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    Timbuktu Restaurant And Lounge

    3.3 (1.5k reviews)
    Closed 11:00 am - 9:00 pm

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    TIMBUKTU RESTAURANT AND LOUNGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Timbuktu Restaurant And Lounge

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    Lennea B.

    Decent if you want a dining room environment and seafood. Altho the menu has all types of items to order. My favorite is the sampler platter ...... just found out they're have Maryland crabs all summer . Service is always slow . No matter when or where I feel like the kitchen takes forever ... I know I raved about Ann before but she also has gotten slow was on her darn phone for about 10 minutes before acknowledging me or even checking on her bar ....

    Themed Men's Restroom (Downstairs) - "A Tree where you Pee"
    Joe S.

    We hosted a dinner at this restaurant and it went great. The downstairs area was set up for a meeting and the staff was super attentive in serving about 50 people. You can probably go with a bit more people here before it gets uncomfortable. The A/V was a bit tricky at first, but once we got batteries for the controllers and an HDMI cable, we were off and running. Thanks to the staff for the help. I didn't organize the event, but while I was there, I just witnessed the people doing everything they could to tend to a bunch of hungry attendees. The food was good too! Chicken Alfredo, Ribs, and some warm crispy buns (who doesn't want that, right?). Excellent!!!

    Liz D.

    While this is a local mainstay, the prices keep rising while the overall quality keeps dropping off. Everytime I come I feel like the waiters are surprised to see people and forgot how to do seating. Last time each course took forever to come out and it seemed due to a large private party. The seafood options are large and fresh, but I can't say it's anything particularly special anymore beyond that. The bread doesn't feel fresh, the desserts are pedestrian and likewise lacking anything unique. Atmosphere the lights are a haphazard mix, the chairs are old. The bathrooms were clean but had a truly horrible fake chemical scent I could barely breathe through. There's just no sense of comfort and being cared for. If you want to splurge for takeout I could say this is good, but if I want a special dinner out I'd go somewhere else.

    Timbuktu Hors D'oeuvres Platter
    Ayo A.

    Food was alright - we tried the platter and it was a good amount of food, but it was lacking flavor. The fettuccine alfredo and pork ribs were probably the best part of our meals even though we got seafood as well. The ambiance is a bit over stimulating - a little old school inside with the interior design, with bright lights, a large mirror in the dining room, and flies kept flying around our food. Our server was very nice and on top of things. I went back for their comedy show in the basement section of the restaurant and it was a decent experience. Very diverse comedians.

    Dining area...plenty of space and good seating
    Tava B.

    My husband suggested we go on a little Sunday Funday adventure being that we were in this area. He stated this place apparently had really good seafood and with the crazy weekend I had, felt like this would bring my spirits up and it did :)))))) He recommended I try the crab cakes and he should've told me to only get one...or a kids meal- these crab cakes were HUGE!!!!! Just delicious lump crab meat and it paired well with my baked potato and coleslaw. To start we had side salads and my salad was also delicious and fresh! My hunnie ordered the broiled snapper and his meal was also delicious. I would venture back here if we are ever in the neighborhood. Plus my favorite coffee shop is literally 10 mins from here...and I'm always looking for a reason to venture there :))))) Anyhoo staff were welcoming and friendly. Our server was attentive and pleasant as well. The restaurant was clean and not really busy on a Sunday afternoon. They offer a variety of meal deals from steaks to pastas. Tuesday nights KIDS EAT FREE... I wish they had hush puppies on the menu! Anyhoo- excellent food, service with a smile and some qt with my hunnie...a perfect place for a Sunday Funday adventure if you ask me. Happy Yelping!

    Karo R.

    Worth every penny! The crab cakes are ginormous and full of crab and the flounder fillet was bigger than my head, which is pretty big ( tears)-LOL. The restaurant was extremely clean, and the service was super friendly. This is definitely a spot. You should try out if you're visiting the city of Baltimore. My family and I had a great time.

    Reane S.

    Picked this place for a friends get together and so glad we did. Food was super delicious! We ordered the Timbuktu Hors D'oeuvres Platter, an awesome offering of mini crab cakes (8), large shrimps(8), scallops (8) & 2 half rack of baby back ribs We also ordered calamari, crab soups, crab cakes and a mushroom & Swiss burger & fries ( someone was craving a burger ‍) Everything was perfectly scrumptious!!! Service was good, just a couple hiccups like some of the food took awhile, had to wait for the French fries but otherwise not a biggie. Restaurant is comfortable & clean , nothing fancy but go for the food, so yummy !!!!

    Seafood platter comes with two sides
    Alexis T.

    The servers were very attentive and prompt. It's a large restaurant with ample seating and can accommodate groups. The portion sizes and variety of options is a plus compared to other seafood restaurants. We had the seafood pasta which is one if the few I've seen to have crab cake in it, a couple of shrimp would go well with it as it only comes with mussels. We also had the biggest seafood platter that comes with scallops, a stuffed shrimp, crab cake and shrimp. The scallops are ok but don't have the richest flavor so it might be better to get a different platter that has fish plus the option for fried shrimp or oysters. The crab cakes have the maximum amount of filler for me to still enjoy it, it's flavorful.

    Strawberry Margarita
    Danielle M.

    I went here for lunch. It was me and my family. Charlotte was my server. She was nice and informative. I purchased the Fried Seafood Platter, Rockefeller Oysters, and a strawberry margarita. My family enjoyed their food as well except my baby sister. She unfortunately found a eyelash in her food. They did remove her order, but she didn't want anything else. I also wanted to add that the outside of the restaurant is interesting. It looks like the restaurant share the parking lot with school busses and moving trucks....interesting.

    Timbuktu Hors D'oeuvres Platter
    Alexis M.

    Timbuktu was the first time when I landed in Baltimore. I opted to sit at the bar and did wait a little while before I was greeted and provided a menu. For dinner I chose the platter which included scallops, shrimp, mini crab cakes and BBQ ribs. Along with my order I was served cubed feta cheese, cucumbers, olives, tomato, and lemons. Washing everything down with a Hennessey margarita. Very tasty!

    Broccoli
    Correy E.

    I came here alone on a Friday evening during happy hour and was seated at the bar. At first glance, the restaurant has a standard layout. The bartender immediately got me a cup of water, handed me a menu and gave me some recommendations (the bartender did an awesome job of managing the bar and her seated section). I ordered mussels as an appetizer and fried flounder, fried shrimp and a large crabcake. My sides were steamed broccoli and fries. Also a had a couple of gin and tonic because I had to take advantage of happy hour. All the food was great and I was surprised at how huge my order was. Overall I had a great experience and would definitely recommend this restaurant.

    Oysters from MD. Waitress had no idea from where, except from MD..
    Jay P.

    Was one of my favorite places to get a crab cake,I dunno after my recent visit. The restaurant was busy, as usual. No complaints there. We were seated pretty fast and our server was polite and pretty good. We ordered some oysters (the waitress had no idea where they came from) for appetizer. They were good. We also ordered a steak and crab cake, and a seafood platter. For the most part the food was okay. The crab cakes that came out on both plates were extremely salty. You could not taste much more then the salt. The steak was ordered medium rare (warm pink center). It came served RARE (cold dark center). I asked to have the steak redone. They threw it under a heater for a few more mins and made it edible. Sorry to say, this might be my last time at this restaurant.

    Menu
    Kamaria S.

    Fist time here, my fried and I heard about the restaurant from social media and referrals Menu attached Great service We came specifically for the crab cakes

    Fried Seafood Platter

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    6 days ago

    Crab cake not the same, has more filling, the menu seems like it has less items. Service was great.

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    2 months ago

    The service was great but the crab cakes were very disappointing, the crab meat was from Venezuela and tasted horrible. Waste of money.

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    Page 1 of 38

    Ask the Community - Timbuktu Restaurant And Lounge

    Does it have a seafood smell? I'm invited to a Christmas Party there but I'm allergic to seafood and if the place has a seafood smell I won't be able to attend. But if it's well ventilated I should be good

    The food was fresh and no fishy smells were noticed during our walk to the table.

    Are there any vegan options here? Or things that could be made vegan?

    There are a few options. However, they are known for their crab cakes...point being, don't expect the vegan options to warrant a return visit. You won't be hungry, but you won't be overwhelmed with options or flavor either.

    View All 3 Questions

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    elmonico steak, the burger, and a veggie terrine. Our server helped us build our own charcuterie…read moreboard and it was one of the best I've had. The cocktails and mocktails were unique and tasty. 2 of our group loved the peach vinegar mocktail although I'll admit it was a bit too advanced for me. Everything we ate was prepared to a T, met or surpassed fine dining standards, and the desserts were amazing. You don't realize how crappy our capitalist dystopian nation's food has become with US foods and Cysco essentially monopolizing the restaurant supply chains until you get a chance to eat food made in house from scratch. The desserts here were so much fresher and more delicious than what you normally get at places that rely on the corporate food suppliers. I could've easily eaten every single dessert option and then taken one of each home. We didn't even have room to try the house made ice creams and sorbets. My favorite dessert was the pistachio apricot tart, so well balanced and very unique flavor contrast. The mango key line cheesecake was the groups favorite. And the chocolate cake thingy left nothing to be desired.

    What a great place for an elegant dinner or date night. I felt underdressed as I did have on a…read moredress but my 3 year old granddaughter had on shorts and sneakers. Nevertheless we felt VERY WELCOMED. The hostess was friendly and accommodating and Michael, Jason and Sam took great care of us. Michael gave us history; Jason gave is food knowledge and Sam was just an excellent Beverageter. love love love this place. I am a big fan of farm to table. I will be back. Oh also the chef came out to say hello - loved that too. And how could I almost forget the dessert. I had the strawberry cheesecake and I could have eaten 2 more if I didn't stop myself because I had consumed enough calories.

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    So this review is going to be short and sweet, but with one VERY important note. Those of you who…read moreread my reviews know I typically review either really good or really "not so good" restaurants. I'm breaking my own rules, because I feel the 3.9 rating is pretty accurate, with one 5 star + exception. This was a business lunch and a convenient location so there we were. The duck fries as an appetizer were good but needed to be seasoned with a little more salt. I had a strawberry salad with some grilled chicken that was good with the greens, but dry as the desert with the chicken and borderline inedible. Here's the twist!!! My two compadres both had the grilled cheese and lobster sandwich. They both looked at me sheepishly and said, you f ed up!!! William was kind enough to break off a substantial bite and let me try it. Angels sang, children wept, and I almost passed out! It was the kind of perfection we all agreed we would have eaten 5, maybe 6 of these unnaturally awesome sandwiches until we passed out! 3.5 Star service, 4 Star ambience, and some 10 Star bites! Cheers, JimG

    Unique decor and menu gives Victoria the British gastropub atmosphere. There are private rooms that…read morecan be reserved if food purchase minimums are met which makes them great for gatherings such as graduation or birthday celebrations. The staff are nice, but service and the kitchen seemed a bit slow on a Sunday early afternoon towards the very end of brunch despite the area we were seated only had a few tables filled. The Crab Cake Eggs Benedict was nothing special - feeling like a flat, single-note dish.. Perhaps it was that the hollandaise sauce lacked the acidity (usually from lemon juice) to brighten the dish. Or, that the nod to Maryland - the Old Bay honey - drizzled around the edges of the dish wasn't enough to elevate it to something that is savored with each bite. The Fluffernutter Blondie is a good dessert choice if you love blondies and peanut butter. Although, it was a bit drier than I'd like, the texture was still soft.

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    1/2 baked with hot-honey sauce with waffles, and cream spinach.
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    Timbuktu Restaurant And Lounge - seafood - Updated June 2026

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