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    Salerno's Restaurant & Pizzeria

    4.0 (414 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

    Order Salerno's Restaurant & Pizzeria Takeout or Delivery

    Salerno's Restaurant & Pizzeria Photos

    SALERNO'S RESTAURANT & PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Salerno's Restaurant & Pizzeria

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    Great Pizza!
    Christine S.

    Probably the Best Pizza in Arizona. I'm from the Chicago area and always went to the Salernos in Berwyn and St. Charles, Illinois. The Salerno Family have carried on the tradition of great Pizza and Italian Food. I also love the homemade Cannoli's and homemade Italian Sausage & Italian Beef. The service is great and the owners are friendly and really are about the quality of their food.

    Frank F.

    Pizza is always best piping hot, and even with take-out, the pie from Salerno's was still steaming when I got home. Coming from a town known for great pizza, finding a comparable spot is tough -- but Salerno's comes close, and I'll definitely be back. The only tweak I'd make is the sauce, which leans a bit tart for my taste. Tip: order it well done. Saluti

    Baked Mostaccioli
    Jenn K.

    A family run business worth supporting . The wait staff was super friendly and service was very attentive . Lots of tables for seating so it wasn't a long wait. Could see lots of take out orders leaving which is always a good sign too Over all the food was tasty , being from back east there were some more unusual choices than your typical local Italian. A large portion of their food is home made like their desserts and appetizers , and ravioli , lasagna. Their pizza is deep dish Chicago and thin crust The deep dish looked tasty but we got the pizza . It was made more with what seemed like a cracker crust ( not home made?) reminded me of boxed pizza . The toppings where sold per item so be careful it adds up quick My favorite is they have homemade Neapolitan ice cream sundaes and tiramisu. We too a slice home for later. We wanted to try it , but at 10,00 it was a bit pricey for it . But lots of things are going that direction

    Garlic bread!
    Paul S.

    When you go in a restaurant and the staff knows 90% of the tables. You know you are at the right place, Trish knows her FAMILY of customers. As it was our first time eating there, it was a welcomed change! Everyone was amazing. When you go in you step up to the counter and order from the menu and they will bring the food to your table. Oddly, I liked the pay before you eat, casual eating experience. My daughter ordered the fettuccine Alfredo, garlic bread, brownie with cup ice cream. I ordered the lasagna. Garlic bread was very good! Soft bread dipped in a melted garlic butter..dripping good! Lasagna, I was told by Trish, were made in house. $19.99 will feed 2 people. Lasagna was 5 layers with Italian sausage, mozzarella cheese, ricotta cheese (?), house made spaghetti sauce. With a crispy cheese goodness on the outside edge! Sauce was delicious, , not overly seasoned and not salty. Only down side I personally had with the dish is that I thought the layers should have been fuller,or more of it. Layers were thin and 1 bottom layor of Italian sausage. The lasagna noodles were amazing but I just wanted a thicker hardier bite. The chocolate chip brownie is house made! Huge! Enough for 2 people.. down side... the cup vanilla ice cream if you get that... Just get the brownie! Overall great experience, we will return. I was eyeing the old school rotating pizza oven.. next time

    Cheese pizza
    Katie A.

    This was our first time eating at Salerno's, we live down the street and drive by it all the time and finally made our way in. At first, we were confused because we didn't know if there was seated service or if we had to order at the counter. After that, we figured that you had to order at the counter and then take your table. The adults split a cheese pizza with Italian sausage and ricotta cheese, my husband got a calzone, and my daughter got spaghetti with butter. My husband's only gripe was that the calzone was very doughy, and he wished that there was more toppings and cheese on the inside. But my mom and I shared a pizza and it was delicious. I loved how the pizza was baked and the texture of the cheese on the top! Next time we won't wait to come back to Salerno's, it will make its way into our rotation of new restaurants! The staff were very friendly, it seems like a very nice family restaurant.

    Salerno's Restaurant
    Jessica B.

    We recently catered from Selenro's Restaurant & Pizzeria for a large party and were beyond impressed! We ordered cheese ravioli, mostaccioli, fettuccine Alfredo, vegetarian mostaccioli, and garlic bread--and everything was absolutely delicious. The flavors were rich, the pasta perfectly cooked, and the portions were generous. It ended up being the perfect amount of food plus extra leftovers. The only (very minor) hiccup was the garlic bread--we thought it would be traditional garlic bread, but it came as sliced bread with Parmesan cheese on the side. We ended up buttering, seasoning, and toasted. Overall, this was a fantastic experience and we'll definitely be ordering again. Can't wait to try more from their menu! The staff was so helpful they even assisted in putting in my SUV.

    Pizza

    Food and service was amazing. Best pizza I've had in such a long time. Crumb cake was also amazing. The sausage was made in house, just so fresh and amazing. Will definitely be back several times.

    Christine S.

    Very simple concept. Order at the counter, but pretty much just serve yourself after that. Staff is constantly checking on you though. The owner (I assume) even checked on us numerous times to make sure we were enjoying our dishes. Ordered garlic cheese bread, an all meat pizza, chicken alfredo, and chicken franchaise. Garlic cheese bread was amazing and honestly, I can't remember the last time I had pizza this good! Soooo much flavor... and the crust? Omg the crust was something I've never tasted before. Chef's kiss . The chicken franchaise (spelling?) was also phenomenal. It was so tender that even the next day it was delicious. They don't do much to garnish or make their dishes look fancy, but don't be misled. Their modesty is all an act because those dishes are an explosion of flavors. I can't believe I've never tried this place before. We'll definitely be back. Make sure to go hungry too, because they're not stingy on portions size.

    Baked Mostaccioli

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    4 months ago

    If you want thin-crust Chicago pizza ,you should give it a try. Close your eyes you can almost hear the L train off in the distance.

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    3 months ago

    Best pasta and pizza in Phoenix area, specifically the east valley. Been a customer over 20 years and many more to come.

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    6 months ago

    Pizza is the BEST!! Pasta dishes are great. Service is fantastic. Great place. Eat in or carry out

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    Ask the Community - Salerno's Restaurant & Pizzeria

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    North Italia

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    I had a great experience during the lunch hours and have previously been for dinner! First of all…read morethe food is amazing! Everything is hand crafted and you can tell the company/staff pours into creating a great menu and experience. My fiance and I were in for lunch our server was Kyle T, he was amazing! He explained the menu and what certain dishes were. Beyond amazing service, our glasses of water were kept full the entire time same with our bellies!! The manager was also amazing they took great care of us. I 100% recommend North Italia in Gilbert. The ambience was great as well, everything is very clean and welcoming! The experience we had left us so happy and grateful for the people we encountered. Thank you!!!

    It was NOT what I was expecting... in the absolute best way!!!…read more We went to North Italia to celebrate two birthdays, and what I thought was going to be just another Italian restaurant turned out to be so much more. The ambiance, the service, the wait time, the food -- everything was a 10/10! Would I recommend this spot? ABSOLUTELY. We will definitely be back! I ordered a pasta dish that our server told me was amazing. I've heard that at other restaurants before, only for the dish to arrive and be just... alright. But this one was everything she said it would be AND MORE! You could actually taste every individual flavor. It wasn't one big mashup where everything tasted the same -- each flavor made its own appearance and complemented the others perfectly. Easily one of those dishes you're still thinking about after you leave! The rest of our table ordered a little bit of everything, from pizza and chicken to seafood, and not a single dish disappointed. When they say FRESH! They mean it! They fresh drinks are amazing as well. They were also incredibly accommodating to the children in our group. They provided drawing tablets for the little ones, which was such a thoughtful touch and definitely appreciated by the parents! They also took the time to recognize both birthdays, which made our celebration feel even more special. Between the atmosphere, the service, the attention to detail, and food that genuinely lived up to the hype, North Italia completely exceeded my expectations. 10/10 experience and absolutely somewhere I'd recommend -- whether you're celebrating something special or just looking for a really good meal. We'll definitely be returning! Glad that a random selection just became a staple restaurant.

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    This was a pretty solid place. I ordered the Italian margarita and it came in a very interesting…read moreand cool cup! The heirloom tomato appetizer was tasted reall fresh and the sauce was good. I built my own pasta with uncle Arthur's sausage, mushroom truffle and the wide noodles. It was really good and a good serving size. I saw another table order the 5 foot long stada board and it looked really good, I'll have to try that next time. I skipped desserts but will have to try that next time as well. The decor was nice, service was prompt. Our server was attentive and always refilled waters when they were low. Sometimes parking out front can be a little hard but there's more parking in the back.

    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

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    Acqua Di Mare - Acqua Di Mare Pasta

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    This was our third time eating at Aqua Di Mare. The first two times, we were blown away by the food…read moreand the atmosphere. This time we went to celebrate my husband's birthday. We were very disappointed in our experience. My husband was excited about having the Osso Bucco and I was planning to have Branzino, but we were quickly informed that they were out of both! So then the server talked us into the Dover Sole, which we then ordered. A few minutes later, the manager came to inform us they were out of the Dover Sole so we would need to pick another entree . We also ordered bottle of wine and then informed they were out of that kind of wine. So I ordered the Chilean Seabass and my husband ordered risotto. My husband did enjoy his risotto. The Seabass was very disappointing. It was tough. I had to cut it with a knife. It was very bland! Then we decided to order dessert and we were immediately told they were out of the cannolis ,my husband's favorite. We did order the crêpes which were delicious and prepared at the table. We were quite disappointed in our experience here tonight. Very sad because we really enjoyed this restaurant and we're excited about having a fine dining option in downtown Chandler.

    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

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    Crust Simply Italian - Angel Hair Pomodoro

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    I have been getting Pizza at Crust for a long time but just getting around to posting about it…read more This is true NY style pizza, foldable and all. The real surprise is the incredible value of the Sunday Monday special where you can get a 20" New York Cheese Pizza for $15. You also still have the option to add on to that base per ingredient but still, an awesome deal. This Pizza is my go to weekend place for Pizza. Not only does it feed several people at the 20" size, but it is delicious. The sauce is a simple and delicious tomato base for the toppings. The crust is incredibly soft and flavorful on it's own. I usually pick it up to take home and have never had to wait longer than 2 minutes from the time I arrive to have it brought out to my car right in front of the restaurant. Super convenient. The restaurant is in the historic area of Downtown Chandler and looks like a great place to dine inside also.

    Hey Hey Kids!…read more First time at Crust Simply Italian...and there's nothing Krusty here...no clowns either. Stepping inside I expected a more intimate atmosphere, but was met with hard floors, open space in a more industrial-style building. Not typically my go-to setting as places like this can be quite loud. It was louder than I like inside with some 80s rock playing and voices echoing around...but after a few minutes it didn't bother me anymore. Our server was great and gave us a rundown on their menu and specialties. We were drawn to try the whipped ricotta appetizer and glad we did...it was unlike any appetizer I've had before...basically a smooth and sweet spread for the bread that accompanied it. We each ordered a pasta dish for our main meal...I got a spicy sausage pasta and my wife ordered the Tortellini alla Panna. The pasta was perfect sized for dinner and I was able to get a few bites of the tortellini from my wife. Both dishes were excellent. I spied a few dishes from around the restaurant and everything looked good. The to-go section was bustling with activity the entire time and the place was full except a few seats at the bar. I definitely will return and try some different dishes or their pizza! Thanks Crust for the great evening!

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    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

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    Salerno's Restaurant & Pizzeria - pizza - Updated September 2026

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