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    Vero Chicago Pizza

    4.2 (260 reviews)
    Closed 11:30 am - 9:00 pm

    Order Vero Chicago Pizza Takeout or Delivery

    Vero Chicago Pizza Photos

    Business Info

    VERO CHICAGO PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Vero Chicago Pizza

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    Deep dish pizza

    Worth the trip from north Phoenix. Small space, but the deep dish pizza was awesome. Full bar and lots of specials! Cannot wait to return and enjoy their sandwiches. We visited the north chandler restaurant.

    Italian beef sandwich with fries
    Lina L.

    Vero has some amazing deals going on Monday-Thursdays right now through end of July. They have a nice happy hour menu too Monday-Saturday 2pm-6pm and all day Sunday. Decided to take advantage of their Wednesday deal of $8 for an Italian beef sandwich with fries and a 10 inch sausage butter crust pan pizza for only $10! This is such a great deal as I've paid $28 before for a same size deep dish pizza. I ordered to go and pick up went seamlessly. Loved seeing they even offer 20% off for first responders and armed forces. How great and generous! Was really looking forward to tasting the Italian beef sandwich and OMG it was incredibly SALTY!! I thought maybe it was just the au jus but even the beef was a salt bomb. No way to fix it:( The fries were disappointing too as it was very dry. I couldn't enjoy the pizza as I just could not get the salty taste out of my mouth. Lesson learned, I'll just stick with their pizzas as they do have good pizza.

    Small Buttercrust Pan Pizza (half cheese, half Millennium Park)
    Doug B.

    We like deep dish style pizza. My wife had read about this place and we finally made it here. We were seated quickly and given time to peruse the menu while having our drink order taken. There are a lot of options, including the usual build-your-own. We'd come for the butter crust, so that part was easy. My wife likes plain cheese, and I can do that but prefer more toppings. I was happy we could BYO half of the pizza. I ordered my half with beef and giardiniera (apparently they make that in house). Our son ordered a thin crust with cheese and sausage. The pizza took a while, which was not unexpected, so we started with the fried pizza dough appetizer. We recommend that if you want something to munch on while you wait. The pickled peppers had a nice kick to them and balanced out the richness of the cheese. The sauce had good flavor that didn't overpower the rest of the ingredients. The butter crust was good, but I'm not sure I'd call it life-changing. The thin crust was also a solid choice with more of a crunchy than chewy texture. I'm not from Chicago, but a lot of thin crust pizzas I've had at "Chicago-style" places are more cracker-like than the Italian style pizzas. A solid 4+ stars in my book, but nothing to really push it to 5 this time.

    Autumn C.

    Amazing food & service. The food was hot and the bartender makes an amazing margarita!

    kara g.

    We usually love Veros and order takeout all the time, but this salad made us so sad. $9 for a "large" Caesar that was basically wilted lettuce, a couple croutons fighting for their lives, and little To no cheese. Pretty disappointing. If you order a salad here, cross your fingers it shows up looking like an actual LARGE Caesar salad.

    Buckingham Fountain
    Nikki A.

    This pizza restaurant is very close to our home, so it is a definite regular in the work night rotation. I love the Chicago decor and the Windy City-inspired menu names. The staff is so friendly. It is usually pretty loud (and sometimes the floors are sticky) because this is also a family friendly joint. So, I can't recommend Vero for a date night, but I can highly recommend the food. We have tried pretty much everything on the menu at this point, our go-to order is the Chopped Salad and a thin crust Buckingham Fountain (Pepperoni, Mushroom, Green Pepper & Onion).

    Half Millennium Park Buttercrust Pan Pizza
    Christine B.

    Tried out a new (to us) Chicago pizza place. They carry all the standard fare you might want - from thin crust square cut pizza, butter crust pan pizza, deep dish, salads, sandwiches, and pasta. I loved that they also offer quite a few appetizer offerings. We tried out the Pizza Fritta (lightly fried pizza dough tossed with garlic butter and grated romano, served with marinara.) It's one of those dishes that you just can't stop yourself from diving into it's so good. I found our butter crust pizza to be fine but would probably try a different style next time. All in all a solid place to visit.

    Marie C.

    Well First time trying this place and I didn't even get to try this place! I called over the phone for a pick up order & that my order would take an hour to make. No worries! We were excited to try this place so yeah we can wait. Ok arrive @ 8p an hour later to pick up... they take my payment and then I continue to wait upfront. Few minutes more later a young lady comes to me and tells me they didn't make my order. Just "I'm sorry it will be ready in 30 min." Absolutely not. You want me to wait an hour and a half for our dinner? We were STARVING because we really wanted to be hungry and enjoy every crumb up of our order. HUGE disappointment. Even more upsetting watching 2 other people pick up their orders in the middle of this. I took a refund and left. They made ZERO attempt to fix the situation other than refunding me.

    Tier 1 Thin Crust (The Sear Tower) well done

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    2 months ago

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    11 days ago

    The food was amazing! Hanna was kind and very nice. She gave great service even after we spilled all our iced tea lol

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    10 months ago

    The pizza was delicious and our server was super sweet she was very attentive and loved the fact that they had the football game on

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    1 year ago

    Cubs game (owner purchased the baseball package) and amazing Italian beef, in house made fries using beef tallow

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    Page 1 of 7

    Ask the Community - Vero Chicago Pizza

    Do they have a patio?

    Yes they do, up front

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    This was my first time here and it was so good! We were a large group of 14 but they were able to…read moreseat us all together outside. They had the fans and misters on so it was very comfortable. I chose my own dish and did Tony's steak meatballs with truffle mushroom sauce and strozzapreti pasta. The meatballs were 10/10, so yummy! It all was so good. The service was great and prompt despite our large group. They were even able to split the checks up for us. I went to the other side of the restaurant where they have gelato and other desserts. I got a couple of cannolis and they were delicious! I didn't try the gelato but they looked really good, I'll definitely try it next time!

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    Vito's Pizza & Italian Ristorante - Gilbert

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    Pretty busy on Wednesday @ 5:30. Seated immediately. Would have preferred booth with less light…read moreshining in our eyes but it all worked out ok. Our server was very sweet and efficient. Ordered a glass of Chianti for me. Hubs and I shared large Caesar salad and spicy specialty medium pizza. Both were absolutely delicious and 9/10. Especially enjoyed the buttery croutons, thin yummy crust, sauce and fresh generous toppings. I visited restroom and it was clean and well-stocked. Very important for any eating establishment. Noticed a separate large area for group seating. Good to know. We are yearly AZ visitors and plan on coming here again. Highly Recommend! ~EG Eats

    Just okay - we went for happy hour and I'm not sure if I'd go back. The bacon wrapped scallops were…read moregood but the garlic bread only tasted like toasted bread there was no flavor to it. The drinks are limited if you don't like sweet drinks so I paid full price for a cocktail off the list. When the bill came the price of the cocktail in the receipt was different than was was in the menu on the table. The waitress did change it but a customer shouldn't have to tell you the price is incorrect. The service was good. She checked on us frequently. There was nothing special about the restaurant so I wouldn't go here for date night but I did see other couples there for date night. It's a decent family restaurant.

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    Acqua Di Mare

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    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

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    Crust Simply Italian

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    My wife's family and I came and sat at the bar today to watch the dodgers game. When we originally…read moresat down the game was not on, but the bartender Kylie was very attentive and got the game on straight away. She made amazing margaritas and delivered exceptional food and banter. We will be back. Thank you!

    Hey Hey Kids!…read more First time at Crust Simply Italian...and there's nothing Krusty here...no clowns either. Stepping inside I expected a more intimate atmosphere, but was met with hard floors, open space in a more industrial-style building. Not typically my go-to setting as places like this can be quite loud. It was louder than I like inside with some 80s rock playing and voices echoing around...but after a few minutes it didn't bother me anymore. Our server was great and gave us a rundown on their menu and specialties. We were drawn to try the whipped ricotta appetizer and glad we did...it was unlike any appetizer I've had before...basically a smooth and sweet spread for the bread that accompanied it. We each ordered a pasta dish for our main meal...I got a spicy sausage pasta and my wife ordered the Tortellini alla Panna. The pasta was perfect sized for dinner and I was able to get a few bites of the tortellini from my wife. Both dishes were excellent. I spied a few dishes from around the restaurant and everything looked good. The to-go section was bustling with activity the entire time and the place was full except a few seats at the bar. I definitely will return and try some different dishes or their pizza! Thanks Crust for the great evening!

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    Sal's Gilbert Pizza

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    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

    Never order just a slice. Lately, every time I've ordered a single slice instead of a whole pizza,…read moreit's been dry and thrown together. Today I ordered a pepperoni and pineapple slice, and the toppings were literally just laid on top in the center. They didn't add any extra cheese to help it melt together or make it fresh. It's like they take an old slice, throw new toppings on it, and call it good. They didn't used to do this. They used to add cheese, heat it properly, and the slices were actually good. Unfortunately, the last four or five times I've ordered a slice, it's been disappointing every time. Literally the last two slices I've gotten I took one bite, and just threw it in the trash!

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    Vero Chicago Pizza - pizza - Updated August 2026

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