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    Tin Fish

    4.0 (1.3k reviews)

    Tin Fish Photos

    TIN FISH ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Tin Fish

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    Laura R.

    First time at this fish restaurant that had big outside patio seating and live music. The bartender was nice and helped with providing information on specialty drinks. The draft taps were all inactive for some reasons but lots of cold bottle beers ready to serve. Oysters were being shucked right in front of me while listening to live retro music. The Mahi fingers were good and went well with my drink.

    Lobster Bisque
    Britt Z.

    My mother and I had lunch here a few months ago. We were celebrating her birthday and we enjoyed everything. Lobster Bisque and New England Clam Chowder were both excellent. The Hush Puppies (served with honey butter) were a bit overcooked but still very good. The Clam Strips appetizer was the perfect portion for my mother, and she loved them. The chef made me Baked Clams (not on the menu), and they were worth the wait. I decided to order six and I ate them all. They were that good! A nice surprise was the beautifully plated Key Lime Pie they sent out for my mom. I'm not a fan, but their version was scrumptious. Our server was excellent! I forgot his name, but he was very attentive and chatted with my mom, and that made her feel special. Very relaxed vibe, with lots of Fulton New York fish market decor with a few Long Island fishing towns thrown into the mix. Fun atmosphere. Price points are fair for the fresh seafood they serve. I think my six baked clams were eighteen dollars. Fully justified as they are not even on the menu and were loaded with fresh clams and very little filler. If you ask nicely and the restaurant isn't packed, the chef will make you anything as long as they have the ingredients on hand. They have a full bar and are closed on Monday. Prices vary and change based on market costs, which are printed on their menu. Fresh seafood and great service, make this laid-back New York nautical themed restaurant a new favorite.

    Kate A.

    We went to an early morning breast cancer walk and we're looking for a spot to grab a brunch early. We came across Tin Fish. Our server greeted us as we entered- we were the first people there. To my surprise they had a solid brunch menu. We were a group of 5 and everything-drinks and food- came out quickly to us. They had some good 90s tunes in the background playing so we stayed for a while. Our server made sure to check on us frequently. I had the regular breakfast which was a good portion size. Everyone enjoyed their meal- I would love to come back to try the conch fritters- they looked good!

    Inside restaurant with live music
    Ashley E.

    I absolutely love this place. The food is insanely amazing! I have been coming here since it opened. The owners are all so friendly and kind. They always walk around and check on everyone. The seafood is always fresh and delicious. I get the tuna poke appetizer as my meal. It is literally my favorite meal of all time. It has a nice refreshing ginger soy balsamic sauce on the field greens and tuna. They make homemade pita chips which come hot and delicious. Today we tried the kaboom shrimp and the drunken mussels as well. Both of which were absolutely incredible. Huge portion of mussels that were so flavorful and tender. The kaboom shrimp was lightly fried and had a very zesty delicious sauce which we enjoyed. My fiancé had the fried grouper sandwich which was crispy on the outside and perfectly cooked inside. Everything is always 10/10!! I highly recommend this restaurant to anyone. Can't wait to come back soon!

    Ceviche
    Valerie L.

    Let's just say that my husband and I haven't been this happy with our meal in a very long time. This place was absolutely delicious. Everything was so fresh and flavorful. We got the ceviche and it came with the best chips, they were addicting. The tacos were so tasty and a great balance of fish and toppings. My husband loved his fish too and stated the vegetables made a great addition. My son didn't leave not one fish nugget. We were all so happy with our dishes. Everyone was extremely attentive and our waitress gave us great recommendations. They were playing live music and the atmosphere was great. The only thing was that it was too cold for me so next time I'll be taking a sweater. Can't wait to go back!

    Ahi tuna
    Brittany G.

    Tin Fish is one of the best fresh fish spots in town! I've had the ahi tuna, salmon, grouper, and snapper, and all were super fresh tasting and perfectly seasoned. The servers are always friendly and attentive. I also really enjoy their ceviche appetizer and the corn bread they bring out is to die for. They have a nice outdoor patio to dine at and their inside is decorated with sports bar/beachy vibes. Their happy hour is next up on my bucket list!

    Shrimp and Grits
    Raquel T.

    Came for lunch with my mom and we both enjoyed it. My mom was in the mood for seafood. It was a first time for us both. I wasn't hungry so only ordered the fish dip. It was good. I also got a fish taco to go. It was fine but I'd skip it next time. My mom got the shrimp and grits which she really enjoyed. The grits were cheesy, creamy, and seasoned well. She also got a salmon taco and really liked it. Is definitely return. Prices are more than what is expect from the area but not outrageous. I also liked that the restaurant did not smell fishy nor did our food. Tells me the seafood is fresh.

    Kids Kid's Chicken Nuggets
    Samantha Q.

    Great service. Delicious food! Would come back a thousand times. Huge variety of menu. I was afraid I wouldn't like anything since I don't eat fish. Everything was excellent! The service was great too!

    Snapper Sandwich
    Angela G.

    Service, Service,Service!!!!!5 stars on that alone. Saturday day date the clams, mussels and shrimp were tasty and fresh with the right amount of garlic, the bread that was served with it was so enjoyable I wanted the entire loaf and I'm not a bread eater. Our main meals were sandwiches which I'm so happy we ordered because we were stuffed from the large portion is our appetizer. I had the fried snapper and wifey had the shrimp po boy both were very fresh tasting not heavily breaded and over all an amazing tasting sandwich!!! Can't wait to return.

    Blue Point Long Island Oysters
    Joanna C.

    Ok why is isnt this place being talked about more. Today was our date night and my turn to pick where to eat. A friend mention this place so we figured we would give it a try. When we first arrived it was a bit empty which made me nervous but I figured it was because the weather was a bit crappy. We started with the oysters and drinks and boy or boy were we excited. The oysters were absolutely to die for, they were soft, plump and meaty. The horse radish was freshly grated and gave it just enough kick. We loved them so much we ordered three half dozens all different variety's. For our entrées, we ordered the shrimp appetizer and the ribeye steak with sweet potato fries. Everything was absolutely fantastic. Steak was cooked to perfection and those shrimps were out of this world. It was enough for both of us to eat and be full. Just when we thought it couldn't get any better the waiter Leo came over and entertained us with some magic tricks. He was fantastic from start to finish. We felt bad because we got there around 7:30 and they were closing at 9 yet they still allowed us to have a fantastic experience . We didn't feel rushed and we seriously had the greatest time ever. We will absolutely be returning again ! Thanks Tin fish for a great experience

    Fried whole yellowtail
    Linda L.

    I've always walked pass Tin Fish on the way to Doris Market and noticed it's always busy and lively. Finally I stopped in for dinner on a weeknight and though it was only 3 tables full, the food and service were great. I love seeing the history of the restaurant on the walls and having the servers explain the menu in detail for a first timer. I really liked being able to see the fish I order before they cook it. I started with their famous fish taco. It was loaded with lightly breaded fish pieces and veggies with this delicious sauce on a warm tortilla. I'm usually not a big taco person but this one has me wanting to come back for more. I also got the appetizer dual pot with clams and mussels. Super fresh and the garlic butter wine sauce it was stewed in was amazing. I took it to go so I could boil some linguine with it. It comes with garlicky toasted baguette pieces and just the bread is phenomenal. Crunchy on the outside, soft in the center and topped with fresh minced garlic. The fried whole fish we selected was a yellowtail and the smallest they had for 2 people was 2.25 lbs. It was pretty hefty but after it was fried, it wasn't as much as we thought. We got the Asian sauce on the side and it was delicious. Definitely will be back!

    Food was amazing, we had the mixed fish seafood combo. It came with garlic buttered veggies and one piece of salmon. One piece of mahi and about 3-5 pieces of shrimp. All were delectable. We also had the seafood Rueben. And let me tell you!! Outstanding food quality and fast service. There was a lady with red hair there, she brought so much energy and a high standard of service! The hostess was very nice also, our bartender quick and attentive. And that's not even our favorite part.... The LIVE MUSIC! There was a trumpeter there named Jamie Kahn...he was so smooth, and precise. Truly a lovely experience! I will return for the food, naturally. But the musician made the experience everything and then more for our date night!

    Outdoor patio
    Mauricio B.

    Last time I reviewed this restaurant was 7 years ago, and since then, they have about doubled in size and added an outdoor deck. It continues to be a great neighborhood seafood restaurant, not too big and welcoming. The quality of the food is still very good with a nice selection of fish and shellfish. Everything is super fresh and service is friendly and fast. They also have a good size bar area with a few large TVs. And you can always count on finding a few local craft beers in their menu. My new favorite dish is their salmon burger. You can get it grilled or fried (I like it grilled), it is served bun-less and on a bed of coleslaw. It is delicious!

    Fried mahi taco

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    3 years ago

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    5 years ago

    Amazing fish tacos and salmon plate! Those are my go-to items! I can't decide which is better!

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    5 years ago

    Great food, great atmosphere great people working there. A real friendly down to earth place!

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    7 years ago

    Good bar & food. The seafood is fresh. The atmosphere is good and nightly live music.

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    5 years ago

    Omg the food there is amazing. Fresh seafood and very flavorful, would totally recommend to anyone who loves seafood.

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    Page 18 of 34

    Tin Fish Reviews in Other Languages

    Ask the Community - Tin Fish

    Is the lobster roll worth $40?

    Depends on you food budget. It is all fresh and I love everything I have eaten there.

    Full Bar?!! AC indoors

    Yes to both

    Is this good for large groups (50)?

    No, I don't think Tin Fish seats 50 people inside. Perhaps inside and outside combined if you reserved the entire restaurant.… 

    Is this a chain place?

    There are multiple locations

    View All 6 Questions

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    Crafty Crab

    3.5(424 reviews)
    2.6 mi
    $$

    I'd been craving a seafood boil, and Crafty Crab came through! I got the Make Your Own Combo with…read more 1/2 lb headless shrimp, 1/2 lb snow crab, and 1/2 lb sausage, all in the Boom Mix (mild)--absolute perfection. The seasoning was buttery, garlicky, and had just the right kick. My husband went with 1 lb of sausage, fries, and white rice, and he was all in. I picked up my order, and the process was quick and easy. The staff was friendly, and everything was packed up perfectly--still hot and fresh when I got home. If you're craving a solid seafood boil, this is the spot. Definitely coming back for more!

    I went to Crafty Crab around 9 PM on a Thursday night after Zumba. The space itself is very big and…read morespacious with ample parking. There were some customers there, but the place still felt very empty and honestly a bit boring. It was very quiet. There was music playing, but we could hardly hear it. The TVs were on, but with no sound, which didn't help the atmosphere. We were seated in the booth area where the other guests were. They had a 2-for-1 drink special, and the waitress was friendly and helpful. She let us know we didn't have to order the same drinks for the deal, which was nice. I ordered a passion fruit margarita, but it didn't taste like passion fruit at all. More tart than sweet. I didn't love the flavor, but I will say the bartender was definitely not stingy with the liquor. My friend ordered a Bahama Mama and had no complaints. I'm not a big seafood person, but I do love wings, and that's where Crafty Crab won me over. I ordered the 10 piece sweet chili wings, all flats, for $10.99, which alone is enough to bring me back. The wings were hot, fresh, and flavorful. My friends also enjoyed their lemon pepper wings and drinks. We originally came because we heard they used to have karaoke on Thursdays, which would have been perfect for the size of the venue. When I asked the waitress about it, she said she didn't know why they stopped. That's unfortunate because this place has so much potential. It's a large venue with good wings and cheap drinks, they're really just missing a vibe. Even playing music through the speakers would make a huge difference. Overall, I'd return for the wings and drink specials, but I hope they bring some energy back to the space. Based on this experience l'd give it a 3.5

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    Burtons Grill & Bar - Bag of Donuts (Brunch Menu)

    Burtons Grill & Bar

    4.4(301 reviews)
    3.8 mi
    $$
    Gluten-free friendly
    Large group friendly

    Whether you live nearby or not, I would say that it is worth coming to Burtons Grill. I've been…read morehere twice and left with a happy belly full of delicious sensibly made food. Both visits were for birthdays---the first was mine, when I happened to mention to our server that we were celebrating my birthday and she helped make the experience great. She then exclaimed, "You should have told me it was your birthday! We'll give you a dessert. Would you like to take it home?" Which I did, and the Seven Layer Chocolate Cake was thoroughly enjoyed for breakfast on two different days. I still can't get over the fudge layers in the sponge sandwiched by a light, creamy chocolate mousse. The plated cake was much cuter and better dressed with surrounding raspberry sauce instead of it being in a takeout cup, but the divine tastes of that cake are unchanged. Seeing that the majority of their locations are in the north, with the southernmost locations before Florida being Virginia and South Carolina, I feel lucky that we have a location in South Florida (and a second in Boca Raton). The hostesses are friendly, as well as the servers, and each one asks about allergies in the party. I saw on their website that they have a commitment to accommodating food allergies and a protocol for communicating allergies to the staff and kitchen. The most recent visit started with us repeating allergies to our server after telling our hostess, as he wasn't informed of them. It never hurts to confirm that everyone is on the same page but it was a little odd. I'm not sure what those purple allergy cards are supposed to do if they're not written on. However, like I mentioned, they are really serious about food allergies. When we were placing orders, our server would tell us whether there were allergens in the dishes we mentioned. Our server during my first visit even went back to the kitchen to check whether there were eggs in a sauce that were in one of the dishes we were interested in, without being asked. The inside is clean, beautiful and well lit, and the bar is spacious with plenty of screens if you're able to make it in for their happy hour at the bar from 3-6 PM on Mondays-Fridays. We had the guacamole and chips ($9), which had a surprisingly generous portion of genuine guacamole to the point where we ate all of the white and blue tortilla chips that came with it. I asked our bartender if we could get more chips by any chance, and another bartender heard and went straight to the kitchen and came out with a bowl of warmed tortilla chips. I had an Old Fashioned, which was slightly sweeter than I'm used to, but still having great citrus aromas. I recommend having a cocktail on happy hour as they are typically $15-17 on the regular menu while they are $10 during happy hour. For dinner during my second visit, we were seated in a lounge appearing area to the left of the entrance with long couches for the booth seats and an unfinished cut of wood table. Let me tell you about the food before I run out of space! Bread service: I know it's weird to have to pay for bread, but that's the restaurant world we live in. It's worth the $5 to get warm, fluffy bread dressed with everything seasoning and coming with herbed butter, pesto and an olive tapenade, all a choose-your-own-bread-adventure sampler. You can tell nothing on the plate came out of a jar. Philly cheesesteak rolls: Everyone can eat all 3 of the rolls that come in this dish along with the crispy onion rings that come on top of them. Resist the urge and share the tender beef and gooey cheese inside of these rolls. NY strip: Tender, well grilled and seasoned, accompanied by tasty green beans and mashed potatoes made with just the right amount of butter where you taste more potato than butter or cream. Crab crusted haddock: A generous portion of flaky, slightly buttery haddock with an aromatic crab cake on top. We loved the jasmine rice that came with it, from the degree of cooked to a little oil covering. Lobster roll: It was a summer limited item until August 31, and I'm sorry to say it was perfectly buttered, toasted and brimming with plump lobster meat. You were able to get it cold with a cole slaw, but a hot roll is definitely the move. Did I convince you to go try their food? If not, read this again. I'll see you there.

    I always have a great time at Burton's. My friends and I enjoy their weekday happy hour from 3-6pm…read more This is the perfect lowkey spot to be on a Friday night. The food is always fresh and made to order. My favorite dish is the Cajun Shrimp Pasta, sub Chicken! Delicious! Even better service! The bar staff are the true gems of the restaurant! Danielle, Jaleel, & Nicole are the absolute best!

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    Cajun Boil - Gator bites

    Cajun Boil

    4.3(194 reviews)
    3.2 mi
    $$

    Cajun boil is my teenage son's favorite restaurant! I must explain why. We have tried a variety of…read moreseafood boils over the last few years and Cajun Boil at the Broward mall has the best sauce. It's creamy, thicker than other boils, and packed with flavor. Now that we've had this, we can't go back to a boil with a watery texture. We also know that when we come to Cajun Boil, we are going to get our food in 5-10 minutes from ordering. It's amazing. They also use these large pans that keep the seafood hot throughout the entire duration of your meal. I was surprised that even to the end, our seafood were hot. Prices are high but what seafood spot isn't? We average $50/person here but the crawfish and crab legs are worth it! Highly recommend.

    Great Place! I went in just because I was craving a good…read moreboil! It had other great reviews. So I gave it a try. I didn't know it had an all you can eat option and it was the way to go, call ahead and check the terms and times before you go to make sure it's within your time. They have plenty of options in the all you can eat menu. Two price options one including Crab and one including just the all you can eat options. The place is cute. Good music and was easy to find. My only bad thing was they didn't have any Diet Coke! lol it's funny problem but I can't have regular sodas so it made it hard.

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    Cajun Boil - Preparing a nice spread at my home for my husband 63rd Birthday.  Everyone loved the food.

    Preparing a nice spread at my home for my husband 63rd Birthday. Everyone loved the food.

    Cajun Boil - Seafood boil

    Seafood boil

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    Naori

    Naori

    4.3(102 reviews)
    1.7 mi

    So this was actually my second time at Naori, and I brought my brother and my childhood best friend…read moreTatiana because I wanted her to experience it too. I had a great time the first time, and yep it's still that girl. Let's talk about the vibe real quick. The ambiance is everything. Modern, and just really well put together. From the furniture textures to the contrast in colors it all feels super intentional but still chill. Like, they knew what they were doing when they designed this place. 10/10 on the setting alone. Let's get down to the items shall we? What We Had Drinks ____________________ + Naori Signature Drink ($15) : 8.4/10 This one's made with Pisco Berries and Triple Sec. It's a layered, fruity cocktail that's a little more complex. Personally, I prefer the Pisco Sour it's cleaner and more balanced for my taste. But if you like citrusy and berry-forward drinks, you might love this one. Again, these are my reviews based on my taste buds. You might feel differently and that's ok honey. + Espresso Martini ($16) : 9/10 Strong, chocolatey, and gets the job done. + Lychee Martini ($16) : 8.6/10 Clean and balanced. Not too sweet, just smooth and refreshing + Pisco Sour ($16) : 10/10 My fave. Fruity, with this nice cold foam on top. Pretty sure there were peach or passionfruit notes in there. So good. * Shots - We also did a round (Don Julio, I think), and it kept the vibe going. Appetizers/Entrees __________________ +Nikkei Tiradito ($19) : 10/10 Thin tuna slices with a shouyu sauce that had a little citrusy kick. I could've had another plate just for myself. +Grilled Octopus ($20) : 8.4/10 This was good! Cooked well, had a nice char. Not my favorite thing on the table, but still strong comes with Peruvian corn and potato. +Arroz Chaufa Special ($24) : 10/10 Babyyy this dish was everything. Wok-fried rice, perfectly seasoned. That filet was so tender, and the shrimp just brought it all together. Easy standing ovation for me. * Dessert - I honestly can't remember what we ordered for dessert, but it was decent. Nothing crazy. I'd give it a 7/10. Overall Experience: 10/10 Customer Service: 10/10 Would I Be Back? Without a doubt. I even told my mom about this place and I think she went a couple months ago! This establishment has been Tamied™.

    We came on a Wednesday night for dinner and the place was empty. Big menu with a variety of options…read moreat a fairly reasonable price. The food was pretty tasty a little salty but good. I would definitely recommend the poyoroki or the Lomo Saltado! Friendly waiter and staff, they told us about some fun events they have on weekends. Nice drink menu too with lots of options

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    Naori
    Naori
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    Tin Fish - newamerican - Updated September 2026

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