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Tony's Di Napoli

4.2 (3.1k reviews)
Open 11:30 am - 10:00 pm

By appointment only

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TONY'S DI NAPOLI ATMOSPHERE

What's the vibe?
Casual
Loud
Good for groups
Dogs allowed

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Recommended Reviews - Tony's Di Napoli

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Inside
Maria E.

Cute restaurant. Has great ambiance. Love the music but not the food. Everything was over cooked and extremely dry! The worst I've had in town.

Alfredo with shrimp
Angelica D.

We had a wonderful experience at Tony's. The restaurant was packed and lively. Our waiter AG greeted us promptly and let us know the specials and his favorites. To start, I ordered a lemon drop martini. It was yummy! I also tried my friend's espresso martini and it was great as well. We started with a Cesar salad that was prepared table side. The dishes were served family style and I was excited to try a bit of everything. We ordered the chicken parmigiana, Alfredo with shrimp and pork chops. Everything was delicious. We were celebrating a friend's birthday and AG brought out complimentary shots and dessert. He really made the night phenomenal and I truly enjoyed the experience.

Brenda F.

Toni Di Napoli is the bomb. Walked in on a Friday with 7 people for a birthday lunch and....gasp....no reservation. Unlike me, if you know, you know. Sometimes you have to ditch the itinerary and go with the flow, and somehow it worked. Shoutout to Marco for taking great care of us. Family-style feast of chicken parm, Caesar salad, fried mozzarella, fettuccine Alfredo, penne alla vodka, and a dessert sandwich cake that deserves its own zip code. We left full, happy, and questioning all future life choices involving portion sizes.

Natascha S.

My friends and I stumbled into Tony's one night after not wanting to wait hours for a table at Carmine's, and I am so glad we did. I've been here a few times, and I'll be back many more. If you're in Manhattan craving delicious family style Italian food, you've found the place! It does get a bit loud here, kind of like you're at a family's house for dinner over the holidays. I highly recommend making reservations over weekends and holidays. Food and drinks are amazing, and servers are very attentive even with all of the craziness going on. If you can, try to leave room for dessert too.

Marck N.

We ate dinner here after a long day of walking. I made a reservation in advance. Which was good since we were seated quickly upon checking in. Our server was very helpful and friendly. We shared the caeser salad, veal saltimbocca, and the linguini with white clam sauce. Everything was delicious. We didn't expect the caeser salad to be made tableside. I enjoyed the croutons and cheese in the salad. The veal saltimbocca were 4 veal cutlet pieces with prosciutto and cheese over it. Veal was tender and each bite was flavorful. It came with sauteed spinach which allowed me to justify the meal as healthy. The linguini with white clam sauce had a lot of clam meat. It had 4 clams in a shell with large and small clam meat pieces throughout the dish. The white sauce was not too oily and had a good amount of garlic. This was definitely our best meal during our stay. We will be coming back again soon.

Nina S.

So glad that they were open during the snowstorm! Their menu boasts family style, but they do offer half portions on some of them. Ordered the Garganelli Lobster & Shrimp, $58. Server asked if I wanted the half portion. He said even half portion is good for 2. I went ahead and ordered their regular portion and he was right. I had leftovers the next day! I didn't mind as it was so yummy! They didn't skimp on the lobster nor the shrimp! Staff were very friendly, service was great! They got busy despite the snowstorm! Lively atmosphere, interesting pictures on the wall, gave me that old world vibe. Definitely coming back!

Inside
Julieanne H.

Dining at Tony Di Napoli's was such a fun experience! Walked into this amazingly vibrant, busy homie Italian restaurant and we're sad at this tiny table next to two ladies that were laughing because there was so much food being sat on their table. This is a family style restaurant where you should probably bring 4 to 8 people to share the different dishes, but anybody who has a table of two is gonna be taken home a ton of leftovers or doing as our neighbors dead saying oh my gosh, look at all this food. You must have some broccoli do not order it and then when we got our potatoes, it was the serving for eight or 10 people and we're like oh my gosh you have to have some potatoes we've made instant friends. We came for the chicken marsala because we had heard that it was so good and that's what we wanted. We were gonna go to Carmine's but this was recommended. Oh I am so happy we did because I absolutely love mushrooms. Their marsala is perfectly flavored and stuffed with mushrooms. The prices are good here the wine not so good. The noise levels a little high waiters are fantastic and even though it's a tourist place, this is one of those places I will do a basically premixed, but they will toss the Caesar salad in front of you and serve you irritable. It's a really fun place. I absolutely recommend this place. It will come every time I come to town to visit! There is a photographer that comes around and takes your pictures just like in the olden days or like they do in Italy in Mexico and you do get a free postcard sized photo with the advertised restaurant on there or you can purchase a $25 glass framed cute photo. It is genuinely a fun place.

Edgar M.

Celebrated my birthday, dinner at Tony's, dinner was delicious and great atmosphere. Service was attentive, the portions were family style, we could have just ordered one entree for the both of us. Festive vibe, family setting. a little corporate like, but it's a huge restaurant to celebrate a memorable dinner. I'd go back but stick with sharing an entree.

Elizabeth K.

Ate at Tony's Di Napoli and absolutely loved it. This place is always busy, but for good reason. The food is delicious, classic Italian, and served family-style with HUGE portions -- definitely come hungry and ready to share. The atmosphere is lively and welcoming, perfect for families, groups, or celebrations. It feels like a big Italian family dinner with nonstop energy, great service, and plates that just keep coming. Everything we tried was flavorful and satisfying, and leftovers are basically guaranteed. If you're looking for a fun, family-friendly spot with amazing food and generous portions, this place delivers every time. Totally worth it.

Chicken Parmesan.
Jennifer J.

Great location with delicious food. We had a simple and quick dinner with a Caesar salad and Chicken Parmesan. Just a couple of cocktails. We passed on dessert since we had work deadlines to meet. 2 drinks, salad, and chicken parm with tip was $127 Family style with large portions. Nice atmosphere with fun paintings all around.

Jenny N.

Perfect for pre theatre dinner! It's nested by several theatre. If you're looking for that old New York charm to complete your trip, Tony's Napoli will check that box. I brought friends visiting from Hong Kong and they loved the experience! Our party came right after the lunch rush and right before dinner. No wait, seated promptly. This allowed my friends to enjoy the atmosphere and experience! What we ordered - calamari, nice and crispy - mussels, the sauce pairs well with the mussels - roasted hen, we ordered this based on our server's recommendation. This dish did not disappoint, it was flavorful and tender. The sauce it came with was perfect. - Alfredo, delicious. I feel it's a must order - tiramisu, great balance of cream and coffee flavors.

Jonathan L.

From the moment you walk in, you are met by a wall of sound. Mmm's and Aahs intersperse the chatter in the room. We came here with reservations right after watching &Juliet across the street and the only problem was that I the dishes were so big that I couldn't order more. My wife and I enjoy a good meal but didn't research the size of the portions well. Thankfully our waiter guided us appropriately. We ended up skipping the appetizers and getting a chicken parmigiana and a half order of the rigatoni vodka! It was just enough for us. The chicken parmigiana was just right. It's their star and we can see why. The chicken was breaded well and dressed in the rich sauce and cheese. The breading was not overdone and the chicken was moist and tasty. The complimentary bread was helpful in mopping up the sauce. It was my wife's favorite for the night The rigatoni was my favorite and I regretted only getting the half order. I could have had another portion or two. It was the right mixture of flavor and texture. Next time, I'm taking a group of friends here so we can enjoy more of the dishes together. 10 out of 10 would come here again

Holman V.

This is always an experience! The atmosphere was warm, not loud! I had the Rigatoni alla Vodka with Mushrooms - very flavorful; BUT the mushrooms were from a can --not fresh a bit disappointing. The reason i give it 4 stars!! Service EXCELLENT!!! Attentive and thorough.

Amazing Gorgonzola Gem Salad

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Tony's Di Napoli Reviews in Other Languages

Ask the Community - Tony's Di Napoli

Is this a good choice for a single diner?

Yes. There are a large amount of tables around the edge of the room where one might sit alone. It can get busy, so be wary about what time you show up. Might want to check on getting a reservation ahead of time.

Average length of time for dining- need to be at Madison square garden at 7pm so wondering what time I should make reservations?

I would do a 5:00 reservation to give you time to eat and then walk or cab over. I am not sure how far away Madison Square Garden is away from there. Its near Radio City Music Hall.

So you take reservations for 5 or call ahead seating?

You can make reservations and I would recommend it this time of year.

What is the dress code?

Casual

Is this location wheelchair accessible?

Yes! It's right off the street with a little turn when you get inside, but no steps and it's a wide entrance... enjoy!

Are half portions available at dinner?

We had half portions at dinner

Is there seating at the bar?

Yes there is! You get half portions at the bar too

Do you have outdoor dining?

Yes - lovely sidewalk dining is available.

1. Do they do takeout? 2. How many dishes is appropriate for 3 people to share?

Yes they have takeout. The waiter said each dish can be shared for 2 people.

It's possible to make reservations?

Yes, you can do

How is parking? Is valet available?

There is no valet parking. Use spot hero to find and book parking nearby.

Coming in town for the weekend and have been told we absolutely must eat Here! No reservations available on the app for monday at the times we need. Can you eat at the bar?

Yes, you can eat at the bar, but they are really good about accomodating walk ins. Call them also... They will def get you a seat...

Do they have pizza or a kids menu?

No pizza. In regards to a kids menu, they can accommodate anything you want. Obviously it's family… 

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Little Ned

Little Ned

4.7
(55 reviews)
0.8 mi

I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

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Saturn
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Barlume

Barlume

4.2
(53 reviews)
1.2 mi

I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

It's been a minute since we'd dined out (life on the other side of having a kid has been DIFFERENT…read morey'all) so we decided to go check Barlume out. Did you know this is where the Beecher's used to be?! RIP, I miss their Mac n cheese.... the vibe is completely different now (think extravagant Mediterranean vibes, it's very instagram-mable with the beautiful bar area). I had made a reservation for 5:30 (again, life with a baby is very different)- we arrived early but the staff were very gracious and were able to get us seated. They seated us in a side alcove area where they had cushioned seating, which was very helpful. What we Ordered: Drinks: Barlume Spritz and Hibiscus Mule (N/A cocktail)- drinks were good, nothing too special but we appreciated the cute stirrers Appetizer: Halloumi- grilled halloumi with roasted eggplant puree. The saltiness of the halloumi went so well with the creaminess of the eggplant. (Baby liked the eggplant puree too hah) Entrees: Lobster Arrabiatta and Duck Ragu and Truffle Pizza. My husband got the lobster arrabiatta and was raving about how delicious it was. He said it was the perfect level of spice. My duck ragu was served with busiate (a corkscrew shaped pasta) which I thought 'trapped' the sauce perfectly so you get a nice saucy bite each time. Pasta was perfectly al dente- my one gripe is that I felt the duck ragu was a bit too salty, which even managed to overpower the tomato flavor. We shared the truffle pizza, which came topped off with stracciatella, porcini mushrooms and shaved truffles. I liked the porcini mushrooms on the pizza, this was a first for me. For dessert (which we had to gobble down quickly because baby was starting to get fussy) we got the pistachio cake. SAVE SPACE IN YOUR STOMACH FOR THIS ONE!!! This was my favorite in the whole meal, the kataifi gives it that wonderful crumbliness and it went soooo well with the mango sorbet that's served with it. Recommend for a nice dinner with friends or a cool place to grab drinks! 4.5 stars

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Downstairs
Downstairs
Oysters
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Boqueria Flatiron

Boqueria Flatiron

4.0
(1.5k reviews)
1.2 mi
$$$
Outdoor seating
Full bar

Boqueria is reliably delicious - I'm usually wary of chain restaurants as they can become too…read more"corporate". Boqueria was not the case. The location was small but provided a cozy and intimate environment, perfect for a date night or a fun dinner with friends. The staff was knowledgeable about the offerings and the food came extremely fast. The dishes come out as they are ready and they just kept getting better and better ( you HAVE to get the octopus and churros ) Truly loved every single dish and the perfect spot to try many different things due to the tapas style.

I've been to Boqueria several times, and it never disappoints. It's always a lively, fun…read moreexperience, especially during happy hour. They have a great selection of drinks and small bites, and I highly recommend starting with the red sangria. Fair warning: it goes down a little too easily. The jamón croquetas and mushroom croquetas are perfect bar snacks to pair with your sangria. We happened to be there watching Spain during the World Cup, so between the food, drinks, and cheering fans, it almost felt like we had been transported to Barcelona--minus the airfare. The service was friendly, relaxed, and refreshingly unhurried. We never felt rushed and were able to order at our own pace, which made the meal even more enjoyable. For the main course, the meatballs, chicken skewers, gambas al ajillo, and beef paella were all delicious. Honestly, every time a dish arrived, I thought, "Okay, this is my favorite," until the next one came out. The churros were the perfect ending--crispy, hot, and dangerously good when dipped into the thick, rich hot chocolate. They're the kind of dessert that makes you seriously consider ordering a second round... even when you're already full. Boqueria continues to be one of my favorite spots for great Spanish food, excellent happy hour, and a lively atmosphere. I'll definitely be back--and probably for those churros sooner than I should.

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Paella de Mariscos
Paella de Mariscos
BRÓCOLI CON AJO BLANCO
BRÓCOLI CON AJO BLANCO
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Oscar Wilde

Oscar Wilde

3.8
(1.7k reviews)
0.8 mi
$$$
Private events
Free WiFi

Went there for my 21st! Loved the decorations, felt really fun and interesting. There was a DJ…read moreplaying music, only complaint is that the music didn't really fit the vibe but I appreciated it anyway. Server was a sweetheart, really relaxed and didn't seem stressed or overworked, she was able to talk and not sprint around the restaurant. Food was delicious, didn't LOVE the broccoli-avocado appetizer, it felt bland but it was still a nice refreshing starter. Ordered the truffle gnocchi, AMAZING! So cheesy but not overwhelming. My mom ordered the beet salad. Not usually a fan of beets but I really loved the sauce (balsamic) and it was actually very good. I ordered all 3 mocktails and didn't have a complaint about any. Not overly sweet but not "dirty". Bathrooms are down a few hallways, not too hard to find tho. Overall, loved it. Definitely felt more like a bar than a restaurant.

We get crazy for any decorated restaurants and this place was in our list for a while. After a…read morelong planning, we were able to experience last weekend Oscar Wilde's insanely good decors. We timed their summer's Alice in Wonderland theme and was not disappointed. Our group of 15 was situated in the room just when walked in from the front entrance . Not has the privacy we wanted, not has sitting comfort we expected , not the best food we waited but delighted to be with the most decorative backdrop. We had a delay on our food service, had a mixed up to few orders, there was one extra charge for drinks not accounted by our group hostess until after the stay and was not assisted to our expectation level. Nevertheless, the experience was lovely .

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Oscar Wilde
Oscar Wilde
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Opto

Opto

4.6
(43 reviews)
1.2 mi

Call me the wicked witch of the west bc I am blown away how delicious everything was! From what I…read moresaw on socials and Yelp, I knew Opto was gonna be good but idk, wasn't expecting it to be THAT good! Everything was so crisp, flavorful, clean and delicious!! We had a rez for 4 on Tuesday at 630p and we left around 1030p - we were there for almost 4 freakin hours bc the vibes, food and service was impeccable. We felt bad being one of the last to leave but it's a testament to how great this restaurant was. I'm sure we were only able to do that bc it was a Tuesday but even then, it was boppin in there - every seat was filled! It wasn't hard to get a rez for the week but idk about the weekend. Note: We had someone that was allergic to dairy and they were so accommodating with putting some things on the side and being clear about which dishes to avoid!! Here's what we got Feta butter: 10/10 mild yet deep and flavorful Gem salad: 10/10 crunchy, crispy, tangy, umami Melon: 10/10 the sweetest crunchiest melons I've ever had with the milky goodness of stracciatella Calamari: 10/10 when the dish came out I was hoping for a more tempura-y fry but this was somehow light and tempura-y yet had that that rustic Italianness and squid was perfectly cooked Branzino: 10/10 the crispiest saltiest skin with the perfectly cooked flaky meat YOM Ribeye: 100/10 PERFECT NO NOTES Limone: 10/10 so buttery and salty and cheesy with the parm Tomato Pasta: 9/10 They brought this out complimentary for us!! And made sure it was dairy free!!! We were blown!! The pasta was slightly too thick/al dente for me but the rest of the table loved it!! Herbed Carrots: 10/10 maple (?) glazed and so sweet and soft!! Almost tasted like a mix between a carrot and a yam Harry's Strawberry Shortcake: 100/10 DO NOT SKIP!! I wished I wasn't so full at the end bc this was AMAZING! It was deconstructed with a nice serving of whipped cream and poppy seeds on top - wowowowow perfectly slightly sweet and the shortbread in it was indescribable!!! The restaurant itself was bigger than you'd think walking in and from what I saw, was a great spot to accommodate 6-9 people! Can get a bit loud but vibes are bright all around it was giving amalfi coast ~ Can't wait to bring more of my friends here!!!

Opto has all the elements of a restaurant with staying power. Very good food that's well-executed…read moreacross the board, drink and food menus with tons of good options, and particularly great service. The prices are definitely a little inflated but for some reason I feel like the prices at most Flatiron places of this caliber are set similarly so I suppose it is ~locally~ normative. In any case, it fits the vibe of the area well and it is suitable for pretty much any occasion so it's versatile too. We came here at 8:15 as a party of four on a Saturday night. Though it wasn't too hard to get a reservation, the place was completely full. That said, it's a relatively big space so they have plenty of tables to accommodate parties of many different sizes. The decor is fresh and refined, lots of greenery which is the move these days. Though it's a white tablecloth situation the vibe is not pretentious or buttoned up, it's lively and fun just in a sophisticated way. Cocktails and wine options aplenty here, with quite a few cocktail options featuring Greek/Mediterranean ingredients (mastiha, I'm looking at you) which I very much appreciated. A few folks started with the "I Speak For The Trees" (Spring 44 Vodka, Cucumber, Mastiha) cocktail and in doing so tried mastiha for the first time. I, not surprisingly, had to try the martini, which is the Fantasy Is A Necessary Ingredient (Dill Vodka, Sardinian Vermouth, Olive Oil). Despite not being a vodka person, vodka in dirty martinis is the one exception I will make from time to time, especially when there is a fun infusion that elevates the drink. I was extremely happy that, after ordering it, our server asked if I wanted it with a regular olive or feta-stuffed olive, as if there is really any deliberation that needs to happen there (read: feta-stuffed olives are a no-brainer). For the rest of the night I just got dirty martinis or espresso martinis which are both particularly excellent here. My partner tried the La Osa Albarino (Val do Salnes, Rias Biaxas, Spain) with our entrees which I also enjoyed. Food-wise, we got to sample a decent portion of the menu being a party of four, though we didn't order any of the bigger entrees (mostly because we could not justify the price). Everything was great and the only reason this isn't five stars is just because I reserve that for experiences where things are mind-blowing/super memorable and as they say, it is called the Hall of Fame not the Hall of the Very Good. In any case, it's hard to pick out a favorite dish because we really enjoyed everything, but that is a good sign for the rest of the menu should you want to order something we didn't try. Everything was an A or A+ in this meal so I'll skip the letter grades for this review. Eats, below: Norwegian Yellowtail Tartare w/ Ezme, Borage, Sumac Light, delicate, relatively straightforward as far as tartares go but the ezme adds a nice touch that's a nod to the Mediterranean. Gem Lettuce Salad w/ Dill, Scallion, Cucumber, Sesame-Anchovy Vinaigrette Super fresh and delicious, perhaps a little Caesar-esque but with far more intrigue. Sugar Kiss Melon w/ Stracciatella Di Buffala, Spicy Coppa, 25 Year Balsamic We actually decided to nix this at the last second when we realized we may have ordered a bit too much food but our lovely server brought it anyway (she really made the night for us). This could even be a dessert-type dish if you'd like, but certainly works among the savory courses too. Charred Spanish Octopus w/ Potato, Mint, Aged Sherry The octopus was beautifully cooked and presented, seasoned well, no notes on that. The potatoes were decent but less exciting than the rest of the dish imo. Roasted Dorade w/ Tamarind Glaze, Pomegranate, Jalapeño, Herb Salad Absolutely loved this dish. According to our server, it's on the opposite end of the spectrum from the branzino, which is a cleaner, simpler preparation (and the whole fish), while this is a total flavor bomb. While I do love branzino, I'm glad we opted for this at less than half of the price. And I'm pretty sure the last time the four us went out for dinner we ordered a full fish and I'm pretty sure it was branzino so here's to shaking things up. Rocky Mountain Lamb Chops w/ Black Garlic, Ras El Hanout, Mint Chermoula Despite not usually being a red meat person I really loved these. Incredibly juicy and flavorful, making a strong case for being priced as high as they are. Honey Spiced Carrots Don't sleep on sides! Often an afterthought but they deserve a seat at the table, and these were good evidence of this.

Photos
Cute window into another dining area
Cute window into another dining area
Whipped Sheep's Milk Ricotta (with bread)
Whipped Sheep's Milk Ricotta (with bread)
Opto

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Tony's Di Napoli - italian - Updated July 2026

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