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    Salerno's Restaurant & Pizzeria

    4.0 (414 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 8:00 pm
    Updated 3 months ago

    Order Salerno's Restaurant & Pizzeria Takeout or Delivery

    Salerno's Restaurant & Pizzeria Photos

    SALERNO'S RESTAURANT & PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Salerno's Restaurant & Pizzeria

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    Great Pizza!
    Christine S.

    Probably the Best Pizza in Arizona. I'm from the Chicago area and always went to the Salernos in Berwyn and St. Charles, Illinois. The Salerno Family have carried on the tradition of great Pizza and Italian Food. I also love the homemade Cannoli's and homemade Italian Sausage & Italian Beef. The service is great and the owners are friendly and really are about the quality of their food.

    Frank F.

    Pizza is always best piping hot, and even with take-out, the pie from Salerno's was still steaming when I got home. Coming from a town known for great pizza, finding a comparable spot is tough -- but Salerno's comes close, and I'll definitely be back. The only tweak I'd make is the sauce, which leans a bit tart for my taste. Tip: order it well done. Saluti

    Baked Mostaccioli
    Jenn K.

    A family run business worth supporting . The wait staff was super friendly and service was very attentive . Lots of tables for seating so it wasn't a long wait. Could see lots of take out orders leaving which is always a good sign too Over all the food was tasty , being from back east there were some more unusual choices than your typical local Italian. A large portion of their food is home made like their desserts and appetizers , and ravioli , lasagna. Their pizza is deep dish Chicago and thin crust The deep dish looked tasty but we got the pizza . It was made more with what seemed like a cracker crust ( not home made?) reminded me of boxed pizza . The toppings where sold per item so be careful it adds up quick My favorite is they have homemade Neapolitan ice cream sundaes and tiramisu. We too a slice home for later. We wanted to try it , but at 10,00 it was a bit pricey for it . But lots of things are going that direction

    Garlic bread!
    Paul S.

    When you go in a restaurant and the staff knows 90% of the tables. You know you are at the right place, Trish knows her FAMILY of customers. As it was our first time eating there, it was a welcomed change! Everyone was amazing. When you go in you step up to the counter and order from the menu and they will bring the food to your table. Oddly, I liked the pay before you eat, casual eating experience. My daughter ordered the fettuccine Alfredo, garlic bread, brownie with cup ice cream. I ordered the lasagna. Garlic bread was very good! Soft bread dipped in a melted garlic butter..dripping good! Lasagna, I was told by Trish, were made in house. $19.99 will feed 2 people. Lasagna was 5 layers with Italian sausage, mozzarella cheese, ricotta cheese (?), house made spaghetti sauce. With a crispy cheese goodness on the outside edge! Sauce was delicious, , not overly seasoned and not salty. Only down side I personally had with the dish is that I thought the layers should have been fuller,or more of it. Layers were thin and 1 bottom layor of Italian sausage. The lasagna noodles were amazing but I just wanted a thicker hardier bite. The chocolate chip brownie is house made! Huge! Enough for 2 people.. down side... the cup vanilla ice cream if you get that... Just get the brownie! Overall great experience, we will return. I was eyeing the old school rotating pizza oven.. next time

    Cheese pizza
    Katie A.

    This was our first time eating at Salerno's, we live down the street and drive by it all the time and finally made our way in. At first, we were confused because we didn't know if there was seated service or if we had to order at the counter. After that, we figured that you had to order at the counter and then take your table. The adults split a cheese pizza with Italian sausage and ricotta cheese, my husband got a calzone, and my daughter got spaghetti with butter. My husband's only gripe was that the calzone was very doughy, and he wished that there was more toppings and cheese on the inside. But my mom and I shared a pizza and it was delicious. I loved how the pizza was baked and the texture of the cheese on the top! Next time we won't wait to come back to Salerno's, it will make its way into our rotation of new restaurants! The staff were very friendly, it seems like a very nice family restaurant.

    Salerno's Restaurant
    Jessica B.

    We recently catered from Selenro's Restaurant & Pizzeria for a large party and were beyond impressed! We ordered cheese ravioli, mostaccioli, fettuccine Alfredo, vegetarian mostaccioli, and garlic bread--and everything was absolutely delicious. The flavors were rich, the pasta perfectly cooked, and the portions were generous. It ended up being the perfect amount of food plus extra leftovers. The only (very minor) hiccup was the garlic bread--we thought it would be traditional garlic bread, but it came as sliced bread with Parmesan cheese on the side. We ended up buttering, seasoning, and toasted. Overall, this was a fantastic experience and we'll definitely be ordering again. Can't wait to try more from their menu! The staff was so helpful they even assisted in putting in my SUV.

    Pizza

    Food and service was amazing. Best pizza I've had in such a long time. Crumb cake was also amazing. The sausage was made in house, just so fresh and amazing. Will definitely be back several times.

    Christine S.

    Very simple concept. Order at the counter, but pretty much just serve yourself after that. Staff is constantly checking on you though. The owner (I assume) even checked on us numerous times to make sure we were enjoying our dishes. Ordered garlic cheese bread, an all meat pizza, chicken alfredo, and chicken franchaise. Garlic cheese bread was amazing and honestly, I can't remember the last time I had pizza this good! Soooo much flavor... and the crust? Omg the crust was something I've never tasted before. Chef's kiss . The chicken franchaise (spelling?) was also phenomenal. It was so tender that even the next day it was delicious. They don't do much to garnish or make their dishes look fancy, but don't be misled. Their modesty is all an act because those dishes are an explosion of flavors. I can't believe I've never tried this place before. We'll definitely be back. Make sure to go hungry too, because they're not stingy on portions size.

    Baked Mostaccioli

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    4 months ago

    If you want thin-crust Chicago pizza ,you should give it a try. Close your eyes you can almost hear the L train off in the distance.

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    3 months ago

    Best pasta and pizza in Phoenix area, specifically the east valley. Been a customer over 20 years and many more to come.

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    6 months ago

    Pizza is the BEST!! Pasta dishes are great. Service is fantastic. Great place. Eat in or carry out

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    Page 1 of 11

    Ask the Community - Salerno's Restaurant & Pizzeria

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    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

    Never order just a slice. Lately, every time I've ordered a single slice instead of a whole pizza,…read moreit's been dry and thrown together. Today I ordered a pepperoni and pineapple slice, and the toppings were literally just laid on top in the center. They didn't add any extra cheese to help it melt together or make it fresh. It's like they take an old slice, throw new toppings on it, and call it good. They didn't used to do this. They used to add cheese, heat it properly, and the slices were actually good. Unfortunately, the last four or five times I've ordered a slice, it's been disappointing every time. Literally the last two slices I've gotten I took one bite, and just threw it in the trash!

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    I was doing an DoorDash order there and they were so nice and had amazing customer service. I was…read morehaving trouble with the DoorDash and had to cancel it then they offered to give me some food to eat and a drink. they gave me macaroni and cheese and it was delicious, very cheesy. very ambiance!

    Stopped here with some friends from church around 1:30 on Sunday, and it was PACKED!…read more I got the Sausage and Carmelized onion pizza for about $14, and it was a good size! I was not able to finish it all myself, I ate maybe half of the pizza and im a 125 lb 27 year old girl. Do with that what you will. It was really good, the "traditional" crust was THIN and the onions were soooo sweet (I guess I'm not a fan of the carmelization, just raw) but besides that it was good! It was so packed but the cashier saw a table just big enough to fit all of us leaving, and offered to send someone to bus it. They were incredibly short staffed, so she ran over after ringing up her last customer and cleared and wiped down the table for us. She was working a double and explaining that the other coworker called out, so she was kind of alone for the day. But she had an AMAZING attitude and was super friendly and helpful despite carrying a heavy load. Good lighting, they have to-go boxes in the condiment area, and it's a great place to bring someone if you want to share a salad/pizza! Good portion sizes!

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    Buono’s Pizza - Large Cannoli, CRUMB CAKE FROM NYC

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    It's not a big restaurant for sitting while eating but there is enough room for a smaller crowd. I…read morethink most of their business is take out. We have been a few times and each time we we went we found the staff very friendly. We ordered 2 large pizzas to go. One veggies and the other cheese. We got a drink and a very light and delicious pistachio cake to eat while we waited. When the pizzas were ready one of the young men took our pizzas to our car. Now that is service. I must say the pizzas disappeared fairly fast because they were so good. We especially liked the cheese pizza. They do serve other food like wings, salads and sandwiches. Just a not they do make a 24 inch pizza. Sounds great but might be a problem putting it in the refrigerator We will return for sure. .

    I am very much into New York-style pizza, and Buono's Pizza is among the best places for it in…read moreArizona. What I like about their pizza is not only that it is delicious, but also that it is reasonable for the high quality and portion size. I also like that you can customize your pizza exactly the way you want it. The crust is nice and crispy, and everything tastes fresh. Their wings are also great, and they go well with the pizza, as pizza and wings are always a good combo. I also like the atmosphere of the place, as it makes you feel like you are in a New York-like setting, and they have an old-school gaming console that takes you back to the 80s. The staff is friendly. I remember saying the restaurant's name incorrectly, and I double-checked with a staff member, who corrected me on the correct way to say it. However, he was not upset about it. Instead, he was gracious with me about it and said that it happens a lot, which I greatly appreciated. I have visited here many times now and have had a great experience each time. Looking forward to future visits and recommend it to anyone looking for a great slice of New York-style pizza in the Gilbert area.

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    Crave Pizza  - Butter crust meat pizza

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    We went to Crave last night to celebrate my daughter's birthday. When we were seated, I let our…read moreserver know it was a special occasion. She immediately told us the kitchen would be closing in 10 minutes (we arrived at 7:19 and they close at 8), which already made the experience feel a bit rushed. We ordered a deep dish pepperoni and sausage pizza, a Caesar salad, fries, and water. The salad and fries came out quickly and were good, but we waited until 7:52 for the pizza. During that time, several staff members including what seemed to be a manager, were loudly yelling back and forth across the restaurant about staffing and schedules. With no music or TV volume, it was impossible not to hear, and it felt very unprofessional. Meanwhile, our water glasses sat empty. I had to ask three separate times for refills, and the third time I actually had to get up and find our server at the bar, where she was sitting, still discussing the schedule. When the pizza finally arrived, it was delicious. But basic things like Parmesan and pepper weren't offered. I had to flag someone down to ask. And even though we'd just received our food, the lights on the patio were turned off while we were eating, and we were brought a box very quickly, which felt like a not-so-subtle hint to leave. Overall, the food was good, but the customer service and atmosphere really took away from what should have been a nice birthday dinner for my daughter. Very disappointing experience.

    I didn't want to give too bad of a review because it seems like it's a family business. I had the…read more10" New York style pizza and it was almost cardboard-like, not much taste at all. A couple next to me ordering a pan pizza and it took over an hour so they left, upset. It's rare that I ever give a low score but the rating would show that this would've been a better place than it was.

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    Vito’s Pizza & Italian Ristorante - SE of McKellips and Lindsay, there was a great vibe there on Friday night.

    Vito’s Pizza & Italian Ristorante

    4.3(1.2k reviews)
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    New to the area and headed out to find great Italian food. And I found it. Boy did I find it…read more There are a few Vito's in the Phoenix area, and all had great reviews and photos that made my mouth water. Ultimately I chose the Mesa store because it was the original and I wanted to see Mesa. We started with a basic garlic cheese bread appetizer and it was great. The calamari was tempting but we'll save that for next time. Wife ordered fettuccine alfredo with shrimp and I ordered the usual Chicken Parmesan which came with a side of pasta. It was actually a harder choice than usual because I walked thru the restaurant before I ordered and so many dishes looked good, as did the pizza. But I went with the usual. Let's start with the wife, which truly speaks to the five stars because she frankly doesn't love Italian food. She eats it when I beg. And she loved it. She actually proactively mentioned she wanted to go back. That's like 7 stars right there it's so abnormal. I agree with her. The chicken parm was fantastic. Amazing. To top it off, our server was great and when I mentioned we were new to the area and it was our first trip she was so nice telling us the history of the original and the other stores, and the manager later stopped by to continue that conversation as the server told her we were new. I mentioned that I live closer to the Scottsdale store, and she said it's the same food and I'll like it just as much. I'll have a hard time deciding which shop to return to - it might be worth the drive to the original just for the ambiance, but I'll give the other a try soon because it was just that good! 5 stars. Or 7 if you ask my wife.

    Update from June 2026: My chicken Parmesan was great in terms of flavor. I ended up swapping the…read morebreaded chicken that normally comes with the meal for grilled chicken to avoid the oils from frying. I also subbed the sunrise sauce in and it was so delicious. My only complaint was the portion size for the price. Normally I would get to chicken pieces and have leftover chicken. I remember normally going in and being able to split this dish with my husband, but this time it came with one piece of chicken. This was a little disappointed for the price point and hoping to get more protein. The other really annoying part when dining at Vito's is parking. I circled around twice including the parking lot by the car wash and State Farm and called Vito's asking for advice where to park and was told Walgreens across the street due to a big party they were having in the basement. Lastly, Vito's has a happy hour menu, the discount used to be better in the past so lately I haven't ordered from it. However, the frustrating part is in the summer the only way to benefit from them is to sit outside on the patio. I wish they allowed for seating for happy hour specials during hot summer months to be inside as well.

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    Crust Simply Italian - Angel Hair Pomodoro

    Crust Simply Italian

    4.3(499 reviews)
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    I have been getting Pizza at Crust for a long time but just getting around to posting about it…read more This is true NY style pizza, foldable and all. The real surprise is the incredible value of the Sunday Monday special where you can get a 20" New York Cheese Pizza for $15. You also still have the option to add on to that base per ingredient but still, an awesome deal. This Pizza is my go to weekend place for Pizza. Not only does it feed several people at the 20" size, but it is delicious. The sauce is a simple and delicious tomato base for the toppings. The crust is incredibly soft and flavorful on it's own. I usually pick it up to take home and have never had to wait longer than 2 minutes from the time I arrive to have it brought out to my car right in front of the restaurant. Super convenient. The restaurant is in the historic area of Downtown Chandler and looks like a great place to dine inside also.

    Hey Hey Kids!…read more First time at Crust Simply Italian...and there's nothing Krusty here...no clowns either. Stepping inside I expected a more intimate atmosphere, but was met with hard floors, open space in a more industrial-style building. Not typically my go-to setting as places like this can be quite loud. It was louder than I like inside with some 80s rock playing and voices echoing around...but after a few minutes it didn't bother me anymore. Our server was great and gave us a rundown on their menu and specialties. We were drawn to try the whipped ricotta appetizer and glad we did...it was unlike any appetizer I've had before...basically a smooth and sweet spread for the bread that accompanied it. We each ordered a pasta dish for our main meal...I got a spicy sausage pasta and my wife ordered the Tortellini alla Panna. The pasta was perfect sized for dinner and I was able to get a few bites of the tortellini from my wife. Both dishes were excellent. I spied a few dishes from around the restaurant and everything looked good. The to-go section was bustling with activity the entire time and the place was full except a few seats at the bar. I definitely will return and try some different dishes or their pizza! Thanks Crust for the great evening!

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    Salerno's Restaurant & Pizzeria - pizza - Updated September 2026

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