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    Tops Burgers

    3.5 (1.1k reviews)
    Open 7:00 am - 12:00 AM (Next day)
    Updated 2 months ago

    Order Tops Burgers Takeout or Delivery

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    TOPS BURGERS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

    Recommended Reviews - Tops Burgers

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    Shared Pastrami and Fried Zucchini
    Ronald M.

    A rare disappointment from Tops for me. My wife, in the Pasadena area again, made a stop by Tops and took phone requests for takeout. Our son, A Pastrami sandwich. Myself, Chicken and Fish tacos, as well as an order of onion rings. And for herself, the Pastrami burger and fried Zucchini. While the family seemed satisfied with their orders. I, on trying a a few items for the first time, found them highly lacking. The Fish taco was okay taste wise but was quite soggy with the abundance of sauce totally soaking through the two soft tortillas. A complete taco collapse! I had to finally eat the bulk of it with a fork. The Onion rings I found to be rather bland and a mix of both crunchy and soggy. I could only eat half of them and will attempt reheating and eating the remainder today. And saving my Chicken taco for today, it looked more like shredded beef than chicken. It was chicken but very unsatisfying to the taste and I couldn't force myself to finish eating it.. My Individual Ratings: Fish Taco 3.5/5 Chicken Taco 2/5 Onion Rings 2.5/5 But I'll be back.

    The Tops Chili Burger (1/4 Lb)
    Mody M.

    The place is large and has outside seating. You place an order and when they call your receipt number, you pick up your food. I ordered chili burger. It was larger than the bun, but there was barely any chili in it. Still it was plenty and tastes good. The burrito was also OK. At least the staff are nice.

    Large chili cheese fries
    Mayra M.

    1st time back here after more than 13 years. It was packed at both locations. Didn't have to wait much after ordering, need more seating availability, as well as updating the seating & tables. Looks the same after even 13yrs ago or even longer. Cheese burgers we're fresh as always, pretty good also, the chili cheese fries were a shareable portion my husband & I still couldn't finish it, they were pretty good felt the type of fries they used were okay, not the best quality of fries, felt the chili was bland but over all great food still after many years later. Probably won't be returning any time soon.

    Boxed to go
    Ann T.

    Okay, look up the Alberto's -bertos SoCal variations. That's literally what happened here when I was foolishly baited in by not paying attention and thinking that since I was in Pasadena, naturally any Tops Burgers was the Original Tops (mind you, is like within the vicinity and a couple minutes away). I foolishly didn't realize until I was at the drive thru order menu and I was like wait a minute, this doesn't look familiar at all and at that point it was a tad too late and I was already looking at a super long commute back home. Service was polite and efficient enough for a big order and they put everything that I ordered in a white to go box, which was nice. Everything was SUPER oily and greasy though, so my car did smell like fried foods and the oil permeated the box and the napkins I didn't take out in time. From my order I got the: 1) Corndog: -I needed something to eat as I was driving almost an hour to get home and this was the most driving while eating friendly food on the menu. -It was probably my most favorite thing on the menu. Comes out super piping hot as everything was freshly fried and prepared. -Not a super thick layer of corn dog batter, so it it was mostly hot dog being eaten. Not bad since I prefer this over a soggy corn dog any day. 2) Large Fries: -Huge amount of fries. Lined an entire 1/3 of the to go box that I ordered. Definitely very shareable. -Initially crispy and fairly decent. Reminds me of canola oil fried fries if that makes any sense. But quickly became soggy and also super greasy. 3) 1/4 Lbs Tops Burger: -Comes with dressing, lettuce, tomato, and onion. -Despite having the name of the restaurant on the menu item name, this was just a standard burger you can get from any burger place. If anything, it's comparable to a burger that you can get at the campus cafeteria. Not bad, but not that memorable either. 4) Pastrami Sandwich on Rye Bread: -Huge, comes cut in half, packed to the brim with pastrami. There's also pickles and mustard in it. Impressive too look at and super filling and shareable if you give the second half to another person. -Insanely greasy though, super soggy and made the bread soggy and the wrapping soggy, and seeped into the box. -I know that the inherent nature of pastrami is to be salty, but this was overly salty and made even more so with the sourness of the pickles and mustard. Disappointing, since this was the item that I was looking forward to the most. Since I know for a fact that there's other options in Pasadena, this was just okay. Doesn't stand out from the other smaller independent fast food and burger joints spread throughout the 626.

    Pastrami cheeseburger
    Tatibella D.

    Not sure the difference between this location and The Orginial Tops but I was very delighted with this location. They did not disappoint! The drive thru line was out into the street so that was already a good sign. We decided to dine in and the food came out fast but fresh! We started with the chili cheese fries, and they were so flavorful and absolutely delicious. The portion was huge! Definitely big enough to share. We also tried the pastrami cheeseburger, which was juicy, packed with flavor, and really satisfying. The bacon cheeseburger was just as good, cooked perfectly and full of flavor. We also ordered the pastrami sandwich. At $16 for just the sandwich, it's a bit on the pricey side, but the quality made it worth it. Overall, everything we had was really good, and the portions and taste made for a great experience. We'll definitely be back!

    Breakfast sausage burrito
    Jon R.

    Went through the drive through, the guy at the window was nice and food didn't take very long to make, they gave us some house salsa that had a nice amount of heat to it that we enjoyed. The burrito was filling and not overly heavy. Solid breakfast choice for the price.

    Fish taco. Actually tasty, just kinda soggy because of all the garnish and pico de gallo, which I love but maybe put on the side.
    Brandi F.

    I lowered a star due to the last few trips here have been less than ideal. Several times the French fries were cold, soggy and limp, which is rarely a good thing. Today we had a burger and a fish taco and fries. The burger was great, fish taco was good (a bit soggy so maybe for to go orders put the topping on the side?) the fries were actually floppy and barely warm. It was eaten within 5-10 minutes of receipt, so they went into the box cold and limp. Not great! Last time we came here I was given the wrong food, no apology, no call back, despite multiple calls and even was told there was "no manager" and they put the phone down and started taking orders and working leaving me on hold for like 15 minutes with zero resolution and never responded. I'm very disappointed that they gave me cold, old, soggy, limp fries the first time I give them a chance after staying away nearly a year because of the last experience. My daughter got old soggy pancakes and I got the wrong breakfast burritos and it was never resolved last round. Ended up with some mystery meat California burritos when I ordered bacon, egg and cheese or similar. The ticket was totally wrong also. They took the order, gave me old already made food and just washed their hands of it. Not a good look when prices are now quite high. It was $17 for those 3 items, one of which was basically inedible. Ate at home so can't really speak to the current ambiance but it's usually pretty decent. It's a diner type place and very serviceable and clean, perhaps the most important fact. On the fence about retuning since I've gotten lousy fries repeatedly over the past 2 years. Not sure why they can't just make some fresh and no make a bunch at a time because they get old and gross, fast.

    Green Greek Salad, zucchini Fried Zucchini
    Elizabeth S.

    Stopped for a Pastrami sandwich in Pasadena while it's raining hard. The place has a drive thru and dine in. It was self service . Ordered Pastrami sandwich was good. The pickled veggies were excellent. The fried zucchini was crunchy . Green Salad was fresh. Overall , it was very nice.

    David P.

    Tops / Burger is located at 1792 East Walnut Street Pasadena, California 91106. It is a busy corner intersecting with Allen Avenue. It is located just off the 210 freeway. It is a Pasadena treasure. It has a great history and great food! It is very consistent with good service, diverse menu, and freshly prepared food. It doesn't matter whether you're there when it opens at 7:00 a.m. or late at 11:00 during the week or 12:00 midnight on the weekends. The drive-thru is an added Plus. The interior is kept clean and cozy with booths and tables available most of the time. There are times when it does get very busy. The staff is constantly keeping up with cooking food and keeping customers happy! I had some questions about popular items to order. I decided on an Original Top's Burger Special with Pastrami, a Chicken Club Sandwich, and of course, their Famous Chili Cheese Fries! The Chicken Club was special for this week. They have weekly specials periodically. A nice change of pace to an always tasty menu. Everything was packed carefully. It was easy to carry walking a short distance home. As I opened each item, the aroma of freshly cooked, flavorful food permeated my kitchen. It made tasting each item even more satisfying. The chicken club was done perfectly with each item having its own flavor. The chicken was tender and moist. Bacon, lettuce, and tomato on that lightly toasted bread was the perfect combination. The Original Top's Burger with Pastrami had the right combination of condiments to make it bright, tasty, and a memorable burger. I got all the condiments they suggested and it was a perfect combination. The chili cheese fries were as the perfect loaded with cheese and chili. The fries were long and freshly cut. You have to order these whether you come here for breakfast lunch or dinner. With a menu that has something for everyone from morning until evening, Top's is worth a trip from anywhere. It is a go-to place for those just visiting Pasadena. Breakfast items are next on my list. I look forward to trying that breakfast burrito with fresh eggs.

    Club Sandwich
    Maggie C.

    Club sandwich supreme! Love the cross section Their drive through is super convenient and they're open till 11Pm which is perfect for late nights. Prices are pretty good for the portion size.

    Our table you Dan see a Lot of food under $40

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    Page 1 of 27

    Tops Burgers Reviews in Other Languages

    Ask the Community - Tops Burgers

    Is the garden burger vegan?

    Unfortunately there is no separate grill when they cook both the meat patties and vegetarian hamburger patties, so it wouldn't be vegan in that particular aspect. But the garden burger they use is the Morning Star brand (I saw some of the boxes in… 

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    Deluxe 1717 - Chicken was moist and excellent

    Deluxe 1717

    4.8(140 reviews)
    1.4 mi

    Great small local restaurant with a varied and interesting menu. They have Asian flavors like…read moreadobo, along with Peruvian, Jamaican, Cuban and tacos (mexican?). Somehow everything came iut great tasting and would come back to try other dishes! For 5 people, we ordered and had perfect amoint of food: -free crisps with mediterranean seasoning (not sure what they're called), very tasty -Hamachi crudo - interesting but good texture, as they cure it with beet juice. Has a peruvian flavor to it with the sourness of the sauce, but also comes with olives? Like I said, interesting menu -peruvian chow mien with added steak - well cooked tender steak, noodles were nice and springy as well - pork chop - very well cooked and delicious -brussel sprouts and pork belly - pork belly pieces were very small, definitely more brussel sprouts, also tasty - side of Maduros, which are sweet fried plantains, but not too sweet as they can sometimes be All in all a great meal! Neighborhood or street parking. Patio allows dogs. Fast and friendly service. Also on inkind

    Classy little restaurant down the street from me that apparently has the best Cuban sandwich around…read morethese parts. Not sure how many spots in these parts have Cuban sandwiches, but I know Emmi's down in Sierra Madre has one and it's pretty damn good. Parking is on the street as well as in the back, but that lot is shared with other businesses and you'll have an easier time just parking in the street. Nice open dining area that sits about 20 or so, plus seats outside. Just a nice spot for casual dining. During prime hours, you should make reservations. Wait staff is friendly and attentive. And the food comes out relatively quickly. Ordered the Cuban sandwich that came with your choice of fries or salad. Come on now, fries all the time! The sandwich is really large and they are super generous with their pork. The roasted pork was delicious with a hint of smoke (they have a smoker in the back I think). My only complaint is they threw in a couple of strips of pork belly. That kind of gave you an uneven bite in the sandwich, not to mention that the belly strips were rather tough and chewy. The menu is varied enough to make me want to try this spot again, so a pretty good time was had by all.

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    Deluxe 1717
    Deluxe 1717 - Calamari was tasty with fish sauce essence!

    Calamari was tasty with fish sauce essence!

    Deluxe 1717 - They have a friendly sommelier Jeff!

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    They have a friendly sommelier Jeff!

    Nick's South Lake Avenue

    Nick's South Lake Avenue

    4.5(2.2k reviews)
    1.2 mi
    $$$

    I was taken to Nick's today for lunch for the first time. I was surprised that I had never taken…read morenote of this restaurant. I was great food, service and atmosphere. I will definitely think of it again when dinning in Pasadena.

    We decided to try Nick's for lunch to celebrate my birthday. OMG!!!!…read moreWhat a great place to dine. We had a reservation so we were seated right away on the second floor, just above the bar. The music was a little on the loud side so conversation was a little strained. The food was absolutely amazing. Our server was very friendly and informative but was not quite as attentive as we would expect for an establishment like this. This was our first time here, so we had to try the Asparagus Fries. The asparagus was cooked to perfection but the batter did not have much flavor. Members of our party ordered the California Salad, a Veggie Burger, the Meatloaf and a Picante Pizza. The California Salad was smaller than expected but delicious. The Veggie Burger was excellent! The Meatloaf was the hit of the table. It was so good that my wife did not offer a taste to any of us. She was in food Heaven. The pizza was exactly as described and tasted wonderful. Since we were celebrating my birthday, our server brought me a delicious piece of double chocolate cake with a candle in it. Nice touch!! We also had one of their Warm Butter Cake's with some excellent vanilla ice cream on top. Absolutely wonderful!. This may be our new "go-to" place. Looking forward to return to savor the other items on the menu. Their drinks looked delicious as well, so we will definitely try those too.

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    Nick's South Lake Avenue - Asparagus Fries | A Nick's Original

    Asparagus Fries | A Nick's Original

    Nick's South Lake Avenue
    Nick's South Lake Avenue

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    GRANVILLE - Bar Del Mar rooftop bar with amazing views

    GRANVILLE

    4.2(2.6k reviews)
    1.2 mi
    $$$
    Locally owned & operated
    Locally sourced ingredients

    Granville is not just great food, it's a wonderful experience. We showed up at 11:20 and they don't…read moreopen until 11:30. They got a lot of good stuff on the menu. We started with the artisan bread as an appetizer, and then the sweet potato fries. The bread and butter was really good. The sweet potato fries were a solid choice almost got Brussels sprouts may do that next time. I was really considering the Wagyu beef stroganoff as well. . A co-worker had the spicy pasta and loved it. We were there celebrating a special occasion, a retirement celebration. . I ordered the rainbow trout top 5 I have had in a really lon time. They brought out a card for her retirement, which surprised her, and they provided a dessert too. The food, the service, and the experience were all five star. If you want to go somewhere for a special meal or to celebrate, Granville is a great choice. I definitely plan to come back. I picked my meal from looking at the Yelp pictures, not the menu. I posted a few pictures as well. great vibe speakng If I lived closer I would come more often. I hope you enjoy my pictures.

    Friends and I visited Granville in Pasadena for dineLA lunch on a Friday. Restaurant was bustling…read more ~35 minute wait for a table. It was nice to get out of the summer heat into an air conditioned restaurant. What we ordered: Drinks (included with $25 dineLA prix-fixe) - Berry lemonade - non-refillable - Craft soda (cream soda) - refillable Appetizers - Grilled mushrooms - Farmhouse beets Entrees - Poke bowl - Pasta alla Vodka Dessert (gelato) - vanilla fleur de sel - dark chocolate - cherry almond chip The berry lemonade was salty. I wasn't expecting a salty drink. I had to wash it down with iced water. My friend enjoyed her agave vanilla cream soda. She gladly accepted a refill. The grilled mushrooms were nicely seasoned. We enjoyed the variety: oyster and trumpet mushrooms. The farmhouse beets were served with arugula, feta, candied pecans, and a lemon vinaigrette. These were nice starters. I ordered the poke bowl. The portion size was perfect for lunch. It contained tuna, soba noodles at the base, small cubes of mango & avocado, toasted coconut, red onion, basil, and sesame seeds. The ingredients were fresh and beautifully presented. The pasta alla vodka was slightly spicy. It consisted of "mezze maniche" or large tubular pasta, pungent pecorino cream, tomato, garlic, and shallots. It was topped with grated Parmesan cheese. This was a heavier entree. Each of us had one scoop of gelato. It was a nice finish to a pleasant Friday afternoon.

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    GRANVILLE - Sharing

    Sharing

    GRANVILLE - Superfood salad

    Superfood salad

    GRANVILLE - Variety of housemade Big Plate Entrees

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    Variety of housemade Big Plate Entrees

    Holy Saints - Barnyard Bolognese

    Holy Saints

    4.6(214 reviews)
    2.1 mi
    $$$

    Holy Saints is the kind of restaurant where you look at some of the combinations on the menu and…read morewonder how they're going to work together; then you try it, and it all makes sense. QUICK TAKE Get: Fish of the Day, Lamb, Moroccan-style Mushrooms Skip: Duck was our one miss Know: This is a good place for adventurous eaters who like sharing dishes and trying unexpected flavor combinations. Holy Saints does a nice job of making food feel creative without crossing over into "trying too hard." There are a lot of different influences running through the menu, and several dishes had us talking about the flavors and ingredients as much as the food itself. What we tried: Moroccan-style Mushrooms - A great example of what Holy Saints does well. Earthy, savory mushrooms with contrasting textures from the nuts, thinly sliced radish, herbs and crispy elements on top. There was a lot happening on the plate, but it all worked together. Definitely one to share. Fish of the Day - One of the highlights of the meal and something I would absolutely order again. The fish came over rice in a deeply flavored sauce with peppers, herbs and fresh vegetables. Colorful, comforting and much more interesting than the standard fish-and-vegetables preparation you see at a lot of restaurants. Lamb - Another winner. Rich, hearty and well seasoned, with the sauce pulling everything together. If you're visiting for the first time and like lamb, this would be high on my list. Duck - Good flavor, but it seemed like the duck sauce could have benefited from a little more time to rest before being sliced and served. We joked that we should have brought a bag, taken it home and eaten it as leftovers instead. Sometimes duck might just need a night to think about what it did. What I liked most about Holy Saints is that the food wasn't boring. The kitchen takes familiar ingredients and puts them together in ways you probably wouldn't think of yourself, which makes it a fun restaurant for ordering several things and sharing around the table.

    Great cozy, American small plates spot in Pasadena. Parking around is pretty simple with structures…read moreall around and pretty easy to make a reservation for a Saturday. Dishes tried: - Sourdough bread and bbq butter, solid for a bread dish, butter is definitely unique, reminded me of Lay's BBQ chips in a good way - Grandma's Risotto w/ prosciutto, okay for me? Prosciutto was a supplement here and needs it imo for that oomph, otherwise a fine risotto dish but would pass unless it speaks to you - Barnyard Bolognese - a bit underwhelming to start, just too one-note for me, but it eventually grew on me and would get it again if I wanted a rich pasta - Duck Magret Au Poivre - easily my favorite dish here and what I would come back for and recommend for people, tender duck with the right amount of fat and a great sauce. Fries are a bit thicker than I would like, but still enjoyed it. - Seasonal apple pie - more of a danish if I had to describe it to someone, but nice texture and more importantly, not too sweet!

    Photos
    Holy Saints - Dining on the patio

    Dining on the patio

    Holy Saints - Dad's Habanada Griddle Cakes

    Dad's Habanada Griddle Cakes

    Holy Saints - Dad's Habanada Griddle Cakes

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    Dad's Habanada Griddle Cakes

    Magnolia House

    Magnolia House

    3.9(1.6k reviews)
    1.3 mi
    $$

    Pasadena is one of my all-time favorite cities and they have some great restaurants. We hadn't been…read morein this side of town in a while, so I asked my son to find us a new spot to try today. We ended up at Magnolia House for a late lunch/early dinner. They also serve breakfast/brunch only on weekends. Walked in around 4:30pm and we were greeted by Brian, one of the managers. Brian was the standout star of the whole experience! His energy was exceptional and he is such a great conversationalist. He checked on us several times throughout our meal and made sure we were doing well. He on his own was HANDS DOWN a five star human being. At first, he wanted to seat us in the back corner but I told him the table was too small and he accommodated us with a bigger table. Our server Kiana came up to the table with a pleasant smile and greeting to take our drink orders. I got a glass of cranberry juice along with some water. My son got the American Dream cocktail along with some water. We skipped on dessert. From 4-6pm, they have a happy hour menu with some of their cocktails and shareable plates. The portions are just a bit smaller and the prices are a little lower. It's a good way to sample different items. I think we got a good variety of food to enjoy. To start, we got the Little Gem Salad. It was such a unique combination of flavors and SUPER delicate/light. My son and I thoroughly enjoyed it. The next starter was the Zucchini and Feta Fritters, which was good but not the best out of everything else we ordered. The zucchini was a bit mushy but the batter it was fried in was crispy. Another starter we shared were the Moroccan Spiced Chicken Wings. These wings are gigantic and very flavorful. They definitely pack some heat, so be careful. I don't think the A/C was NOT working to begin with, so the place was already hot. The wings made us sweat even more. For entrées, we got the burger and the pork belly. Brian said they are known for their burger and after taking the first bite, it's clear as to why. It was absolutely PERFRCTION. So delicious! The bun, the meat, the cheese, the onions, and the crispy bacon...all of it mixed together into the perfect burger. I had wanted to add some mushrooms and avocado to it, but Kiana said they were unable to do it. I also asked for lettuce and she said that would be an extra charge. What extra charge for lettuce? We still got charged for avocado when the bill came, but they took it off once we mentioned it. The pork belly was also very tender, flavorful, and crispy. It's just hard to compete with the burger! We also got an order of the Belgian Fries to share and we were both pleasantly surprised at how good they were. The fries are salty and cut pretty thick. The sauce that came on the side was so yummy. We asked for a small extra cup to-go. All in all, the food was great and we liked everything. The vibe of the restaurant wasn't really all that for me. Brian genuinely made up for anything that was lacking in the atmosphere. He is such a wonderful asset to the restaurant and their company. The restaurant itself has been here for about 15 years now and it used to be a very old house. You can tell when you look around. They did a good job with the renovations, but you can see the different areas/rooms. I think they tried to keep the casual comfort of a home, while making it a slightly elevated experience. It was very clean everywhere, especially the bathrooms. They have one gender neutral bathroom, one for men, and one for women. No private parking, so you'll have to park on the street and put money in the kiosk. They also had an outdoor seating. Pretty BIG, only took picture of one side. They also have 2 small TVs. In the bar area and inside their cute lounge. I normally like to try new places, especially when I'm in Pasadena, so I'm not sure if I'll come back here. Maybe if Brian is working, it would definitely be worth stopping by again! Thank you all..

    Magnolia House was the place to go 10-12 years ago. But the last 3 times I've been here recently,…read moreit just really doesn't have the charm or class it used to have. Service is really really slow. You may see 5 or 6 waiters on staff...but they aren't stopping at tables to check up on guests. Alot of them are just hanging around the bar or front desk chitchatting with friends. The food quality dropped tremendously. It tastes like bland bar food now. $19 for 2 meatballs laying in tomato paste....and they were not even room temperature. Felt like they had these already prepared and sitting somewhere, just waiting for the next guest to order them. Got a mojito that may have been mistaken for a "virgin" drink....cause no one at our table could taste any alcohol in it. They all said it was watered down mint with ice. I wish this place would go back 10 years and make it like "the spot you want to go to"....versus the spot you now avoid.

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    Magnolia House - Now Serving Coffee Monday - Friday at 7:30am

    Now Serving Coffee Monday - Friday at 7:30am

    Magnolia House - Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more

    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more

    Magnolia House - Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

    Bess

    Bess

    4.2(101 reviews)
    3.5 mi
    Locally owned & operated
    Private events

    My best friend and I decided to celebrate our birthdays early. We chose Bess because the food and…read moreinterior looked intriguing. We were immediately greeted and they noted we were celebrating a birthday, everyone was kind wishing us a happy birthday. They even gave us a small amount of some prosecco to have with our dinner. They did notice on our IDs that our birthdays were in September, but we celebrated early because my friend was going to move out of the country to care for her grandparents, we wanted to celebrate together before she left. The food was warm and delicious. Great service! Thank you Bess for making us feel welcomed!! Plus they have a photo booth in the back, so cute!!

    Bess is very cute and the restaurant has a lovely ambiance. I believe this is a newer establishment…read moreso I'm sure they will improve over time and I look forward to altering this review if they do indeed deliver in the future. The service: Our server was friendly but inattentive and busy running about which I found odd as the restaurant seemed to be appropriately staffed. We never got our water jug refilled and we had to flag our waitress down for the check. The table next to us had to do the same. This was in stark contrast with the outdoor tables who were well taken care of, I could see this through the glass window front as we were seated at a bar. The wait time for food: I had read through the reviews before coming so I set my timer to see for myself. Our food was served in 45 minutes, not exactly ideal. I understand food takes time, but for such a busy restaurant the turn around was lengthy. I was not the only person to notice this. Many tables were looking around waiting for their food. Towards the end of our meal I heard a woman complaining to the staff about their wait. The food: I enjoyed my lasagna, the lemon ricotta was flavorful, I wish they had topped it with a bit less cheese as that was a bit overpowering but I personally liked it a lot 4.5/5. The chicken parm was decent but my partner was not so impressed, he said it's a 3/5. Parking can be found in the back lot behind the store fronts.

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    Bess
    Bess
    Bess - Steak and Eggs from Brunch at Bess

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    Steak and Eggs from Brunch at Bess

    Tops Burgers - burgers - Updated August 2026

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