I had wondered who would take over the shuttered, long time Chile Pepper in Seattle's Wallingford…read moreneighborhood. Several months ago, this site became Occhi Belli. It definitely piqued my interest and was duly bookmarked. I had an opportunity to check it out with fellow Yelp Elite/IGer, Carol C (3/18/26). I was able to get a last minute reservation confirmed via email. Both of us were able to get zoned street parking along N 45th. This restaurant is also accessible via Metro. We were seated by Tim, the owner, at a two top by the front entrance. He was very welcoming, personable, and charming. An aside, read the background info about how the restaurant came to be from their website and additional cool details about the owner, restaurateur, and author. The interior transformation was pleasant vibe. There were other tables aligned along one wall. The remaining seating were along a banquette. There's also limited seating at the bar towards the back. Great ambiance, however, it does get rather loud once the restaurant fills up, just saying. Wine, of course, is available by the glass or bottle. There are other beverages like beer and NA choices, but no tea/coffee service. Happy hour specials are also available. Tim provided us the low down on the featured daily specials and gave us enough time to peruse the menu. It's one of those menus that had so many pleasing options. We split the Piatto Misto which was a great way to sample various app offerings including fresh burrata, an Italian meatball, sliced prosciutto & other Italian meats, and two bruschettas - tomato and mushroom. We both agreed that the meatball was the standout. Carol chose the Pasta del Giorno which featured farfalle with mushrooms, broccolini, in a cream sauce with added Italian sausage. I selected the Pasta Salsiccia which had linguine with Italian sausage, mushrooms, red pepper flakes, in a tomato cream sauce. Both pasta mains were rich and generous, that the both of us took home halves of our respective entrees to save room for dessert. For dessert, I went with my fave tiramisu and Carol had the chocolate mousse. Tiramisu was delicious that I cleaned out my serving glass. It was definitely an enjoyable experience and were onsite for nearly 2.5 hours. Well attended to and not rushed. With how costly it can get dining out in Seattle, it's a great to find a place that is easy going, has great variety, and reasonably priced. Recommended for an approachable, quality dining experience. Grazie mille, Tim!

This is a great hole-in-the-wall spot with delicious food and friendly staff! It's a cute, small…read morehouse located in Wallingford that's great for a dinner spot. I ordered the Barbabietole salad (super refreshing and light), Gnocchi alla Gorgonzola (a little bit heavy and very cheesy because of the gorgonzola), Pasta Salsiccia (more of a classic red sauce pasta), and the dish of the day which was a ribeye steal (veryy delish). The dishes are sharable portions and paired well with wine. I'd recommend trying this place out!

This is one of the cutest and best little wine shops in the whole city of Seattle. Impeccably…read morecurrated and quite a lovely little space.

I was glad to find this cute little place to start our adventure in Fremont. It's quiet, private…read more Sipping through the wine tasting, conversing with the owner lady, absorbing the happy chemicals from sun were the highlights of our visit that afternoon. The lady gave me a brief intro on natural wine. It was fascinating! Highly recommend if you are looking for some ME time

Outstanding local wine tasting bottle shop. Tucked away in…read morePhinney Ridge. Don't miss this utterly charming and unprentious wine tasting shop complete with blue checkered table cloths covering the outdoor tables. Their charcuterie (two cheeses and one meat) $19 is available alongside almonds $5 and candied pecans $5. We enhanced our board with a delicious can of lemon pepper smoked oysters by Ekone ("from tide to tin") $13. Highly recommend this he has Rustic Bakery flatbread. They have wine by the glass -- we tasted the Clos Du Mont-Olivet 2022 Lirac $15/glass as well as the Henrich Naked Orange (calcareous and natural biodynamic) $15/glass and the Champagne Jacquart "Mosaïque" Rosé $20/glass. We decided on a bottle of the Lirac and a glass of rosé champagne. They also carry local jcoco chocolates chips as well as tinned mackerel, tuna, codfish. The buyer is exceptionally talented. The curated collection of bottles could go up against the better bottle shops in Seattle -- but with a nonchalant aplomb rich with elegant ease shifting gears between bottles of internationally renowned Bollinger $68 and hyper local The Orcas Project 2024 Garnacha $37 or 2025 Nebbiolo $35 or 3 of 6 allocated Chartogne-Talley Saint Anne extra brut for $98. Favorite part? The staff's educational notes about the wines, how they were made, and tasting notes that holds the greatest value of all. So make some time to peruse and enjoy the learning before or while tasting. Exceptional value and deserving of best of neighbor recognition. Mariah serves as a welcoming hostess.

Awesome little wine bar and bottle shop that opened recently I think. I ended up sharing the Orcas…read moreProject flight with my dining partner. The host was super friendly and did a great job explaining each wine. I loved most of the wines we tasted, but especially the white ones. Very crisp and clean. Such a cute shop and its located right next to a restaurant and a bakery.

I really liked this place -- it had such a welcoming vibe, and the unique décor was amazing. From…read morethe moment we walked in, Luke the bartender immediately greeted us with a warm and sincere demeanor. We initially thought it was a fine dining restaurant and were a little disappointed to see a limited menu. However, it's actually a fantastic spot for drinks and light bites. We decided to stay since we had never been there before, and Luke was so gracious we almost felt bad leaving! We ordered the meat and cheese platter along with a couple of drinks, and everything was Grade A. I'm giving it an A+ though, because of Luke's outstanding service.

Everything was great and the owner Jeff was there tending bar when my friend and I went in for…read morehappy hour. We were the only ones in there for a while and so had a chance to talk with Geoff, who made great recommendations for food and was very pleasant and friendly. Everything we tried was delicious. My friend initially ordered a drink that wasn't on happy hour as she had forgotten to ask about it, and at the end, Jeff had changed the price to a happy hour price since he didn't let her know about that in advance. Very class move and going the extra mile in a way that makes a huge difference and leaves along lasting impression on the customer! Happy hour food menu is small, but that seems to be for a reason, because what they do they do well!

Half price tins on the caviar so we got the paddlefish caviar with onion dip…read more Cozy neighborhood wine shop/wine bar. Staff are so friendly and knowledgeable. We got a little taste of Orange wine since we were so curious about it. Definitely plan to come back again!

Stopped by after eating at Brimmer and Heeltap. Customer service was excellent. Super friendly and…read moreknowledgeable. Wine was good and so were the snacks. Happy to have stumbled upon this place.

The food and wine are delicious!! Highly recommend their pizzas…read more The servers are very knowledgeable about their wine and will help you find what you are looking for. The wine duos are a must for anyone trying to sample a couple different wines.

Had a nice romantic dinner here recently. The restaurant is open and friendly. They have outdoor…read moreseating for those warm spring/summer days. The staff are amazing. Very friendly and happy to make recommendations on food or wine. Since we where there for our anniversary they gave us a free glass of wine(for me) and a very lovely non-alcoholic cider for my wife. I had the Mushroom Pappardelle. Flavor was good but they used the wrong mushrooms for this dish. They Mushrooms where tough and made the dish difficult to eat.

Great atmosphere, service & beverages. I would highly recommend to anyone looking for a great…read moreatmosphere.

Service was amazing and drinks were delicious. Was sat at the bar and served by Tanner and Nathan,…read moretheir energy was radiant and we felt very well taken care of the entire night!

Oysters on ice, Chartreuse in the glass, One Last Word…read moreturned into drinks that surpassed, Service was warm, the patio serene, Five stars for Fremont's best scene.

We've always wanted to try Le Coin, and happened to be in the area yesterday and were able to walk…read morein at about 8:15pm with no reservation. I loved our little table, and the entire restaurant had such a European vibe. We asked our server a lot of questions about food and drinks, and he steered us in the right direction. We had the tomato peach salad, the octopus, the New York steak, and the beef tenderloin. The steak was divine! I loved how it was accompanied by a bordelaise sauce and herb butter. The fries had crispy sage on top which was SO GOOD. Everything was seasoned well and was balanced. Both my partner and I were very satisfied with our choices. To pair with our delicious bites, I had two fabulous glasses of French red wine, and my partner loved his cocktails. We didn't know about their extensive chartreuse list, so that was a cool surprise! We're already talking about planning a trip back.