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    Tselogs

    4.0 (631 reviews)
    ModerateFilipino
    Open 9:00 am - 11:00 pm

    Tselogs Photos

    Business Info

    TSELOGS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Tselogs

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    Reviews With Photos

    Rowena D.

    I only wish we had a great authentic filipino breakfast spot like this in Vegas ! No one does it like Daly City! The service is amazing. There are so many options on the menu if only I could take it home ! I tried the arrow caldo- it is a little on the salty side but you don't skimp in the chicken and garlic. I enhanced it with lemon for myself and it was fine! I devoured the longsilog, with homemade sweet and juicy longanisa , garlic rice and egg. Delicious, it took me back to my time in PI. The cashier told me her mom makes the food and I sure hope so because it feels like im visiting fam! Can't wait to come back next visit.

    Menu
    Manny Y.

    Came here for lunch in a Saturday (Jul 11). It a cute small quaint place. Their decor is very Filipino with lots of wooden plates etc. I ordered a combination lechon silog and chicken sisig. I also ordered lumpia Shanghai. I took a picture of their menu. I got a calamansi juice as well. Overall the food was good. I would have liked my lechon kawali with crispy skin rather than chewy. It also had thick fat between skin and meat. Lumpia was well done. They make their own vinegar which they offered me. I sat on the bar and it was great.

    Lechon and sisig
    Heather T.

    My go to for kare kare side of lechon! I looooove so much. Best combo ever! My family loves going for the sisig. The vibes are mellow and feels like your coming over for a family meal for the mom and pop restaurant. Service is always quick and easy. Self service for water and extra utensils which is nice. You do need to pay prior to dining. My family has been going to Tselogs when it first opened in 2008. Loyal customers for this spot. We wish they kept the sandwich spot they had that made tapa sandwiches. We loved those too! Def a must go! If you haven't tried this place :)

    Lechon Kawali + Bangus Combination
    Mary U.

    Visiting from Houston and found Tselogs on Yelp for somewhere to eat in Daly City. I split the lechon kawali and bangsilog combination with my sister and it was so yummy! The bangus (milkfish) was cooked perfectly and their spiced vinegar paired very well with every bite. I didn't try the lechon kawali as much but I did try a couple bites of the kare kare and it was delicious! As for service, they were so friendly and fast. They ready the table for you but you order at the counter and pay first. Inside the restaurant is very clean and well decorated. The bathroom was also clean and large. If I lived here, Tselogs would definitely be one of my go-tos.

    Tselog's Daly City across from Mission Plaza
    Melanie C.

    Food: 4.75 | Service: 4.80 | Ambiance: 4.75 Hours: W-Th 11AM-10PM | F-Sa 9AM-11PM| Su 9AM-3PM CLOSED M&Tu TSELOGS on Mission Street in Daly City is a local breakfast Silog favorite, usually choice of protein, garlic rice, Atchara, topped with a sunny side up egg. I love breakfast so This is heaven when one can have breakfast Silog all day! You're greeted and welcomed by Teresa upon entering their cool, calming beautifully decorated interior. There are seatings of two, fours and few larger grouped seating. As well as singles at the bar. The bar does look inviting! Once seated, Teresa brought a menu over, let me know that ordering is done and paid at the counter once you decide on your meal. There's a self-service standalone water station, with additional hot sauces, and such. Ordered: LECHON KAWALI SILOG, crispy pork belly w/liver sauce on the side. But quickly made it a combo when Teresa pointed out I could add another protein for $3.99, adding CHICKEN SISIG, chicken seasoned w/lemon, soy sauce, onion, tiny bit of jalapeño heat on a sizzling platter. So excited about my combo Silog, I forgot to add an extra egg to my order!!! Bummer, next time... Loved the crispy pork belly, hot, yet moist and tender inside! The Lechon liver sauce, pork liver seasoned w/vinegar and spices, was a first for me. Not for everyone if you don't like liver but I do. What really blew me away was their table side house condiment bottle of vinegar seasoning! LUMPIA SHANGHAI, cigar-shaped fried goodness of pork, accompanied by a house chile sauce. I will always order Lumpia Shanghai when I see it in the menu but was very pleased to see a VEGETABLE LUMPIA. Definitely will order that next visit!

    Combination Silog with Lechon Kawali (Fried Pork Belly) and Bangus (Fried Milkfish)
    Mike L.

    FINALLY! Much like with so many of the other eateries that have previously sat on my perpetually long list of bookmarks, it took me far too long to finally check out Tselogs. Ever since one of my old coworkers mentioned how this place was her go-to spot whenever she had cravings for some of her childhood favorites, I had been wanting to come here. I mean, with an endorsement like that, how could I not be intrigued? Of course, it also makes it that much more inexplicable that it's taken me all of these years, especially since I pass by this place all of the time! While their original location isn't all that far away, where Tselogs calls home now is so much more convenient. By comparison, their current space is not only a lot larger, but parking is easier and you don't have to deal with the traffic that can back up on San Pedro. As for the menu, it doesn't seem to have changed much since they moved a few years back, other than perhaps one or two things falling off/getting added on - it's still filled with the same terrific selection of silogs, in a dozen different varieties, along with a slate of appetizers, specialty dishes, daily specials, and desserts. What's more, they even have a full bar with a mix of Filipino inspired cocktails, too! -- COMBINATION SILOG with Lechon Kawali and Bangus This was awesome! I was most excited for the Bangus and it was so good - crispy, flavorful, and nowhere near overcooked. The Lechon Kawali wasn't too bad either, but, as a whole, it was a little fattier than others others I've had in the past. -- COMBINATION SILOG with Sisig and Lumpia Shanghai Not quite as good as I was hoping for, but no less satisfying! While I liked the sisig and how flavorful it was, I would've preferred pork over chicken. As for the Lumpia Shanghai, each piece was fried up perfectly and was fairly plump, but I wish the filling had been more flavorful. Beyond the food, service isn't too shabby either, as the workers are friendly and the kitchen gets orders out relatively fast. However, one thing that I've noticed is that each time we've been here, we've never received the complimentary shrimp chips that so many others seem to get. Not sure if it's only given upon request, the luck of the draw with regards to which worker takes your order, or what, but it's definitely something we couldn't help but notice. Those shrimp chips aside, between how convenient they are and how good the food has been, it's easy to see why my old coworker comes here any time she has a craving for her childhood comfort foods. Plus, even though they don't stay open as late as they used to (I think they used to close at 2am on Fridays and Saturdays?), Tselogs still keeps some relatively friendly late night hours (open until 11pm on Fridays and Saturdays). Sucks for the late night party crowd, but more than enough for the rest of us!

    Bangsilog
    Rosie M.

    Wow! I have had such low expectations for Filipino restaurants in the Bay Area for decades. There are only a handful of Filipino restaurants in the Bay Area that I would visit more than once. My sister recommended this restaurant, but I'm so picky that it's hard for me to like certain foods. I met up with my family at Tselogs. They were known for their chicken sea, but since this was my very first visit to the restaurant, I wanted to have a bangsilog as a benchmark. When the fish arrived, it was not very greasy which was fantastic. More than anything else, the customer service was above par. They treated my family and my child with respect and friendly, inviting smiles. I can't wait to return! This restaurant serves the BEST Filipino food in the Bay Area!

    Sisilog
    Liliana H.

    Amazing food, very flavorful and love all the toppings. The garlic vinegar and sriracha goes amazing with everything. Ordered these three for 2 people and had leftover. Ordered extra pancit to go. Service was quick and nice. Very clean and decorated. Chill vibes, some Bruno mars. Can park across the street at Lucky's.

    Shrimp chips
    Fran S.

    4.5 stars - We were looking for Filipino food and found a place that was still openStreet 9pm. Tselogs was available with some good options. This place is just big enough that it didn't feel too crowded, with a bar and some gentle background music playing. We were seated and immediately served with complimentary shrimp chips which was a nice surprise. I didn't notice that the menu mentioned ordering at the counter, so we waited a bit for service until someone mentioned we needed to go to the register to place our orders. We didn't wait long for our food, and we liked everything. Their vinegar served at the table had a nice flavor too it and accompanied our dishes well. We ordered the Bangsilog (milkfish) and the Sisigsilog (chicken, not pork). Good eats, reasonably priced. We liked the condiments bar and the center table with shirts and other goods for sale. Overall a good find!

    Bangsilog, lechon kawali silog with sisig.
    Patricia S.

    Always good when I go. I remember years ago they would serve everyone a cup of broth to start the meal and there was table service. Now you just order at the counter and then get up or try to flag someone if you need something. Although I don't have a photo of it, my favorite is the lechon kare kare!

    Arroz Caldo
    Michael C.

    Locally owned and clean, tasty food. A nice hangout. Modern feel yet rich in heritage and culture. The staff are super cool and easy to get along with. No wonder tons of locals come from open to close. Super proud of these Filipino folks.

    Free shrimp chips
    Brittney L.

    This is honestly a STAPLE in Daly City. They moved to another location across from Jolli-Bee's and parking is still on the street. We both got combination plates which we usually get when we come here. Same service, you find a table and order at the register, with sauce bar on the side along with their water for refills. Shrimp chips - they give one (1) round of FREE shrimp chips. I wish they would give us more or let us scoop like a chip bar. I ate them with my whole dish. Tapsilog & Longsilog combo - 10/10 hubby loves these two and never skips out on it. Literally cleaned his plate. Lechon Kawali & Chicken Sisig - 9/10 I will always get sisig and first time getting their lechon. I will the sisig was a bit dry to my liking but of course I still ate it. Lumpia Shanghai - 9/10 honestly you can't mess up with lumpia. It was great. Overall: 9/10 Our total came out to $78ish dollars with tip. It is a super small location so have your time to go there with family or friends because I know it can get packed. I wish they would give us unlimited shrimp chips - LOL because prices are high and yes we will spend to eat, but I mean just think about it. Other than that, no misses always a great experience here.

    Longanisa with rice, and an egg
    Michael A.

    I came here with two of my best friends from college. This was one of our spots back in the day. If you went to SFSU or CCSF, you're definitely familiar with Tselogs. The food is always great, and the service is always spot on. I came here a while back also on a Thursday or Friday night, and they had a performer singing. I thought that was pretty cool too. Parking is a little rough during peak hours, but it's definitely worth the wait.

    Tapsilog with bangus

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    2 months ago

    Pretty darned good -- lucky to have spots like this around. Consistently tasty. Good prices.

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    20 days ago

    Recommended by friend while visiting Daly City. My whole family loved their authentic Filipino food. Best food on our trip!

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    Page 1 of 16

    Ask the Community - Tselogs

    Yelp says there is validated parking? is there a lot to park in or is it just street parking?

    Plenty of street metered parking

    Restaurant is closed today, Friday, 8/19!! There's a sign that said they're closed in July?

    We moved to 6860 Mission St. If you read the whole thing you would know. We give you back the 1 star.

    Do you do in person dining?

    They do

    During Covid-19, is takeout the only option available right now?

    Yes, at the moment, take-out is the only option available.

    Are there revised hours during the shelter in place period?

    Hi Dora, our current store hours are Tuesday-Sunday 9AM-9PM. The hours posted on yelp are also updated.

    Do these guys serve large orders of Pancit?

    Yes, we have a catering menu. Email us your inquiry at tselogs@gmail.com. Thanks!

    View All 8 Questions

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    Chibog - Tocino

    Chibog

    4.1(1.3k reviews)
    3.4 mi
    $$

    Tried and tested. Never fails to impress the first timers we bring here…read more This was another fun dining experience for us with our friends. We got a table of eight one hour before closing time. Our server told us last order was at 6:45 since the cook had to leave early for another gig. They used to close later at night years ago. We had our usual chick-boy combo sisig, grilled liempo, tapa and garlic rice. Our friends embellished our spread with ginataang sitaw at calabasa (beans & squash in coconut milk), bam-i pancit, chicharon bulaklak (ruffle fat) and lechon kawali. Vinegar based sawsawan and Mang Tomas made this feast even better. We all had water because we were binge eating that weekend. Another large party satisfied at Chibogs. Can't wait for our next get-together here.

    I am not Filipino food expert, but my family and I really like Chibog. We haven't ever dined in but…read moreorder takeout from here every few months. Online ordering is available and simple. Phone orders are also welcomed too. The restaurant is always packed when I go in to get my food. The dining room is pretty small, but can probably fit 30 or so diners at a time. Our staples are the lumpia shanghai, pancit palabok and bbq chicken silog. Over the years, the prices have really increased but it is a sign of the times wherever you dine these days.

    Photos
    Chibog - Table for 8

    Table for 8

    Chibog - The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)

    The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)

    Chibog - Lechon Combo

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    Lechon Combo

    Fil-Am Cuisine - Best combo! 1 pork and 1 chicken! You'll be dancing when eating!

    Fil-Am Cuisine

    4.2(1.5k reviews)
    0.3 mi
    $$

    Having had their skewers at a pot luck and enjoyed it a lot, I always wanted to check out Fil-Am if…read moreI was in the area. I happened to be in Daly City recently and made a stop here to pick up some skewers. Found street parking around the corner. Fil-Am is a take-away restaurant with a menu consisting of BBQ chicken and BBQ pork skewers, panic, shanghai lumpias and turons. I wanted to get BBQ pork skewers and got to the last three that were in the tray. They were also out of the chicken skewers. But the chef was busy cooking as the grill was loaded with pork and chicken skewers. Not wanting to wait, I was happy that I got the three skewers. Many good-sized pieces of juicy pork make up each skewer. Generous portions. I enjoy the Filipino BBQ pork flavor as the sauce on it has a sweet taste to it. At $4.25 a skewer, it is reasonably priced. Will stop by again for these delicious pork skewers again when I'm in the area.

    Fil Am is a highly regarded take out Filipino food restaurant. So we decided to give them a try…read more Very busy on a Friday evening so plan accordingly. Street parking only. Once we got a spot, while walking up to the restaurant you can smell the BBQ aromas from around the corner so we were getting excited just walking to the restaurant! Ordered Fil-Am special 2 BBQ skewer items with Pancit (noodles). Skewer options are BBQ Chicken or BBQ pork. We got one of each. They also have a ton of other Filipino specialties on the menu but looks like they are for larger party tray orders. Lumpia, Menudo, Adobo, Kare Kare etc. There's also a couple dessert items Turon, Bibingka, Biko, ube, maja blanca and Cassava to name a few. Took dinner home and chowed down. The BBQ pork was fantastic, tender with great BBQ flavor. The chicken was a bit charred and dry (took off one star) but was tasty. BBQ sauce was sweet and savory. The pancit was delish! overall a great cost effective meal and worth trying

    Photos
    Fil-Am Cuisine - Inside

    Inside

    Fil-Am Cuisine - BBQ skewers $3.75 each

    BBQ skewers $3.75 each

    Fil-Am Cuisine - Lumpia

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    Lumpia

    Mekeni Restaurant - BangsilogcrispySisig

    Mekeni Restaurant

    4.1(86 reviews)
    0.5 mi
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    I haven't been here in hella long. The silogs were made fresh to order. I think it was a little…read morepricy but well worth it for the occasional treat when you don't want to cook. We ordered: 1. Longsilog: Still as good as I remember but now they open it up. 2. Tocilog: Sweet and I love the little pieces. I'm not a fan when they are big pieces 3. Chicken bbq- My niece liked it, it just had to be warmed up. 4. Picadilllo: I wasn't a fan of, too sweet and too much bell peppers and carrots. 5. Garlic peanuts: My dad liked it but said it's too salty. 6. I had asked for a sode of sabao and the sinigang was so deliciously sour.

    Wanna start your day with a hearty Filipino silog? Check out Mekeni. It's a small, no frills but…read moretidy spot. Come early in the morning (we were there at a little after 8am on a Sunday) and parking should be easy. It's also a popular spot for takeout as we saw several orders being picked up while we, a party of two, dined in. Make your way to steam tray area and peruse the ready to eat dishes or look up at the menu board for more options, like the various silogs. We ordered with the patient (we couldn't decide!) ladies at the register and they will deliver your dishes to your table. We opted for a pork chopsilog and a bangsilog. The portions were huge and tasted delicious. That the sinangag was made to order was a pleasant surprise! Looking forward to coming back to try other dishes!

    Photos
    Mekeni Restaurant - The basic looking dining area.

    The basic looking dining area.

    Mekeni Restaurant - A closer look at the lovely over easy eggs.

    A closer look at the lovely over easy eggs.

    Mekeni Restaurant - The turo-turo style layout of the various dishes.

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    The turo-turo style layout of the various dishes.

    Tselogs - filipino - Updated August 2026

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