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    Turtle + The Wolf

    4.2 (390 reviews)
    Closed 4:00 pm - 9:30 PM
    Updated over 3 months ago

    Turtle + The Wolf Photos

    TURTLE + THE WOLF ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Outdoor seating

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    Lo's Original Famous Fried Chicken
    Diana H.

    This restaurant has been on my list to try for quite some time and I finally made it last week! Ventured in on a Saturday night with no reservations and was able to secure outdoor seating with no wait. I thought this restaurant wouldn't be kid friendly but I was pleasantly surprised. Not only were there a few kids there, but kids are given a little box full of animal figurines, crayons and coloring pages to keep them busy. BYOB with the added benefit of having a wine store next door. All the servers were very attentive and friendly. We tried the oxtail fries which was decandent. We also tried the off the menu fried chicken pre fix (which they are now allowing people to order without requiring the whole table agree). This is a lot of food! The prefix includes a salad, 5 pieces of fried chicken with shishito peppers and biscuits and donuts for dessert. The fried chicken was SO well seasoned (a little too much for my spice sensitive kiddo) but I thought it was juicy and the skin was so crispy. It was a good meal!

    Angelotti pasta with mushrooms
    Erik B.

    Pretty impressive, dining experience given the confluence of great tasting restaurants in the nearby area. Booked a reservation on Resy and came here on a date night, which was the perfect setting. Candle it inside with romantic decor (but hip) flavor, the food was delicious. We ordered several of their dishes including Arancini filled with well-cooked rice and mozzarella, a Persian cucumber salad dish blended with delicious hazelnuts, and an angelotti pasta dish glazed with chicken broth and fresh mushrooms. Food is delicious and you really cannot go wrong with any of their dishes. The place is BYOB so highly recommend bringing a bottle of wine or beer!

    BYOB
    Rob D.

    I have been wanting to come here forever and finally made it. Ben was our server and was very attentive, informative and all around on point. Parking is easy here you can park on Valley if there are spots or in the lot behind the strip and they have entrances on both sides. The atmosphere and ambience is nice. The tables are a decent distance apart and the noise level was good. It's a BYOB establishment. We loved all the food we ordered and it was paced to come out perfectly for me. I especially enjoyed the pork. I highly recommend here. Will return

    Persian cucumber salad
    Conrad B.

    08/21/2025 Been a while since we stopped by the T&W. Have to say, we love the ambiance. The Persian cucumber salad was very different and very good. I'm going to have to replicate this at home. My wife's hanger steak was tasty, although a bit tough. My Berkshire pork chop was also very tasty, but I thought a bit too fatty. Service was very attentive and it's a BYOB.

    Suzette S.

    Happy National Fried Chicken Day‼ Had the most delicious fried chicken at the Supper Club event: Fried Chicken & Grower Champagne at Turtle + the Wolf! So glad My son and future daughter in law invited us!! The food was amazingly delicious! Loved the bubbles! The perfect pairing with each of the entrees! Cheers Great ambiance! Excellent service! #NationalFriendChickenDay

    Beef Tartare  black garlic aioli | potato crisp | egg yolk | crostini
    CJ T.

    We've lived in the Montclair area for 5 years and have been to probably 100+ restaurants... this might be our favorite! The restaurant is dimly lit with quirky knickknacks and decor. The music is always good, but very quiet and not distracting. It is always busy, but not so much that you can't get a reservation or that the small room becomes loud. Perfect for both date night and going out with friends. It's a super chill vibe, but the service is appropriate for the price point (e.g., they bus your table after every course and give you new settings promptly, but never rush you). Our usual server is Candy, who is delightful and knowledgeable about the menu and food in general. It's a BYO next to two wine stores, and she can help advise what pairs well and always has amazing food recommendations. We rarely remark on an individual server, but she is exceptional. But the reason we love it is the food, which is incredible and on par with much more expensive eateries. They have, IMO, the perfect amount of consistency--seasonal turnover of about 20-30% of the menu but keeping the crowd favorites year-round--and the specials are always genuinely interesting. The beef tartare is one of my favorite bites anywhere. We always get that and the rosemary focaccia (just $4 for four of the biggest and most delicious slices of focaccia you'll have). The shishito peppers have also rotated spices a few times since we've been going, so we normally check that out if it's new. This time we got a new menu item: the tortelloni with mushroom ragout, which was a wonderful earthy fall spin on a usually light spring dish. Not the best pasta I've ever had as an NJ Italian, but the sauce and filling were umami heaven. And for dessert, I got a special. The chamomile panna cotta was perfectly balanced, with the floral notes complementing the custard rather than dominating it. I may have lightly macerated the strawberries as they were firm, but the flavors were absolutely *chef's kiss*, and this was a home run for a normally simple/boring dish. Not pictured were our 1/2 dozen oysters, double espresso, coffee, and tiramisu. All very good, but less noteworthy than the dishes pictured. Combined, we got 3 apps, 1 side, 1 entrée, 2 coffees, and 2 desserts. It ended up being $120 before tip and not including our bottle of wine. So it's definitely a "special occasion" place for us, but one we'll find an excuse to visit 3-4 times a year.

    Andrea A.

    So happy to be able to find a nice place in Montclair that isn't so stuffy and overpriced for no reason. Between the decor and the menu and the service it's exactly what you want for a nice night out without feeling out of place. BYOB Shareable apps, rotating seasonal menu, and just enough options for any type of dietary restrictions.

    tortelloni, mussels, swordfish
    Tina K.

    Amazing food in an intimate space! The service was great and it's byob too. Highly recommend the mussels, cucumber salad & tortelloni!

    Brick Chicken
    Allison L.

    This place was awesome. Was going to try to be a walk in around opening time since there were limited reservations, but I was lucky enough to call and find out that a table was available. The entire restaurant has a warm and cozy vibe, with dim lighting. The service was friendly and attentive, taking note of my kids' food allergies. Food was delicious, especially the burrata with tasty brussel sprouts that both went well together. The brick chicken was tender and unique with curry. The steak frites was rich, buttery and came with a generous portion of fresh french fries on the side. The roasted sweet potato agnolotti had the perfect consistency and balance in flavor. This is definitely a high quality restaurant that not only thrives in Montclair, but would also thrive if it were located in NYC. Would highly recommend.

    Take home Chocolate Peanut-Butter Tart
    Monica D.

    I have wanted to come here for so long so I used the opportunity to take a special friend for her birthday and it was phenomenal. The service was fabulous and the prices for the quality of food were also amazing. We started with the rosemary focaccia, a basket of large squares of fluffy, hot and delicious bread then we moved on to the beet salad, delicate yet very flavorful with lots of texture. For main dishes, my friend had the Agnolotti which at the time was with morel mushrooms and peas, she loved it. I went with the Berkshire pork, which was probably one of the best pieces of meat I've had in a very long time. It was unbelievably tender and just mind blowing. For dessert we were too full so she had a cappuccino and I had the chocolate PB tart to bring home. It was wonderful. I would definitely love to go back, and taste more of their ever changing menu. A neighborhood gym.

    Jocelyn L.

    I've been wanting to try this spot for years and I'm so glad I finally made it. We started with the rosemary fococcia which is a must try. It has a nice crisp on the outside, fluffy on the inside. We also ordered the beef tartare and shishito peppers which were both very good. For the mains we ordered the steak medium rare, although it came out more medium. The au poivre sauce and the crispy fries were the stars of the show. I ordered the squid ink risotto and octopus which was good. I definitely want to come back to try their fried chicken dinner which they're known for and the muscles. For dessert we got the chocolate peanut butter pie and the donuts. BYOB, if you forgot don't worry, there's a wine shop across the street and next door.

    Chicken Liver Mousse
    Miss P.

    Service was excellent and food was good. We had chicken liver mousse, which was delicious and nicely prepared. Local burrata wasn't too fresh, had mediocre taste. For main course our server recommended sweet corn agnolotti and it didn't disappoint. It was absolutely mouthwatering and delicious. For dessert we asked for classic tiramisu and it was very good, it's a big piece more than enough for two people. Overall great experience and we will be back to try other items on menu. Make reservations in advance.

    chocolate-peanut butter tart, olive oil cake and brioche doughnuts
    Elayne W.

    Came here with a group of 6 for dinner on a Friday night and had such a great time. They're BYOB and there's a wine store across the street. Everything we ordered was delicious and the service was great. Appetizers: beef tartare, chicken liver mousse, and oysters. Everything was very shareable portions and my favorite was the chicken liver mousse (even people in our party who tried it for the first time enjoyed it). Entrees: duck confit pot pie (as delicious as it sounds), scallops (came with 5 in a light lemon sauce), chicken and dumplings (more chicken than dumplings), octopus + chorizo (delicious), pork shoulder pappardelle (tasty handmade pasta) and kielbasa (was the pork special of the day). Desserts: chocolate peanut butter tart (my boyfriend loved), olive oil cake (very moist) and brioche doughnuts (my favorite). The menu is a bit pricey but the quality is worth it. Can't wait to come back here again to try more! They have a family style whole roasted pig (serves 6-7) and fried chicken that I'd love to try.

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    2 months ago

    Delicious food, creative dishes. The service is excellent and atmosphere is pleasant.

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    6 months ago

    Business owner information

    Photo of Lauren H.

    Lauren H.

    Thank you Robert.

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    7 months ago

    Food and service were both great. Not overly pretentious like other Montclair spots. This restaurant will be a regular for us.

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    5 months ago

    Food is great. Service is attentive . A real gem. Worth a visit with friends to experience this.

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    1 year ago

    Spectacular food and service. We had the skirt steak and pork dishes. Both were incredibly tender and full of flavor.

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    2 years ago

    What a find! Hard to get resy but worth it. Food, service and vibe were excellent. No doubt that we'll be back as it's a solid restaurant.

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    11 months ago

    The fried chicken was tender and well seasoned. Service was excellent. So cute outdoors.

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    Chip City

    Chip City

    4.3
    (61 reviews)
    2.0 mi
    $$

    I shouldn't have so much sugar, but I can't deny Chip City and their baked fresh to order,…read moreooey-gooey soft cookie goodness. Plus, my husband is a fan of their dairy-free chocolate chip cookies, so the Montclair location is a late-night haunt. My dude sticks to his usual order, but I like to try out the limited recipes when they drop. My favorite so far has been Strawberry Shortcake Chip Crookie. Heads up, the crookies are really like muffins. Anytime I've gone inside the shop to pick-up, the people behind the counter are always friendly and have a good vibe. Love this sweets shop in Montclair!

    Cookies this expensive should be a sin... Eating them should be a bigger sin... a sin that I'm…read morewilling to commit over and over again. Chip City is a franchise that specializes in baking cookies with a soft, gooey center. The Montclair location is on a busy main street. Street parking is difficult to find during peak hours. It's conveniently open until 1AM on weeknights and 3AM on weekends! When I walked in, I couldn't get over how cute and bright the store was. It's small with very limited seating. To whoever is in charge of the marketing, design, and logos... kudos to you! A very sweet and friendly employee answered all of my questions and helped me out. Since I came much later in the evening, I was worried there wouldn't be that many cookies available, but I was wrong. There were plenty AND they were still fresh too! They offer classic flavors as well as seasonal and specialty ones. Flavors are rotated weekly and you can check the website for the line-up. Dairy free options are available. There's a ton of creative flavors, so don't miss out! In addition to regular cookies, they also sell crookies (croissant/cookie hybrid), cretzels (croissant/pretzel/cookie hybrid), ice cream, and merchandise! Each cookie is around $5+, but trust me... they are dense, large, and can be shared with other people. Did I want to buy 4? Yes... but I have self control (sometimes) LOL, so I stuck with buying a classic Cookies N' Cream. It has a buttery sugar cookie base loaded with crushed chocolate cookie sandwiches and creamy white chocolate - basically tastes like an Oreo milkshake! What I love about these cookies is that they don't just taste like a giant blob of sugar. You can actually appreciate and distinguish between the different flavors and ingredients. If you prefer crispy/crunchy cookies, you probably won't be a fan. If you enjoy cookies with a slightly crunchy exterior, but a soft, warm, ooey, gooey (almost raw-like) interior, Chip City is for you! Every bite is sweet & decadent, but not overwhelming. Don't forget to sign up for their rewards program to get discounts and freebies! GET GOOEY!!!

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    Chip City
    Chocolate Chip
    Chocolate Chip
    Chocolate chip & peanut butter blackout feat. Reese's Pieces

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    Chocolate chip & peanut butter blackout feat. Reese's Pieces
    Cafe Giotto

    Cafe Giotto

    4.3
    (230 reviews)
    2.0 mi
    $$

    We always love to stop into Cafe Giotto whenever possible…read more Indoor/ outdoor seating with a new addition to the indoor seating space since we noticed. Usually, we tend to take out as I did today, or sit outside at the tables too. It's always a special treat- fav dishes -bolognese lasagna and rice balls. On other visits, we also loveeee the gnocchi. Staff are always super nice, helpful, and friendly. We will definitely come back soon on our next trip to Montclair. Yum.

    ***3 1/2 stars***…read more Yesterday I decided on a total whim to just grab lunch here before seeing Disclosure Day across the street. I've walked by a gazillion times, usually in the mid-afternoon or evening when the place is really jumping (at least based on the outdoor seating situation). This time around, I came for an early lunch around 11:30am when there were only a few other people sitting down and I had my pick of indoor or outdoor seating. I didn't get much of a look at the interior during my brief trip inside, but it seemed pleasant enough. Morally I didn't have much of a choice though but to sit outside at their communal picnic tables, given that it was sunny and 72. You do the math. As most of my solo eating adventures go, the service was excellent. It definitely helped that it wasn't busy, but both waitresses on the premises were super attentive and I ordered my meal literally within 30 seconds of sitting down. I wasn't on a hardcore schedule (my movie wasn't for an hour and 15 minutes) but I was in and out in probably 20-25 minutes, which is just wild for a legit sit-down meal. Top marks all around. I liked that they kept a bottle of tap at my table too; just efficient there. As soon as I saw gnocchi on the menu, my decision was made. I went with the gnocchi al pomodoro off the lunch entree menu, which was honestly just okay. This is usually a dish I really enjoy, and while it was clearly fresh (the chunks of mozzy are a nice touch) it was pretty bland and tasteless. It's extremely rare for me to look around for seasoning, but I did here (and didn't see any within range, so let it go). Honestly very surprising. The gnocchi itself was fine, but the pieces were so small it was actually difficult to eat/get them onto the fork tines. I had to scoop most of them up, and it was a slow process. Not the biggest deal in the world (the gnocchi was tasty in and of itself) but just a slight annoyance. The price point was fine; with tip, I paid a little over $20, which is on par for Montclair. Maybe it was just an off day/lunch, but I think the play is to come back for dinner with a bottle of wine and get a different dish. This place is very popular (during my brief meal, several people walked by openly declaring they were going to stop by later to eat) so perhaps a few grains of salt here, which would have been nice to add to my dish.

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    Inside
    Inside
    Gnocchi Al Pomodoro.
    Gnocchi Al Pomodoro.
    Fried Chicken Caesar Salad and a Lemon Soda

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    Fried Chicken Caesar Salad and a Lemon Soda

    Turtle + The Wolf - newamerican - Updated July 2026

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