bar

    Restaurant & bar

    The Urban Tap - Autumn daiquiri

    Autumn daiquiri

    The Urban Tap - Fall sangria Espresso martinis

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    Fall sangria Espresso martinis

    Farmstand - Ordering screen

    Farmstand

    4.1(7 reviews)
    2.1 miOakland

    If it wasn't for Yelp, I would not have known this place existed. Also, never experienced a ghost…read morekitchen before. This place focuses solely on takeout or delivery - there is no actual dine-in area. The food is made by a person and assembled by a robot for precise portions and presentation. Wild - blew my mind! You can order online through their website for takeout or delivery OR go in-person to order at their kiosk. And this is just one of the 20+ ghost kitchens located in The Mill. I didn't see a single person when I was here. Just put my order in at the kiosk (very user-friendly BTW) and waited about 10 mins to get the text that my order was ready for pick up. Click the link in the text and the locker pops open with your food neatly bagged and ready to go. The food itself was amazing. I ordered the chili crunch bowl which was large enough for 2 - I took the leftovers for lunch the next day and it was still delicious. Super fresh, no soggy anything. The only thing I wasn't a fan of was the seasoning on the smoked romesco broccoli and carrots - too much cumin for my liking. Other than that, I definitely plan to come back. Such a quick and healthy meal that's super convenient for busy days and nights.

    I was so excited when The Hungry Group launched their new salad concept. The salads look epic and…read moreI've never said that about a salad before lol! I ordered the Farmstand Ranch Salad and it lived up to everything I was hoping for. This salad was absolutely loaded with greens, farro, pesto pasta (yep), chicken, delicious broccoli & carrots, and their chunky ranch dressing. They use super fresh, quality ingredients and you can tell! I'm still thinking about it more than a week later. In fact, I might be ordering it tonight ha. PS This salad was definitely large enough for 2 servings!

    Photos
    Farmstand
    Farmstand - My order in the bag . . .

    My order in the bag . . .

    Farmstand - Smoked Romesco Broccoli & Carrot

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    Smoked Romesco Broccoli & Carrot

    Eighth & Hays - Supreme $15 lots toppings, too cheesey over flavorless sauce, soggy crust better use w knife/ fork even w/2nd time in oven :(  10-2022

    Eighth & Hays

    4.4(210 reviews)
    3.3 mi
    $$

    Eighth & Hays might be one of my favorite spots in the Pittsburgh area. I travel for work, so I am…read morealways looking for new restaurants to try, and this one is an absolute must. From the moment we walked in, I loved the ambience. The staff was incredibly kind and welcoming and made us feel right at home. During our visit, I learned that it is a family owned restaurant, which made me appreciate it even more. They also have a sports bar right next door, which I thought was a nice addition. The food did not disappoint. I even had to ask if the family was from Italy because everything tasted so authentic. They told me they were not, but honestly I never would have guessed! The pizza was amazing. I am a huge fan of brick oven style pizza and this definitely hit the spot. The pasta was incredible, the steak was cooked exactly how I ordered it, and the wine paired perfectly with the meal. One of my good friends and I came here together, and I am so happy we decided to try it. It turned into one of those meals you keep thinking about long after you leave. Every time I am back in Pittsburgh, this will absolutely be one of the restaurants I make a point to visit. Thank you for such a memorable experience.

    I don't know why I have never reviewed Eighth & Hays. Especially since I was there on a very recent…read moretrip back to Pittsburgh. Better late than never right? On my last visit, we had a brick oven pizza which was really good. We went with the Margherita and the flavor popped. All of the ingredients were fresh and the pizza was cooked to perfection. A lot of times brick oven pies can come out rubbery and chewy. Not the case here. On another visit we had the charucterie board & it was filled with great cheeses, jams, crackers, and dipping sauces. The steak sandwich as well as the caprese sandwich are some pretty stellar options. The steak sandwich has a really flavorful and unexpected corn pico. Here for it. Caprese in any form is a plus for me. I like that the sandwich includes red onion and a really tasty sun-dried tomato pesto. Venture over to Homestead for this spot. You'll be happy you did.

    Photos
    Eighth & Hays
    Eighth & Hays - Bee Stinger

    Bee Stinger

    Eighth & Hays

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    The Zenith - vegetarian - Updated September 2026

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