Every time I've gone here I've had a pleasant experience! Whether getting takeout or dining in, the…read morestaff is always friendly, helpful, and efficient! The interior is very well maintained, with lots of seating options. The food is always amazing and the drinks are as well! I've never been served anything I didn't like and that's saying a lot because I'm a really picky person. Deffo recommend

It was my first time in Lake Chautauqua and this cafe is a perfect breakfast spot nearby…read more We ended up coming here twice in our short weekend trip because we loved it so much. They have indoor and outdoor sitting areas. It gets crowded during weekends of course. A lot of items for breakfast and lunch menu. We only came for their breakfast due to time restrictions. I got to try their Sausage, egg, cheese breakfast sandwich on a Asiago bagel, wow the size was amazing and delicious! It can definitely be shared. For my coffee each time I had two different types and can't recall what they were but both were very good! The prices are very reasonable for the amount of food. They have a decent size staff who is pretty helpful in taking your order and recommendations. They have some parking in the street however it's public so you might have to park further if you come when it's busy. They're located in a very popular area where a lot of other restaurants, hotels, ice cream shops are nearby so it's really great to plan a day of it. They have two restrooms, and they sell some local merch and other items. We can't wait to visit again and come back here soon!

If Andriaccio's were in L.A. (my hometown), I'd probably rate it a solid 4. But given its location…read morenear the Chautauqua Institution - where dining options are limited - it earns a full 5 stars. It's a must-visit for us every year during our week in Chautauqua. Andriaccio's has a large Italian menu, and because we've been several times - sometimes just the two of us, other times with friends - we've had the chance to try a lot of it. I'm especially fond of their pizza, but the pasta and steak dishes have also been consistently good. There really aren't any bad choices on the menu. Service is another strong point. Even when the restaurant is busy, the waitstaff is always polite, attentive, and unhurried. They check in regularly and make you feel taken care of without hovering. It's reliable, welcoming, and exactly the kind of place you're grateful to have nearby when options are limited.

Such a beautiful restaurant we always get pizza and spaghetti from…read more 2.5 star experience today. We're really sad that we had such a bad visit this time. There were only 2 other tables and we had a long wait time on drink refills because our waitress was talking with friends while the kitchen kept dining the pick up bell for her for about 5 minutes straight. No sides come with the pasta dishes not even a slice of bread. Our food came out luke warm on ice cold plates. The flavor of the spaghetti and meatballs were amazing, but they break their noodles in half which is a sin and it was room temperature. The flavor of the Alfredo was very bland. The chicken had zero seasoning and it tasted like it was from a can or frozen and boiled with chunks of cartilage in it. I told the waitress and asked for seasoning or something to save it. Nothing did. I had 2 bites of it and left it all on the dish in a big pile. When the waitress came she looked right at it and I told her I didn't like it at all. She still charged us the upcharge for the uneaten chicken that I complained about twice. I always tip at the very least 20% everywhere, today I tipped $3.

The night started with a dinner reservation for 6 people to celebrate our friend's masters school…read moregraduation. The only thing that went smoothly was ordering our drinks and appetizers. We didn't have a chance to put our dinner orders in at this point. We ordered entrees right before the appetizers came out, which took a long time anyway, and then immediately after our appetizers and salads came out. We then proceeded to wait over an hour for our food with an inattentive server, no apology, and no explanation. When we asked about our food, we still didn't receive any sort of explanation as to why it was taking so long. Then once we got our entrees, the server brought our check very quickly and condescendingly told us that she knew we were in a hurry...we weren't at the beginning of the night but by that point we were - it had been 2.5 hours since we sat down. By the end of the meal, our graduate splashed a small amount of sauce on her white dress and our server very rudely told her that she shouldn't have worn white to an Italian restaurant and then proceeded to make fun of her and say she needed a bib. The food was tasty but the overall experience of dining here unfortunately means we won't be return customers. We aren't unreasonable people and our group has jobs in the service and hospitality industry, we know there is a correct way to handle these situations and being unsympathetic and apathetic isn't it.

Fantastic homecooked Italian cuisine and it both looked and tasted like it. Once again, we had…read morefound ourselves passing through Westfield on a Monday night sheltered in an Airbnb looking for dinner. We discovered that many places are closed on Monday in town, but not Calarco's. We placed an order for pick-up and the service could not have been nicer. They even accepted plastic, unlike other establishments in town. Portions were huge, the rolls were warm and soft and savory, and that tomato sauce was unique, zesty, and something special. My wife had leftovers of her chicken piccata which she enjoyed; nothing was spared of my eggplant parm as I had to eat it all. Their homemade bleu cheese dressing I asked for with my side salad was so darn good. And to top everything off, we split their last slice of peanut butter pie which was truly an impressive gem. I have had many a pie or cake in fine dining restaurants, yet this particular pie was out of this world. Next time in Westfield, we will meet again, Calarco's.

First night blues and growing pains at Olives. Very apparent why the restaurant has very few people…read moreand is never open. No ambiance - music was not working, could hear the rock music from Bellini's. Waiter was not trained, did not know the menu and was slow, did not clear plates at all. Had the Arancini appetizer they were tiny and under seasoned/undercooked, bread was fluffy, olives were smashed and not appetizing. The stuffed haddock with risotto was in flavorful, too much stuffing, the risotto was not risotto-gluey and hard at the same time not at all like smooth/silky flavorful risotto. Grilled asparagus was decent. 7-deadly Zinfandel was pink. My collègue encouraged me to come here for dinner. Probably will not come back-while I think they were trying, fell short. Don't see them making it especially at these prices.

Heartburn! I am writing at 2:40 AM. Dinner was served too…read morelate to sleep well. It arrived over an hour after the warm bread was served. The table beside us was served. At about 8:00, I left the table and checked other rooms--something I have never done before--and came back to tell my husband what I observed: the 125 person wedding party was served--it had gone quiet, people at the bar were served, a party of 20 near the bar were served. When the food arrived, chicken breast was still pink in the middle! I merely nibbled at what looked done. (My husband liked his meal well enough.) Now I am awakened to heartburn. DO NOT eat at Olive's when it has large groups! And beware of pink in your chicken.

The Scarlet Vetter says.....First off, I really love this restaurant. The service, ambiance, and…read morethe food are top notch. Simply great. The owner is present almost all the time tending to things and checking in on tables. I have never ever had a bad meal here. Like not ever. Not even a mediocre meal. Always rates very good to great. From the steaks. To the seafood, to the Italian specialties.....just tops. It is hard to get into during the ski season, and not too easy even off season, so please do plan and make a reservation. If you can snag a booth, that is the best. The bar is a great place to come for a drink with a friend or to watch a sporting event. My most recent visit to the restaurant was this past Friday, a nice night in early May. We met some friends here for dinner. We had two appetizers of stuffed peppers which are absolutely amazing with just the right amount of heat, and the Nona's Meatball with gooey rich ricotta cheese.....yum yum. My husband ordered a house salad, which was crisp and delicious. For entrees, our companion couple ordered the twin filets and the fish fry. Both were reported to be fantastic. My husband ordered the Chicken Parmesan and I ordered the Chicken Milanese. Absolutely excellent. For dessert, both couples shared their own order of Tiramisu. I ordered an Espresso and that simply rounded out an amazing dinner. I really can't recommend this place enough.

We visited Villagio's on the 4th of July during "battle of the bands". It was a party and people…read morewere having a great time so we were happy to join in. Service was great and super friendly and we were seated immediately around dinner time. Since it was the "battle" it was loud inside but we didn't mind. Villagio's lies on the sidestreet in what looks like an old barn. It has a unique rustic charm that we enjoyed. It's an italian based restaurant that offers bread with olive oil and seasonings to start. We didn't realize that and also got cheesy bread which comes with a red sausce. Both were delicious. For entrees I ordered bucatini carbonara with chicken and my wife ordered the filleto's. Pricing was reasonable in the $20-$30 range per peson. We enjoyed the visit and had a great time!

So this is a hard one for me to review , loved the atompshere , the service was amazing ! But i…read moreordered parm with light sauce and unfortunately i didn't have much cheese and it was definitely not light sauce . I didn't eat much of my meal but my daughter and husband both loved their meals . Meat lovers pizza and chicken caeser salad .

So good! Highly recommend. Steak in the Grass pizza and Eggplant Penne Italiano are my favorite!read more

Absolutely delicious restaurant within the Seneca Allegany Casino. We sat in prime seating by the…read morecozy fireplace. I loved that this place had options for everyone- vegetarian, seafood, beef, steak, pasta, salads... you name it! Everyone ordered something different at our table and it all turned out amazing! I personally ordered the chicken Alfredo and added broccoli and asparagus to it! The sauce was amazing ( not overly thick, not overly cheesy, just perfectly creamy and delicious), the chicken, veggies and noodles were cooked perfectly, and the service was great! We opted for wine and it was nice to see delicious bottles of wine for $30 at such a high end restaurant! We also ordered the calamari appetizer which was cooked perfect and had an amazing red tomato sauce for dipping. The margarita pizza is amazing! And to top off the entire meal we ordered the cappuccino creme brûlée . HOLY SMOKES- the best dessert ever! It was crisp perfectly on the top, the flavor was rich and creamy- absolutely perfect!

First time here. Restaurant upstairs out of site. Not a place you'll see unless your going to it…read more Which may be the reason for a Friday night it was dead. Two other tables besides ours. Staff was very professional and good. The home made pasta w/pork in a red wine sauce was good. Salmon special was also good. They had no traditional salad. The Caesar salad was a little heavy on the dressing would probably get on the side next time. Overall experience was good service was great. Looking forward to try other items on the menu.

First time here and will not be the last. LOVE their form of 'filet beef wellington' I could eat…read morethat every day. Loved the pasta sauces as well as the decor. The service was great and I cannot wait to come back.

The food isn't bad, not great. Service is okay. Pricing is pretty high, and they charge to pay with…read morea credit card. Pretty disappointing paying almost $200 for two to dine for what we got.