Surfside is the best! The diner feel is so classic you just can't beat it. I love their chicken…read moresalad & the salad trio. The service is amazing and so fast. I work nearby and am always running in there to pickup lunch, but everyone sitting down for a nice lunch is just too fun too. Love it!

Great little diner in downtown palm beach. Omelette was fresh and perfect…read more Gluten free bread which is always nice to have. Home fries were hot and grilled well Service was slow which is why I rated them his place a 4 stars

City Diner is a gem, a stalwarth in the West Palm Beach Americana diner experience. About 12 spot…read moreparking lot and side street parking ensures you can make a quick entrance. The ambiance is a theow back to the 50s with an electric train running around the ceiling. The staff is super friendly and this is a family-owned reataurant so the level of care is through the roof. The food is AMAZING. Hands down the best diner in Palm Beach County.

I have been before , but for for breakfast. I was there…read moretoday for breakfast and was disappointed with the pancakes. I got the blueberry short stack. 2 average pancakes with blueberries...$13.00. They were not very hot ( butter don't melt) and they were a little tough. Blueberries were rather tart. Dennys and Cracker Barrel make an excellent flavorful pancake. The coffee was good at $3.75 a cup. Love the atmosphere.

We were in the neighborhood for an appointment at a dental lab and had about an hour to wait…read morebetween procedures. Not having had lunch we figured let's check a few local eateries. When I checked Howley's on yelp I was surprised that there were so many negative reviews. Howley's is managed by the Sub-Culture Group, and we dine regularly at Kapow in East Boca and Dada in Delray Beach, also managed by Sub-Culture. And while this is an entirely different type of food, I still wanted to take a chance and check them out. And we did and were pleased and more than satisfied. First, the decor is truly funky. I'm not sure if everything is from the 50's when they first opened, but it sure looked like it was. The restaurant was spotless, and the toilet was as well. The AC was strong which was appreciated. Artwork on the walls was not our style but must have been from a local artist. Ceiling fixtures were similar to what my parent's had in the late 60's. Jessica was our server and she was professional and positive in her attitude. Could not have asked for anything more. Decided to order a turkey club on rye bread ($15) with fries which were included and share it. Some of the reviews addressed how large their portions were and photos confirmed it. Jessica brought out the sandwich which was split in the kitchen with an ample amount of fries on each plate. The fries were delicious. Obviously freshly made and not sitting around, they were crisp without being overcooked. The turkey was described as fresh roasted sliced turkey and it sure was. Bacon was plentiful and crispy along with fresh lettuce and tomato. Mayo served on the side as requested. The sandwich was so large that I was only able to eat a half of my half, taking the rest home for the following day. Ordered a corn muffin and chocolate chip muffin to take home and each was fresh and delicious. ($5-$6) Howley's certainly warrants a visit if you are in the area and not seeking a trendy looking place which exists all over West Palm where the food may not be as good but the vibe is what is being sold with mediocre food. There was an on-site manager who visited our table to make sure all was good. I neglected to ask her name and apologize - she was welcoming and clearly on top of her managerial duties. Would I return? Sure would. And endorse fellow helpers to check them out.

Four years, since my last review, and Howley's should change the sign: "Food done wrong. All day…read morelong." Service? Fantastic! Especially as the only place open late night. It's a shame that they are so undercut by the kitchen. Kitchen: Dick Wolf should start a show, Law & Order: FCU (Food Crimes Unit). In the city, patrons are abused with substandard food. These are their stories. Dunkdunk. HOWLEY'S. 11:30 PM It was late. Dixie Grill had already shut down. I spun the iDBuzz north, to the only late night diner in this part of the county. Howleys. It was once a great joint. I walked in, to the vintage counter. Seats are looking worn again. The server was prompt. He cleaned the counter. Handed me the menu. I sighed, after opening it. It was still the decades old time capsule of standards. I thought: There was that chef, back in '09. He rocked the standards. Maybe they found someone with that kind of passion. They didn't. The Matzoh Ball- Noodle soup. Soup stock: Watery and salty. Noodles? Mushy. The Matzoh ball had a stale, slightly metallic taste to it. I put it aside. My French Dip, an old reliable, quickly arrived. Looked good. The fries are like ties, in this joint. They change width, over the generations of this geriatric menu. This was okay. A ray of hope. The sandwich looked good. I picked it up. Dipped it into the au jus. Watery. Thin, like a patron who won't eat bad food, trying to pick something off of this menu. I was hungry. I ate the sandwich. The jukebox played a sad, 1950's. Patsy Cline tune: Crazy. I watched Ghana get banged up by Colombia, in World Cup. Ref played for the system. My mouth, and eyes, and ears were all filled with regret. I don't generally do desserts. They had some fine looking cakes. A slice is a meal for four. I asked the server for something smaller. Coconut cream pie. Made fresh. In-house. Looked great! Coffee. Black, and hot, like Beyoncé at a Super Bowl halftime. The pie? Good crust, but the filling? Thin. Watery. Over sweet. Coffee was diner decent. Vibe to the place is tired. Needs some love. I finished writing up my notes. I found a no-longer-existent phone booth. Called the DA (Digestive Attorneys). Definite food crimes here. Charges should be filed on the kitchen. 117.209.2.1 - Unforgivable Mediocrity. 129.059.1.1 - Culinary Hopelessness. 129.059.1.2 - Stale menu. It was raining. I hurried into the iDBuzz. Spun her around to the 24 Hour CVS, in search of Tums. It was going to be a long night.

wayne is da bomb.com, food great, vibes 10/10, server, the best. also yall have some amazing…read morechocolate milk

As diners go as good as it gets. Adequate parking outside…read more Close to the freeway but far enough Ultra clean and stylishly finished on red black and white Good service and wide menu items. Food as you expect from diner. Fries a bit cold but Philly cheesesteak hot and as you might expect. Good prices.

Food Good burger Good…read morechoc milkshake Service Attentive service Ambiance Old school luncheonette vibe I little pricey for a luncheonette

Great lil spot!…read more What a unique restaurant! You don't often see a restaurant in a pharmacy! The old diner feel definitely give you a bit of nostalgia! I had the steak and eggs and yes it was a great meal! The steak was cooked well with nice crosshatch grill marks! In the land or over the top opulence that west palm is know for, it nice to see an affordable spot that serves good food! Also the service was fantastic!

Hide out is a good name ! It's a hidden little location but what a great value for what you get !!!…read moreGreat service and yummy breakfast for a great price !!! Great great great is the word of the day for this one !!

The name speaks for itself. It's hidden yall and hard to find if not used to the area…read more Here are some tips: order ahead of time as it gets very busy during lunch. Park in the parking garage for the court/DMV etc. Take the elevator to the first floor. And act like you are going towards the courthouse (basically straight ahead and stay on your right hand side). The hideout will be on your right. They usually have a sign outside by the seating area. I recommend their Philly cheese steak sandwich!!! Sooooo good!!! They have sitting area inside and outside or just grab to go.

Buccan absolutely lived up to the hype. While in Palm Beach…read morefor a work meeting, my wife and I made it a point to dine at Buccan after seeing it consistently recommended on Yelp and by locals. After one meal here, it was easy to understand why it's considered one of the most sought-after restaurants in the area. The atmosphere is energetic and vibrant without feeling overly loud, and the service was polished, knowledgeable, and attentive throughout the evening. The menu encourages sharing, which allowed us to sample a variety of dishes. We started with the lobster aquachile, which was incredibly fresh and beautifully presented. The lobster was tender, and the bright citrus flavors paired perfectly with the avocado and vegetables. It was a refreshing and memorable way to begin the meal. Next came the beef empanada and pork taco. The empanada was rich and flavorful with perfectly cooked beef and a crisp exterior, while the pork taco packed an impressive amount of flavor into a single bite. Both were excellent examples of why Buccan has developed such a strong reputation for its small plates. One of the highlights of the evening was the squid ink orecchiette. The pasta was perfectly cooked and coated in a rich, savory sauce that brought everything together. It was one of those dishes that makes you immediately start planning your next visit. For a larger plate, I ordered the prime beef burger, which was outstanding. The beef was juicy and flavorful, the toppings were balanced, and the fries were perfectly crisp. It may seem unusual to order a burger at one of Palm Beach's most acclaimed restaurants, but this one absolutely deserves the attention it receives. What impressed me most about Buccan was the consistency across every dish. Nothing felt like an afterthought. From the creative seafood dishes to the comfort-food favorites, every plate was executed with care and attention to detail. Palm Beach has no shortage of excellent dining options, but Buccan stands out as a restaurant that successfully combines creativity, quality ingredients, and flawless execution. If you're visiting the area, this is a reservation worth making well in advance. Recommended: Lobster Aquachile, Beef Empanada, Pork Taco, Squid Ink Orecchiette, Prime Beef Burger, and don't skip the fries. One of the best meals we had during our trip.

I've visited every Chef Conley venue, including Stoke Barn. As of this writing,we are not…read moreconsidered stalkers, just normal people who love exceptional dining and service. I talk about the "curb-to-table" experience frequently. In my former role as a Delta Air Line Captain, I recognized the curb-to-plane challenges our customers encountered. Chef Conley has created a friendly and welcoming experience from curb-to-table. It starts with the complimentary valet. Finally. Finally. I learned about our regular valet: MANNY! Manny, thank you for the kindness and safe service you have given us. You are usually the first person who takes care of the Buccan Family. You create the smile before we walk in the doors of Buccan or Imoto. Thank you. Solang' (my spelling is probably wrong and I apologize): You are such a beautiful soul. Thank you for your kind words to Laura as we left. Kindness makes a difference. While kindness is free, sincerity is priceless. Wow, I haven't even chatted about the food. We tried something new this time. After our small plates, we tried the pork chop. The mild onion and sweet rhubarb---simply stunning. Even shared, we boxed some for home. I don't care if you are watching what you eat. Close your eyes! The chocolate cookies (warmed) are a must. Period. Selfishly, I hope Chef Clay never gets a tv show. A book deal is allowed. We want this local treasure and his team to remain anchored here. Clay and his team are own foodie treasure in our back yard. But wait, there's more: Honored to watch Chef Clay modestly expand the Miami environs. He will be opening his Buccan-Imoto-Buccan Sandwich Shop experience in Coral Gables sometime in June/July. OMG, we cannot wait for this to open. Though retired from the airlines (I miss my MIA overnights), we will make the trip to celebrate these new venues. However, we will do it very quietly. We do not wish to be labeled as stalkers. Probably one of my longest reviews. I love seeing hard working people succeed. What this team does for the community is simply breathtaking. This is a true success story. Thank you Buccan-Imoto-Grato-Sandwich Shop-Stokes Barn Team!!!!

Some of the pizzas are really good like that you can try different slices. Staff is pretty nice.read more

This place is back! Great staff and food! Will be back for sure! Good is awesome and they treat you…read morejust like family.