Headed to the Rio for dinner and walked into dim sum only to find out dim sum is 10-3, so we decided to come back later for that and headed out to find a new place to eat. Conveniently outside dim sum was Tony Luke's. I got a Philly cheesesteak with provolone and mushrooms and wow- for a place in what looks like a food court - it was sooo good. The bread was perfect, nice crunch on outside and soft, chewy inside. Meat was delicious. Only improvement I would have would be more cheese please! Definitely want to go back read more

Tony Luke's - Philly Cheesesteak w/provolone and mushrooms - Cheesesteaks Near Me - Las Vegas, Nevada

First of all, they were in a very sad food hall at the Rio so thumbs down for ambiance. It was either that or chicken tenders place. My husband heard rave reviews from where I don't know but he just wanted to try. Service was ok and came out in a timely fashion for a quickie bite to eat before our show. We ordered our cheesesteaks. The bread seemed a few days old as it was hard and stale. They didn't warm or toast up the bread and I thought I saw them take it out from a paper bag on the side. The meat tasted overcooked and unseasoned. All the ingredients we ordered with each of our cheesesteaks were really skimpy portions and it shouldn't be because they were overpriced. I could've found better elsewhere such as jersey mikes and it would've been so much cheaper. read more

Tony Luke's - Do you see any sweet roasted bell peppers? I don't. - Cheesesteaks Near Me - Las Vegas, Nevada

Tony Luke's is located inside on the Canteen food hall at the Rio Casino. I ordered the Philly cheesesteak. Added mushrooms for $2, and realized they forgot to put onions in it. Overcooked steak and some over heated hard bread. They don't cut the sandwiches for you, instead they said they give you a plastic knife and you can do it yourself, lol. Don't think it's award winning worthy, but if you are hungry and there's no options in the casino for a fast bite at 9pm, it'll do. read more

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I picked one of these up while staying at the Rio. Wasn't really sure what to expect but was pleasantly surprised. I ordered a cheesesteak with peppers, mushrooms and onions. The bread was soft and the flavor was delicious. It's a pricey sandwich but you get a big portion that you can split between two people. read more

Staying at the Rio Casino Hotel in Las Vegas and upon arrival and finished checking in, I was super hungry from the long drive, so I headed straight to the newly renovated food court at the Rio. With many options from Ramen, Sushi, Burritos, Smashed Burgers, NYC Chicken tenders and straight from Philadelphia, Tony Lukes. I decided to go with Tony Lukes and see how good true Philly Cheese Steaks are supposed to be. I went with the traditional beef with onions and Kraft Cheese whiz. The roll was crunchy and perfectly toasted. A decent amount of meat (A little more meat would have been nice), and the gewey cheese whiz were all perfectly blending with one another. Decently priced. I recommend you give it a try. read more

Tony Luke's - At the Rio Food court - Cheesesteaks Near Me - Las Vegas, Nevada

Located inside the Rio Hotel and Casino at the food court, I've never been to Philadelphia, but I do love cheese steaks. What I found at Tony. Luke's was a high-quality cheesesteak. The Service at the counter, and from the guys cooking was friendly and approachable when I asked him questions of how I should get it.. As far as a sandwich, it was delicious. I ordered mine with onions and mushrooms. Lots and lots of meat which was delicious. The bread was also on point would definitely go back. read more

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Felt like a cheesesteak sandwich as I walked past Tony Luke's. Never tried them when I visited Philly so I figured maybe as well try it in LV. Put my order in on the kiosk and sat at their counter. Sandwiches came hot off the flat top. Bread was crunchy yet chewy. Meats with grilled onion topped with cheese whiz was excellent. Very messy...but so tasty. It's just like what I imagined it would taste like if I ate it in Philly. I wished they had fries to go with it but they only have chips. Saved me some calories. read more

Tony Luke's - Philly cheesesteak - Cheesesteaks Near Me - Las Vegas, Nevada

I heard the Rio had updated their food court and I was driving by so I figure let me go check it out. Plus I was starving. I had some good choices and I chose Tony Luke's. They had some great sandwhich choices on the menu and i ordered thr cheese steak, some chips and a drink. I havent eaten all day and i needed food bad. I was a bit upset that it was taking so long but when I got it and the sandwhich was so hot I realized I was waiting a bit longer for a reason. It was pretty good. I was happy. What seemed like unlimited soft drinks was a plus. read more

Tony Luke's - My meal - Cheesesteaks Near Me - Las Vegas, Nevada

Had a quick bite from here before heading back home and got the Philly cheesesteak with mild provolone cheese. It was just okay. The meat needed seasoning, some salt, some pepper. Anything it was bland. Cheese was melted nicely and the bread was good. Could use something spicy to give it a little kick. Ordering was done via kiosk. Got the sandwich pretty quickly after ordering. And it was nice that it was warm. Plenty of seating as it was the food court for the rio hotel. read more

Tony Luke's - Cheesesteaks Near Me - Las Vegas, Nevada

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Rio gave me a $25/night food credit so I dined at a variety of places in their new Canteen Food Hall. Grabbed a Cheesesteak from Tony Lukes. You can order from the Canteen Food Hall website which is super convenient and you have the option to charge it to your room in order to use the food credit. I got the cheesesteak with provolone and they have two different kinds of peppers but one is at an additional cost. I added the free one! read more

Tony Luke's - Cheesesteak with Provolone and peppers - Cheesesteaks Near Me - Las Vegas, Nevada

Maybe the casino should Luke to add an Emmy's, a Grammy's, and an Oscar's... Tony Luke's is a Philadelphia concept that may largely consist of franchises and certainly tends to be placed at captive dining sorts of areas (casinos, stadiums, airports). This location is in the Canteen Food Hall of the Rio Hotel & Casino in Las Vegas and has remained open since the whole concept debuted about a year ago. I finally decided to check them out after the Rio gave me some food & beverage credit to use via their Rio Rewards program. Rather than waiting in line for the cashier, I went to a kiosk that services the whole food hall and made my order and customizations there. Payment is via a card reader, and the Rio players card is supported and fairly straightforward to use. My order took a few minutes to get ready only because there were a few people ahead of me in line. I know people tend to flock to the cheesesteaks, but I have had a history of experiencing bland sandwiches when I've gone that route. Instead, I went for the Roast Pork Italian ($15.00) with broccoli rabe, sharp provolone, and additional roasted sweet peppers ($0 fee for all of those). The sandwich came out hot enough that it lasted the drive home to Henderson. I dug in promptly once I got back, and it was still warm. The bread is soft, the roast pork comes in reasonably thin slices, and the broccoli rabe is a good pairing that retains enough crunchy character. The flavors might actually be slightly too strong, thanks to the sharp provolone (note: a potentially viable option on a cheesesteak) and the roasted sweet peppers which I found surprisingly spicy. I wouldn't mind having another roast pork sandwich in particular from Tony Luke's. It's the first time I've had this particular regional sandwich, and some intense flavors aside, it was good. read more

Tony Luke's - Roast Pork Italian ($15.00) with sharp provolone, broccoli rabe, and sweet peppers (but those were kinda hot) - Cheesesteaks Near Me - Las Vegas, Nevada

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I was underwhelmed by my stop at Tony Luke's. I had to go to the Rio box office. I looked at the area where the wonderful buffet had been and looked at the replacement--so sad and disappointing. On my way to leave for a play nearby, I stopped for dinner at Luke's. There are three ways to order--if there's someone at the register, you can order with them; above the register, a cardboard sign with a QR code hangs. You can scan the QR and place your order that way; finally, you can order at one of two ordering panels on the casino side of the food hall. There was a person at the register working with something on the floor. I asked him if I could order from him and he said he'd take my order. He would not win any congeniality award. After ordering, I went to pay using Apple Pay. Like many such terminals, you can't pay until you do the tip thing. I selected the amount I wanted, paid, and then was given a paper printout of my order to sign. Use CARE here. The sheet they give you get has a blank for tip and then the total line. If you're not careful, you may tip twice. As one of those poeple who is getting very tired of the tipping explosion, I'm getting to the point that I have no trouble pressing the no tip option. Just be aware of this. The sheet they give you has a spot you sign to make the purchase "official" I guess. Most Apple Pays don't require signing. I had not seen the sign Pick Up Here because I was in a different spot. I took a seat and waited for my name to be called. When it wasn't, I got up and went to the other side and saw the pick up sign. I watched as the cook made a couple of cheesestaeks. He puts a frozen rectangular shaped slab of pressed beef about 1/4 inch thick on the grill. After the grill has heated enough, he breaks down the slab with a spatula. For me, he put a long slice of provolone on the grill, put the meat on top, and then placed it in the bun. Another employee, a very pleasant woman, wrapped the sandwich and hande dit to me. The thing about this is it's the same thing I do to make cheesesteaks at home only instead of a rectangle, my frozen beef comes in an oval. Two of these in a pan, some heat, and I can break it apart and then stir it around to cook the beef. I use more provolone but that's my preference. For $17.69 with tip and tax, I can make four sandwiches at home not counting the cost of the rolls and it would be as good or better than Tony's. I sat and ate my sandwich. I had opted for some fried onions. There were a few, but they didn't add to the sandwich. This is a definitely a one and done place. It's good Tony stayed in South Philly or he may have ended up in the Roundhouse when it was used. read more

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very poor service , guy forgot my sandwich the food court was messy dont recommend coming from a local

I'm a huge lover of Cheesesteak sandwiches and I think I have a high tolerance for even the smallest effort to make one. But this place is horrible. In my experience with eating establishments in Vegas you get extreme variations on service. Some are some of the best restaurants I've ever been to and others just take advantage of the location. This place is a horrible representation of Philadelphia cheesesteak sandwiches. I don't see them staying in business much longer due to the pathetic quality of ingredients and the effort to provide quality service. If zero stars was an option, that would need my rating. read more

Super nice staff and workers BUT they messed up my order twice. I ordered a cheesesteak with only provolone, meat, and mushrooms. First order came out with no mushrooms with onions and peppers. I let them know and they said they'd make me another and they did only this time it was only meat and mushrooms with no cheese. After a long day of work I was too tired to wait so I just took it the way they gave it to me. For what it was the steak was good but I did order a cheesesteak but didn't get one. The restaurant is part of a food court in the Rio and it is clean and plenty of seating. read more

Food was awesome Food Court was Chill Not too hard to find I'll stop by again when I'm back in Las Vegas. #vangoughpicasso read more

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This food court has a lot going on in a small space, and needs more seating. I do love the ability to order from the counter or a kiosk, as that moves things along. Now, just speaking on the food itself, this place is a pass. There's no reason to come here based on the name or reputation. I've had better no-name cheesesteaks for the same price or better. The portion was respectable, and I finished my entire sandwich so it definitely wasn't bad. I just won't come out of my way next time. read more

Tony Luke's - Cheesesteak with mild provolone & onions - Cheesesteaks Near Me - Las Vegas, Nevada

OK folks, I've been resisting this visit for awhile, because I knew the cheesesteaks would be as close to the original as you could get, but the location in a casino would mean just a bit of a price hike beyond the basic "on-the-street" price. And I was right on both counts. But, if you order strategically, and bring your own water bottle, you can have the gooey, good-bread, real-steak, well-cooked experience you may have been craving. This place does not disappoint, and the 9 inches of goodness that shows up in your wrapper is exactly what you thought it should be. I've been to the alleys of Philly for the original, and Tony Luke's rendition is at least that good. No skimping, no punches pulled, no cheese whiz spared. The service was straight up counter (without the extra alleyway smog) and the ambience was food-court-clean ... which is a good trade-off for the absence of original grunge factor. As of this writing the basic steak on a hoagie is $14. And drinks are the standard big ticket experience that the Strip has become infamous for these days ... but the dispensing is at your control on the 100's of flavors machine from the folks at Coke ... so there's that. Anyway, this is not exactly the full hidden-gem, off-strip value it could be, but it is a true cheesesteak experience you're not going to find anywhere else in town. AND it's just one stop on the 202 west of Caesar's on Flamingo. So it's quite accessible, even for the casually bus riding tourist population. So... get yourself down here, and enjoy the slightly cheaper table games while your at it. read more

Tony Luke's - Cheesesteak about halfway gone... notice that cheese whiz slick that got scooped off the wrapper ... that's their original Philly. - Cheesesteaks Near Me - Las Vegas, Nevada

I came to the Rio with my kids because we love cheese steaks and we happened to be in the area. The service was fantastic. They understood that my child has food allergies and accomodated for that. The gentleman cooking the food was fantastic and took precautions for that purpose. I believe his name was Roy! The ambiance is great for a food court! And I like that it was away from the casino so my children were able to enjoy it as well. We'll be back! read more

I just picked up my order, and everything I DIDN'T want is in my sandwich plus there is no fried onions. I just wanted a plane sandwich with fried onions cheese and mayo, that's what it says on the receipt but that's not what I received. What a disappointment I'm too far to go back because I'm on my lunch break and I'll be late getting back. Thanks Tony Lukes! My order number 1694193 Ordered 11/24/25 read more

This place is a machine with pre measured portions cooked to order so every sandwich is just perfect. I came after both WNBA playoff games trying the cheesesteak first and then the roast pork. Both were authentic and a bargain meal at under $20 with tax and tip. Different employees both nights were all super nice. read more

Tony Luke's - Italian Roast Pork - Cheesesteaks Near Me - Las Vegas, Nevada

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One of my coworkers asked me if I had come here yet and did a review about a month ago and I hadn't. So the other day I finally made it in and had a $10 Comp from the Rio , so why not. We both go to Pop's a few times a year and a few other places too. I got the Cheesesteak with provolone cheese and added roasted peppers and no onions. I had to wait a few minutes for the bread that was baking in the oven. No problem , fresh bread , yes. Well , I got it home and it looked pretty good. The bread tasted pretty good , but the meat was a little plain tasting. Good thing I got the roasted peppers to add some flavor to it. As I was eating it and it was getting cooler the taste got worse. As others have said it reminds you of steakem's and this was after eating less than half of it. I did finish eating it , but I was not very happy with the sandwich. They also sell a chicken version , but I can't see it being any better than this one. I can't recommend this place and probably won't try anything else there since this is their signature sandwich it should be the best thing on the menu. read more

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Great cheese sandwiches with your choice of beef, chicken or pork. Fast, friendly service and casual atmosphere.

This one is located in the Rio food court (where the buffet used to be). I only ate there once and it was pretty good. I had the cheese steak. It was pretty good and not too expensive. I do wish, however, that they had French fries, but that's just me. They do have chips and you can get a cup for a drink at the soda fountain station. I thought the bread for the cheese steak was very good along with the meat. I will definitely be coming back the next time I'm here. read more

Tony Luke's - Cheesesteaks Near Me - Las Vegas, Nevada

Who says you have to go to Philadelphia for an authentic cheesesteak? Tony Luke's has finally brought these award - winning sandwiches to the West Coast. Located in the Canteen Hall Of the Rio Hotel. These cheesesteak sandwiches are worth the hype. I ordered a cheesesteak with provolone ($13) and it was so delicious. I almost ordered another one. Sandwich was a good size, wait was not bad, and the cashier was friendly and pleasant. It's in the hotel food court so seating was not too bad. I recommend if you're into cheesesteaks read more

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Okay okay okay.... First of all, the service was good. And friendly. But, Come on guys, you call this a sandwich? We had had the driest Philly cheesesteak I've ever had. Absolutely no flavor. The bread was OK. Would not order from here again. read more

There are so many food halls popping up in Vegas, I haven't really had a chance to explore. I was craving cheesesteak the other night so I figured I'd try Tony Luke's at Canteen Food Hall inside Rio. I got my sandwich with onions, both wiz and provolone - which some people may not agree with but hey - this is how I prefer mine. I really liked it - the meat was tender and juicy and that bread was nice and crusty on the outside and soft on the inside. As you can see, size was not an issue - the prices are standard for Vegas - inside a hotel/resort. No, I don't think I paid too much for what I got. My sandwich was pretty big and it had a lot of meat and cheese in it. Whether we like it or not, It's now *normal* to pay an average of $15 for a sandwich. I would definitely go back. Maybe add mushrooms and peppers to my cheesesteak next round. What would make this cheesesteak 5 stars for me? Fattier meat - which most people probably don't want. So, I will take it as it is. P.S. The people working the stall were so nice! read more

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Cheesesteak Catastrophe I ordered the beef and cheese steak sandwich and immediately regretted it. They barely put any Cheese Whiz on it--just enough to say they technically used it--and skimped on the jalapeños like they were coming out of their paycheck. The meat was bone-dry and completely flavorless, like it had been cooked yesterday and reheated without a shred of seasoning. The bread? Hard. Like, "Why am I fighting my food?" hard. I was seriously looking forward to a decent cheesesteak--especially being stuck in this hotel for a week with limited food options--but this was just sad. I hoped they'd step it up. Instead, I got a bland, lazy sandwich that tasted like disappointment. Would not recommend. You'd be better off with vending machine jerky. read more

We order the chicken sandwich with a drink on New Year day with a disappointment. The cashier asked her staff to make us a wrong sandwich with no lettuce, mayo nor tomato. We asked if we could get the right sandwich with veggies on it. The cashier pulled the store manager and did not even apologize for making wrong sandwich but blame on us. The cashier asked us to pay additional $4.80 for few pieces of lettuce and 4 slices of tomato which is outrageous. In addition the chicken is very dry and salty with no flavor. We paid $21.40 for the sandwich with fountain drink plus $4,80 for the forgot lettuce slices which total over $25 for a dry and salty sandwich which is horrible. These staffs at the Tony Luke's sandwiches need to learn how to handle the basic customer service skill and stop blaming on customers. read more

I was born in Philadelphia. I was raised with Gino's and Pat's steaks this place. I never heard of it before they say they're famous and let me tell you. I tried it in the Rio and let me tell you the worst f Fin steak I ever had in my life I wish I didn't have to give them one star the meat was not quality meat, full of fat and gristle it was not quality if you want a nice steak go to pop steaks in Vegas they're delicious read more

Delicious, fresh made on the spot bread. Service was fair and they are not busy when we went at 11:30am. No ambience as it's a food hall. Each sandwich with tax and tip is about $18. So not cheap. What I would like to see improvement is donate the 1 inch bread that they cut off (so every sandwich is exact in length) to the shelters instead of dumping the extra bits into the trash bin. That's so much waste everyday and it could have helped the shelters if they donate instead of throwing away food. Do better and be more sustainable in your brand and help out the community. read more

What an excellent addition to our city! I hope the rio stays open just for this sandwich spot! The must have is the Italian roast pork with the spinach and not the rabe. But it's your preference. The aggressive flavors of the sharp provolone with the garlicky spinach and juicy pork combine to make something truly special. We got a cheesesteak too because science. It was delicious as well and better and more authentic than anything you could get out here. The young man that took care of us was friendly and knowledgeable. We need more Tony Luke's in town at more convenient locations for locals! Will be back for sure though. read more

I am on a mission to gain weight this trip, and I am understanding 100% that Vegas meals will be somewhat expensive. At the Rio's basic restaurant, a burger was over $20. I plan to blow my budget on fancy-ish restaurants, so I walked over to the Cantern, where prices are a little more reasonable. I decided on this fine establishment. It is what it is. Cheesesteaks, chips, and a few other selections. $20 for a combo, and for a QSR place, the staff was pretty friendly. Yay on them for that, as opposed to treating this like "just a job." My cheesesteak was full of meat and cheese, so it delivered on its promise. The meat tasted fresher than most cheesesteak restaurants NOT in Philadelphia. My only request....season the meat a little more. While not totally bland, once you got through the cheese, flavor was sometimes lost. Overall, for what it is and for a first meal (lunch) off the airplane, not bad read more

Tony Luke's - Signage - Cheesesteaks Near Me - Las Vegas, Nevada

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This place uses the same spatula to cook all the beef. My sandwich was almost done but the cook used the spatula to chop up some raw meet then immediately used it to serve my sandwich. It still had bits of raw meet on it! Gross read more

I don't know if a Philly cheesesteak is normally less flavorful than the ones you get in Pittsburgh, where I currently live, but I always thought Philly's were supposed to be superior. This one was bland. In fact, I had to add salt and pepper to get any flavor out of it. However, the bread was very good. There really is no interaction with the staff, other than handing you your food, and none of them seemed outgoing or personable enough to even have a couple words with a customer. This place was okay. Nothing special. read more

Pretty bad "service" Had to beg the woman who was "busy cutting bread" to help us with the online ordering as she clearly did not want to stop to come serve my mom and I. When we walked up, she doesn't look up, greet us, nothing. I assumed we'd just wait for her to finish, we were in no rush. After 2 minutes, she just points at the sign and says "order with that" my mom didn't hear her and asked what she had said, the woman ( I'm assuming her name is Jazz from the name on the receipt ) Jazz yelled at my mom "USE THAT" we let it slide, I was confused because it took me to a site that didn't look right, so I asked and showed her my phone screen.. to which she rolls her eyes, and says "no. I'll just take your order but I'm busy making bread". While ordering, every question I asked seemed to just irritate her like I ruined her day? After getting my food ( which she spelled it wrong so when they pronounced it I didn't know it was mine ) I asked her other coworker, a middle aged black woman, where the napkins were if they had any, she looks my mom and I up and down, and says "right there?" As if it was super obvious. All in all, the sandwich was GREAT. Jazz and her Coworker? Absolutely disgusting. I hope they were just having a bad day because the level of rude my mom and I were shown was unacceptable. read more

Tony Luke's - Cheesesteaks Near Me - Las Vegas, Nevada

This was an embarrassing Philly Cheesesteak. Beef was chewy af. To add insult to injury, they charge $7 for a bag of chips and drink. Just another tourist trap. Stay farrrrr away. read more

The person who took my order didn't listen, she kept barking orders at me. I wanted a cheesesteak with American cheese and mayo. I was asked several questions and to repeat the order. The cook staff had no hustle - one guy was there standing around because he only cooked the chicken orders, which there were none. The expediter had an attitude when asked questions. I wanted salt so she sent me to another restaurant's counter to get it. The beef is underwhelming with no seasoning. Will never eat here again. Ended up throwing half the sandwich away. read more

Tony Luke's - Very plain and not seasoned. - Cheesesteaks Near Me - Las Vegas, Nevada

After going around the food court all places look inviting but husband and I agreed to split a Philly cheesesteak and ended up at Tony Luke's. Great disappointment, they were out of bell peppers for the sandwich, the grilled onions were non existent, cheese was not melted all the way and the meat was dry and like warm at best. Oh may I add that it took way too long to prepare and there was no one else ahead of after us. We grabbed some waffle seasoned fries from across the way and that was basically our best part of our lunch. read more

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Can't go wrong with the food here, I love it. Every time we stay here my family will stop by at least once. Will be b