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    GOGI - Phoenix

    4.7 (135 reviews)
    Open 11:00 am - 9:00 pm

    GOGI - Phoenix Photos

    Business Info

    GOGI - PHOENIX ATMOSPHERE

    What's the vibe?
    Good for kids
    Dogs allowed
    Good for groups
    Outdoor seating

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    Spicy Pork Bulgogi Bowl
    Lei G.

    The spicy pork kimbap was delicious, warm & fresh. The spicy chicken bulgogi bento was tasty. And the spicy pork bulgogi bowl had a nice kick. Enjoyed all the dishes!

    Veggie Fried Rice
    Darla M.

    We went here late night around 9PM to try it out because it had good reviews and now we know why. The food was absolutely delicious. My husband got the bulgogi entree and I asked for the japchae with tofu. We also got an order of veggie fried rice and it's a dang good fried rice. The owner was very nice and patient while we looked at the menu and the place itself was cute and clean. Definitely recommend!

    Jolanta L.

    The bibimbap was ok, not the best I had, there was too much sprout in the dish, and didn't have enough beef. But the fried chicken were great, very good flavor and crispy.

    Tofu bibimbap - delicious, A+
    Vivian H.

    I've been here a few times and have always enjoyed coming here when I need something to eat thats fast casual but not completely fast food. After climbing on Saturday night, I was hungry and wanted some soup. My favorite Korean soup is any kind of soondubu, which is a tofu soup. I love tofu, grew up eating it and its a staple in my diet. I came in here around 9pm and the owner (ahjussi- means middle ages man or boss) is always very nice to me. I ordered the seafood tofu soup, mild, no spice. He rang me up and my order came to a little over $15 with tax and with tip, was under $20 for me. You get a little buzzer that lights up when your food is ready. Ahjussi was nice and brought me my soup as it was very hot and steaming. I sat in front of one of the TVs and happily watched K pop videos while having my very hot and satisfying tofu soup. Even though I ordered it mild, its still a little spicy so be prepared for that. I can only handle mild. There were a few mussels in it, some squid and a nice plump shrimp. Soondobu was a little smaller than at other places but I didnt mind. It also comes with white rice (not purple) and the egg is already in the tofu soup. Also, note, no banchan (side dishes) is served but remember this is fast casual Korean. If you want an authentic Korean food experience, go to a tradition tofu soup house like The Stone Korean Tofu House in Mesa. My experience at GOGI made me want to take a trip to South Korea - I have always wanted to visit! Overall, I love this place and also know you're supporting local too. Ill be back again and again!

    Carly C.

    Not from the Arizona area, but still a professional when it comes to eating good Korean food! I was really glad that the area had something so convenient for me to enjoy, along with the flavor being there! I thoroughly enjoyed this family's restaurant, I felt that the food was not oily and relatively well portioned for the price. The restaurant is clean, there is lots of seating, the menu is straightforward. This is just a personal preference, but I was a little bit sad that they didn't have any Korean sides. I would have really enjoyed some kimchi or even some radish has an optional side.

    Spicy Pork Bulgogi Hot Stone Bibimbap
    Aron J.

    A quick craving for bibimbap led me here. It's a self seating, order at the front restaurant. I orders the spicy pork bibimbap in a hot stone. Have no complaints on the food it was good. All parts of the bowl mixed well and was very balanced. Pork was not spicy but that is fine as they give you a bottle of sauce to adjust the heat to your liking.

    Satayana T.

    This was my first time visiting Arizona, and I'm so glad I trusted my gut and gave this place a try! The portions were huge, easily enough to share among 3-4 people. My partner and I really enjoyed our meals, and everything was just as delicious as it looked. The dining area was clean, and the customer service was excellent. The staff was friendly, attentive, and never made us feel rushed. I would definitely come back the next time I'm in Arizona!

    menu
    Wayne C.

    안녕하세요, This is a great place to check out Korean dishes without being yelled at by an 아줌마. This location has some new dishes and some spicy options. It is located in a plaza right next to Snowtime (convenient for dessert). The owners and staff are friendly and dishes arrive hot and freshly made. I love the many options of noodles, rice or soups/stews. If you like seafood you have to try the seafood pancake The dishes are a fusion of korean dishes with American palates which makes the food more appealing for those who may be overwhelmed by trying new dishes they have seen on a K-drama or in a K-pop video. Great fried chicken!They also have great tradional style dishes of gogi=meat or bap=cooked rice, chigae=stew, etc. I had their spicy pork with udon noodles which is usually a soup but came as a stew. It came in a flavorful gochujang sauce. It was a bit spicy tempered by a sweetness. As a Korean I can taste that recipes are a bit sweeter than traditional dishes, but that is not a bad thing. The dining area is relatively quiet so you can carry on conversations or enjoy some of the K-pop hits. The prices are fair and the serving sizes are sufficient. This is a friendly place to expand your palate and branch out to try some flavorful options. 잘 먹겠습니다!

    Vegetable yakisoba noodle with chicken and shrimp
    Haneen O.

    Met up with some folks for dinner here on a Friday evening. I don't find myself in this part of town often but it seemed fairly happening. This spot wasn't too busy when we arrived which was good. I ordered the veggie yakisoba and the protein choices were chicken or shrimp. I asked if I could get tofu instead since I prefer that. We grabbed a table outside and waited for our food. We were given buzzers to notify us when our dishes were ready. I grabbed our food from inside and noticed that mine had both chicken and shrimp in it, but I decided it was fine and ate my bowl. I liked it, I added some chili sauce since it was in the sweet side. Not too many shrimp pieces but there was enough chicken and veggies. I also tried the kimchi fries which were good. Service was friendly and our table enjoyed their food. I'd come back and try some different dishes if I'm in the area.

    Beef Bibimbap!! I can wear this all day!!! So flavorful.. SO AUTHENTIC!!!!
    Mary Ann L.

    Love it here!!! Soooo good!!! Place is clean.. Staff are uber friendly!!! I'm here at least 2x a week!!!

    Ramen regular flavor with pork dumplings
    Yu W.

    The fried chicken was an easy 10/10--crispy, juicy, and packed with rich garlic flavor. The thick sauce complemented the chicken perfectly, and the portion size was huge, making it well worth the price. The restaurant itself was clean, conveniently located, and had a welcoming atmosphere. The service was excellent--the server was always friendly. However, the ramen was just alright. It tasted almost identical to Shin Ramen straight out of the package. Don't get me wrong, I love Shin Ramen, but if that's what I wanted, I would've just made it at home. If you're coming here, I'd definitely recommend the fried chicken, but maybe skip the ramen.

    Galbi Bento Box
    Elliot S.

    I honestly love this place. I usually order the Galbi or Bulgogi Bento Box, both amazing. The sweet and salty combo of their meat marinade is delicious. The service is always great, it's the same guy working the counter every time I go in and he's really friendly. I highly recommend this place, it has a very clean atmosphere and always hits the spot.

    Joseph P.

    The food is great, the portions are sizable, and the manager is very friendly. Will be coming back here!

    Bulgogi Hot Stone Bibimbap

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    6 months ago

    We loved it here. I hope we can come back soon. Family friendly and delicious. Counter service so it was easy to order and sit.

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    4 months ago

    Amazing korean food in a cssual environment. The hot stone bibimbap bulgogi is so good. Jampong soup is great on a cold day.

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    6 months ago

    Delicious stone bowl bibimbap!! Friendly service, casual spot with counter service. Yum.

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    6 months ago

    Really tasty food. Had the bento box with the Bulgogi, delicious. Can't wait to taste other items on the menu.

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    GOGI - Phoenix Reviews in Other Languages

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    Sizzle Korean Barbeque

    Sizzle Korean Barbeque

    4.0
    (822 reviews)
    24.8 mi
    $$$

    Absolutely some of the best Korean bbq I've had in Arizona! The selection of panchans were…read moredelicious.. The best was the kim chee and potato salad which had great flavor.. Service was excellent and our server was attentive to our needs. Loved the ambiance of this traditional BBQ restaurant.

    I came to Sizzle Korean BBQ in Phoenix because of its excellent Yelp reviews, and I can definitely…read moresee why people enjoy the atmosphere. It's located in an outdoor shopping center, and although the restaurant is on the smaller side, the interior design and decor reminded me of many of the Korean BBQ restaurants back home in California. It felt cozy and authentic. This is not an all-you-can-eat restaurant. We ordered the Small Beef Combo, 2 side of rice, Korean dumplings, and the strawberry basil lemonade. The only unlimited items are the traditional Korean side dishes. We were served five different banchan along with two salads. While they didn't bring every available side dish, the ones we received were actually very good. Unfortunately, the service is what ruined the experience for me. Our server, Huy, was also serving my friends' family seated at the table next to us. They had ordered the same Small Beef Combo. When Huy started grilling our brisket, he accidentally dropped one of our slices of meat onto the floor. He paused, clearly noticed it, and so did everyone at our table. However, there was no apology, no acknowledgment, and no offer to replace the piece. He simply continued cooking as if nothing had happened. A few moments later, he placed a Prime Ribeye on our grill. I told him we hadn't ordered that cut--it belonged to my friends' table. He then picked up the entire plate of raw ribeye from our grill and transferred it to their table. Even though they were our friends sitting right next to us, that didn't seem like proper food handling. When I mentioned the mix-up, he simply said the kitchen had made a mistake. Again, there was no apology. Toward the end of the meal, it seemed like Huy realized I was unhappy, but he never addressed either incident. The missing piece of brisket wasn't a significant financial loss, and the food itself was good. My disappointment was with the service. Mistakes happen in every restaurant. What matters is acknowledging them, apologizing, and making a reasonable effort to make things right. A simple apology and replacing the dropped piece of meat would have completely changed my impression. Because of the service, I don't plan on returning, which is unfortunate because the food and atmosphere were otherwise enjoyable.

    Photos
    Sizzle Korean Barbeque
    Marinated Short Ribs
    Marinated Short Ribs
    Mango shaved ice

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    Mango shaved ice
    The Stone Korean Tofu House

    The Stone Korean Tofu House

    4.4
    (381 reviews)
    9.1 mi
    $$

    I'm always up for trying a Korean restaurant I've never been to! Met here with my boba (and now…read morekimchi) sistah for lunch and had a delightful time. I really wanted something with their house made tofu in it, and the oyster soft tofu soup sounded just right for me. It was a bubbling hot concoction served with a bowl of mixed purple and white rice with bits of squash mixed in. The soup was so good! It had a good amount of oyster and the broth was spot on. The tofu was just the right consistency for the soup and tasted great. You can request your spice level and the medium was just right for me. The rice was also really good and well prepared. The banchan we had for lunch were kimchi, marinated cucumber, seaweed, fish cake, and pickled cabbage and beet. The restaurant itself is spacious and we had our pick of seats. The walls in between tables are high enough to allow for privacy. Service was good and we were checked on as needed. I couldn't finish the meal so I took the rest of the soup and rice to go. The kiddo tried the tofu and now also wants to go here which I will happily arrange for our next family outing!

    I recently purchased some spicy kimchi potato chips, and they were delicious. It made me think: had…read moreI ever tried actual kimchi before? The answer was no! Come to think of it, I've only been to a few Korean restaurants, two which served Korean corn dogs and the other I ordered a Japanese dish. As I was telling a friend about all this, she suggested we have lunch together at one, and I suggested this spot. I'd been in this complex before and this restaurant is stand alone on the NE corner of Dobson and Main in Mesa. Plenty of parking as we arrived at their opening hour of 11am. We chose a table towards the back and our server brought us water in a reusable bottle and steel cups, pretty cool. There is a QR code on the table to view the menu and a drawer on the end with napkins, spoons, and chopsticks. Never seen anything like that and thought it was clever. The Kpop music playing was a fun touch. I had perused the menu previously and liked that they had a separate vegetarian section. Although I am not vegetarian, I do like to eat it because it helps me avoid pork. I was in between their soup and bibimbap and decided to order the vegetarian tofu hot stone bibimbap ($16.50). Gotta try the tofu as it's in the name, and it's housemade which is neat. Our food did not take long to arrive and they were presented steaming and crackling, love that. My bowl was lovely and had tofu and veggies including sprouts, carrots, and bok choy. The rice on the bottom kept cooking so it became crunchy and delicious. The server brought us hot sauce (gochujang?) and I asked for soy sauce, since there was no sauce or flavor added to my bowl. I did like that it was fresh and healthy, and a good portion. I would've ordered the tofu bibimbap from the regular section since it comes with an egg on top, maybe next time. I was most excited about their banchan and trying the different small dishes. I did like that our server told us all the items in it were vegetarian except the fish cakes, that was helpful. Wondering why there was an empty space in the plate, though. I really enjoyed the fish cakes, the kimchi, and pickled cucumber as the latter two came in a tasty hot sauce. Not a big seaweed fan but it was fine, and the pickled beets/cabbage were on the sweet side but refreshing. We had a nice lunch here and this was a good introduction to Korean food! I'd be interested in trying more items in the future as the appetizers and soups looked appealing.

    Photos
    More seating
    More seating
    Pot stickers
    Pot stickers
    C1. LA Style Ribs Combo

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    C1. LA Style Ribs Combo
    Koreatown

    Koreatown

    4.2
    (586 reviews)
    8.8 mi
    $$

    This place satisfies a Korean food craving for my wife and I. They did a good job at providing…read moretasty food and great service. Service is mostly done through a bell system at your table. Any waiter that hears the bell comes to your table to assist. The response never took longer than 20 seconds most of the time. To start the appetizer tray at the beginning is an awesome touch that I'm not used to in other places I have tried. It kind of took the guess work out of ordering in my opinion so I only had to focus on what meat or dish I wanted since my sides were already selected and refillable for free through the course of the meal. We ordered the seafood sundubu, beef bulgogi, and sweat and spicy korean fried chicken wings. The portion size was very generous on the wings and on the crispier side which my wife prefers. The seafood sundubu was delicious and was pleasantly surprised to see a decent amount of tofu and seafood types in the dish. The beef bulgogi was also tasty and as I said before just scratched that korean food craving that we had. This has been added to our rotation of date night locations for us! Oh also the bathrooms are very clean.

    I came to Koreatown because I was craving kimchi stew for lunch…read more As soon as I sat down to order, the aroma of the kalbi caught my attention, and I decided to treat myself to a little cheat day. I ordered the kalbi and cold noodles for $26.00, and both were absolutely delicious. I had gone a few days without meat, so it was especially satisfying. I also enjoyed the banchan, and I finished everything except the fish cakes, which are just not my favorite. Overall, I really appreciated the meal and the experience. I'll definitely be back soon to try the kimchi stew.

    Photos
    Inside- self grilling section
    Inside- self grilling section
    Kimchi Set
    Kimchi Set
    Navy soup

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    Navy soup
    Hodori Restaurant

    Hodori Restaurant

    4.0
    (695 reviews)
    8.0 mi
    $$

    One of our favorite Korean spots in Arizona! Hodori never disappoints, and everything we ordered…read morewas delicious. We got the galbi, seafood pancake, neungmyun, and kimchi fried rice, and honestly, I'd order all of it again. The neungmyun was especially refreshing on a hot Arizona summer day -- cold, flavorful, and exactly what I was craving. The galbi was tender, and the seafood pancake and kimchi fried rice were both great pairings as well with the generous bonchon It's definitely a busy restaurant, so be prepared for a lively atmosphere. We were seated in a corner that got pretty hot, which was probably my only complaint. Other than that, great food and a spot I'll definitely keep coming back to whenever I'm craving Korean food

    My company was having an onsite to the Phoenix location, and mentioned this location was a…read moretradition for dinner after work. I was intrigued as I've never been, but do enjoy trying more Korean food as I've liked a few dishes I've had in the past. What We Ordered: - Haemul Pajun (seafood pancake): this was delicious and perfect for sharing! Easily able to share with 4-6 people. - Kimchi Jun (vegetarian): This dish was ordered for the vegetarians and they enjoyed. Also, a dish that could easily be shared for 4-6 people. - Bosam: Amazed at how large this platter was! We could have easily had our table of 12 split this, but we had ordered one for each side of the table. We had some after entrees, but we worked to polish it off to avoid any waste as it was a great dish. I'm normally not a pork fan, but I did try a piece and it was good. - Dol Pan Bibim Bap: this came out sizzling and loved the cast iron it was served in. This was very delicious and I'd definitely order again! Shoutout for accommodating a table of 12, and making this a great experience for a company dinner. This place is a legend for our NYC office folks, and I'm glad I got to finally try. I'll definitely be recommending to my local family and friends.

    Photos
    Dinning room
    Dinning room
    Haemul Pajun
    Haemul Pajun
    Seafood Pancake

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    Seafood Pancake
    Smoking Tiger Korean BBQ

    Smoking Tiger Korean BBQ

    4.5
    (310 reviews)
    11.8 mi
    $$$

    We had two ribeye steaks & pork belly, mushrooms & all the sides two large South Korean Beers & a…read moresmall bottle of their Korean whiskey. First visit & it was absolutely stunningly delicious. Highly Recommend

    First time in Arizona and my family and friends wanted to take us to this kbbq spot because they…read moresaid it was good and comparable to the ones in Cali. We came on a weekday afternoon, so it wasn't busy when we arrived. We got seated within the 10 minutes since they were setting up the tables for us. Ordering is fairly easy since they offer combos depending which meats you like more. Everything we ordered was good quality. My favorite meat cuts were the beef tongue, brisket and the intestines. If you're not into eating inside parts of animals, I would recommend getting the brisket or kalbi cuts. The Banchan (sides) were good too. They had fish cake, kimchi, pickled radish and cucumbers available. We also tried the tofu soup, steamed egg and corn cheese which all came out hot and tasted flavorful. This spot is a-la-carte, so you order off the menu and pay by items. My only downside is that they didn't have rice paper here since I don't really eat the white rice since it fills me up too quickly. Other than that, I would come back here again next time I'm visiting family. Service here was awesome too! We were checked on throughout our whole meal and the servers were friendly.

    Photos
    Inside
    Inside
    Beef tartare
    Beef tartare
    Current menu April 2024

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    Current menu April 2024
    Manna BBQ - Peoria

    Manna BBQ - Peoria

    4.1
    (660 reviews)
    26.6 mi
    $$

    If Korean BBQ is all about abundance, flavor, and the experience of gathering around a sizzling…read moregrill, Manna BBQ delivers on all three fronts. This meal was a satisfying all-you-can-eat feast that balances quality meats, traditional Korean side dishes, and crowd-pleasing appetizers, topped by superior service from Jimmy. From the moment the food arrived, the presentation set the tone. The table was quickly filled with colorful banchan (Korean side dishes), including kimchi, cucumber salad, bean sprouts, pickled radish, fish cake, and potato salad. While these sides may seem simple, they play an important role in Korean BBQ, providing contrast to the rich grilled meats. The kimchi was fresh and vibrant, with a bright red color with plenty of spice and fermentation. The appetizers looked like a strong start to the meal. The japchae (glass noodles) were well-seasoned, offering a slightly sweet and savory flavor profile. The gyoza had a crisp golden exterior, suggesting a satisfying crunch before giving way to a savory filling. One standout appetizer was the corn cheese--a bubbling skillet of sweet corn and melted cheese that looked indulgent, comforting, and impossible to resist. The fried chicken also deserves mention; the crispy coating was perfectly golden and paired with a vibrant dipping sauce that added a sweet-spicy kick. The real star, however, was the barbecue itself. The platters of raw meat has excellent variety, with beautifully marbled cuts that promised flavor before they even hit the grill. Steak, in particular, was thick-cut and rich, tender and well-marbled. Once grilled, the meat developed an appealing caramelized exterior with just the right amount of char. There is something uniquely enjoyable about cooking your own food, sharing dishes, and pacing the meal at your own speed. The tabletop grill becomes the center of the dining experience, encouraging conversation and making the meal feel more like an event than simply dinner. The restaurant's atmosphere appears casual, clean, and focused on the food. The grill setup was well-integrated into the tables, and the overall dining area looked comfortable without unnecessary distractions. The emphasis remained where it should be: on the endless flow of food. For the price point shown on the menu, the value appears excellent. The combination of unlimited appetizers, numerous beef and pork options, seafood selections, and traditional Korean side dishes offers plenty of variety. Diners can sample multiple proteins and flavors without feeling restricted to a single entrée. Whether you're a first-time visitor or a seasoned Korean BBQ enthusiast, this is a meal worth gathering friends and family around the grill for.

    I think coming here once is fun but not sure I'll go back. For $30 a plate, we had NEVER been here…read moreand didn't know what to expect. The waiter showed up looking like he was being held hostage for having to work. I figured everyone's had an off day so I gave him the benefit of the doubt. I let him know we had not been here before and asked if he could make sure to explain how it works. I got a mumbled answer about how many pieces you can order at a time. I asked how we will know what each meat is, is it labeled? He said no he'd tell me. The rest was frustrating. Not only did he set the meat down and literally dash away as fast as possible, if I asked what it was I was met with annoyance. When I asked for some forks, for a table of 9, he brought exactly two and then disappeared. When I got up and found someone to ask for forks, I was told I HAD to get those from my server. When I asked if they could just go grab some since he disappeared and wasn't coming back, I was told no. We had to ask him. I finally asked directly if the host could just let our waiter know. We got the forks and after that he seemed to come around more but we just felt like the entire time we were guessing on how it worked. I mean, it's not rocket science I get that but as a table full of people who worked in the restaurant industry (and some who currently still do, even one who's family owns a restaurant) we were scratching our heads at how BAD the service was. $400 later, not worth it even a little bit. It was fine for my daughter's birthday but we just felt like we were bothering the waiter the entire time. They add gratuity to large parties and now I see why. He didn't really need to try, because he was getting the tip regardless I guess.

    Photos
    Preparing for the food to get here
    Preparing for the food to get here
    Unlimited appetizers
    Unlimited appetizers
    Manna BBQ - Peoria

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    GOGI - Phoenix - korean - Updated August 2026

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