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    Totoro Ramen

    4.3 (625 reviews)
    ModerateRamen
    Open 11:00 am - 3:00 pm, 5:00 PM - 9:00 PM
    Updated 1 week ago

    Order Totoro Ramen Takeout or Delivery

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    TOTORO RAMEN ATMOSPHERE

    What's the vibe?
    Trendy
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Totoro Ramen

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    Curry Katsu Ramen, delish!
    Andrea Y.

    5 stars! This is my favorite Ramen, Curry Katsu Ramen. I go here specifically for this soup. Very flavorful. The guys that work in the shop are super nice and service is quick. Clean, bright little joint and comfy inside.

    Curry Ramen
    Vernon Van R.

    We were back in the Burlingame area and found ourselves craving ramen. A quick Yelp search led us to Totoro Ramen, tucked away in a shopping plaza with plenty of parking, which is always a plus. The restaurant is medium-sized with plenty of seating, though I can see it getting busy during peak hours. We visited on a Thursday night and were able to get seated right away. We ordered the Curry Ramen, Black Garlic Ramen, and an order of takoyaki. The Curry Ramen was wonderful. The curry flavor was rich without being overpowering, allowing the ramen broth to still shine through. The chicken was tender and delicious. After trying it, I think curry ramen might be my new go-to ramen flavor. The Black Garlic Ramen was equally impressive. Fair warning: if you don't like garlic, this probably isn't the ramen for you. The garlic flavor is strong and unapologetic, which we absolutely loved. The broth was rich, flavorful, and incredibly satisfying. We also ordered the takoyaki, which was delicious and a great appetizer to start the meal. Customer service was great, and the food came out quickly. One thing to note is that ordering is done through a tablet at the table. I'm slowly adapting to this style of dining, but I do wish someone had mentioned it when we sat down. Everything, including ordering water, is done through the tablet. Overall, we had a great experience. Delicious food, fast service, easy parking, and excellent ramen. We'll definitely be back the next time we're in the area. Check them out!

    Erick T.

    Solid ramen with big, bold flavor. The black garlic ramen will keep vampires away for miles! The tonkatsu ramen is my favorite and full of yummy, fatty pork umami. The service is efficient and friendly and the atmosphere is basic and casual.

    Spicy pork ramen
    Michael Y.

    What a storybook retreat this was! I went on a magical journey to the Land of Ramen here with so many ramen options yet also including rice plates to suit your needs. They had cute Totoro decorations. The staff was very nice and knew a lot of the regular customers. It got packed really quickly on the weekend. The tea was really good, but watch out for it being very hot. The ramen was really good too, rich, and filling. The spicy pork was a nice choice as it added evenmore meat and spiciness.

    Paolo B.

    Came here on a Tuesday night, and there was only a 5 minute wait before we got seated on a cold, chilly, perfect ramen weather night! First thing I want to mention was how great the staff was here. Super attentive and friendly. Food came out quick and hot, not much more you can you ask for in that department. For the meal, we started off with their spicy edamame, which was one of the better edamame appetizers I've had in awhile. They had a new curry katsu ramen, so I ended up going with that. I wasn't a huge fan of the broth though, thought it could be a little thicker, and not much depth of flavor. The noodles and katsu were really good though. My girlfriend got the tonkotsu ramen, and I thought that was better. We ordered everything from the tablet at the table. Once we sent in our order, the food came out in less than 10 minutes. They bring a physical bill, which I prefer over paying on tablet. This ramen spot is located in a shopping center, so plenty of parking was available. Overall, a solid spot for ramen in the Burlingame area, would come back to try more menu items!

    tonkotsu ramen $18
    Jeff H.

    Totoro Ramen is very good for San Mateo standards. It is a good attempt from a non-Japanese ownership. I can tell because I've been going to Japan since the 1990's. We had their chicken karaage $10, black garlic ramen $18 and a tonkotsu ramen $18. The chicken karaage was good because of the light batter, crunchiness and with the two aioli sauces, which made it more delicious. We would order this again in a heartbeat. Although they did give us the oldest wedge of lemon ever with no juice inside. The broth for the ramen were rich and creamy with a lot of depth. The broth flavor was very good for the black garlic ramen and not so much for the tonkotsu ramen. The tonkotsu broth seemed weaker and not well balanced. It was the opposite for the black garlic ramen where two cloves of garlic were on top and tasted divine. As for the noodles themselves, this fell short. It was missing that kansui consistency that I love. Service is as expected for a fast pace ramen restaurant. In terms of ambiance, this might not be the best place to have a conversation. It was loud at dinner time. Not the fault of the restaurant, but the tables are right next to one another. These annoying tech older bros were talking very loud about defunct technologies as if they were still relevant.

    Black garlic ramen
    Phuong T.

    Black garlic ramen is very tasty , our sever is Nick , he is very very helpful with my toddler and attentive. 5 stars for service 5 stars for the ramen .

    Chicken Katsu Don
    Lisa R.

    Ordered the chicken katsu don for lunch and it did not disappoint! Chicken was well seasoned and not greasy- great portion for the price in my opinion I'll definitely order from here again

    Tonkotsu Ramen $17.95
    John N.

    On my way home from SFO. Very good ramen with fast, friendly and great service! I'll be back!

    Takoyaki
    Mike L.

    The first time I ever heard about Totoro Ramen, I thought/feared it was a themed ramen restaurant. Potentially a good thing, as My Neighbor Totoro is quite a beloved movie, but potentially a bad thing if it ended up being more of a gimmick than good (if my experiences at theme park dining were any indication). Thankfully, the food ended up being a whole lot closer to the former than the latter! Located in a relatively small shopping complex, Totoro Ramen uses its namesake more as an inspiration and in spirit than an actual theme (save for the plushies that sit on a counter). The vibe is casual and relaxed, with some modern touches (you order on a tableside iPad), and more of a comfort food menu. However, while their offerings may be more straightforward, the food is no less interesting. Along with staples like Edamame, Chicken Karaage, and Miso Ramen, they also have some more unique offerings like Curry Croquettes, Niku Ramen with Spicy Pork, and Maje (soupless) Ramen. Plus, they also have an option to add a mini-donburi to your bowl of ramen for just $3 more! -- TAKOYAKI - Wheat Battered Shaped Balls Filled with Octopus and Topped with Japanese Mayo, Takoyaki Sauce, and Bonito Flakes Not amazing, but not bad either. On the plus side, the takoyaki was crisp with a soft interior. However, the amount of octopus felt light relative to the amount of dough and the sauces felt a little too sweet. -- CHICKEN KARAAGE - Marinated Japanese Fried Chicken made with Sake, Soy Sauce, Ginger, and Garlic Served with Spicy Aioli Probably some of the biggest pieces of Chicken Karaage I've ever had (not that I minded!). More importantly, though, these were pretty tasty - the batter was a touch thick, but it had a nice crunch and the chicken was juicy and flavorful -- NIKU RAMEN - Spicy Chili Miso Ramen with Pork Broth, Spicy Pork, Green Onion, Bean Sprouts, Chashu, Bamboo Shoots, Kikurage Mushrooms, Soft Boiled Egg, and Roasted Seaweed This was pretty good! The spicy pork is like the Korean BBQ version, which I love, and added more kick to the broth, which already had some spice. As for the rest of the bowl, the noodles had a nice bite, the chashu was really tender, and the egg yolk was perfect. -- AGEDASHI TOFU - Fried Silken (Kinugoshi) Firm Tofu Topped with Green Onions and Bonito Flakes Nothing fancy, but this was still great! The batter on the tofu was thin and slightly crispy while the tofu had a silky texture to it. The portion size was pretty generous, too, but I wish the bonito flakes hadn't been shaved down so much. -- KING CHICKEN KATSU CURRY - Chicken Katsu with Japanese Curry on Rice with Cabbage, Corn, and Pickles Easy to see how this earned the "King" in its name - this was a massive plate of food! Both pieces of chicken katsu were huge (albeit flattened really thin) and there was a whole lot of rice, too. That said, this didn't have much curry, by comparison, and it felt light on veggies. Along with how just about everything I've tried has been pretty good, the other thing I like about Totoro Ramen is the staff. From greeting us when we first walked in to checking on us during our meal, all of the workers have been so friendly each time I've been here. One thing to note is that there's typically a line on weekends, so don't be surprised if you see folks standing out front. However, between the food, how steadily they get folks in and out, and how much easier it is to come here (and to park) than over by 3rd Ave, the wait is well worth it!

    Chashu Bowl
    Alan L.

    The newly introduced curry ramen is their best ramen yet. The curry flavours were very fragrant, and it goes very well with the chicken katsu. The portion sizes are very generous, and the toppings varied and colourful. Though the curry broth was on the saltier side when on its own, it goes really well with the katsu. The garlic broth ramen was a bit disappointing on the other hand. There wasn't too much garlic flavour, and we felt that the broth was less rich and more watered down than other ramen restaurants. If you decide to get a bowl, I would also recommend adding on a chashu bowl as well! Not only does the rice contrast the rich ramen broth, the chashu is very well made, fatty, and flavourful! Perfectly complementing the ramen dish. This definitely moved the needle to make this a 5 star experience!

    Lita B.

    Felt like ramen today. Back to my favorite spot in San Mateo. My go to Black Garlic Ramen never fails. We also ordered the Tonkatsu Ramen and the Chicken Curry with rice. Curry was ok, could be a little stronger. We also got the fried potstickers and the Seaweed salad which were both savory. Totoro is the next best thing to ramen in Japan!

    Garlic Edamame
    Laila K.

    Totoro is a nice, small ramen spot in a casual plaza in a neighborhood in San Mateo. It was easy to get to, good parking, clean, and had efficient ordering (on iPads at the tables) with friendly, attentive servers. The food was just okay for me. The garlic edamame was well flavored, but the edamame was overcooked which made it hard to eat, and there was more sauce than I'd like. I got the veggie ramen, which had great noodles and toppings, but the "mild" spice was spicier than I anticipated and the broth was fairly bland. I did enjoy it overall, but it wasn't my favorite veggie ramen I have had. Overall it was a good experience for a quick bite in the area.

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    1 month ago

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    8 days ago

    Don't really comment usually but went here after golf with my buddies and we all really liked it. Really good food and friendly people.

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    1 month ago

    The best ramen place so far I have tried in bay area and very good customer service and definitely recommend

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    2 years ago

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    2 months ago

    Exceptional ramen. I've tried all of the ramen places in San Mateo (and a few dozen in Japan). This is solid.

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    Page 1 of 16

    Totoro Ramen Reviews in Other Languages

    Ask the Community - Totoro Ramen

    Can the curry be made vegetarian and without onion or garlic?

    How much is extra bowl of broth for take out?

    Extra bowl of broth is $4.50. Thank you.

    Gluten free options?

    I know these three places have gluten-free ramen. Does anybody know of any others? Would love to find a place along the peninsula.… 

    Is there vegetarian ramen? The menu says that the "veggie ramen" uses a bonito (fish?) broth.

    I called and they confirmed that they changed the broth so it no longer contains bonito.

    Is there any MSG in the ramen broth?

    No! Isn't great? My hubby has a really bad reactions to MSG and He is perfectly fine when we eat at Totoro so we are pretty sure there is not any MSG.

    Does this place allow takeout for ramen?

    Yes

    Are any of the ramen options gluten-free?

    Not now as of August 1, 2018. The currently-available kale noodles do contain wheat. Totoro Ramen is looking into a gluten-free option for the ramen noodles.

    Any plans to open for lunch?

    Yes grand opening today

    View All 14 Questions

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    Kajiken

    4.4(1.5k reviews)
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    I've come here twice now and I didn't realize I never left a review the first time I came! So now I…read morefeel I have even more to say how you much gotta come to Kajiken! Both times I've come I hadn't had to wait very long and our second time was with a large group including kids. Our server was great in helping us preorder before we could get seated and we only waited 15 minutes. We all ordered the same things: half of us ordered the original aburasoba and the other half ordered the homura aburasoba and the food came out quickly. They kindly gave us little bowls for the kiddos and forks and all the kids loved the noodles and the adults shared a large pitcher of beer. All in all, best aburasoba and one of my favorite spots in San Mateo!

    Overall: 4.1/5 [dine in]…read more There was a line on Friday night but it moved fast. The seating inside is pretty tight so your table is basically an inch from the next one, almost like a communal dining experience. Nikumori Aburasoba ($18.50): Spicy pork, pork slices, green onion, and ajitama. The spicy ground pork was delicious and they were generous with the thin pork slices, though those weren't as good as the ground pork. The ajitama was perfectly jammy. The aburasoba flavors were okay but less flavorful than mazesoba, which I now know I prefer. Wagyu Roast Beef Aburasoba ($25.50) + Chashu ($1.75) + Spicy Minced Pork ($3.95) + Ajitama ($2.50): Wagyu roast beef, crispy onions, green onions, butter onion sauce, yogurt sauce, and raw egg yolk. The chashu was average but the wagyu roast beef was thin and incredibly tender. The yogurt sauce and raw egg yolk made this one pretty creamy which I actually liked more than the Nikumori. Ume ($1.50): Did not like this at all. Hard pass.

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    HiroNori Craft Ramen - Tonkotsu Ramen

    HiroNori Craft Ramen

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    I had tried this chain from their Sunnyvale location and came to eat here with my friend at their…read moreSan Mateo location. It didn't disappoint!! We were seated quickly and service was great. Sometimes, it can get busy and server might take a while with getting our check back but I totally understand. Having 1-2 server out in a packed restaurant can be tough. Crispy rice with spicy tuna was great. I really enjoyed my tonkotsu ramen. The broth was super rich and you can tell it's well made for hours+. Noodles were chewy, pork was tender, additional sauces on the side came the dish extravagant. Truly my to go ramen place that I always recommend everyone to go try!

    I ordered the chicken bowl and was really disappointed. The chicken was chopped into very tiny…read morepieces, and it seemed like they were using leftover scraps rather than freshly prepared pieces. Many of the pieces were also badly burned, and they were put right on top of the rice. The burnt pieces gave the entire rice a strong ash-like, burnt taste, which made the dish very unpleasant to eat. What made the experience worse was seeing the server sitting at the counter playing on their phone instead of paying attention to the customers or the food. I expected much better from HiroNori. Unfortunately, based on this experience, I will not be coming back.

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    HiroNori Craft Ramen - Pork Buns

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    HiroNori Craft Ramen - HitoNori Craft Ramen San Mateo (Interior) for a Late lunch. One of the few places that are open between 3-5PM

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    Ramen Parlor

    Ramen Parlor

    3.8(2.1k reviews)
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    Been going to this place for years. Always a solid place for ramen even among the explosion of…read moreother ramen spots in the Bay Area. Staff is the same and always super nice and food was out quickly. Got the lobster garlic pork ramen and the broth was rich and flavorful. Noodles had a nice bounce and chew. Quail eggs are a nice change. Chicken karaage was nice and crunchy but lacked flavor even with the sauce. However, good portion size with six large pieces. Overall: 3.9/5

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    Shugetsu - Spicy Tsukemen

    Shugetsu

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    3.6 mi
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    Shugetsu is my go-to place for tsukemen - Taishoken is also pretty popular, but Shugetsu is my…read morepreference because I like the texture and taste of their noodles more. I used to get one Shugetsu Tsukemen Special on my own, but it's been harder and harder for me to finish one by myself. Now, I order a Shugetsu Tsukemen Special with the mega size, get side orders of the chashu pork and marinated egg, and split with my boyfriend (since the Special already comes with pork and egg for one person, the a la carte orders are enough for a second). The broth is super flavorful, smoky, and roasty. Keep in mind the broth does err on the more oily side for the more health-conscious folks, and I wouldn't wear white, as the broth might splash back as you eat! The restaurant doesn't have a flashy storefront and is rather more hidden in the marketplace it's in. Be cautious about leaving valuables in your car. The inside itself is also not too big, so that on top of its popularity is why there might be a wait. I would also recommend coming earlier than typical meal times. While the hype has definitely died down ever since they opened during Covid, it's still pretty popular so I would be prepared to wait. I highly recommend trying out Shugetsu, and definitely recommend coming hungry because the portions are huge! They recently opened another location in Fremont, so East Bay folks get to try this one out there too.

    We came about an hour before lunch hours ended. It was still quite busy, and folks were still…read morefunneling in! We had a bar seat, which was neat to watch how things were prepared. We ordered a Shugetsu Tsukemen special and a Shugetsu Ramen. They let you add more noodles at no extra charge. We saw the pork slices getting charcoal(?) grilled in the back! For the tsukemen, I opted for hot noodles. They're a bit clingier when hot, but have a great bite to them. The soup is a little on the sour side, but it was delicious. There's little bits of pork and menma in it, and it clung to the noodles well. Definitely recommend the extra egg and pork! The ramen was equally amazing. The broth was light yet hearty. These noodles also had a satisfying chew to them.

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