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    Veggie Lee

    4.3 (714 reviews)
    Open 11:00 am - 9:00 pm

    Order Veggie Lee Takeout or Delivery

    Veggie Lee Photos

    Business Info

    VEGGIE LEE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Veggie Lee

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    Hot and sour soup
    Billy L.

    This was my second time at Veggie Lee and it definitely lived up to the hype again. I came for their lunch special and ordered the Kung Pao vegan chicken along with the salt and pepper pumpkin appetizer, which I had seen rave reviews about. The salt and pepper pumpkin was delicious, crispy, and full of umami flavor. The jalapeños added the perfect kick and I would absolutely order this again. The Kung Pao vegan chicken was also really good and I was impressed by the portion size. They were very generous with the vegan chicken, which was a pleasant surprise. While it was not quite as spicy as I prefer, the chili oil they had at the table did the trick and added the heat I wanted. Overall, Veggie Lee is hands down my favorite Chinese vegan spot right now and I will definitely be back.

    Isaac A.

    Felt like a cute little hole in the wall. Great service from the friendly staff! Complimentary warm tea upon sitting was appreciated. Ordered the vegan shark fin soup, bean curd with bok choy and vegan prawn king pao. Standout was the bean curd. Really good flavor, portion size and texture. My least favorite was the prawn but I think it's a product of not liking the vegan substitute. My partner did like it so to each their own!

    Salt and pepper tofu
    Lena V.

    After seeing grubwithmike eat the mushrooms on TikTok, I been dying to try them. We ordered the salt and pepper tofu and the salt and pepper mushrooms and the mushrooms indeed lived up to the hype. The tofu wasn't crispy enough for me so I'd pass next time. But those mushrooms were so good. I asked for a side of their chili oil and it brought the flavors up a notch. Not sure if I'd try anything else but I'd for sure come here just for those mushrooms.

    R13. Mixed Vegetable Pan Fried Noodle A15. Salt and Pepper Pumpkin
    Andrea C.

    The salt and pepper mushrooms are a must. Trust me. You'll crave them after you've had them. That light crispy batter is perfect with the sweet and salty spice mixture. We tried the salt and pepper pumpkin for the first time too and it was so good. Can never go wrong with the pan fried noodles with mixed veggies. Service is quick and attentive which I appreciate given it's just one person serving, taking orders, and ringing up the bill.

    Egg rolls and E63. Vegan Sesame Chicken
    Daw M.

    Your typical Chinese restaurant service Vegan sesame chicken was yummy Wasn't a fan of the vegetable chow mein because it was a little bland, but if you added your own soy sauce and chili oil, it was more palatable. Crispy eggrolls was bursting with veggies :) I really enjoyed the chilly oil because it had a smoky and very flavorful profile. I ate it with everything which made it the highlight or star of this experience. Thank you!

    Kim D.

    This location is very casual small but quaint environment no-frills, located in a strip mall right across from Target. The service was fantastic. The staff were professional, courteous and accommodating. We ordered the vegetable chow mein, vegetable fried rice, potstickers, spring rolls, salt and pepper mushrooms, and eggplant in Szechuan sauce. I have to say I really enjoyed the eggplant for the first time in my entire life. With that being said all the food was cooked to order came out piping hot. We were given hot tea to wash it all down. There were delicious huge chunks of vegetables in the rice and the chow mein, large portions, family style to share. Will definitely be back.

    orange chicken lunch special
    Tanner C.

    This place is great! Lunch special was a good portion, orange chicken was very tasty and served with brown rice and steamed broccoli. Great flavor and mock meat was good. Also, got an order of sesame balls and they were very good. Quick service and fairly priced for vegan food. Interior is nothing special, but I will be back for sure! A must-try if you are plant based.

    Ma pap tofu
    Norma L.

    i got so excited about this place, not because it was vegetarian but because they don't use garlic or onion. My guys is extremely allergic to garlic so I was glad there is a place we can come too now. We went for a late birthday celebration and so we got the lunch specials. He wanted to try the General Tso chicken and I got equivalent to ma pao tofu. It came with sweet and sour soup, and choice of white or brown rice. wow the soup was spicy and a bit salty. However, the dishes came out and they were so good. The general tso chicken tasted just like I remember and we couldn't tell it was made of soya. My ma pao tofu with the fake minced pork was so great. There was enough food that we ate about 1/3 and took the rest home. We then ordered a full order of general tso chicken and I ordered the fried pumpkin to go. We got two extra meals out of that. The staff was really friendly I think it's just a couple running it. The husband does the cooking and the wife runs the operations. We will definitely be going again.

    chinese for the dish in the review. you need to show this at Veggie Lee if you want this dish, it was a special.
    P. C.

    found the receipt from 2018!! for the hot veggie salad, i wrote it ws called ' chef choice salad with avocado.' at the time. I had gone back and asked for it, but they said it was too long if i didn't have the characters in chinnese for it, they didn't know what i ordered. I guess i have seen the receipt a few times but now it clicked it's in script so translated it says 'black pepper, mixed vegetables avocado.' it says SP2 prefix, like special #2. I will post a photo and maybe if they make it for. you, it will be as good as it was then. next time i am in the area I'm def stopping by to order it again. No guarantees...

    Martin H.

    Updating my review to include the fried pumpkin. Do not sleep on this if you want a good taste break from the chicken and mushrooms. Especially now that its in season the pumpkin is sweet paired with the savory seasoning. *chefs kiss* the perfect combination.

    R21. Vegan Beef Chow Fun
    Erwin K.

    Key Points: - Delicious Plant-Based Cuisine. - "chicken" actually tastes like real chicken - Michelin level I visited Veggie Lee on New Year's Eve as my last big meal of the year. I happened to be working New Year's Eve, so after a long day at work, I decided to end 2024 on a plant-based note. Being in the area, what better place than Veggie Lee? I ordered salt and pepper vegan chicken. It was crispy, flavorful, and with just the right kick of spice. The plant-based "chicken"tasted a lot like actual chicken, which might be a compliment (or not) depending on your perspective as a vegan. I'm not sure what the ingredients were, but whatever they're doing, it works. I've been ordered takeout and deliver (via DoorDash) a few other times in the past. Items including: - The fried rice - vegan beef chow fun (or gong chao niu ho in Cantonese) - Thai Almond Milk Tea All were absolutely delightful, whether you were expecting vegan or not. During my first visit, I noticed a poster highlighting that they were Michelin-rated at some point. While I didn't find them on the current Michelin database, I'd still say they're deserving of the honor. This place is truly a hidden gem for plant-based cuisine. Whether you're vegan, eating plant-based occasionally, or just want to try something different, I highly recommend Veggie Lee. Lastly, w00t! My photo scored the cover photo spot at the time of this writing!

    E65. Vegan Orange Chicken L8. Vegan Beef with Mongolian Style Lunch Special Salt and Pepper Vegan Chicken R16. Vegetable Chow Mein
    Feven E.

    We came here for a vegan meal while fasting and we were delightfully surprised by the flavors and textures. Everything was delicious hot and crispy. Really great option for those with dietary restrictions. The staff were also fast and efficient.

    R32. Ma Po Tofu Over Noodle
    Colin R.

    Love love love this veg joint! Ample parking in the mall lot. But you might wanna take to go cos it's very small inside and limited tables. Everything is good. For me, I like the "fake meats" cos that lets me indulge in meat-like dishes. The fried "pork" ones are particularly a go to favorite. The lady behind the counter taking orders is very nice and helpful. She helps answer any questions about the dishes.

    November 2024   A3. Pot Stickers

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    1 year ago

    My go-to vegan spot when I'm in Hayward. SO GOOD - even my carnivores co-workers liked it.

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    1 year ago

    This place is not heathy foods at all, full of garbage vegetables add to the dishes, no tastes. Never improved.

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    2 years ago

    It doesn't look fancy, but it is DELICIOUS!! And the customer service is great. Instantly added this to my list of places I love

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    1 year ago

    So delicious great price, great service great for vegetarians plenty of big servings , best bang for your back

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    2 years ago

    So grateful to have such a delicious plant-based Chinese spot in the East Bay! One of my go to takeout orders.

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    Page 3 of 18

    Ask the Community - Veggie Lee

    Is this place closed, why is there brown paper covering all their windows?

    Hi, we moved to 1169 West A St, Hayward since 6/1/22. We welcome walk-in or online order at https://veggielee.com/order

    Do you offer brown or purple rice?

    Veggie Lee has brown rice. You can search the menu here: https://veggielee.com/order

    Is there Outdoor dining?

    No there is only inside

    Do they have gift cards or gift certificates?

    Yes 🙌🏼 believe so. Call and ask 😀

    Does this restaurant use onion and garlic?

    No, they don't use onion or garlic.

    Is the Thai Milk Tea vegan?

    Yes - everything here is vegan.

    Is there gluten free options as well?

    Yes I believe so all vegan options no meat period

    Is everything vegan here?

    No, some things, such as the soy sauce noodles, contain egg. The place is mostly vegan but there are some items labeled as having egg or milk.

    Are there gluten free options?

    I would not go here with a gluten sensitivity. They had very little knowledge of gluten ingredients, didn't know that soy sauce often has gluten, weren't able to verify with the kitchen which foods could be made without gluten.

    View All 16 Questions

    Palmita

    Palmita

    4.6
    (12 reviews)
    2.0 mi

    Healthy, fresh, clean, fast food. I searched healthy on DoorDash and it recommended Ben's Fast Food…read moreproblem was that it was in North Oakland and I live in Hayward (Cherryland) Something told me to look on yelp and Palmita pops up. The menu looked similar to Ben's and after I went to Ben's yelp page I noticed the same person replied to the reviews that confirmed it. Menu seems to be based on demographics and of course as a real Oaklander I was a little disappointed bc I wanted potatoes CUCUMBERS and Chic peas (hint, hint) but it's okay the tomatillo reminds me of a pickled cucumber. Now to the food! The chicken is juicy and flavorful. The vegetables are fresh and crisp. I order two bowls bc I want to try both sauces and it wasn't a way to add extra sauce (hint, hint) But the for price even if I could buy extra sauce why not get an extra bowl. I rarely leave reviews but whatever I can do to make sure this place succeeds as it is a prayer answered for me as I'm been dealing health issues due to a not so balanced diet. I look forward to many many meals from Palmita

    Palmita in downtown Hayward, located along A Street in a part of the city that reflects the Bay…read moreArea's diverse Latin American food culture. Restaurants like Palmita help highlight the culinary traditions of El Salvador, a cuisine that is often underrepresented compared with more widely known Mexican restaurants in California. The atmosphere feels relaxed and community oriented. The space has the character of a neighborhood restaurant where families and local residents gather for familiar comfort dishes. The interior is simple and welcoming, focusing more on hospitality and food than elaborate décor. The menu centers around traditional Salvadoran specialties. Pupusas are a highlight and a defining part of the experience. These thick handmade corn tortillas filled with ingredients such as cheese, beans, pork, or combinations of fillings are cooked on a griddle and served with curtido, a lightly fermented cabbage slaw, and tomato-based salsa. The balance of warm tortillas, savory fillings, and tangy curtido creates a satisfying combination of flavors and textures. Other dishes often include grilled meats, rice plates, and classic Latin American comfort foods that round out the menu. Service during the visit felt friendly and welcoming. Staff interactions reflected the neighborhood feel of the restaurant and helped create a comfortable dining experience. From a global travel perspective, Palmita reminded me of the small family-run restaurants I have encountered throughout Central America where the emphasis is on traditional recipes, generous portions, and warm hospitality.

    Photos
    Palmita taco seasoned corn and black beans
    Palmita taco seasoned corn and black beans
    Palmita Power Bowl with cilantro green sauce
    Palmita Power Bowl with cilantro green sauce
    Chicken Mixto Bowl

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    Chicken Mixto Bowl
    Chai Thai Noodles Hayward

    Chai Thai Noodles Hayward

    4.0
    (1.4k reviews)
    1.7 mi
    $$

    I've visited this restaurant four times in the past couple of weeks, and it has quickly become one…read moreof my favorites. The food is exceptionally fresh, and you can tell each dish is prepared with care. The Salmon Mango Salad is outstanding--one of the freshest salads I've ever had. The Pad Thai is perfectly balanced and not overly tamarind-heavy like many others I've tried. The lunch special is also a great deal, with two entrées plus rice and your choice of soup or salad. The service staff are very attentive and friendly.

    This review is much overdue as Chai Thai Noodles has earned its spot into our Bay Area restaurant…read morerotation--usually our go to spot for the basic Thai food. My partner and I usually come for the basic comfort items like Pad Thai, Pad Se Ew, Lao Sausage, and/or their sampler. Occasionally we'd get their papaya salad, Tom Yum soup, or other entrees to share, but I do feel that they don't execute those dishes as well as the basics we frequently return for. I may be critiquing them harder than others on their papaya salad and Nam Khao because my mom does it best (no bias...). However, their portions are large and the flavors are great all around. I think they do some items better than others, but I have yet to be disappointed by any of their food. It's always great to try something new on the menu and be pleasantly surprised. But aside from the food, the customer service and ambiance encourages us to come back every time. They're kind, patient, and attentive all around. Whether we're just picking up food, dining in at peak times or during the quiet hours, they always deliver a great experience. Their dining room is fairly large and they have a softer lighting that compliments that TLC decor well. Through and through, Chai Thai is consistent and reliable.

    Photos
    Inside
    Inside
    Lao Sai Aou (Laos Sausage)
    Lao Sai Aou (Laos Sausage)
    Pad see Pad Se-Ew (Sweet Soy Sauce)

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    Pad see Pad Se-Ew (Sweet Soy Sauce)
    Favorite Indian Restaurant

    Favorite Indian Restaurant

    3.9
    (1.6k reviews)
    2.1 mi
    $$
    All you can eat
    Vegetarian friendly

    My favorite Indian has literally stepped up their game and is top tier! They have servers walking…read morearound with meat like a Brazilian steakhouse. The meat is seasoned to perfection and too spicy for our toddler. The restaurant has literally up levleled their service. They are so popular. Not that we were gateleeping this place but I wish we did. It is soooo popular now. And they remodeled so there is more space. You definitely gotta try this place. If you don't come anything but the mango ice cream you will be satisfied.

    Stopped by over the weekend with a couple friends and ended up staying longer than we planned. As…read moresoon as you walk in, you can see the live kebab grill going -- that alone pulls you in. Everything coming off there was fresh and had that smoky flavor you don't usually get at buffets. We went for the Saturday all you can eat option and it was actually a solid deal. Plenty of choices, and they kept everything stocked so nothing felt picked over. I liked that the food tasted fresh, not like it had been sitting. I've also tried their lamb chops buffet Friday before, and that's honestly the reason I came back. The lamb chops were juicy, well-seasoned, and didn't have that dry texture you sometimes get. Service was chill and friendly, nothing over the top but they made sure we were good. Overall, good food, good portions, and worth it if you're hungry and want variety.

    Photos
    Live kababs
    Live kababs
    Buffet
    Buffet
    Buffet

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    Buffet
    Casa Del Toro

    Casa Del Toro

    4.2
    (550 reviews)
    2.1 mi
    $$$

    A friend recommended this restaurant…read more We arrived at 11:30am on a Wednesday and were seating immediately. Our party of 3 ordered a Charcuterie Board and Ceviche Trio to share. For our entrees, we ordered the Argentinian Skirt Steak accompanied with Frites, Sautéed Greens, Fries and Chimichurri Sauce -- and the Mezcal Glazed King Salmon with Cashew Relish, Purple Potato Puree (so interesting!), Shaved Brussels Sprouts, and Chipotle Butter Sauce. Food was fantastic -- straight to the point and with boldness from the Latin influence. The ambiance aims for a higher end dining experience, and there is a full bar with additional seating. Must be a local favorite for Happy Hour and dinner. Jonathan was our server -- shout out to him for his efficiency, attentiveness, and professionalism. He responded at every interaction with enthusiasm and a smile. Would definitely return.

    Been recommended this place lots of times, so glad I finally decided to try it! Fiance and I did a…read morelittle date night here and it did not disappoint. They were busy, but the staff accommodated us last minute which was so nice. Drinks were fantastic, the bartenders love what they do and it shows. The food was sooo good. We ordered some appetizers and the pasta and the short ribs for mains, all were fantastic dishes. The short ribs were my favorite though, seasoned well and the cilantro mashed potatoes it came with were EVERYTHING. I'd come back for a side of those alone. The pasta was a little dry and could have used more sauce, which is why I knocked them down a star. We'll definitely be back to try other dishes!

    Photos
    4/25/25 FYI. Bar
    4/25/25 FYI. Bar
    Juicy pork belly
    Juicy pork belly
    4/25/25 FYI. Exterior. Outdoor seating.

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    4/25/25 FYI. Exterior. Outdoor seating.
    Ghazni Afghan Kabobs

    Ghazni Afghan Kabobs

    4.3
    (1.4k reviews)
    2.3 mi
    $$
    Halal
    Catering service

    Food was delicately spiced and delicious. The hosts were kid…read morefriendly (we went with 2 toddlers). They checked on us frequently to ensure we were comfortable and feeling good about dining here. Potato pancake appetizer was mind blowing. Mango ice cream is chef's kiss! Would highly recommend this place.

    Afghan Cuisine…read more Afghan cuisine is one of the richest and most diverse culinary traditions in the region. It has been influenced by Persian, Turkic, Indian, and Central Asian cultures. The food is generally aromatic, flavorful, and based mainly on rice, meat, bread, and mild spices. 1) Famous Rice Dishes Qabuli Palaw The most famous Afghan dish: * Steamed rice * Lamb or beef * Shredded carrots and raisins * Almonds and mild spices Chalaw Gosht * Plain white rice (chalaw) * Cooked meat (usually lamb or beef) * Served with meat broth or tomato sauce 2) Meat Dishes Kebabs Kebabs are very popular in Afghanistan: * Afghan kofta kebab (minced meat kebab) * Chanjeh kebab (grilled meat chunks) * Chicken kebab They are usually served with rice, bread, and salad. Qorma (Stews) * Meat cooked with vegetables or legumes * Examples include meat qorma or vegetable qorma * Slow-cooked for rich flavor 3) Bread and Simple Dishes Afghan Naan (Tandoor Bread) * Large, round flatbread * Baked in a traditional clay oven (tandoor) * Staple food served with most meals Mantu * Steamed dumplings filled with meat and onion * Topped with yogurt and tomato sauce Aushak * Dough filled with leeks or vegetables * Served with yogurt and meat sauce 4) Soups and Light Meals Shorwa * Meat and vegetable soup * Commonly eaten during winter 5) Desserts and Sweets Halwa * Sweet made from flour, sugar, and oil Sheer Birinj * Rice cooked with milk, sugar, and sometimes cardamom Key Features of Afghan Food * Heavy use of rice and meat * Mild (not very spicy) flavors * Use of spices like cardamom, cumin, and cinnamon * Special dishes are often served during gatherings and celebrations

    Photos
    Healthy lunch !
    Healthy lunch !
    Dal Challow (lentils) Absolutely Fantastic!
    Dal Challow (lentils) Absolutely Fantastic!
    Shami kabobs !

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    Shami kabobs !

    Veggie Lee - vegan - Updated June 2026

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