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    Vero Chicago Pizza

    4.2 (260 reviews)
    Closed 11:30 am - 10:00 pm

    Order Vero Chicago Pizza Takeout or Delivery

    Vero Chicago Pizza Photos

    Business Info

    VERO CHICAGO PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Vero Chicago Pizza

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    Italian beef sandwich with fries
    Lina L.

    Vero has some amazing deals going on Monday-Thursdays right now through end of July. They have a nice happy hour menu too Monday-Saturday 2pm-6pm and all day Sunday. Decided to take advantage of their Wednesday deal of $8 for an Italian beef sandwich with fries and a 10 inch sausage butter crust pan pizza for only $10! This is such a great deal as I've paid $28 before for a same size deep dish pizza. I ordered to go and pick up went seamlessly. Loved seeing they even offer 20% off for first responders and armed forces. How great and generous! Was really looking forward to tasting the Italian beef sandwich and OMG it was incredibly SALTY!! I thought maybe it was just the au jus but even the beef was a salt bomb. No way to fix it:( The fries were disappointing too as it was very dry. I couldn't enjoy the pizza as I just could not get the salty taste out of my mouth. Lesson learned, I'll just stick with their pizzas as they do have good pizza.

    Deep dish pizza

    Worth the trip from north Phoenix. Small space, but the deep dish pizza was awesome. Full bar and lots of specials! Cannot wait to return and enjoy their sandwiches. We visited the north chandler restaurant.

    Small Buttercrust Pan Pizza (half cheese, half Millennium Park)
    Doug B.

    We like deep dish style pizza. My wife had read about this place and we finally made it here. We were seated quickly and given time to peruse the menu while having our drink order taken. There are a lot of options, including the usual build-your-own. We'd come for the butter crust, so that part was easy. My wife likes plain cheese, and I can do that but prefer more toppings. I was happy we could BYO half of the pizza. I ordered my half with beef and giardiniera (apparently they make that in house). Our son ordered a thin crust with cheese and sausage. The pizza took a while, which was not unexpected, so we started with the fried pizza dough appetizer. We recommend that if you want something to munch on while you wait. The pickled peppers had a nice kick to them and balanced out the richness of the cheese. The sauce had good flavor that didn't overpower the rest of the ingredients. The butter crust was good, but I'm not sure I'd call it life-changing. The thin crust was also a solid choice with more of a crunchy than chewy texture. I'm not from Chicago, but a lot of thin crust pizzas I've had at "Chicago-style" places are more cracker-like than the Italian style pizzas. A solid 4+ stars in my book, but nothing to really push it to 5 this time.

    Autumn C.

    Amazing food & service. The food was hot and the bartender makes an amazing margarita!

    kara g.

    We usually love Veros and order takeout all the time, but this salad made us so sad. $9 for a "large" Caesar that was basically wilted lettuce, a couple croutons fighting for their lives, and little To no cheese. Pretty disappointing. If you order a salad here, cross your fingers it shows up looking like an actual LARGE Caesar salad.

    Buckingham Fountain
    Nikki A.

    This pizza restaurant is very close to our home, so it is a definite regular in the work night rotation. I love the Chicago decor and the Windy City-inspired menu names. The staff is so friendly. It is usually pretty loud (and sometimes the floors are sticky) because this is also a family friendly joint. So, I can't recommend Vero for a date night, but I can highly recommend the food. We have tried pretty much everything on the menu at this point, our go-to order is the Chopped Salad and a thin crust Buckingham Fountain (Pepperoni, Mushroom, Green Pepper & Onion).

    Half Millennium Park Buttercrust Pan Pizza
    Christine B.

    Tried out a new (to us) Chicago pizza place. They carry all the standard fare you might want - from thin crust square cut pizza, butter crust pan pizza, deep dish, salads, sandwiches, and pasta. I loved that they also offer quite a few appetizer offerings. We tried out the Pizza Fritta (lightly fried pizza dough tossed with garlic butter and grated romano, served with marinara.) It's one of those dishes that you just can't stop yourself from diving into it's so good. I found our butter crust pizza to be fine but would probably try a different style next time. All in all a solid place to visit.

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    6 months ago

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    2 years ago

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    1 year ago

    Cubs game (owner purchased the baseball package) and amazing Italian beef, in house made fries using beef tallow

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    4 years ago

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    1 year ago

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    3 years ago

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    7 months ago

    The butter crust pizza is so delicious. I've only been there a few times, but I have really enjoyed it.

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    4 years ago

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    3 years ago

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    9 months ago

    My wife and I love the food here. Best pizza in Arizona... and yes the butter crust is that good!!!

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    2 years ago

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    4 years ago

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    2 years ago

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    10 months ago

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    10 months ago

    Truly like Chicago Pizza, the best!!! Wings, salads, and pasta are delicious as well!

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    11 months ago

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    2 years ago

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    10 months ago

    Pizza was soggy and glued to the cardboard box. We had to throw away half of the pizza

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    2 years ago

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    2 years ago

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    1 year ago

    Awesome pizza, great crust!!! and a friendly staff! Support a local family owned business and eat some great food at the same time.

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    2 years ago

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    2 years ago

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    1 year ago

    The pizza is always great here, deep dish or thin. Chicago transplant, my favorite pizza in Arizona.

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    2 years ago

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    2 years ago

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    1 year ago

    Visited many pizza joints across the country, including Chicago, Detroit and NY, Vero could be the best I've had!

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    4 years ago

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    Page 2 of 7

    Ask the Community - Vero Chicago Pizza

    Do they have a patio?

    Yes they do, up front

    Don’t See Your Question? Ask Away!

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    Came here for a seminar. The food was included. Plenty of off street parking. The food was very…read moregood considering it's a chain. They have a nice covered area with fans and misters ,if you're in the mood to dine outside. They start with olive oil with balsamic vinegar. I wish they had the oil separate, the vinegar took away the flavor of the oil. They served it with the crusty bread. Next was a simple salad, fresh and good. Very tasty My entire was bolognese over pappardelle. The pasta was homemade. It was amazing. Dessert was tiramisu. It was light and creamy. Service was quick and efficient.

    I don't know what's going on with this place today but we went to try and celebrate my daughter's…read morebirthday and we're 100% completely ignored!! Walked in and couldn't get anybody to say hi to us. We were behind a big gathering but had trouble getting acknowledgment. The customers behind us finally got someone's attention and they offered both of our party's seating at the high top tables by the bar. Took somebody a few minutes to get the table cleared but then that was the last time we were acknowledged! We sat there for nearly 15 minutes watching waiters, the manager, bartenders and everybody walk by our table. Not one person looked up to give us a smile, nob, or notification they would come back. It was busier than normal but we were COMPLETELY IGNORED! Finally, I got pissed off and walked up to the front desk and gave them back our menus. I told them after 15 minutes no one has acknowledged us. Rather than anyone try to solve the problem they just started at us so we walked out! Horrible experience. And again, people were walking by our table for 15 minutes with and without items in their hands and NO ONE said ANYTHING! The manager in the pink shirt walked by twice and didn't notice us! A shame that they decided to ruin my daughter's birthday with the lack of customer service

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    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

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    This was a pretty solid place. I ordered the Italian margarita and it came in a very interesting…read moreand cool cup! The heirloom tomato appetizer was tasted reall fresh and the sauce was good. I built my own pasta with uncle Arthur's sausage, mushroom truffle and the wide noodles. It was really good and a good serving size. I saw another table order the 5 foot long stada board and it looked really good, I'll have to try that next time. I skipped desserts but will have to try that next time as well. The decor was nice, service was prompt. Our server was attentive and always refilled waters when they were low. Sometimes parking out front can be a little hard but there's more parking in the back.

    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

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    Acqua Di Mare - Acqua Di Mare Pasta

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    This was our third time eating at Aqua Di Mare. The first two times, we were blown away by the food…read moreand the atmosphere. This time we went to celebrate my husband's birthday. We were very disappointed in our experience. My husband was excited about having the Osso Bucco and I was planning to have Branzino, but we were quickly informed that they were out of both! So then the server talked us into the Dover Sole, which we then ordered. A few minutes later, the manager came to inform us they were out of the Dover Sole so we would need to pick another entree . We also ordered bottle of wine and then informed they were out of that kind of wine. So I ordered the Chilean Seabass and my husband ordered risotto. My husband did enjoy his risotto. The Seabass was very disappointing. It was tough. I had to cut it with a knife. It was very bland! Then we decided to order dessert and we were immediately told they were out of the cannolis ,my husband's favorite. We did order the crêpes which were delicious and prepared at the table. We were quite disappointed in our experience here tonight. Very sad because we really enjoyed this restaurant and we're excited about having a fine dining option in downtown Chandler.

    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

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    Sal's Gilbert Pizza - Ziti pizza

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    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

    Never order just a slice. Lately, every time I've ordered a single slice instead of a whole pizza,…read moreit's been dry and thrown together. Today I ordered a pepperoni and pineapple slice, and the toppings were literally just laid on top in the center. They didn't add any extra cheese to help it melt together or make it fresh. It's like they take an old slice, throw new toppings on it, and call it good. They didn't used to do this. They used to add cheese, heat it properly, and the slices were actually good. Unfortunately, the last four or five times I've ordered a slice, it's been disappointing every time. Literally the last two slices I've gotten I took one bite, and just threw it in the trash!

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    Vero Chicago Pizza - pizza - Updated September 2026

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