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    Trattoria 360

    4.7 (701 reviews)
    PriceyItalian
    Closed 5:00 pm - 9:30 PM
    Updated 1 month ago

    Waitlist - Trattoria 360

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    Trattoria 360 Reservations

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    TRATTORIA 360 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Romantic
    Classy

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    Recommended Reviews - Trattoria 360

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    Bread
    Arthur T.

    Recommended by friend! Two of us ordered: aperol sprtiz $18 IPA north coast $10 burrata casareccia $22 casareccia con carne $36 tagliolini neri pescatore $38 panna cotta pistachio $12 Pasta definitely great, al dente. Alcohol prices higher here. Put name on yelp waitlist. Was sat outside. Staff said inside all reserved. Not sure if it was because were outside, but staff could be a bit more attentive. Parking is difficult here during peak hours.

    Food was fantastic. However it took forever and the busboy spilled pasta on my jacket when removing our plates. Total bullshit , pics to show where jacket was placed Foods good but the workers are low tier

    Brad C.

    Just revisited again this weekend and did not disappoint. Had a wonderful server who spent lots of time giving us his thoughts on local bbq and his techniques on bbq smoking Texas style. The food was again wonderful and we went this time with a couple who recommended the eggplant appetizer am which was by blade the best I've had. Smothered in rich tomato sauce with the eggplant thinly sliced and rolled around ricotta it just melts in your mouth. We also expanded our selections and tried the squid ink pasta with frutte di mare and the risotto with the same seafood accompaniment. I subbed out the risotto for linguine and both were filled with plenty of seafood varieties and a generous portion. Highly recommend the two. We also had the veal which is a consistent winner for my friend who has been here many times. Won't drone on but this is a solid Italian destination if you are in the area!

    Arugula salad
    Mina H.

    Decided to celebrate my own birthday and my friends birthday together at this Italian restaurant. I have been coming for years. Still love it the same. Pasta is handmade so it will definitely take some waiting time. Service is always on point. One thing is that the restaurant is very small. They also have outdoor dining. Dark and cozy. We brought our own wine so ask for corkage fee. Amazing food and good vibes. I'm glad we got to celebrate it here.

    mushroom risotto
    Linz C.

    My husband and I took our parents here for my MIL's birthday. The restaurant itself is surprisingly quite loud and dark inside-- we had to use our phone flashlights to read the menu and had to really yell across the table to have a conversation. Service was great, we were given complimentary dinner rolls and dip for the table. For appetizers we got the burrata that came atop a bed of arugula and cherry tomatoes. My FIL ordered the branzino, MIL got the seafood risotto, and my husband and i got the mushroom risotto and mushroom tortellini. The seafood risotto looked wonderful and came with so much seafood on top, clams, mussels, fish, shrimp, and calamari. The pasta was delicious but the mushroom risotto I thought lacked flavor. It was very beef broth heavy and only had two mushrooms in it. Overall our dining experience was pretty good, We just wish it wasn't so noisy. Food and ambiance was pretty good, and it was very sweet of the kitchen to give us a dessert with a candle for my MIL. It was a cantaloupe flavored pannacotta and it was SO DELICIOUS AND REFRESHING. It even had pieces of real fruit in it. Highly recommend

    Jay R.

    I asked my friend to eat someone fancy, and this place was! A great place to elevate a date, or celebrate something special. 4 stars instead of 5 because the appetizers were not big enough in my opinion for two people. But whatever that dressing was on the arugula was SO good! I ordered the lamb and it was so tender and juicy. That was a pretty big entree, which I appreciated! I would try something else next time though. The bathroom might need a little bit of an upgrade but it's still clean and usable .

    Prime rib medium rare
    Martin P.

    Our first time here for dinner on a Friday night. The place was bustling so I recommend making a reservation. We got the special of the day - the Prime rib. It was perfectly done medium rare and came with mashed potato, veggies, horse radish and au jus. We also had the Tagliolini Neri Alla Pescatore which was delicious. The portions were sufficient and the service was good and relatively fast. We got a complimentary melon panna cota for our anniversary, which was excellent as well. Overall a 5/5 if you're looking for Italian cuisine in Campbell downtown.

    Prime rib
    Andrea A.

    My favorite special occasion restaurant. They have both indoor and outdoor seating. I came in on a Sunday around 6pm without a reservation and got seated immediately. They provide complimentary bread and oil. I had the Filetto Al Speck. The steak was super tender, the speck (Italian bacon) added a special touch. My boyfriend got the rib eye special, he enjoyed it. I got the scallops over risotto last time and it also was really delicious. The entrees are really filling. Service was great too!

    The snapper over a bed of polenta in a lemon caper sauce.
    Suzy D.

    We were meeting some friends to celebrate my birthday and needed someplace cozy with great food and wine. Given that it had been a lovely sunny day, I made the reservation I had requested an outdoor seat, so when I arrived last night on a blustery rainy Friday evening, I was concerned, but the outdoor set up there was exquisite with a clever use of LED lights and no shortage of heaters and candles. Our server Chris made the whole evening delightful. He was attentive and had great insight around the menu the wine and kept the whole evening flowing perfectly. I don't eat pasta often, but the dishes and the quality there makes it worth it. I also want to call out their excellent seafood selection (on a healthy note.) But I would be lying if I said my favorite part of the menu wasn't the tiramisu in a glass, a.k.a. the chocolate martini. I highly urge you to try (and then make it one of your regular places.)

    Salad, which was good and refreshing

    The food was very good. The service was also very nice, constantly filling my water and cleaning out the eaten dishes. The place inside is small and tables are a bit tight.

    Carlos M.

    The service here was impeccable, with good recommendations and attentive care that made sure we were satisfied from start to finish. The food was amazing and well worth the price, with a delicious tiramisu as our dessert. It's nice and quiet and I'll definitely come back.

    Chocolate mousse
    Katie R.

    Came here to celebrate my mom's birthday, she had been here a couple of times, and I'd heard of and been wanting to come for quite a while, so it was the perfect occasion. We made a reservation and noted that it was her birthday on it, and our server made sure to make her feel special! We started with one of the specials of the night, prosciutto wrapped prawns, which were served with an arugula salad and a slightly spicy sauce. This was a hit at the table. For pasta I got the Mafaldine Tirolese, my mom the Short rib tortelloni - which was also a special, and my boyfriend the Mafaldine Calabrese. My mom absolutely loved her dish and said she'd order it again. Neither my boyfriend or I loved our dishes, though I did like his better than mine. The food was good but I'd get an entree and not a pasta next time. For dessert we go the tiramisu, chocolate mousse, and pistachio panna cotta. Each of of us had a different favorite, with the chocolate mousse being the shining star for me. It was beyond delicious and I would absolutely get it agian. Great service and ambiance, just didn't love the pastas. Would still come back and give it another shot, or at least come back for dessert!

    Tiffany L.

    All the food was amazing. We went on v day and the place was packed. First time at the place and rlly enjoyed the food. The vibe was great, food was good, tables were a bit tiny, and the service was a bit slow. but we would come back again to try other foods. The food was also rlly big portions . Gave me a rose afterwards which was sweet.

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    3 months ago

    Amazing food and great service!!! It's like being in Italy all over again! Been here several times and it never disappoints!!!!

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    1 year ago

    2nd visit was much better and I can say without hesitation that we would be back again.

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    Trattoria 360 Reviews in Other Languages

    Ask the Community - Trattoria 360

    Do they allow sharing of dishes, as in split plates for 2? If so, is there a fee?

    I have never asked any restaurant to do that for us. Normally I just ordered. Asked for an extra plate. Then split myself. In any case, I believe these people are happy to do that for now (no charge),

    Is there anything here that can be ordered vegan?

    They have: BEET PAPPARDELLE LEGGERA Fresh Beet Pappardelle, Olives, Capers, Cherry Tomato But Pappardelle generally contains egg. But this may not, not sure.

    What's the thing closest to a simple spaghetti dish? (marinara sauce and noodles)

    TAGLIOLINI SALSICCIA $29.00 Tagliolini with Italian Sausage with choice of spicy, mild or non-spicy

    Will you be taking reservations for Valentine's Day dinner for outdoor dining? Any special menus planned for that day?

    We do take reservations. We will serve regular dinner menu with some specials.

    Will Trattoria start to offer take out like other restaurants during COVID?

    Yes

    Does anyone know of they're open for take out during SIP?

    Yes from 4:30-8:30 Tuesday through Sunday. Closed New Years Day

    Do they still have risotto?

    Yes. 2 styles -A seafood risotto and a mushroom.

    What is the corkage fee?

    Unfortunately, I don't know. I drank a glass of chianti by the glass, around $12, which was quite good.

    American wagyu or Japanese?

    American wagu

    Are the pastas made fresh?

    Yes. This place is amazing. Their ingredients are fresh and superb quality. Even the beef is Wagyu

    Will they open for lunch again?

    I see Pino's name in the review. How is this different than the Pino's it replaced?

    Same owner and Chef in remodeled buildings.

    Are the plates huge or are these just small portions? I didn't find the name of the chef on the website, anyone knows if place is actually run by Italians? Thanks.

    Medium sized

    Can I bring my 1 year old?

    Sure, but always a good idea to call ahead and make sure they have high chairs.

    Do they serve wine by the glass ? I only saw full bottle prices

    Yes they do. Not a big selection, maybe 4-5 reds and the same number of whites.

    View All 20 Questions

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    Doppio Zero Campbell

    Doppio Zero Campbell

    3.8(438 reviews)
    0.1 mi
    $$$

    Had a lovely dining experience here! We tried the Diavolita pizza, Doppio zero pizza, and the…read morechildren's marinara pasta. Since we like it spicy we added the calabrin chilli peppers and it was a total game changer. Must add if you like spicy !! Everything was authentic, delicious and had a nice Italian feel. The ambience was especially nice, and we loved sitting outside in a cozy corner. It's also a great spot for people-watching, which made the outdoor seating even better. The relaxed atmosphere makes it a lovely choice for a casual meal with family. Would definitely be back !

    Holy smokes - avoid avoid avoid…read more I will start off with the food since that is what is the most important to me. The Oxtail Fettucine was a 6/10. Pasta was cooked perfectly al dente. The flavor was ALMOST there. Meat was pull apart. I would say for $25, the portion was pathetic. I would not get this dish again. White Sauce Mortadella Pizza - 1/10. Holy shmokes, this was the worst pizza I had ever tasted. Absolutely no flavor. It tasted like I was eating fat on bread, with no distinguishable flavor. Impressively bland. Prosciutto and burrata - 2/10. $22, bland, plain and unamusing. Lasagna - Decent! - Service - seemed unwelcoming. Our server seemed disinterested and cold, though he did check in on us. Something about the service just seemed "off". - Parking - easy parking in a close by garage - ambiance - bustling

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    Doppio Zero Campbell - Interior

    Interior

    Doppio Zero Campbell - Vegan Ravioli

    Vegan Ravioli

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    Paesano Ristorante Italiano - Pappardelle Alexandra

    Paesano Ristorante Italiano

    4.1(1.4k reviews)
    4.2 miDowntown
    $$$

    This is by far the Best Italian Food outside of Italy…read more This is a Wonderful Place to Eat at! Great Service and Excellent Food! I Highly recommend this place. Best Italian Food in San Jose ! Little Italy

    I first tried Paesano back in 2017, and since it had been a while, we decided to come back for…read moreanother visit. We ordered two Pollo Saltimbocca dishes (one with a cream pasta substitution for an additional $8), the Pollo al Limone, and a half bottle of Chardonnay. The restaurant offers one indoor dining area and two outdoor seating areas--one in the front and one in the back--which gives guests plenty of seating options. The food was a bit saltier than our personal preference. The cream pasta substitution, despite the extra charge, wasn't anything particularly memorable compared to similar dishes we've had at other restaurants. However, the highlight of our visit was definitely the warm and welcoming customer service. The staff was friendly, attentive, and made us feel appreciated. We also appreciate that the restaurant closes for a few hours in the afternoon before reopening for dinner service. It's nice to see a business that gives its staff a break during the day. Parking can be a bit challenging due to the busy neighborhood. Be aware that street parking is paid, and most spots have a two-hour limit, so you'll need to keep an eye on the time. Overall, we'd come back to try more of the pasta dishes on the menu and hope to discover a new favorite.

    Photos
    Paesano Ristorante Italiano - Dining room

    Dining room

    Paesano Ristorante Italiano - Chocolate chip cookies  cookies by Sha-Sha's Sweets

    Chocolate chip cookies cookies by Sha-Sha's Sweets

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    Dessert selection

    Milan - Mushroom Ravioli

    Milan

    4.3(271 reviews)
    1.8 miWillow Glen
    Outdoor seating
    Private events

    Made a reservation for 8, the host and servers were all very attentive, super friendly, and…read moreACCOMMODATING. We had kids with us and they managed to move things around for us to be comfortable. Thank you very much for the amazing service and laughs! The appetizers we ordered were pretty good -- bruschetta (fam favorite), burrata + prosciutto, beef carpaccio, and calamari (a little tough). I really enjoyed my spicy rigatoni! That was so good and creamy and just the perfect kick of spice. Everyone else seemed to enjoy theirs -- Milan fettuccine, Linguine Vongole, Beef lasagna, and spaghetti bolognese. Unfortunately the risotto was not the best, it was a bit overcooked and tasted more like salty rice than creamy risotto. Overall it was a great dinner and service! Hope to be back soon!

    As mentioned by other customers, don't let the strip mall location sway you--this place is an…read moreabsolute gem! We came here to celebrate my wife's birthday, had a fantastic dining experience, and will definitely be back. To start, the complimentary soft bread was absolutely delicious--perfectly warm and fresh. For our main courses, we ordered the seafood linguine and the pork chop. The seafood linguine was packed with fresh flavor and perfectly cooked pasta, while the pork chop was incredibly tender, juicy, and seasoned to perfection. What made the night even better was the exceptional service. Our server, Jacob, was informative, attentive, and incredibly friendly. He even recommended a perfect Merlot to pair with the pork chop, which complemented the meal beautifully. We wrapped up the celebration with the tiramisu, which was outstanding--the perfect sweet ending to an amazing meal. Highly recommend checking this place out!

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    Milan
    Milan
    Milan - Panna cotta

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    Panna cotta

    Palermo Italian Restaurant

    Palermo Italian Restaurant

    4.2(895 reviews)
    3.3 miDowntown
    $$

    random place tucked into the middle of nowhere - I was surprised at how much dining space there was…read morebut I guess it gets poppin came for lunch on a weekday w coworkers on a super hot day but thank goodness they have ac near the back/inside bread came out piping hot & yummy I don't even remember what I got but it was great - think this might be my fav Italian place now whoever made my drink made it nice & strong too :D forgot to take a pic of the limoncello but it was also v good

    I've been to Palermo Italian Restaurant in San Jose several times now, mostly with coworkers since…read moreit's conveniently located close to one of our offices. The location is pretty convenient, just outside Downtown San Jose, and parking is relatively easy with a decent amount of parking available nearby. One thing that has been consistent every time I've visited is the service. The staff are always welcoming, friendly, and attentive without hovering. They're usually nearby when you need something, which makes it a good spot for a work lunch or dinner where you don't want to spend half the meal trying to get someone's attention. It's definitely a little on the pricier side, but I've been happy with the food so far. I haven't had anything here that I thought was bad. On my previous visit, I had the spaghetti carbonara, which was rich, creamy, and full of flavor. This time I went with the fettuccine Alfredo with chicken. It was a solid, comforting plate of pasta, and they finish it off with freshly grated Parmesan, with the amount based on your preference. I also tried the espresso martini this time. It was smooth and enjoyable, although I didn't get much of an alcohol kick from it. If you're looking for something stronger, this probably isn't the drink I'd go with. Portions are decent and the overall atmosphere works well for both business meals and something more casual. I could also see this being a nice option for a date night if you're looking for Italian food in the area. Overall, Palermo has been a reliable choice for me. It's not the cheapest Italian restaurant around, but the combination of good food, attentive service, convenient location, and easy parking makes it a place I'll continue coming back to when I'm in the area.

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    Palermo Italian Restaurant
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    Italian Brothers Restaurant - GAMBERETTI ALL'AGLIO,
Sautéed shrimp served in garlic and olive oil sauce

    Italian Brothers Restaurant

    4.3(586 reviews)
    4.5 mi
    $$

    AMAZING food, we were absolutely spoiled by the fabulous cuisine and excellent service. Even more…read moreamazing that we rolled up without a reservation on a busy Friday night and had one of the best Italian meals on the planet. I just wish I could dine there every day. We enjoyed arugula salads with grape tomatoes and salmon with vegetables. Every food item was perfectly prepared, tasty and utterly delicious. We followed dinner with a spumoni bombe - covered with chocolate. Heartily recommended for food and ambiiance.

    I have to agree with a 3 star review from a year ago. Food:…read moreBread was good everything else was lost in the sauce. Service we were greeted and seated promptly. Once the food arrived there was no follow up. We had to flag another server down for some condiments I really wanted to like this restaurant because the outdoor seating is inviting However I was sad that my out of town guest ate little and refused a take home container my pesto and salmon pasta was too heavy on the dairy and the salmon was not fresh it had that stale salmon strong taste., which I decided to bring home for my pet. I had a Sicilian coworker who was passionate about Sicilian food. Unfortunately the food here lacked passion. It failed to deliver for us. I would not bring out of town guests here unless you've had a previous experience with the food on par with the higher reviews. I'm sorry that I had to rate this as such.

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    Italian Brothers Restaurant - Indoor dining area, far back

    Indoor dining area, far back

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marinara sauce

    GAMBERETTI FRADIAVOLA, Sautéed shrimp with garlic, Calabrese peppers, and a spicy marinara sauce

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    Be.Steak.A - Ribeye with mushy

    Be.Steak.A

    4.2(867 reviews)
    0.5 mi
    $$$$
    Outdoor seating
    Happy hour specials

    Ok how am I just finding out about Be. Stéak. A?! Amazing dinner and our server Luke was awesome…read more Came here to celebrate a birthday and made a resy through OpenTable. When we arrived, we were greeted with a warm cup of housemade bone broth (um, yum?!) and I knew we were in for a delicious night. I was surprised by how yummy all of the dishes were. I don't think there was one dish I was meh about. Everything is meant to be shared so for a table of 4, we got the Be. Steak. A, two pastas, a salad, and 2 sides along with 2 desserts. By the end of the night, I was way too stuffed. My favorite dishes: - scallops - truffle pasta - crab pasta - yam balls: never had anything like this and it was sooo good, easily in my top 3 I hope to be back again. Happy to have found a cute fancier dinner spot in the South Bay! Oh and their cocktails are truly special! Get the Brazilian bombshell, you won't regret it.

    Delicious food and very good cocktail menu. It's a great…read moreplace for having dinner with friends, for date night.. not so much, the place can get very very loud. We were welcomed with a chicken bone broth which was full of umami flavor. Got the Hokkaido scallops and classic wedge as a starter, the cheese was a bit too salty for my taste and was overpowering the entire thing. For my main I got the prime rib which was huge, can definitely split it between two - very tender. For desert, the sticky toffee pudding which comes with a table show - I think this was the MVP of the night. The Ramos Gon Fizz is a must in my opinion.

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    Be.Steak.A - The kitchen

    The kitchen

    Be.Steak.A - Wagyu slider slider for happy hour: $12

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    Trattoria 360 - italian - Updated September 2026

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