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    Totoro Ramen

    4.3 (620 reviews)
    ModerateRamen
    Open 11:00 am - 2:00 pm, 5:00 PM - 8:30 PM
    Updated 1 month ago

    Order Totoro Ramen Takeout or Delivery

    Totoro Ramen Photos

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    TOTORO RAMEN ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Totoro Ramen

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    Black garlic ramen
    Phuong T.

    Black garlic ramen is very tasty , our sever is Nick , he is very very helpful with my toddler and attentive. 5 stars for service 5 stars for the ramen .

    Erick T.

    Solid ramen with big, bold flavor. The black garlic ramen will keep vampires away for miles! The tonkatsu ramen is my favorite and full of yummy, fatty pork umami. The service is efficient and friendly and the atmosphere is basic and casual.

    Spicy pork ramen
    Michael Y.

    What a storybook retreat this was! I went on a magical journey to the Land of Ramen here with so many ramen options yet also including rice plates to suit your needs. They had cute Totoro decorations. The staff was very nice and knew a lot of the regular customers. It got packed really quickly on the weekend. The tea was really good, but watch out for it being very hot. The ramen was really good too, rich, and filling. The spicy pork was a nice choice as it added evenmore meat and spiciness.

    Tonkotsu Ramen $17.95
    John N.

    On my way home from SFO. Very good ramen with fast, friendly and great service! I'll be back!

    Paolo B.

    Came here on a Tuesday night, and there was only a 5 minute wait before we got seated on a cold, chilly, perfect ramen weather night! First thing I want to mention was how great the staff was here. Super attentive and friendly. Food came out quick and hot, not much more you can you ask for in that department. For the meal, we started off with their spicy edamame, which was one of the better edamame appetizers I've had in awhile. They had a new curry katsu ramen, so I ended up going with that. I wasn't a huge fan of the broth though, thought it could be a little thicker, and not much depth of flavor. The noodles and katsu were really good though. My girlfriend got the tonkotsu ramen, and I thought that was better. We ordered everything from the tablet at the table. Once we sent in our order, the food came out in less than 10 minutes. They bring a physical bill, which I prefer over paying on tablet. This ramen spot is located in a shopping center, so plenty of parking was available. Overall, a solid spot for ramen in the Burlingame area, would come back to try more menu items!

    tonkotsu ramen $18
    Jeff H.

    Totoro Ramen is very good for San Mateo standards. It is a good attempt from a non-Japanese ownership. I can tell because I've been going to Japan since the 1990's. We had their chicken karaage $10, black garlic ramen $18 and a tonkotsu ramen $18. The chicken karaage was good because of the light batter, crunchiness and with the two aioli sauces, which made it more delicious. We would order this again in a heartbeat. Although they did give us the oldest wedge of lemon ever with no juice inside. The broth for the ramen were rich and creamy with a lot of depth. The broth flavor was very good for the black garlic ramen and not so much for the tonkotsu ramen. The tonkotsu broth seemed weaker and not well balanced. It was the opposite for the black garlic ramen where two cloves of garlic were on top and tasted divine. As for the noodles themselves, this fell short. It was missing that kansui consistency that I love. Service is as expected for a fast pace ramen restaurant. In terms of ambiance, this might not be the best place to have a conversation. It was loud at dinner time. Not the fault of the restaurant, but the tables are right next to one another. These annoying tech older bros were talking very loud about defunct technologies as if they were still relevant.

    Chicken Katsu Don
    Lisa R.

    Ordered the chicken katsu don for lunch and it did not disappoint! Chicken was well seasoned and not greasy- great portion for the price in my opinion I'll definitely order from here again

    Takoyaki
    Mike L.

    The first time I ever heard about Totoro Ramen, I thought/feared it was a themed ramen restaurant. Potentially a good thing, as My Neighbor Totoro is quite a beloved movie, but potentially a bad thing if it ended up being more of a gimmick than good (if my experiences at theme park dining were any indication). Thankfully, the food ended up being a whole lot closer to the former than the latter! Located in a relatively small shopping complex, Totoro Ramen uses its namesake more as an inspiration and in spirit than an actual theme (save for the plushies that sit on a counter). The vibe is casual and relaxed, with some modern touches (you order on a tableside iPad), and more of a comfort food menu. However, while their offerings may be more straightforward, the food is no less interesting. Along with staples like Edamame, Chicken Karaage, and Miso Ramen, they also have some more unique offerings like Curry Croquettes, Niku Ramen with Spicy Pork, and Maje (soupless) Ramen. Plus, they also have an option to add a mini-donburi to your bowl of ramen for just $3 more! -- TAKOYAKI - Wheat Battered Shaped Balls Filled with Octopus and Topped with Japanese Mayo, Takoyaki Sauce, and Bonito Flakes Not amazing, but not bad either. On the plus side, the takoyaki was crisp with a soft interior. However, the amount of octopus felt light relative to the amount of dough and the sauces felt a little too sweet. -- CHICKEN KARAAGE - Marinated Japanese Fried Chicken made with Sake, Soy Sauce, Ginger, and Garlic Served with Spicy Aioli Probably some of the biggest pieces of Chicken Karaage I've ever had (not that I minded!). More importantly, though, these were pretty tasty - the batter was a touch thick, but it had a nice crunch and the chicken was juicy and flavorful -- NIKU RAMEN - Spicy Chili Miso Ramen with Pork Broth, Spicy Pork, Green Onion, Bean Sprouts, Chashu, Bamboo Shoots, Kikurage Mushrooms, Soft Boiled Egg, and Roasted Seaweed This was pretty good! The spicy pork is like the Korean BBQ version, which I love, and added more kick to the broth, which already had some spice. As for the rest of the bowl, the noodles had a nice bite, the chashu was really tender, and the egg yolk was perfect. -- AGEDASHI TOFU - Fried Silken (Kinugoshi) Firm Tofu Topped with Green Onions and Bonito Flakes Nothing fancy, but this was still great! The batter on the tofu was thin and slightly crispy while the tofu had a silky texture to it. The portion size was pretty generous, too, but I wish the bonito flakes hadn't been shaved down so much. -- KING CHICKEN KATSU CURRY - Chicken Katsu with Japanese Curry on Rice with Cabbage, Corn, and Pickles Easy to see how this earned the "King" in its name - this was a massive plate of food! Both pieces of chicken katsu were huge (albeit flattened really thin) and there was a whole lot of rice, too. That said, this didn't have much curry, by comparison, and it felt light on veggies. Along with how just about everything I've tried has been pretty good, the other thing I like about Totoro Ramen is the staff. From greeting us when we first walked in to checking on us during our meal, all of the workers have been so friendly each time I've been here. One thing to note is that there's typically a line on weekends, so don't be surprised if you see folks standing out front. However, between the food, how steadily they get folks in and out, and how much easier it is to come here (and to park) than over by 3rd Ave, the wait is well worth it!

    Chashu Bowl
    Alan L.

    The newly introduced curry ramen is their best ramen yet. The curry flavours were very fragrant, and it goes very well with the chicken katsu. The portion sizes are very generous, and the toppings varied and colourful. Though the curry broth was on the saltier side when on its own, it goes really well with the katsu. The garlic broth ramen was a bit disappointing on the other hand. There wasn't too much garlic flavour, and we felt that the broth was less rich and more watered down than other ramen restaurants. If you decide to get a bowl, I would also recommend adding on a chashu bowl as well! Not only does the rice contrast the rich ramen broth, the chashu is very well made, fatty, and flavourful! Perfectly complementing the ramen dish. This definitely moved the needle to make this a 5 star experience!

    Lita B.

    Felt like ramen today. Back to my favorite spot in San Mateo. My go to Black Garlic Ramen never fails. We also ordered the Tonkatsu Ramen and the Chicken Curry with rice. Curry was ok, could be a little stronger. We also got the fried potstickers and the Seaweed salad which were both savory. Totoro is the next best thing to ramen in Japan!

    Garlic Edamame
    Laila K.

    Totoro is a nice, small ramen spot in a casual plaza in a neighborhood in San Mateo. It was easy to get to, good parking, clean, and had efficient ordering (on iPads at the tables) with friendly, attentive servers. The food was just okay for me. The garlic edamame was well flavored, but the edamame was overcooked which made it hard to eat, and there was more sauce than I'd like. I got the veggie ramen, which had great noodles and toppings, but the "mild" spice was spicier than I anticipated and the broth was fairly bland. I did enjoy it overall, but it wasn't my favorite veggie ramen I have had. Overall it was a good experience for a quick bite in the area.

    Magda G.

    It is located in a shopping center, so you'll be able to find parking easily. It was a bit chilly out so we decided to go with Ramen. Found a spot on yelp and decided to give it a try. It was pretty busy for a Friday night as there was a short line outside. It is a small spot with a few tables. I checked in and there were two other parties ahead of us. We waited in a car for about 15 minutes before we were called up by text. Waters are brought to our table and we were invited to order on the tablet on the table. I love that idea because you're not rushed and you get to see photos with all the menu items. We went with three different types of Ramen soups. Miso, black Garlic and Tokonsu. My favorite was the Tokonsu but all were good! The kid portions were great as well. For appetizers, you must order the garlic, edamame and the chicken Karaage. Both amazing. The service was great. They were prompt. If we needed anything, we would just tap it on the app and they would bring it out right away. Once we're finished, we went to the front and pay. So easy and convenient experience with food that hit the spot.

    Black Garlic Ramen

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    27 days ago

    Exceptional ramen. I've tried all of the ramen places in San Mateo (and a few dozen in Japan). This is solid.

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    Totoro Ramen Reviews in Other Languages

    Ask the Community - Totoro Ramen

    Can the curry be made vegetarian and without onion or garlic?

    How much is extra bowl of broth for take out?

    Extra bowl of broth is $4.50. Thank you.

    Gluten free options?

    I know these three places have gluten-free ramen. Does anybody know of any others? Would love to find a place along the peninsula.… 

    Is there vegetarian ramen? The menu says that the "veggie ramen" uses a bonito (fish?) broth.

    I called and they confirmed that they changed the broth so it no longer contains bonito.

    Is there any MSG in the ramen broth?

    No! Isn't great? My hubby has a really bad reactions to MSG and He is perfectly fine when we eat at Totoro so we are pretty sure there is not any MSG.

    Does this place allow takeout for ramen?

    Yes

    Are any of the ramen options gluten-free?

    Not now as of August 1, 2018. The currently-available kale noodles do contain wheat. Totoro Ramen is looking into a gluten-free option for the ramen noodles.

    Any plans to open for lunch?

    Yes grand opening today

    View All 14 Questions

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    4.3
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    I've been here a couple of times now, and I've enjoyed the food every visit. I usually order the…read moreTokusei Ramen, which comes with a light pork broth. The noodles have a great chewy texture. I've also tried the tuna tartare, and while it's good on its own, I don't think it pairs particularly well with ramen, so I usually skip it and stick to the noodles.

    In the mood for dipping ramen as I have not had it in a long time, and my partner suggested going…read moreto Taishoken as she felt it was as good or even better than Japan when she went. We were headed toward San Mateo and were able to check in when we were closer, it looked like there were about 7 parties ahead of us so we walked around. About 20 minutes later, we got the message to be seated and walked on back. The place is nice, very intimate, you have the tables right in front of you when you walk and the chefs on the right side behind the counter making the food. No Tv's but I was able to catch FIFA on my phone! We both had the Tsukemen dipping ramen with pork, and damn, was it yummy! Broth was great, the meat was tender, the egg was perfectly cooked, and things mixed extremely well with each bite! I'm also a sucker for Karaage chicken, and the Karaage here did not disappoint, perfectly crisp, tender inside, and the sauce was delightful, washing it down with a cold Sapporo was great after a long day! I'll definitely be coming back to try the other items on their menu, like the duck!

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    Ramen Parlor

    Ramen Parlor

    3.8
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    Rich, flavorful ramen with great variety…read more Had the classic ramen, soft shell crab ramen, and karaage at Ramen Parlor in San Mateo. The classic ramen was comforting and well-balanced, with a rich broth and noodles that had a nice chewy texture. It's a solid, no-frills bowl that delivers on flavor and warmth. The soft shell crab ramen stood out the most. The crab was crispy on the outside and tender inside, adding a unique texture and flavor that paired really well with the broth. It felt more elevated and interesting compared to a standard ramen bowl. The karaage was also crispy, juicy, and well-seasoned, making it a great side to share alongside the ramen. Service was friendly and efficient, and the staff kept things moving even when it got busy. The vibe is casual and lively, with a popular local ramen shop feel. It's the kind of place that's great for a comforting meal without being too formal. Overall, a great spot for ramen lovers, especially if you want both classic and more creative options in one visit. I'd definitely come back to try more of the menu.

    Been going to this place for years. Always a solid place for ramen even among the explosion of…read moreother ramen spots in the Bay Area. Staff is the same and always super nice and food was out quickly. Got the lobster garlic pork ramen and the broth was rich and flavorful. Noodles had a nice bounce and chew. Quail eggs are a nice change. Chicken karaage was nice and crunchy but lacked flavor even with the sauce. However, good portion size with six large pieces. Overall: 3.9/5

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    Shugetsu is my go-to place for tsukemen - Taishoken is also pretty popular, but Shugetsu is my…read morepreference because I like the texture and taste of their noodles more. I used to get one Shugetsu Tsukemen Special on my own, but it's been harder and harder for me to finish one by myself. Now, I order a Shugetsu Tsukemen Special with the mega size, get side orders of the chashu pork and marinated egg, and split with my boyfriend (since the Special already comes with pork and egg for one person, the a la carte orders are enough for a second). The broth is super flavorful, smoky, and roasty. Keep in mind the broth does err on the more oily side for the more health-conscious folks, and I wouldn't wear white, as the broth might splash back as you eat! The restaurant doesn't have a flashy storefront and is rather more hidden in the marketplace it's in. Be cautious about leaving valuables in your car. The inside itself is also not too big, so that on top of its popularity is why there might be a wait. I would also recommend coming earlier than typical meal times. While the hype has definitely died down ever since they opened during Covid, it's still pretty popular so I would be prepared to wait. I highly recommend trying out Shugetsu, and definitely recommend coming hungry because the portions are huge! They recently opened another location in Fremont, so East Bay folks get to try this one out there too.

    We came about an hour before lunch hours ended. It was still quite busy, and folks were still…read morefunneling in! We had a bar seat, which was neat to watch how things were prepared. We ordered a Shugetsu Tsukemen special and a Shugetsu Ramen. They let you add more noodles at no extra charge. We saw the pork slices getting charcoal(?) grilled in the back! For the tsukemen, I opted for hot noodles. They're a bit clingier when hot, but have a great bite to them. The soup is a little on the sour side, but it was delicious. There's little bits of pork and menma in it, and it clung to the noodles well. Definitely recommend the extra egg and pork! The ramen was equally amazing. The broth was light yet hearty. These noodles also had a satisfying chew to them.

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    Fantastic service, small place so might be a short wait on Friday and weekends but food is great…read more Would definitely come again!

    Rin-Tei is a delicious Japanese-Thai fusion restaurant that I'd highly recommend! I came here a few…read moreweeks ago with some friends on a Sunday whim, and we all thoroughly enjoyed our experience here. When we arrived, we were easily able to get seated without a reservation (perhaps because it was a Sunday). The service was wonderful from the get-go - they were extremely friendly and attentive the entire time, and made us feel very welcomed. And though we arrived on the slightly later side, they never made us feel rushed. The interior of Rin-Tei is minimalist and cozy, and had a very familial feel, as virtually all the tables are connected by a long bench along the wall. It contributes to the inviting, inclusive atmosphere of the restaurant, making it a great spot to meet up with friends. We ordered a variety of dishes which we all split, including: the garlic shrimp, the Vietnamese papaya salad, cold sesame TanTan pho, keema curry, calamari, sizzling wagyu loin, and a couple drinks. And everything we had was excellent! My personal favorites were the sizzling wagyu loin, which was perfectly cooked and abundantly juicy and flavorful, and the warm, tasty keema curry. I'd also never had cold pho before, but I ended up being very pleasantly surprised by how much I enjoyed it! I don't think you can go wrong with anything here. I loved my experience at Rin-Tei, and will no doubt be back soon!

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