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    Tselogs

    4.0 (621 reviews)
    ModerateFilipino
    Closed Closed
    Updated 3 months ago

    Tselogs Photos

    Business Info

    TSELOGS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Tselogs

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    Reviews With Photos

    Tselog's Daly City across from Mission Plaza
    Melanie C.

    Food: 4.75 | Service: 4.80 | Ambiance: 4.75 Hours: W-Th 11AM-10PM | F-Sa 9AM-11PM| Su 9AM-3PM CLOSED M&Tu TSELOGS on Mission Street in Daly City is a local breakfast Silog favorite, usually choice of protein, garlic rice, Atchara, topped with a sunny side up egg. I love breakfast so This is heaven when one can have breakfast Silog all day! You're greeted and welcomed by Teresa upon entering their cool, calming beautifully decorated interior. There are seatings of two, fours and few larger grouped seating. As well as singles at the bar. The bar does look inviting! Once seated, Teresa brought a menu over, let me know that ordering is done and paid at the counter once you decide on your meal. There's a self-service standalone water station, with additional hot sauces, and such. Ordered: LECHON KAWALI SILOG, crispy pork belly w/liver sauce on the side. But quickly made it a combo when Teresa pointed out I could add another protein for $3.99, adding CHICKEN SISIG, chicken seasoned w/lemon, soy sauce, onion, tiny bit of jalapeño heat on a sizzling platter. So excited about my combo Silog, I forgot to add an extra egg to my order!!! Bummer, next time... Loved the crispy pork belly, hot, yet moist and tender inside! The Lechon liver sauce, pork liver seasoned w/vinegar and spices, was a first for me. Not for everyone if you don't like liver but I do. What really blew me away was their table side house condiment bottle of vinegar seasoning! LUMPIA SHANGHAI, cigar-shaped fried goodness of pork, accompanied by a house chile sauce. I will always order Lumpia Shanghai when I see it in the menu but was very pleased to see a VEGETABLE LUMPIA. Definitely will order that next visit!

    Combination Silog with Lechon Kawali (Fried Pork Belly) and Bangus (Fried Milkfish)
    Mike L.

    FINALLY! Much like with so many of the other eateries that have previously sat on my perpetually long list of bookmarks, it took me far too long to finally check out Tselogs. Ever since one of my old coworkers mentioned how this place was her go-to spot whenever she had cravings for some of her childhood favorites, I had been wanting to come here. I mean, with an endorsement like that, how could I not be intrigued? Of course, it also makes it that much more inexplicable that it's taken me all of these years, especially since I pass by this place all of the time! While their original location isn't all that far away, where Tselogs calls home now is so much more convenient. By comparison, their current space is not only a lot larger, but parking is easier and you don't have to deal with the traffic that can back up on San Pedro. As for the menu, it doesn't seem to have changed much since they moved a few years back, other than perhaps one or two things falling off/getting added on - it's still filled with the same terrific selection of silogs, in a dozen different varieties, along with a slate of appetizers, specialty dishes, daily specials, and desserts. What's more, they even have a full bar with a mix of Filipino inspired cocktails, too! -- COMBINATION SILOG with Lechon Kawali and Bangus This was awesome! I was most excited for the Bangus and it was so good - crispy, flavorful, and nowhere near overcooked. The Lechon Kawali wasn't too bad either, but, as a whole, it was a little fattier than others others I've had in the past. -- COMBINATION SILOG with Sisig and Lumpia Shanghai Not quite as good as I was hoping for, but no less satisfying! While I liked the sisig and how flavorful it was, I would've preferred pork over chicken. As for the Lumpia Shanghai, each piece was fried up perfectly and was fairly plump, but I wish the filling had been more flavorful. Beyond the food, service isn't too shabby either, as the workers are friendly and the kitchen gets orders out relatively fast. However, one thing that I've noticed is that each time we've been here, we've never received the complimentary shrimp chips that so many others seem to get. Not sure if it's only given upon request, the luck of the draw with regards to which worker takes your order, or what, but it's definitely something we couldn't help but notice. Those shrimp chips aside, between how convenient they are and how good the food has been, it's easy to see why my old coworker comes here any time she has a craving for her childhood comfort foods. Plus, even though they don't stay open as late as they used to (I think they used to close at 2am on Fridays and Saturdays?), Tselogs still keeps some relatively friendly late night hours (open until 11pm on Fridays and Saturdays). Sucks for the late night party crowd, but more than enough for the rest of us!

    Sisilog
    Liliana H.

    Amazing food, very flavorful and love all the toppings. The garlic vinegar and sriracha goes amazing with everything. Ordered these three for 2 people and had leftover. Ordered extra pancit to go. Service was quick and nice. Very clean and decorated. Chill vibes, some Bruno mars. Can park across the street at Lucky's.

    Shrimp chips
    Fran S.

    4.5 stars - We were looking for Filipino food and found a place that was still openStreet 9pm. Tselogs was available with some good options. This place is just big enough that it didn't feel too crowded, with a bar and some gentle background music playing. We were seated and immediately served with complimentary shrimp chips which was a nice surprise. I didn't notice that the menu mentioned ordering at the counter, so we waited a bit for service until someone mentioned we needed to go to the register to place our orders. We didn't wait long for our food, and we liked everything. Their vinegar served at the table had a nice flavor too it and accompanied our dishes well. We ordered the Bangsilog (milkfish) and the Sisigsilog (chicken, not pork). Good eats, reasonably priced. We liked the condiments bar and the center table with shirts and other goods for sale. Overall a good find!

    Longanisa with rice, and an egg
    Michael A.

    I came here with two of my best friends from college. This was one of our spots back in the day. If you went to SFSU or CCSF, you're definitely familiar with Tselogs. The food is always great, and the service is always spot on. I came here a while back also on a Thursday or Friday night, and they had a performer singing. I thought that was pretty cool too. Parking is a little rough during peak hours, but it's definitely worth the wait.

    Bangsilog, lechon kawali silog with sisig.
    Patricia S.

    Always good when I go. I remember years ago they would serve everyone a cup of broth to start the meal and there was table service. Now you just order at the counter and then get up or try to flag someone if you need something. Although I don't have a photo of it, my favorite is the lechon kare kare!

    Free shrimp chips
    Brittney L.

    This is honestly a STAPLE in Daly City. They moved to another location across from Jolli-Bee's and parking is still on the street. We both got combination plates which we usually get when we come here. Same service, you find a table and order at the register, with sauce bar on the side along with their water for refills. Shrimp chips - they give one (1) round of FREE shrimp chips. I wish they would give us more or let us scoop like a chip bar. I ate them with my whole dish. Tapsilog & Longsilog combo - 10/10 hubby loves these two and never skips out on it. Literally cleaned his plate. Lechon Kawali & Chicken Sisig - 9/10 I will always get sisig and first time getting their lechon. I will the sisig was a bit dry to my liking but of course I still ate it. Lumpia Shanghai - 9/10 honestly you can't mess up with lumpia. It was great. Overall: 9/10 Our total came out to $78ish dollars with tip. It is a super small location so have your time to go there with family or friends because I know it can get packed. I wish they would give us unlimited shrimp chips - LOL because prices are high and yes we will spend to eat, but I mean just think about it. Other than that, no misses always a great experience here.

    Tapsilog with bangus
    Shellaine G.

    One of my favorite Filipino breakfast spots in Daly City! It's conveniently located right across the shopping plaza with Jollibee, which makes it super easy to find. The staff is always friendly and welcoming. You pay up front, then they bring the food out to your table, which makes everything quick and smooth. They serve all the classic silog meals (which I love), and you can even add another item for just $3 more -- such a great deal. The sisig fries are a MUST. I tried the chicken sisig option and it was so flavorful and satisfying. The atmosphere is clean, and you can really feel the culture through their decor -- it gives such warm, authentic vibes. Definitely coming back!

    Bar and order counter with bar seating...
    Arnel S.

    The interior was bright and well decorated. Very inviting to look at. We were welcomed as soon as we entered. We were ordering take-out but the place was nice even for dining in. After our orders were taken, we opted to sit by a long table...and the kind staff offered us crispy shrimp treats. Very nice taste. Our order was Lechon Kare-Kare and tapsilog with an additional side. Both tasted really great! Especially for the Kare-Kare which my wife commended for not having that pork taste/smell! And she is picky when it comes to pork taste in food (which she absolutely hates). The price was really reasonable for the amount of food they give you. The staff were very helpful and accomodating...friendly and all in smiles. We would have come back the next day to order Lechon Kare-Kare again, but unfortunately, visiting Jagalchi was more a priority for my wife. But we shall be back! This place is highly recommended!

    Brian T.

    Quick service and a super nice interior. They had solid portion sizes but a bit expensive for what you get. I got some Tocino and it was really tender and not too fatty. Sometimes I get tocino swimming in sauce but this was really good. The garlic rice wasn't as garlicy as I personally like but still good nonetheless

    Gotta love fish for breakfast!
    Patrick W.

    Great little place to grab solid food. There is a parking lot across the street or street parking (actual coin meters). Not too noisy with very friendly staff. What else would you expect from a PI restaurant!?

    Longsilog
    Junsheng X.

    Great place for Filipino food with nice vibes in Daly City. They have nice serving sizes and great garlic rice! Prices lean a little higher, but food is definitely worth it here. Lots of self serve sauces - more so a no frills place, but everyone is really nice!

    Longsilog
    Wesley L.

    Longsilong- classic filipino pairing. Flavorful rice with juicy sausage. The egg was runny when broken into and overall a wonderful pairing that cannot go wrong A nice place on a busy street with paid street parking though was easy to find. So many good options to choose from so it was hard to just pick one. Wanting to come back again to try the rest of the menu!

    Menu

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    Page 2 of 16

    Ask the Community - Tselogs

    Yelp says there is validated parking? is there a lot to park in or is it just street parking?

    Plenty of street metered parking

    Restaurant is closed today, Friday, 8/19!! There's a sign that said they're closed in July?

    We moved to 6860 Mission St. If you read the whole thing you would know. We give you back the 1 star.

    Do you do in person dining?

    They do

    During Covid-19, is takeout the only option available right now?

    Yes, at the moment, take-out is the only option available.

    Are there revised hours during the shelter in place period?

    Hi Dora, our current store hours are Tuesday-Sunday 9AM-9PM. The hours posted on yelp are also updated.

    Do these guys serve large orders of Pancit?

    Yes, we have a catering menu. Email us your inquiry at tselogs@gmail.com. Thanks!

    View All 8 Questions

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    Chibog

    Chibog

    4.1
    (1.2k reviews)
    3.4 mi
    $$

    This place is our ride-or-die Filipino restaurant, and for good reason. Every visit, we roll with…read morethe same legendary order: Lumpia Shanghai à la carte, combo sisig, and a bowl of garlic rice and every single time, it hits like a warm hug from someone's lola. The food is Asian comfort at its absolute peak. The lumpia? Crispy, savory perfection. The sisig? Sizzling, bold, and dangerously addictive. And that garlic rice was simple, fragrant, and the kind of side dish that quietly steals the whole show. The service and ambiance are exactly what you'd expect from a tasty Asian restaurant. you will leave stuffed, satisfied, and already planning your next visit before you've even left the parking lot. If you know Filipino food, you already know. And if you don't...this is your sign to find out.

    First time here for a party of two during a Sunday afternoon. We got there at 12:30ish so best to…read morewait because once we got our food there was a little wait. I got their Lechon Kawaii, pork adobo and garlic rice. All silog's comes with garlic rice or white rice and an over easy egg. You can add tomato for $2 extra (two sides combo upgrade is $3 more) I loved their Lechon sooooo tender and crispy paired well with the side of white vinegar or the brown sauce! We shared their sizzling sisig which was great per my cousin but I think it was a little dried without the egg? We got the combo of pork and chicken. Shared a Poncit Bihon, I always said more lemon the better but it was ok? I will try other other noodles dishes next time.

    Photos
    Indoors
    Indoors
    The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)
    The reason for stopping by. combo sisig "chick-boy" (chicken and pork/baboy)
    Lechon Combo

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    Lechon Combo
    The Original Kadok's

    The Original Kadok's

    3.9
    (194 reviews)
    0.1 mi
    $$

    Kadok's brings me so much joy and nostalgia. I'm glad they're still up and running, even at their…read morenew location in Daly City. The ambiance is very cozy yet warm. My mom and I ate here for an early dinner, and there was adequate seating. I ordered a Chicken Mami with Pork Asado Siopao while my mom opted for a Pancit Malabon plate with Pork BBQ and Lumpiang Shanghai. We received our orders in less than 10 minutes for dine in. The mami was flavorful and the noodles were fresh and not soggy. The siopao was moist, sweet, savory and tender. I tried a bit of the pork bbq and it still tasted great like the first time I tried it 20+ years ago. The Gulaman Sago was not too sweet, but the sago pearls could've been fresher on my next try. Kadok's is truly my go-to place for their pork barbecue, chicken mami and more for all occasions!

    Just got done eating. We ordered 2 arroz caldo for this rainy weather. The arroz caldo was very…read moredelicious. Came out steaming hot. Definitely made for Cold and rainy weather. Portion was huge for the price. Per order it's $8.25. Love how they top it with chicharron and their big pieces. Little bummed out they didn't have my fav -- goto. But that's okay. Arroz caldo will do just fine! Wonderful and fast service. Order came out less than 5 mins after ordering. Also, that's like me you get the headache and shit. The establishment is very clean and well kept. They work super hard here. Love coming here. This is the house of best Goto and Arroz caldo.

    Photos
    The new layout of the service counter at their new location.
    The new layout of the service counter at their new location.
    Longsilog
    Longsilog
    The exterior of the new place where they relocated.

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    The exterior of the new place where they relocated.
    Isla Restaurant

    Isla Restaurant

    3.7
    (1.1k reviews)
    6.0 mi
    $$

    Large menu, lots to choose from. Good for large groups, they have set menus that make it easier to…read moreorder. Food was fine, our party wasn't familiar with the cuisine so we ordered a set to try. Big portions, though some things were a salty and oily for me. Staff were also very friendly! We were celebrating a birthday and they played music on the speakers and had disco lights for us. A fun experience overall.

    A fun day trip outside of San Francisco, easily accessible via Caltrain and a brisk walk. The…read morerestaurant layout is spacious with many big tables, encouraging large family dinners. While the big shared feasts are fun, I was kinda curious about the specialty dishes (e.g. sisig) that were more of an à la carte experience. Silut Bilao #4: There were only 4 of us, so we didn't get the big dish with "Fight" in the name. There was so much here that no one had to fight for their food. I really like the Misua Soup we start with, had a nice chicken flavor and silky noodles. The main platter had so many fun and delicious items. The Crispy Pata was probably my favorite, so crispy and delicious, especially with the various dips. The Longganisa was another highlight with a cross-sectional cut that enabled a lot of surface area to be nicely charred. The Chicharon was another highlight since it both crispy crunchy skin and some softer meat + fat. The Grilled Liempo had the strongest charred grill taste. Everything else was nice too, just too many to enumerate. For dessert the mixed halo halo with ube ice cream was the best. So many great flavors and textures together at once.

    Photos
    Seating area
    Seating area
    Longsilog Plate
    Longsilog Plate
    Garlic Rice

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    Garlic Rice
    Ling Nam Restaurant and Bakeshop

    Ling Nam Restaurant and Bakeshop

    3.9
    (360 reviews)
    3.3 mi
    $$

    The senorita bread was soft & I like the size of them! It's great item to bring back to share for…read moreevents or gatherings The price is also great for the amount. It's like sweetened bread with great texture & balance

    I actually didn't even know there was a new extension to the bakery. I don't usually have a…read morehankering for Filipino food but that was the group choice when the wait was too long at another spot we initially were going. Their sizzling bangus wasn't too bad. Probably the least oily dish. The sizzling sisig was pretty oily, like WAY oilier than other places I've had it. The wonton soup was not great, very bland and boring. The lechon was BAD, as in the worst I've ever had. It was moist and the skin has a small crunch to it, but to the nose it was VERY odiferous and the taste...SUPER gamey. Tried to add lemon and whatever else I could but it was not good. Sorry. Most places I've gone it's just extra crispy pork belly, but this was...idk... Not many great things I can say about this place. We did have drinks...sago't gulaman. I mainly got it because of what was in it, but also because it said it was "refreshing." I don't know...maybe my idea and their idea of refreshing are different. It was good, but SOOOOO sweet and sugary. Yes, I know it says brown sugar in ingredients, but I didn't think it would be made mainly of it. That is definitely not my type of refreshing. Servers were very nice and friendly. And the food came out relatively fast. I guess the questions is would I ever go back? Probably not. Maybe for starbread, but for Filipino food? There are SO many other better places out there. Maybe we caught them on a bad night but...yeah sorry...no thanks

    Photos
    Ling Nam Restaurant Buffet {6/29/2025}
    Ling Nam Restaurant Buffet {6/29/2025}
    Starbread (30 pieces)
    Starbread (30 pieces)
    Ling Nam Restaurant and Bakeshop

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    Tselogs - filipino - Updated June 2026

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