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    TOGO'S Sandwiches

    3.5 (148 reviews)
    InexpensiveSandwiches, Delis, Fast Food
    Closed • 10:30 am - 9:00 pm

    TOGO'S Sandwiches Photos

    TOGO'S SANDWICHES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Christina D.

    The best sandwich spot in town. Their ingredients taste so fresh & flavorful. Lots of options to add to your sandwich & the staff is super quick & efficient at preparing. Stella was awesome! She was so kind & really added joy to the experience. An expert at customer service for sure! Thank you Togo's!

    Always fresh
    Vick M.

    Great location at studio city, Pastrami sandwich is always on point, fresh and delicious.

    Tuna Melt No Onions !
    Ron W.

    Poor experience this time ! Store opened up 20 minutes late and the sandwich maker did not listen when I told her to make the 2 subs I ordered the same way. She failed to put lettuce tomato and pickles on my meatball sub like she did on my turkey . I'm mad that I tipped when I got home and realized the missing toppings.

    Regular 6" Hot Pastrami with light mayonnaise, mustard, pickles, and pepperoncini on white bread.
    Paul T.

    This TOGO'S location is unique because it is also a Baskin-Robbins ice cream shop. The staff is friendly and the sandwiches are on point. Forget The Hat or Johnnie's Pastrami, if you're craving a classic thinly cut LA-style pastrami, TOGO'S is the place to go! Trust me! The others are just flavorless in comparison; more reminiscent of corned beef than pastrami. I ordered a #9, regular size (6"), hot pastrami with light mayonnaise, mustard, pickles, and pepperoncini for a hint of acidity. The regular comes with 5 oz. of pastrami. The pastrami is highly-seasoned, delicately sliced, savory, and delicious! You can add more ounces of pastrami for an additional cost. Unfortunately, there are no TOGO'S left in the Conejo Valley. I had to drive 30 miles from Thousand Oaks for a pastrami sandwich. Thankfully, it was worth the drive!

    I had to remove a big pile of pepper topping.

    I ordered the steak sandwich with Red Bell peppers thinking it would be fresh bell peppers grilled along with the steak. It wasn't fresh but simply a bell pepper topping. So much bell pepper topping, medium amount of steak. I've had many cheese steaks in my life, but this was hands down the worst. Very disappointed

    I haven't been to Togos in 15 years or so, but I'll definitely be coming back more often now. First of all the staff that helped me here was nice. The price is great and the sandwich was delicious, way better than subway. The wheat bread is fresh and the portion is great. I'll definitely be back

    Dutch Crunch is BACK!!

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    4 years ago

    Good pastrami, good bread. Not the best bang for the dollar place but you'll be happy with the sandwiches.

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    Ask the Community - TOGO'S Sandwiches

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    Art's Delicatessen

    3.0(816 reviews)
    1.7 mi•Studio City
    •$$

    Absolutely incredible experience at Art's Deli. This is exactly what an old-school Los Angeles deli…read moreshould be -- great food, great people, and the kind of service that makes you want to come back. The pastrami was phenomenal -- hot, tender, flavorful, piled high on rye and exactly what I was hoping for. One of the best pastrami sandwiches I've had in LA. But what really made the experience stand out were the people. Val was awesome and made us feel incredibly welcome. Sirjan gave us the recommendations and absolutely nailed it -- everything he suggested was spot on. And a huge shoutout to Pascual, who made our food. Everything came out perfect. You can tell there's a lot of pride behind this place. Art's isn't trying to be trendy or reinvent what a deli should be -- they just do it right. Great pastrami, classic LA atmosphere, and genuinely great people. Thank you Val, Sirjan, and Pascual for taking such great care of us. You guys made the experience. Art's Deli has definitely become one of my go-to spots. 5 stars all day.

    Stopped in for a quick lunch of the classics: pastrami & Swiss on rye with Russian on the side,…read morepotato salad and a Dr. Brown's Cel-Ray. It was on the early side, so the servers were all embroiled in personal conversations, and it took quite some time for someone to approach me -- but once they did, they took good care of me, checking on me multiple times, and making sure I had everything I needed. Ambiance and decor are unchanged from whenever they built the place, but perfectly clean and well-maintained. While I was initially delivered the entirely wrong order (no harm, no foul), my pastrami sandwich eventually arrived hot and juicy, and decently portioned. The meat was flavorful and just fatty enough to be indulgent without crossing the line into a problem; the rye was sturdy, with good flavor, the Swiss had the right level of bite, and the Russian dressing provided just the right contrast of creaminess. It was a good sandwich. The potato salad was far less successful, tasting commercial and somewhat sour -- not spoiled (I don't want to give that impression), but more acidic than creamy, and therefore less enjoyable to me. Of course, the Dr. Brown's was flawless. In the end, Brent's remains the better deli in the Valley, with all the food a few notches above; but if you're on this side of town, Art's will treat you well, so you might as well...

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    Art's Delicatessen - Interior

    Interior

    Art's Delicatessen - Within the counter.

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    Babushka Grandma's Deli - Dine in

    Babushka Grandma's Deli

    4.6(198 reviews)
    2.0 mi•Valley Village
    •$

    Babushka is one of those "if you know, you know" places that the Valley always seems to hide to…read morecasual passersby, just waiting to be unearthed. It may just also be my favorite deli in LA for anything vegetable/side dish. As other reviews note, the selection of prepared foods for such a small shop is staggering. I've been coming for three years now, and while I'm guilty of ordering my favorites often, I think I'd have a tough time making my way through all of the foods on offer even if I switched it up on each visit. 4 different types of meatballs (the chicken breast one is to die for), lox, cabbage rolls, at least a half dozen cooked seafood options (shout out fish in tomato sauce), stroganoff, 3-4 different types of couscous and plov....and that's only half of the non veggie section. The cakes are great (Black Forest and walnut go hard). The Russian/Ukranian chip flavors rule. There are specialty candies and jarred foods and good looking fruits and veggies. There's an off menu soup with dill and little chicken meatballs that I'd recommend to anyone ailing in a heartbeat. And then, finally, we arrive at the salads and cold veggies. Nonstop bangers. The beet salad with prunes and garlic may sound wild for non Eastern European tastes, but it's unique and addictive and works. The potato salad Olivier? Best potato salad I've ever had. My wife has recently discovered the zucchini, which looks like a bunch of unassuming diced veggies but tastes savory and complex and herby. You'd be the hero of every picnic or backyard bbq ever grabbing side dishes from here. Seriously. The kind folks who work here will let you sample too, which is helpful when there are so many options. Some places wear their culture on their sleeve, fill your stomach with the love of a home cooked meal, and remind you that diverse communities are the heartbeat of this city. Babushka's is one of them.

    Babushka means "Grandma" in Russian in an especially endearing way. Babushka Grandma's Deli…read moreachieves that rare homemade style of handed-down recipes in its well-stocked deli counter of ready-to-eat meals for the whole family. "Grandma's Hands" sums up the comfort many of us associate with Grandma's cooking. The owners and employees are doing a five-star job at forwarding that kind of comfort to the community and customers here. First of all, everything is freaking deliciousness! Admire the always-on-point "People Love Us On Yelp" sign as you arrive. The free parking lot offers nice and ample parking spaces for disabled customers as well as tables upon arrival which can comfortably accommodate wheelchairs. Now don't get me wrong, I love fancy gastronomy featuring tres Nouveau French culinary techniques just like you but I absolutely ADORE borscht, stuffed cabbage and plav equally. (Even more sometimes!) I've been shopping here and picking up takeout here for a long time. My experiences have only been better over the years. The discounts can be incredible and I appreciate sale-priced groceries in today's economy as well as the opportunity to support local and international farms. Sunflower seeds, sunflower oil, low sugar and no sugar added cookies, pastries and cakes, caviar, dried fish, pickled Herring, perfectly ripe berries, smoked fish, halva, cheese spread, jams, and artisan teas, all five stars. But wait. Is it a Russian-American market where I find the most Ukrainian imported groceries and ways to support Ukrainian farming?! Yep! +Heart hands emoji+ This market does a great job of offering a nice seat and friendly conversation to the average dine-in customer. Stop by to sip on an imported pear juice. Try a bite of fresh cream cheese cake with berries. Ask for advice! Go for the Beef Plav which is an employee favorite. The Beef Plav here contains a generous amount of tender, lean beef with carrots, savory buttery rice and whole softly roasted garlic cloves. Yum! (Five stars!) I've found some especially healthy and nutritious food here for my health recovery goals recently. About six years ago, I had been exposed to high levels of radiation according to a good old fashioned Geiger counter. My health began to drastically decline and I became very weak. I could barely stand and I barely survived. I knew about a famous brave Ukrainian woman who had survived radiation exposure thanks to her unborn child. Her survival story led to me requesting female cancer screenings which led to the surgeries that saved my life. (**Confetti flying **) There's a very long list of doctors and people who have helped me survive and recover to whom I live for in gratitude. Our commitment to the people and values which help us survive the impossible compels us to rise to the occasion of coming back stronger and better than we ever could have accomplished before or alone. So I'm drinking bone broth, eating extra protein, taking vitamins. And lifting weights with steadfast determination to recover my strength and then some. (Go Navy!) No market has helped me more in this health effort than this hidden gem. (Many thanks!) I am the customer who buys ALL the boxes of pastilla. (SORRY OTHER CUSTOMERS!) Pastilla is a layered pastry made of baked apples and eggs white, no sugar and nothing else! It's a miracle of a snack! Tastes like apple cake, made of egg whites. Protein in my car after working out? Five million stars. ***** To all y'all spending big bucks on cold bone broth, consider the chilled chicken gelatin dish here. Khoolidets? -It's rich with real collagen, high in protein and perfectly balanced with firm carrots and vegetables.I love this dish! Five stars. A real life look young dish! My personal secret to looking a little younger than my age is recovering from surgeries and serious stuff through nutrition, hard work and most importantly, contributing to my community. Beat the odds. Cimb a mountain. Start a non profit. Save the world. You've got this! And. Yyou're going to look GORGEOUS while you're doing it because you're already beautiful just the way you are. If ever there's a pandemic, a zombie apocalypse, or problem, people will come to each other's aid time and time again. To offer encouragement, advice and help to achieve the impossible. Grandma's Deli Babushka is a good place to be reminded that we're in it together.:) Spaseeeba! I'm on a mission to recover improved again. Heartfelt thanks to everyone who is helping me with this mission! Cheers YELP! :)!

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    Inside the area of the store

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    Caviar & Delicatessen

    Caviar & Delicatessen

    4.5(56 reviews)
    2.7 mi•Valley Village

    Spring and Easter is the time of the year when I feel more homesick for the Old Country, the nature…read morechanges, the big celebrations and the food that you can have only that time of the year. With a simple Google search I found out that Caviar & Delicatessen sells cozonac for Easter, a sweet bread, traditional for Romania. I realized they are close to me and checked them out. Caviar & Delicatessen took over a Russian deli about 1 year ago. Don't know about any caviar here, now it's a Romania Deli with owners from my neck of the woods, they do sell products for the Russian and Armenian community. I called and paid $10 as down payment for a cozonac to place my order with the older owner, who was very nice. Went to pick it up and checked out the store. They sell imported items: jellies, spreads, canned goods, juices, soft drinks from Eastern Europe. A bit pricey, but they are imported, not their fault (yes, tariffs!). They also sell fresh vegetables, fruit, bread. They make desserts and many salads, dips (boeuf salad=Russian salad, hummus, babaganoush, eggplant salads- salata de vinete and zacusca, bean dip), prepared food- roasted potatoes , meatballs in tomato sauce, schnitzel, kebabs, fried fish. They also had drob for Easter. Everything looked fresh and inviting! It was fun to browse and explore the merchandise! Tables outside! My cozonac was big, delicious, well made. It was rich in ingredients: cocoa, walnuts, raisins, great filling! It is a very hard dessert to make, I am not gonna even try. But it was a major treat to buy it ready to go in LA and the quality is outstanding! It's worth the price because they use all the right ingredients! I got painted eggs, well done, the bean dip was terrific, the mititei (our version of kofta) were so good, meat well blended, all the right spices. You get them frozen here, a decent amount, we'll have them a few times. I never made them, but they came well off the grill, tasted like in restaurants in Bucharest. Ready to go back and shop more goodies. 1 star lower because of the service, the girl couldn't find my order, had to step in, helped other ladies ahead of us, even if we were there first! Service was slow, she forgot to take $10 deposit off my final bill. Had to step in. Also, I couldn't charm my way into placing an order for pasca (didn't know they make it) sweet cheese Easter dessert. As a first time customer I couldn't convince the owner's son, he was tad curt. Maybe too much on his plate. Live and learn, note to myself to place orders ahead of time. For non-Eastern Europeans - try their vegetarian dips, they are full of flavor and take home some prepared deli meals. They can spare you from making dinner! It's easy to try, nothing strange here! Glad they are close, high quality food, helped with my homesickness for my Easter time this year!

    Great family owned spot with a hot bar of prepared food and great groceries. Tried the Lula,…read morechicken schnitzel, stuffed leaf wrap and vegetable patty.

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    Caviar & Delicatessen
    Caviar & Delicatessen
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    III Mas Bakery & Deli

    III Mas Bakery & Deli

    4.7(74 reviews)
    5.1 mi•Grand Central

    WHEN: Sun Dec 14th @11am…read more We have just arrived to SoCal by car, and before checking into our Airbnb, we figure we swing by this spot located in a ghost kitchen to pick up some lunch. After placing an order on their website, you would park in the back lot where it's free parking, and enter a tempt room of lockers. I wish they included this in the text where you are to CALL THEM to let them know you've arrived so they can bring your order out to you. It's not like the other establishment in this shared kitchen where they just leave it in one of the order cubbies to pick up. So here I am like an idiot just standing and waiting in the empty room for my order. I didn't know until I checked my email and it said to call them in my receipt. Oh well. Anyway, here's what I ordered: BASTURMA BRISKET - $29 Hand Carved Basturma Brisket, Pickled Persian Cucumber, Chaman Spread, and Swiss Cheese. Served in freshly baked pita bread. I know, what kind of sandwich costs nearly $30!? But let me tell you, you are getting both quality and quantity in this bad boy. This reads 2 people, and those 2 will enjoy this thoroughly. Yes, it's a bit on the saltier side, but that's why you have the cucumber to balance it out a bit and the warm and soft pita bread. The brisket was tender and I loved the spread (which you can buy!). It's such a unique take on the common pastrami sandwich. So remember: 1. Order online (no phone calls) 2. Park in the back 3. CALL THEM, letting you know you have arrived. 4. Enter through the big doors (its unlocked) 5. Wait for them to come out to retrieve order. 6. Enjoy!

    Having heard about this place for years, when it was a backyard operation, I was excited to give it…read morea try. I placed my order online and headed to their ghost kitchen to pick it up. I ordered the Basturma Brisket Sandwich which is their most popular item. I am a big fan of both Basturma and Brisket so this sounded like a match made in heaven. And I was right!!! This sandwich was epic!! The meat was tender and smoky. The spices were perfectly balanced. It had a delicious Chaman Spread, a slice of Swiss cheese and housemade pickled Persian cucumbers. The acidity of the pickles helped to balance out the rich meat. It all came together like magic. The sandwich is quite large, which justifies the $29 price. I only ate half and saved the rest for later. It was just as good cold as it was hot. I can't wait for my friends to try it. They will love it!! Great job III Mas!

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    Morta-de-lav-eli

    III Mas Bakery & Deli - Msalosh

    Msalosh

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    Basturma Brisket

    TOGO'S Sandwiches - sandwiches - Updated September 2026

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