So delicious. It was my first time trying and I loved it!!! Their food is amazing. The sides were…read moresuper tasty and they offer refills. I got the fried rice with shrimp, as a newbie, and it did not disappoint. My boyfriend had been before multiple times so he got the bimbibap(sorry I know my spelling is probably wrong) and it looked amazingggg too. I'm trying that with tofu next time! Wish I could have tried their sushi too but hopefully it comes back soon. Service was friendly, helpful and quick. The inside was really nice and a vibe too. Definitely will be back!

This is my go to korean restaurant. I've been to every one in the Phoenix area that I know of and…read morein Mesa and this place has the best most authentic food. So good. Great banchan, which for me tells me all I need to know about a korean restaurant. Also, I'd recommend the all you can eat for sure because you get unlimited meats vs if you want an order of bulgogi it's about $30. You're getting unlimited for like $8 more.

My favorite Korean spots in Arizona since there weren't that many Korean spots in Glendale!…read moreHowever, they have some pretty authentic Korean dishes! Parking is pretty small so parking can be a little difficult when it gets busy! Service is decent and they are very friendly but could be more attentive. It is pretty spacious inside with plenty of indoor seating. However, it can get pretty loud when it is busy so it might be hard to hear one another They offer Korean BBQ but it isn't all you can eat, as well as Korean dishes (tofu soup, bulgogi, bibimbap, etc.), and sushi. There is even a lunch special menu Mon-Fri 11-2:30pm and has a good selection of bento boxes! I've gotten their beef teriyaki bento box and it came with rice, salad, 2 piece California rolls, and 2 pc fried gyozas. Pricing is $13-20 The beef teriyaki is pretty tender, flavorful, and not too salty. The salad is underwhelming and didn't have fresh greens. The fried gyozas were decent, nothing special. The California rolls were ok, not bad. I would say it's 7/10. The bibimbap was very fresh and delicious but a little pricey ($18.95). The bulgogi was marinated very well and rice was super crispy inside the hot stone bowl. Seafood tofu soup was pretty good and not too overly salty. It was very flavorful and the tofu was very soft. I would say it's 8/10 Would definitely recommend and return

Cute mom and pop restaurant, good service, Good Korean food - I haven't tried their Korean bbq but…read morethe traditional items were delicious. My friend and I ordered the kimchi stew, spicy beef bulgogi, and dumpling soup!

The food was tasty, and they were quick to change out the grill and plates as well. The corn cheese…read morewas absolutely bomb as well. I wish they had more appetizers and "premade" food available to order like some other places do. I also ish the dessert wasn't extra. However, $30 per person is a decent price for Korean BBQ, so I did appreciate that.

I've been here a few times, and I've found that the best time to come is in the morning or right…read morewhen they open. Everything is incredibly fresh, the restaurant is spotless, and the food quality is at its best. The meat comes out looking fresh, the side dishes are fully stocked, and everything tastes like it was just prepared. The staff does a great job keeping the restaurant clean and making sure everything is organized. You don't have to wait long for refills or additional orders, and the overall atmosphere is much more relaxed before the lunch and dinner rush. If you're planning to eat at Manna BBQ at Westgate, I highly recommend coming early. You'll get the freshest food, the cleanest dining experience, and excellent service. Definitely one of my favorite Korean BBQ spots, and I'll keep coming back.

Absolutely some of the best Korean bbq I've had in Arizona! The selection of panchans were…read moredelicious.. The best was the kim chee and potato salad which had great flavor.. Service was excellent and our server was attentive to our needs. Loved the ambiance of this traditional BBQ restaurant.

I came to Sizzle Korean BBQ in Phoenix because of its excellent Yelp reviews, and I can definitely…read moresee why people enjoy the atmosphere. It's located in an outdoor shopping center, and although the restaurant is on the smaller side, the interior design and decor reminded me of many of the Korean BBQ restaurants back home in California. It felt cozy and authentic. This is not an all-you-can-eat restaurant. We ordered the Small Beef Combo, 2 side of rice, Korean dumplings, and the strawberry basil lemonade. The only unlimited items are the traditional Korean side dishes. We were served five different banchan along with two salads. While they didn't bring every available side dish, the ones we received were actually very good. Unfortunately, the service is what ruined the experience for me. Our server, Huy, was also serving my friends' family seated at the table next to us. They had ordered the same Small Beef Combo. When Huy started grilling our brisket, he accidentally dropped one of our slices of meat onto the floor. He paused, clearly noticed it, and so did everyone at our table. However, there was no apology, no acknowledgment, and no offer to replace the piece. He simply continued cooking as if nothing had happened. A few moments later, he placed a Prime Ribeye on our grill. I told him we hadn't ordered that cut--it belonged to my friends' table. He then picked up the entire plate of raw ribeye from our grill and transferred it to their table. Even though they were our friends sitting right next to us, that didn't seem like proper food handling. When I mentioned the mix-up, he simply said the kitchen had made a mistake. Again, there was no apology. Toward the end of the meal, it seemed like Huy realized I was unhappy, but he never addressed either incident. The missing piece of brisket wasn't a significant financial loss, and the food itself was good. My disappointment was with the service. Mistakes happen in every restaurant. What matters is acknowledging them, apologizing, and making a reasonable effort to make things right. A simple apology and replacing the dropped piece of meat would have completely changed my impression. Because of the service, I don't plan on returning, which is unfortunate because the food and atmosphere were otherwise enjoyable.

If Korean BBQ is all about abundance, flavor, and the experience of gathering around a sizzling…read moregrill, Manna BBQ delivers on all three fronts. This meal was a satisfying all-you-can-eat feast that balances quality meats, traditional Korean side dishes, and crowd-pleasing appetizers, topped by superior service from Jimmy. From the moment the food arrived, the presentation set the tone. The table was quickly filled with colorful banchan (Korean side dishes), including kimchi, cucumber salad, bean sprouts, pickled radish, fish cake, and potato salad. While these sides may seem simple, they play an important role in Korean BBQ, providing contrast to the rich grilled meats. The kimchi was fresh and vibrant, with a bright red color with plenty of spice and fermentation. The appetizers looked like a strong start to the meal. The japchae (glass noodles) were well-seasoned, offering a slightly sweet and savory flavor profile. The gyoza had a crisp golden exterior, suggesting a satisfying crunch before giving way to a savory filling. One standout appetizer was the corn cheese--a bubbling skillet of sweet corn and melted cheese that looked indulgent, comforting, and impossible to resist. The fried chicken also deserves mention; the crispy coating was perfectly golden and paired with a vibrant dipping sauce that added a sweet-spicy kick. The real star, however, was the barbecue itself. The platters of raw meat has excellent variety, with beautifully marbled cuts that promised flavor before they even hit the grill. Steak, in particular, was thick-cut and rich, tender and well-marbled. Once grilled, the meat developed an appealing caramelized exterior with just the right amount of char. There is something uniquely enjoyable about cooking your own food, sharing dishes, and pacing the meal at your own speed. The tabletop grill becomes the center of the dining experience, encouraging conversation and making the meal feel more like an event than simply dinner. The restaurant's atmosphere appears casual, clean, and focused on the food. The grill setup was well-integrated into the tables, and the overall dining area looked comfortable without unnecessary distractions. The emphasis remained where it should be: on the endless flow of food. For the price point shown on the menu, the value appears excellent. The combination of unlimited appetizers, numerous beef and pork options, seafood selections, and traditional Korean side dishes offers plenty of variety. Diners can sample multiple proteins and flavors without feeling restricted to a single entrée. Whether you're a first-time visitor or a seasoned Korean BBQ enthusiast, this is a meal worth gathering friends and family around the grill for.

I think coming here once is fun but not sure I'll go back. For $30 a plate, we had NEVER been here…read moreand didn't know what to expect. The waiter showed up looking like he was being held hostage for having to work. I figured everyone's had an off day so I gave him the benefit of the doubt. I let him know we had not been here before and asked if he could make sure to explain how it works. I got a mumbled answer about how many pieces you can order at a time. I asked how we will know what each meat is, is it labeled? He said no he'd tell me. The rest was frustrating. Not only did he set the meat down and literally dash away as fast as possible, if I asked what it was I was met with annoyance. When I asked for some forks, for a table of 9, he brought exactly two and then disappeared. When I got up and found someone to ask for forks, I was told I HAD to get those from my server. When I asked if they could just go grab some since he disappeared and wasn't coming back, I was told no. We had to ask him. I finally asked directly if the host could just let our waiter know. We got the forks and after that he seemed to come around more but we just felt like the entire time we were guessing on how it worked. I mean, it's not rocket science I get that but as a table full of people who worked in the restaurant industry (and some who currently still do, even one who's family owns a restaurant) we were scratching our heads at how BAD the service was. $400 later, not worth it even a little bit. It was fine for my daughter's birthday but we just felt like we were bothering the waiter the entire time. They add gratuity to large parties and now I see why. He didn't really need to try, because he was getting the tip regardless I guess.

This is the worse food I have ever eaten after eating here. Panda express is better even though I…read moredon't like panda express !!!!!!!!!! go figure. The west gate location besides the gross food not even tempter hot & the place is not even clean the worker has hair not even tied back flying all over the place while doing the food for customers & the floor it very dirty & sticky gross not again will not go back

A friend and I recently painted pottery at a nearby business and discovered Cupbop along the way…read more When we picked up our pottery creations, we met here for lunch. I was vaguely familiar with Cupbop, as I saw them on Shark Tank and one was being built near my old stomping grounds in Las Vegas. For my meal, I ordered the titular item. I selected "Rock" (glazed fried chicken) and "Mandoo" (fried potstickers) as my proteins. I'm a baby, so I did level two spiciness. I really liked the bowl. It was flavorful and filling. Plus, I found the price to be very fair. My friend also enjoyed her bowl. We both tried their Yogo Vera drinks and found them to be a hit too. I would definitely return in the future.

When entering, we saw it was a counter top order set up where you take a number to your seat…read more Plenty of seating as we planned to dine in for a work lunch. Clean, cozy, and a great lunch spot in my opinion. What We Ordered: - Bulgogi bento box: A coworker pick who really enjoyed, and said the variety of items was nice for a lunch item. - Pork dumpling ramen: Another coworker selected and said it was pretty good, but we've had better at places that specialize in ramen. - Hot Stone Bulgogi Bibimbap: This was my dish, and absolutely amazing! I love what I jokingly call Korean ketchup (Gochujang sauce), and having it in a bottle let me add as much as I love, and I love it like ketchup. I had another hot stone bulgogi bibimbap that week, and this was the winner in my book. I'll definitely be back, and might try their other location as well since this one was farther away from my house, but near the office I was onsite for. Definitely check out if you are in the area!

Great, clean express Korean food. My husband's restaurant used to own Chinese Korean restaurants in…read moreSouth Korea and SF, and he said this is quite legit. Good Kim Chi - very tasty. PaJeon (seafood pancake) - crispy on the outside and seafood was cooked to perfection. Korean Fried Chicken - both original and sweet and spicy are very good Bibimbap - bulgogi is too sweet for my liking. But not bad Spicy Pork bento box - very good Jajiangmyuen- very good. Unfortunately, camera didn't get to eat until the end. Spicy Pork Belly - excellent. Highly recommended. Tteokbokki- stirred fried rice cake - rice cake was tough, too al dente but good flavors. Jjamppong (spicy seafood) noodles - texture of the noodles is a little bit more al dente than my liking but broth are yummy. Very authentic flavors. Highly recommended.

I really like this place. Not fancy but they always take great care of us. I appreciate places…read morethat take care of their guests.

Bland food, inattentive staff, filthy bathrooms. Not coming back…read more We were seated immediately upon entering. And then we sat there for about 10 minutes before anybody came up to our table. We ordered the beef and chicken yakitori appetizer. For our main we ordered the caterpillar roll, The beauty roll, salmon roll, and the spicy salmon roll. Everything tasted very, very bland, except for the caterpillar roll. They did not give us ginger, wasabi or soy sauce cups we had to ask for them. Our server was pretty much MIA. The bathrooms were absolutely filthy and neither one had paper towels. And the garbage was overflowing in both bathrooms. The female bathroom the floor was disgusting also. We will not be coming back.