Gotta love food trucks and how great their food always is. But as an event person they never have…read morea clue. Huge loud non-inverter generators running right next to a buffet line and some times even a during a wedding ceremony. This one was no exception.

The MELT is by far one of our favorite food trucks. Chef Mark and Haven always do a phenomenal…read morejob. Their customer service is top notch. Tonight I had the Mac and Cheese Melt, their special of the evening (for my bday) and my hubby got his favorite the Pizza Melt. The Pizza Melt comes with a small dipper of their scratch made tomato basil soup. I also used it for my Mac and Cheese Melt as well. So good! I usually order a cup of the soup to have the next day. They use locally made breads and products and everything is made to order from scratch. They offer a "sweet melt" and have chips and drinks. We absolutely love the Melt and highly recommend them.

This place is amazing. They have something for everyone and the smell of the corn dog cooking as…read moreyou walk by brings back childhood fair memories. I had the fried pickle and my hubby had the classic. Staff is nice and friendly.

Very good corn dog. I prefer RustyDog to others. Perfectly cooked and tasty. The fries are also…read morefresh and tasty. Service is good. A great food truck to catch up to.

Just the most awesome food ever at this place. Vegetable forward, super flavorful and terrific…read moreservice. I recommend this place to everyone I know in LA.

A sad 'heads up'. Kismet Kitchen mobile food kitchen, currently parked 'in residence' at Telaya…read moreWinery is closing up after August 20. :-( The wonderful couple who own it, Chef Aaron Wermerskirchen and Kelly Marx Wermerskirchen will be moving away from Boise. I have been sitting on my fingers since I learned this a week ago to not have to type the news into Yelp in the magical thinking that if it wasn't said it wouldn't be true. But, very sadly, it is. Not only have Aaron and Kelly (he the inaugural chef at Juniper and she the one time business manager for Coiled winery and other food businesses) contributed greatly to people who love to eat good food through their support of local growers and suppliers to use those ingredients in Aaron's remarkably delicious creations and modeled the best customer care, Kelly's ears should be burning for how many times her name comes up when conversations are had with others about examples of "how to" for extraordinary hospitality, they have contributed much to the Boise community by being really wonderful people. Boise is the better for them being here.

Queen's is such a vibe! I love coming to Payette and this food is just right for it…read more I'm vegetarian so the veggie burger option is amazing and I think the tater tots are also perfect! They serve the food really quick and it fits right into the environment around the brewery! Stop by and try their food I'm sure you won't be disappointed :)

Top knotch ... I come here even when I'm not thirsty ... pretzels are my sh*t. Great serviceread more

You've got a returning customer, my friend. Had the platter this time. Your staff were friendly and…read morefast. The food was outstanding. This time we were given a new mustardy sauce that wasn't present last time. It's my favorite - I hope you keep it!

Was so excited to try this place. The potato salad was…read morereally good. The brisket however was super disappointing being thick cut and half of it being fat and really chewy. The ribs were good and so were the sauces on the side. I would definitely not choose the brisket again but would maybe try other items.

Visiting from out of town and absolutely loved it! Super friendly staff, great vibe, great food and…read moredrinks and even live music. What's not to love!!!

The Funky Taco has one of the best atmospheres in Boise. The ambiance, food presentation, and…read moredrinks all feel like something you'd find in Portland. The live music was a huge bonus, and it's easy to see why this place is popular. The prices are reasonable, and it's great that they offer catering and Taco Tuesday specials. The flavors were excellent, and it's a vegetarian's dream with plenty of creative options. My only complaint was the nachos. They look incredible when they arrive, but they're a little more about presentation than function. I was hoping for a bit more meat and a better balance of toppings to make them easier to eat. That's the only reason for the four stars. Everything else was fantastic, and with just a little more substance behind the presentation, this would easily be a five-star restaurant.

Honestly, I really wish this truck was a restaurant. They would take Boise by storm. There are a…read morelot of pizza places and trucks here, but none come close to Off the Grid for me. It's wood-fired, fresh, and even the crust is delicious! It doesn't matter what kind of pizza you finally decide, they are all great, and worth looking for them. I think we stumbled across them at an event, then looked for them at EVERY event we were at because their pizza is so great...definitely the classics, but well done and fired, so the flavor is bold, regardless. Give them a try, when they're out and about. You won't be sorry....I promise!

The best pizza and service around, I've eaten at a lot of pizza places here in Boise and they are…read moreby far the best.

Food was so yummy exactly what I was craving! Service was perfect everyone was nice and patientread more

Service was great. Took our order right away and suggested we got a meat pie and I'm glad we did…read more There is outside eating tables but we decided to take it to go. The chicken in both meals was pretty good. The sauce on it is yummy. The rice on both was a bit bland for my taste. The fried rice has corn, green beans, carrots, and baby shrimps in it but does not have much flavor to it. Salt would have helped but we had none to add. The jollof rice has more flavor than the fried rice but also quite bland. I am very happy that she suggested the meat pie to us because it was the best thing we ate. The breading is kinda like a biscuit. Very thick and pretty dry. The filling is ground meat with amazing flavor. I probably will not go back again, but don't regret trying it.