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    Trillium Treats

    5.0 (1 review)
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    3 years ago

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    Alexis L.

    Thank you so much for the amazing review, I really appreciate it!!

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    In.gredients

    In.gredients

    4.8
    (29 reviews)
    3.6 mi

    It's now fairly easy to get a Friday lunch reservation same week as I think folks tend to gravitate…read moretowards the newer part of campus, but I will say it tends to get more difficult right before the end of the quarter when teams are looking to use up the last bit of their budgets. I also didn't have any issues finding parking in the lot right in front of building 35, but they do have a larger parking garage nearby as well. It's always a fun time to meet up to meet up with a friend or bring out of town friends on campus. 25 dollars for a 3 course meal is just unbeatable value, especially as I feel like the price tags in regular cafeterias have climbed a bit. The portion sizes of the entrees can vary quite a bit in size though as I've had the scallops, which are delicious but quite tiny vs my latest turkey burger sandwich with fries was a massive meal. Dessert tends to be where In.gredients shines with the sweet and tangy lemon mousse paired with the shortbread was definitely the highlight.

    Came here twice, both times with friends visiting the city. Have to make a reservation in advance…read morebut they also do walk in's, would recommend coming earlier, around 11am (opening time) to walk in. They do cancel your reservation if you're 15 min late. 3 course lunch- appetizer, entree, dessert for $26 per person. I would say it's good value for the price! I love every dessert I've had here and the menu rotates every month or so. The chicken cream sauce pasta was so good and a very generous portion! Sometimes the appetizers can be a hit or miss but I've never been disappointed in the two times I've come here. Highly recommend trying this place out if you're a Microsoft employee/have a friend employee friend.

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    In.gredients
    In.gredients
    In.gredients

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    Woodblock

    Woodblock

    4.1
    (1.1k reviews)
    1.6 mi
    $$

    Woodblock was one of those restaurants that immediately made a great first impression. The…read moreatmosphere was warm, inviting, and had a modern rustic feel that made it perfect for a relaxed dinner. It felt lively without being too loud, and the staff was welcoming from the moment we walked in. The food was the highlight of the night. Every dish was thoughtfully prepared and beautifully presented, but more importantly, everything tasted fresh and well-balanced. You can tell they focus on quality ingredients instead of overcomplicating the menu. The flavors were bold without being overwhelming, and each plate felt like it was made with care. Service was just as impressive. Our server was knowledgeable about the menu, gave great recommendations, and checked on us throughout the meal without making us feel rushed. The timing between courses was perfect, which made the entire dining experience feel smooth and enjoyable. What I appreciated most was how everything came together--the atmosphere, the food, and the service all complemented each other. It's the kind of restaurant that's great for a date night, celebrating a special occasion, or simply enjoying a quality meal with family or friends. Woodblock is the type of place that reminds you why dining out can be such a great experience. I'll definitely be coming back to explore more of the menu, and it's an easy recommendation for anyone looking for one of the best restaurants on the Eastside.

    I have to reduce several stars because:…read more 1. They charge garbage credit card transaction fees. Any percentage they charge will get deducted from tipping and discourage us from coming again. 2. They no longer validate parking in the garage behind it since several years ago. Street parking is limited and painful sometimes. 3. They exited Resy network a few years ago - that was one of the reasons we kept coming. 4. The food is still good but the quality is declining. The "+add brisket" option which costs $10 on top of the Mac and Cheese was the driest I've had in many years. They also removed menu items like duck chicken liver mouse which were really good.

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    Pano of the whiskey selection!
    Pano of the whiskey selection!
    Brisket Gnocchi
    Brisket Gnocchi
    Arugula Salad

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    Arugula Salad

    Trillium Treats - cupcakes - Updated August 2026

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