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    Tue Tam

    4.8 (56 reviews)
    Open 10:00 am - 8:00 pm

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    Bun rieu and grilled fish spring roll platter.

    most of the vegan places i go to in Houston are for some reason closed on mondays i was really hungry, and stumbled upon tue tam. best case scenario. the staff was super friendly, the store was so cute, things that were vegetarian but not vegan were labeled clearly. and the food, oh the food, it was phenomenal. so flavorful, and the menu was very diverse. they had a lot of foods that i cant find at other vegan viet spots. thank you for a lovely experience!!!!

    Nước mát
    Victoria N.

    I cannot recommend this place enough! This is a great spot for delicious Vietnamese Vegan. The ambiance is extremely peaceful and soothing and service was spectacular! It's a small, quiet restaurant located in a plaza with plentiful parking. I ordered the Gỏi Gà Bắp Chuối, Bún riêu and Nước mát. Everything was so DELICIOUS and had plenty of flavor with the meat substitutes. Extremely filling too! I'm definitely coming back to try more of their menu items.

    Bánh Canh Riêu
    My Dao N.

    Recommend? Yes! I got the "ốc luộc mắm gừng" and the "bánh canh riêu" along with the in house fresh soy milk. Both dishes were delicious. Quite creative on the "ốc luộc mắm gừng". I personally liked that dish better with chili salt and a squeeze of lime. The texture is crunchy and mimicked what it was inspired by quite well. The "bánh canh riêu" was also good, but I would try a different dish next time. It had a thick broth and soft tofu that's meant to mimic the "riêu". The only negative here is that the soy milk was served iced. Overall, among the vegan Asian restaurants in the city I think they're definitely one of the top ones.

    Bi Cuon aka vegan shredded "pork" spring rolls
    Ivy L.

    Saw this place on IG and bookmarked it cause my parents were coming to town and completely vegetarian. I took them here the first night they were in town and thought it was pretty darn good! This place serves zero meat, and everything used in all dishes are imitation meat or veggies! We ordered the bi cuon, aka shredded "pork" spring rolls and they were fantastic! The banh bot loc aka "crystal dumplings" had mushrooms inside and were so tasty and flavorful. The dough had a good chew. I loved it so much, I ordered another one! I had the Banh canh rieu, basically a handmade udon noodle in a thick broth with eggs, vegetarian "ham" and some veggies - again, surprised with how flavorful this dish was, a perfect amount of spice from the pepper, noodles were made to perfection and chewy, and the bowl was so comforting! My parents each ordered a bowl of noodles, my dad had the vegetarian bun Bo hue, aka spicy "beef" noodle soup and my mom had an eggroll, and vegetarian "pork" vermicelli bowl. They both enjoyed their food as well. The restaurant is very homey... brown tables and minimal decor. The service was quick and friendly. The owner even came over to say hello! I enjoyed my time here!!

    banh xeo (vietnamese crispy fried pancake)
    Christina L.

    Loveeee finding vegetarian Vietnamese places and this place is great. Ordered lots of things so first up was banh bot loc (vietnamese sticky dumplings): I've never had regular banh bot loc so I'm not sure what the filling is supposed to mimic, but I would've preferred if it was more of a minced or paste texture. 3.5/5 Muc nuong (grilled "squid"): Not very much like squid, which I don't mind, but this was one of my favorites and SO GOOD. Loved how crisp the mushrooms were and the garnishing was perfect. 5/5 Bun hue (lemongrass noodle): Yummy clear type of broth that I wished had more of a kick, but that was easily fixed with the chili oil at the table. 4/5 Mi nuoc (wonton noodles): Not my favorite but that's just cuz I'm not a huge fan of wonton noodle soups, but I can see someone who loves it loving this dish because the broth is flavorful and the dish tastes exactly how it's supposed to. 3/5 Com chien tau hu luc lac (shaking beef fried rice): My other favorite dish!!!! So delicious and everything held the sauce so well. Also love how well it went with the fried rice (coming from someone who doesn't like fried rice). 5/5 Banh xeo (vietnamese crispy fried pancake): Fried so perfectly crisp and went so well with fresh lettuce and chili oil. 4/5

    Ambreen K.

    Artichoke pandan iced tea - 7/10 - Had a bit of a bitter after taste but was refreshing and i liked the chia seeds in it Vietnamese iced coffee - 8/10 - Stronger than other viet coffees ive had but tasty, had a bit of a mocha flavor Rice noodle stir fried - 9/10 - Most flavorful item we tried, this was really good Shaking beef fried rice - 8/10 - The "beef" was very soft but didnt taste like meat at all, more like vegetables, but flavors and spice were great Vietnamese sticky dumplings - 8/10 - Tasty, but i wasnt a fan of the texture Lemongrass noodle soup - 6/10 - The noodles were a bit too chewy, i wasnt a fan of this personally Ginger lemongrass snails - 6.5/10 - I didnt really like the slimy texture and flavor of this This spot is fully vegan/vegetarian and i was surprised that they were able to make so many "meat" items vegan. I really liked the stir fried noodles. Some of the items had a lot of flavor which i liked while others didnt. Overall decent spot if you like Vietnamese food and want to try a vegan twist to it.

    Tofu & mushroom pot - wasn't a fan
    Heather R.

    Hands down the BEST Vegan Vietnamese food I've had! Where do I began?? For starters, the service is excellent; speedy and friendly with great recommendations. The entire menu is vegan EXCEPT for the desserts. The fried egg rolls and spring rolls were DELICIOUS! However, the entree took the award for the BEST rice I ever had. We ordered the beef fried rice, twice, and it didn't disappoint! I wasn't a huge fan of the pancake, though highly recommended and ordered, or the tofu & mushroom pot. Great experience and I can't wait to go back!

    Bun Hue
    Bryan V.

    Vietnamese Vegan is one of my favorite cuisines of all time so once I discovered that this new place opened I had to try it. And let me just say... it was absolutely incredible! The ginger lemongrass snails were essentially wrapped mushrooms with lemongrass and ginger garnish. Combined with a thai chili pepper and Vietnamese coriander, it was the perfect bite once you dip it into the accompanying sauce. Banh bot loc: I am not a shrimp fan so I knew I had to try the vegan version. I definitely prefer this version with carrots and mushrooms as the filling. Chewy and delicious... nice contrasting textures with the fried shallots! Bun Hue: AMAZING! The broth was incredibly flavorful and had the signature lemongrass flavor that I was looking for. I loved the generous amount of tofu and vegan cha lua. I drank like 80% of the broth because it was so good, which is incredibly rare for me to do. Bun Rieu: I tried a bit of my friend's and I was once again blown away by the flavorful tomato-y broth. Loved the vegan crab meat that they used. This might've been better than the Bun Hue to be honest! Banh Xeo: this was the real star of the show. One of the crispiest and best Banh Xeo I've ever had. The inside had yummy mushrooms instead of the usual pork and shrimp and the crepe itself was just so delicious! They were generous with the herbs and lettuce so I was wrapping each bite with greens and I couldn't believe how good it was! I really love their vegan fish sauce that accompanies a lot of their dishes. The owner/chef came to speak to us and she was so sweet. It warmed my heart seeing her satisfied reaction to us enjoying her food. I truly wish them nothing but the best and hope they get lots of traffic so that this place becomes a staple in the Vietnamese community!

    Com ga xe phay
    Quynh-Anh V.

    So delicious! I'm not vegetarian but I tried this place with my family and everyone loved it. The com ga xe phay was especially great. Everything even tasted as good as real meat and was so flavorful and fresh. Owner came by our table and was lovely and happy to talk about the food as well. Definitely support this small business!

    Bánh xèo
    Bellina L.

    I'm not vegetarian/vegan, but my mom is, so I knew I needed take her here when this place kept blowing up on my TikTok and Instagram FYP! I think this is the first vietnamese vegetarian/vegan restaurant I've been to and it did not disappoint! Service was awesome, and I'm assuming the owner was the one interacting with us the most. She was so nice, and welcoming :) I wish I could have talked and complimented her more, but my voice is still gone LOL. The ambiance I like. It's very homey. The snacks to sell on the side, the Buddhist altar, the calm zen waterfall music! And most importantly, food. Bánh bột lọc, Bánh xèo, Bún riêu, Mì nước, and Nước mát is what we ordered! All had great tastes and textures! My favorite was the bánh xèo! The perfect crunch! Also, the fact that my mom be a little picky sometimes and she liked this place is a plus! I have to admit, I miss my shrimp and meats, but if you have vegetarian/vegan friends or family members, this is the perfect place to go! I'll definitely be coming back to try other dishes

    Kelly D.

    Highly recommend this vegan restaurant. Small restaurant but tasty foods. Service pretty fast. I ordered bánh xèo and vegan chicken salad w/ rice ( highly recommend). The dipping sauce for bánh xèo was little salty to my taste. Hope the owner can adjust it. I will come back and try other dishes.

    Banh Xeo
    Jacquelyn C.

    Brought my vegetarian grandma to try out this place and she loved it! We got her the Bun Hue Chay and she ate all of it. We also got the Banh Bot Loc to share which was good, but I do wish the dipping sauce was a bit more sour/acidic. I got the banh xeo which was super yummy, but it was a little bit on the oily side. Service was great and they were super accommodating to my grandma's other dietary restrictions.

    Delicious food. Got the salt and pepper tofu which was fried to a perfect crisp throughout the entire meal. Also got a special potted rice dish that was flavored well and had a nice dumpling-like topping, and a sauteed saucy tofu dish that had a great bite. Side salad was a needed refreshing break. Service was nice. Could be a little cleaner, hence the 4*, but maybe that's just the vibe of a family owned restaurant.

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    so good! Got takeout and it was delicious. I loved the lemongrass soup and papaya salad! Recommend x 100!

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    Mensho

    Mensho

    4.5
    (398 reviews)
    1.7 mi
    $$

    Mensho changed my mind about ramen! I m usually a rice person but after I tried Mensho, oh men!…read moreThis place is insane! The spicy ramen is crazy spicy which I love the most! Also the yuzu is amazing, so flavorful and delicious. Tried fried enoki mushroom for the very first time and I m in love with it. I can easily finish it by myself. Servers are super nice and friendly. Knowledgeable about every single items. Helped us a lot for the orders. Comfy and cozy dinning area. The entire store is clean Located inside China town and planet of parking spaces. This is for sure a must visit restaurant in Houston.

    Mensho is a interesting ramen joint located in the Dun Huang Plaza close to a variety of…read morerestaurants so parking is limited unless you come early. I came by right before the dinner rush so I was immediately seated at the bar and greeted by the iconic "Irasshaimase!" (welcome in Japanese) by every wait staff so that was fun! The wait staff were very attentive and proactive so ordering the food and getting it took maybe less than 10 minutes. Onto the food: I originally came in because the website mentioned tsukemen and maybe that's my fault for not checking again on yelp itself (whoopsies!) but of course, they did not have it BUT they still had very solid options for ramen. I chose the signature because I wanted to see what Mensho was known for since my family has tried it when they first opened and enjoyed it. The noodles themselves were phenomenal and just the right amount of bounciness and chew. The chicken broth was so rich and creamy, you could pretty much classify it as tonkotsu because of how fatty and buttery it tasted. There was a trio of meats that were delicious but the only one that stood out to me the most was the chicken chashu because it was juicy and flavorful. The eggs, pretty solid and it came with two halves so essentially a whole egg which is my favorite part about eating ramen. The ambiance: it's trendy and aesthetically pleasing! However, it's gonna be busy and loud so if you're expecting a quiet, low-key joint, I would recommend coming in the morning when they open instead of around dinner time. The decor was gorgeous and the music was at a moderate volume. Final rating: I would come again and definitely bring some friends to join in because there's a lot of unique options and unfortunately, I can only eat for one so maybe next time, I'll try their Duck Matcha ramen.

    Photos
    Busy dinner service
    Busy dinner service
    Signature ramen
    Signature ramen
    Don't get this. Interesting concept to put matcha in, but I'm not a fan. No longer on menu as of April 2027

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    Don't get this. Interesting concept to put matcha in, but I'm not a fan. No longer on menu as of April 2027
    San San Tofu

    San San Tofu

    4.4
    (207 reviews)
    0.8 mi
    $

    First visit to this restaurant/store standalone building with a small parking lot…read more Half is the grocery store and the other half is a restaurant with a full buffet- vegetables and desserts -savory and sweet. Mid sized dining with full glass windows. Once you complete your meal, pick up your food tray, and bring it to counter next to desserts. Someone was waiting to remove empty food trays. I ordered Jasmine rice mixed veggies blend of broccoli, cauliflower, bok choy, and carrots.

    Veggie me, veggie you…read more Even after years and years, still one of my fave places when I need to meat decompress. It's a grocery store that has a hot food section with dining and ready to go prepared foods. They also sell banh mis but I heard they've changed a bit. They used to have a tofu and mushroom one that was so perfection. Big pieces of tofu and mushrooms marinated in this delicious sauce. Now I heard they use a tofu and mushroom loaf that is made in house. They also have noodle soups and Vietnamese dishes (com tam, vermicelli noodles, etc) but I go for the deli style lunch box. For $11.75 you get a choice of rice (I've seen brown and purple) or noodles (I always get the noods) plus 3 choices. And a small veggie soup. The lunch box options rotate, there are some items that they have more often. I always get their green beans and I try their various tofu options. Recently they had an eggplant stir fry and it was delicious. There is also an ala carte section that has dim sum items. I love their turnip cake (law bak go). One order comes with 3 pieces and a soy sauce and a chili oil ($5.50). The grocery store has expanded and sells pantry items (noodles, rice, sauces, snacks, etc) as well as fruits and veggies and frozen items (fake meat items). If you are a vegetarian or just need a break, def try this spot. You won't regret it.

    Photos
    San San Tofu
    San San Tofu
    Fresh veggies

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    Fresh veggies
    Pythagoras Conscious Food Philosophy

    Pythagoras Conscious Food Philosophy

    4.5
    (163 reviews)
    5.9 mi
    $$

    Good Vegan spot in the Sugar Land area with craft cocktails!…read more The vibe is 'out of this world', eclectic and quirky. So don't expect to impress for a romantic date night unless your date's really into aliens - then you should definitely take them there!! Mostly a chillaxed vibe up in here. We sat at the bar, and our mixologist was friendly and enjoyable to chat with. The drinks were crafted well. I opted for the Everglade Martini, and it was so refreshing!! I had two - let's be real! But the cocktail menu is vast, so there is something for everyone's taste buds. The food was really good too. That night, my friend and I opted for Fried Mushrooms, Kabob Gyro, and Classic Pepperoni Calzone. The mushrooms were awesome - fried perfectly, not greasy, and the Buffalo Sriracha dipping sauce was flavorful. Our meals were both great, too. Overall, a great night over some delicious vegan food!

    Good riddance. I ate here once, was excited by all the positive reviews on Google. Alas was…read morecompletely underwhelmed. The was barely passable and service quite mediocre. Perplexed what so many others found good about it. After leaving a review the owner replied calling me a jackass and said don't ever come back. As if I would. He of course quickly edited for public view to seem concerned. I guess you can fool people only for so long. To the owner I say try owning up to reality, have a backbone and take some responsibility, that is if you ever get another chance to serve the public

    Photos
    Cool interior
    Cool interior
    Pythagoras Conscious Food Philosophy
    BBQ wings

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    BBQ wings
    Duy's Vegetarian Cafe

    Duy's Vegetarian Cafe

    4.6
    (144 reviews)
    0.6 mi
    $

    Duy's Vegetarian Cafe is my favorite vegan restaurant in Bellaire. The ambiance is very casual and…read morenot fancy by any means but the food and service at this family-owned and operated are pretty good. The older lady behind the counter that puts the Banh Mis and drinks together is the sweetest and friendliest. She's always so incredibly welcoming but it's a hit or miss with the guys at the counter. The menu consists of a lot of processed mock meat and dry mushrooms so my favorite dishes to oder are the Banh Mi Bi and Mi Xao noodle dish with tofu as these do not have mock meat in them. They have a wide variety of ready-to-eat, packaged hot foods and desserts on display for customers to grab and go. They also make a delicious, refreshing artichoke drink that isn't overly sweet. I definitely recommend giving them a try if you're vegan or simply just in the mood for vegan. Note: There's a discount for cash payment.

    Recently I've been liking a lot of the vegetarian Vietnamese food, especially the spring rolls and…read morethat's why here I am visiting the one seems to be one of the popular spots near Chinatown. It's a cute cozy family owned shop kinda hidden away from the main street but they got everything! It's a small dining area with a small grocery section when you enter. The aunties can't speak English but lucky me there was a young man working who can, he speaks mandarin too. He recommended me to get this plate of spring rolls. They have this one in my picture and another box that's with the vegetarian meats. The spring rolls' texture is nothing what I expected. From the look of it I thought it's got crispy filling but it was rather tasting stale. So I took a closer look, I think there are dried carrots and shallots or onions, and a lot of vermicelli. Personally, I would like the fresh veggies over the dried ones, because when they turn moist they become little too chewy for me. Also I wish the ratio of the vermicelli and veggies are more balanced, the rolls' flavor overall is still very refreshing to eat though. The fish sauce was good too, not too salty and fishy, it's on the more fragrant side. For this box of rolls I paid $10, which is little pricey for me since I have tried better for half that price. But maybe I will be back again and try other things on the menu one day.

    Photos
    Inside Seating
    Inside Seating
    Duy's Vegetarian Cafe
    Outside

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    Outside
    Viet Tien Tofu and Fast Food

    Viet Tien Tofu and Fast Food

    3.8
    (57 reviews)
    0.3 mi
    $

    A vegan friendly restaurant with delicious fried tofu here. It is kind of small in here and…read moreeverything is label with the price, you just pick up the food you want and then bring it to cashier to pay. If you come later in the day some stuff will be sold out. This spot is one of the oldest tofu shop in Houston and it is still busy as ever. My favorite is the fried tofu here.

    Woah!! This is one of those hole in the wall places that you would never find unless through word…read moreof mouth. A little store front specializing in all things TOFU. There were an abundance of tofu items inside- from sweet tofu desserts, to fried tofu skin stuffed with meat, as well as other items like sweet sesame dough buns and other Vietnamese delicacies. I ended up getting the tofu dessert with sweet ginger sauce, and it was pretty good. (It's also a dessert in Chinese culture, so I've had quite a few I enjoyed and am comparing it to those.) I also got some fried sesame buns, and those were so light and delicious. It reminded me of the buns at chinese buffets I used to LOVE growing up. I talked to a few frequent flyers in the store and they all had such high praises for everything about Viet Tien Tofu. Service was a bit chaotic (in true asian fashion), but you will walk out with what you want after a bit of pointing and voice raising haha. Loved the vibes and the prices were so good. Will be back!

    Photos
    Viet Tien Tofu and Fast Food
    Viet Tien Tofu and Fast Food
    Storefront

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    Storefront

    Tue Tam - vegetarian - Updated July 2026

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